Amazon Basics Pre-Seasoned Cast Iron Dutch Oven Pot with Lid and Dual Handles, Oven Safe, Heavy-Duty, 7-Quart, Round, Black
Condition: New
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Availability:
In Stock.
Arrives
Sunday, Jun 28
Size: 7-Quart
Features
- PRE-SEASONED CAST IRON: 7-quart heavy-duty dutch oven pot with lid and dual side handles for easy lifting and maneuvering
- SUPERIOR HEAT PERFORMANCE: Cast iron construction provides even heat distribution and retention for consistent cooking results
- HIGH TEMPERATURE SAFE: Oven safe to 500 degrees Fahrenheit for versatile stovetop to oven cooking
- CARE INSTRUCTIONS: Hand wash only to maintain seasoning; pre-seasoned finish requires regular maintenance and does not provide non-stick function
- COMPLETE COOKING SET: Includes fitted lid to lock in moisture and flavor during braising, baking, and slow cooking
Description
Amazon Basics Pre-Seasoned Cast Iron Dutch Oven Pot with Lid and Dual Handles, 7-Quart From the Manufacturer Amazon Basics
Material: Cast Iron
Capacity: 7 Quarts
Color: Black
Finish Type: Pre-Seasoned
Material: Cast Iron
Finish Type: Pre-Seasoned
Product Care Instructions: Oven Safe,Hand Wash Only
Is Oven Safe: Yes
Lid Material: Cast Iron
Is the item dishwasher safe?: No
Capacity: 7 Quarts
Item Weight: 6.82 Kilograms
Item Dimensions W x H: 14.25"W x 6.77"H
Item Dimensions: 14.25 x 11.85 x 6.77 inches
With Lid: Yes
Temperature Rating: 499.98 Degrees Fahrenheit
UPC: 841710194500
Global Trade Identification Number: 00
Part Number: KA7QT
Model Number: KA7QT
Unit Count: 1.0 Count
Included Components: no
Color: Black
Item Shape: Round
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Sunday, Jun 28
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Size: 2-Quart
I'm in my fifties. I'm from the south. I've been cooking with cast iron since before I was strong enough to lift it. This is a good pot. I liked the 2-quart pot so much that I bought a second one. Now I have two. Both pots were from the warehouse, discounted because they had been returned. They both work flawlessly. I have had cheap cast iron from family dollar and upscale cast iron from Cabellas. This pot from Amazon is mid range. Its not as nice as my great grandmother's pre-WW1 pot, but its about as good as Lodge. I like this size for cooking rice (2-cups dry, 4 cups water, 20 minutes on low after boiling). It makes better rice than you've ever had from a rice cooker and it keeps the rice warm for at least an hour without burning. Just leave the lid on and take it off the stove after cooking. It's also perfect for cooking dried beans. Whether you cook plain beans or add bacon or ham hocks (or turkey necks) for seasoning, the beans cook fast and evenly. They do not have to be watched every minute. On medium-low, covered, they're tender in an hour (assuming you soaked them overnight). I can cook beans in one pot, rice in the second pot, and dinner requires almost zero attention. Since I do a lot of simmering in my pots, they require regular care. I wash them with a scrub brush and a dab of Dawn dish detergent. I have never put one in the dishwasher. I think that would be foolish. After washing, I let them drip dry for a few minutes and then dry with a dish towel. Finally I rub cooking fat on both the lid and pot with a paper towel. I use vegetable oil. My grandmother used Crisco. My great-grandmother used lard. My mother didn't use cast iron, she preferred teflon. In my experience the type of cooking fat really does not matter. When the pot becomes rusty, as it inevitably will, there is a simple solution. Rub it liberally with the fat of your choice and cook it in the oven on low overnight. Voila! Instant no-stick coating. Cast iron is the very best cookware ever created. Even cheap cast iron lasts your and your grandchildren's lifetime. Just rub it lightly with fat after washing and then season it a couple of times a year. It never wears out and it adds iron to your diet which is especially nice for pregnant and nursing moms. The 2-quart pot from Amazon is reasonably priced for a pot that will last at least 2-lifetimes and its good enough quality to justify its price. If your pot is rusting, that's your fault and you have the power to correct it. If you don't, then that's on you, not the pot. By all means give it away to somebody who will appreciate it. I've gotten several of my favorite cast iron pieces that way.😁
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Reviewed in the United States on October 3, 2021 by Miss Maggie
Size: 2-Quart
I don't own any cast iron products, or a dutch oven so this is the first for both. Although it's a little smaller than what I thought it was going to be, it wasn't too heavy but it's money well spent. With this being the first cast iron product for me, I don't know anything about seasoning so I can't speak about that. I washed it with a little soap and water before the first use to remove any factory chemicals, dried it with a paper towel and put it to use. I didn't notice any black residue like some comments have mentioned so that's a plus. First meal I decided to try was a little 1.5lb Chuck roast that I needed to cook. I kept it on the stovetop on low to simmer and a good 2-3hrs later it put the roast I usually do in the crockpot to shame. It was the perfect melt in your mouth roast I have ever made! I'll never do my roast in the crockpot again! I will definitely seek out a larger version in the future for bigger meals.
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Reviewed in the United States on January 19, 2026 by Jennifer Jennifer
Size: 2-Quart
This mini dutch oven is well made and the perfect size for me in making small artisan bread in my Breville supped up "toaster" oven. I've been looking for an affordable mini dutch oven that works well and fits the Breville and this one has exceeded my expectations. Very easy to clean and use. Bravo Amazon on this item.
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Reviewed in the United States on December 12, 2025 by Route66Guy
Size: 2-Quart
This is the cutest thing ever! I purchased it for baking half batches of sourdough bread in the oven. Recently discovered that it works equally well for pan bread on the stovetop. It is a compact cast iron mini Dutch oven. I could envision using it on the campfire as well
Reviewed in the United States on January 13, 2026 by Jeanette M Weiser Jeanette M Weiser
Size: 2-Quart
this was an amazon primeday impulse buy. initially when reading the reviews i was skeptical of its quality at all and attempted to cancel but i could not(too late). i figured it wasnt the end of the world when it showed up as i only payed 20$ on sale for it. well, it turns out thats a steal of a deal for this pot. when i opened the package i checked it all over with a magnet. who knows it could be lower quality pot metal but its definitely ferrous material. the season on it is real, like what you find on a lodge pan but not done well, it was sticky. so i boiled a pot of water and scrubbed the lid and pot insides with a scour pad to remove most of it. it looks exactly like youd expect cast iron to look and it has a smell reminescent of a deseasoned wet cast pan. so i trust it. my version should be 2qt, i do not know if they make larger versions. i trust it to work in the future and it seems like itll make great stews and soups. possibly even a good camp pot if youre into carrying cast iron with you. its not massive and its not overly heavy at maybe 3 lbs. it was a good buy and im happy with it. plan to add a bail so i can use it for camping as well as kitchen use. in conclusion its a lower quality casting but still very functional. it must be reseasoned to be useful but for the price i almost expect it. most cast iron cookware are not made to the spec they used to be and thus require love from the owner to really work well.
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Reviewed in the United States on July 13, 2025 by Brian R
Size: 7-Quart
I like this Dutch oven! I was glad it is pre-seasoned so that I didn’t have to prepare it before using it. It works great with oven roasts. I can braise the meat on the stove top, add all the veggies and seasonings, put the lid on, and put it in the oven for 3-4 hours. Everything is ready when we need it. I bake sourdough in it, too. It cleans up easily—no sticking. I spray a little avocado oil in it and spread it around to keep it seasoned.
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Reviewed in the United States on February 24, 2026 by Amazon Customer
Size: 2-Quart
After a slight learning curve I now cook perfect meals on the outdoor grill each and every time. I am impressed with the excellent grilled flavor and tenderness of the finished product. Easy cleanup too!
Reviewed in the United States on February 11, 2026 by James Skinner
Size: 7-Quart
Heavy duty electric bike basket front basket for electric bike ranger folding bike it's very good basket heavy duty buy one everybody. 😁😁🤓
Reviewed in the United States on February 23, 2026 by Thomas Newberry