Misen 5-Ply Stainless Steel 10" Frying Pan - Professional Cookware for Induction, Gas and Electric - Dishwasher Safe, Oven Safe to 800°F - Durable, Versatile, Even Heating
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This item is eligible for return within 30 days of receipt
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Availability:
In Stock.
Arrives
Friday, Jul 25
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Size: 10 Inch
Features
- 5-Ply, 3.0mm Thick Stainless Steel - Engineered with 3 layers of durable stainless steel and 2 aluminum layers for fast, even heating and incredible heat retention without hot spots.
- Built to Last, Resists Warping - Oven safe up to 800F and designed to never warp. This pan can handle searing, sauteing, and finishing in the oven without breaking a sweat.
- Generous Cooking Surface - Our skillets features a larger-than-average cooking surface20% more space than most competitorsgiving you room to cook without crowding.
- Easy to Clean & Dishwasher Safe - The sealed edges and smooth surface make cleanup a breeze. Throw it in the dishwasher or wash it by handits built to last a lifetime.
- Induction Compatible & Stay-Cool Handle - Cook on any stovetopgas, electric, or induction. The ergonomic handle stays cool and comfortable, even when cooking over high heat.
Brand: Misen
Material: Stainless Steel, Aluminum, Steel
Special Feature: Oven Safe to 800F, Fully Clad, Dishwasher Safe
Color: 3.0mm, 5-ply Stainless Steel
Capacity: 3 Quarts
Brand: Misen
Material: Stainless Steel, Aluminum, Steel
Special Feature: Oven Safe to 800F, Fully Clad, Dishwasher Safe
Color: 3.0mm, 5-ply Stainless Steel
Capacity: 3 Quarts
Compatible Devices: Gas
Product Care Instructions: Dishwasher Safe
Handle Material: Stainless Steel
Item Weight: 1 Pounds
Is Oven Safe: Yes
Has Nonstick Coating: No
Is Dishwasher Safe: Yes
Shape: disk
UPC: 853707007779 850066615126
Global Trade Identification Number: 79
Product Dimensions: 19 x 11 x 2 inches
Item Weight: 1 pounds
Manufacturer: Misen
Item model number: MK-2012-2
Date First Available: February 16, 2021
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Friday, Jul 25
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Similar Products
Top Amazon Reviews
Size: 12 Inch
The Misen 5-Ply Stainless Steel Frying Pan stands out with its exceptional heat retention and even distribution, thanks to its 3.0mm thick, 5-ply construction. This design ensures rapid heating and consistent cooking temperatures, making it ideal for tasks like searing, sautéing, and pan-frying.
Reviewed in the United States on June 18, 2025 by Robert
Size: 12 Inch
Had the pan now since November (now April) - and have used it at least 100 times since. There really isn't anything that I can say bad about it. It is a solid, hefty pan. Certainly the company does not skimp of the thickness. It cooks evenly, and cleans up easily. Just like all stainless pans, the secret to not sticking is having the pan hot to start with, and just as the food just starts a crust, gently nudge it and it will not stick. And then of course after cooking while pan is still hot, just toss in a little water and any stuck bits come right off.
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Reviewed in the United States on April 9, 2025 by iamwhatiseem
Size: 10 Inch
I know that non-stick is popular, and I get it. We always went that route, too (or cast iron, which I find to be sometimes "easy care" and other times "hard to care for" as they can rust on the bottom and leave stains). But, by gum, I have to say this is even easier to clean than regular non-stick, as I *can* use a scrubber, and as fiercely as I feel like without fear of damaging it. And, there's no coating to wear off and get into your food. There's no hard-earned "seasoned" patina to try and not remove and no "seasoning" to redo every so often. We can use this in the oven for certain dishes, as well. Something that you can't do with most non-stick pans (maybe you can with the ceramic types, if the manufacturer says it's ok). We have spent years cycling through non-stick pans. The cheaper and the more expensive ones out there. All last only so long. A year here, a couple of years there. But always needing to be replaced after what feels like a short time. During this, we have owned a set of stainless steel pots - for at least 25+ years, and never needing to replace them. So, when the most recent inevitable time to replace The Pan came, we bought this along with a carbon steel pan (the one my husband was most excited to get) and a ceramic coated pan (the one I was most excited to get). Out of the three, this is the one we both reach for, time and time again. And, as the person who does 85% of the dishwashing, I really appreciate the easy cleanup it provides (I swear, I will not try and wash that carbon steel one, as I don't want to accidentally remove the baked-on protective layer that my husband has so lovingly built up on it). Even though we do own stainless steel pots, I hadn't thought it would be just as easy to clean a pan (something you cook more aggressively in) as they are. Even after a burned disaster. It always looks like new after washing. Even with the worst mess, it doesn't take a whole lot to get it clean again. The thick bottom - and I do mean thiiiiick - really helps distribute the heat evenly. Hands down, our most favourite pan. When we finally decide to add in more pans for size variances, I will be looking at getting them from this line.
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Reviewed in the United States on January 24, 2024 by Vanessa Kirby
Size: 10 Inch
OK, so I worked in the food industry for an awful long time and I’m a relatively old guy at this point. I ran five star hotel, restaurants, mall, restaurants, and high-end freestanding restaurants in Boston. I always enjoyed cooking and trained with a lot of pretty impressive people because I wanted to learn more. I have used/owned All Clad, Made In, Calphalon, Tramontina, etc., etc.x10, This pan kicks not just from a price point, but from an overall quality delivered point. If you add the price point to it, it’s a simple no-brainer. Nothing I have ever used. Has this perfectly balanced, super heavy weight producing an ultimately flat bottom that has perfect content with the heat source. If you’re using induction or a glass top, you can’t buy anything else. The only thing I can say to the contrary, is that if you like to toss in a sauté pan, this is even gonna strengthen you up in the wrist in foreign or give you a go. But, if it’s the latter, just use a good wooden cooking utensil and skip the toss
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Reviewed in the United States on March 11, 2025 by michael m
Size: 12 Inch
I'm by no means a good cook and have always had cheap box store pans. This one's different. Much better made, thicker, better. I know there's a lot more expensive pans out there but for the average homeowner. This pan is perfect and a much better price.
Reviewed in the United States on May 23, 2025 by PJSGUY
Size: 12 Inch
Very nice pan, perfect for large items of you need to feed a lot of people and less time to cook
Reviewed in the United States on June 13, 2025 by Ryan