2-in-1 Pre-Seasoned Cast Iron Dutch Oven Pot with Skillet Lid Set, 10" Skillet 3QT Pot for Cooking, Baking, Frying and Camping
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Availability:
In Stock.
Arrives
Friday, Jan 9
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Size: 3QT
Features
- Pre-seasoned 2-in-1 cast iron dutch oven: The 2-In-1 cast iron dutch oven pot with skillet lid has been burned with vegetable oil,(no synthetic coatings or chemicals). The shallow skillet that can be used as a lid
- Ergonomic durabillty handles: Cast iron pot with lid come with a 4.8 inch extra-long integrated handles on each pot and skillet. Extra long handle design provides greater control when tossing and handling
- Many of cooking styles: Cast iron dutch oven with lid can meet all your cooking styles, from soups to stews; baking; roasting; frying; grilling; broiling; braising; sauteing meats; vegetables and more
- Easy to care: Clean by hand washing in warm water. Dried thoroughly on the stove at medium heat and seasoned with natural oils. A super-thin coat is all you need. Wipe off excess oil with a cloth or paper towel
- Heat transfer: Our dutch oven is made of cast iron. Good heat transfer and the special surface structure of cast iron allow heat to be stored and transferred efficiently
Material: Cast Iron
Brand: EDGING CASTING
Capacity: 3 Quarts
Color: Black
Finish Type: Pre-Seasoned
Material: Cast Iron
Brand: EDGING CASTING
Capacity: 3 Quarts
Color: Black
Finish Type: Pre-Seasoned
Shape: Round
Product Care Instructions: Grill Safe, Hand Wash Only, Not Dishwasher Safe, Oven Safe, Stove Safe
With Lid: Yes
Is Oven Safe: Yes
Item Weight: 12.35 Pounds
Lid Material: Cast Iron
Is Dishwasher Safe: No
Temperature Rating: 500 Degrees Fahrenheit
Product Dimensions: 10.24"W x 5"H
Manufacturer: EDGING CASTING
UPC: 755327504754
Item Weight: 12.35 pounds
Date First Available: March 10, 2021
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Friday, Jan 9
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Size: 5QT
Needed a Dutch Oven for my first attempt at sourdough. Picked this one up on-sale and it helped to make the first attempt very successful. This oven is on the thinner side for cast iron as compared to some of the other brands that are already in my kitchen arsenal. However, it is very sturdy, has good weight and heats up quickly while retaining that heat for an adequate amount of time. It came pre-seasoned but I washed it and put another thin coat of seed oil on it to make sure it was ready to go. The size was perfect for a 750G dough ball, could definitely fit a larger ball if needed. You can certainly spend a lot of $$ on different brands that are well known but for my use, this does the job nicely and seems like it will last a long time. Looking forward to many years of use. This item is made in China and the instructions for use and care mention nothing about its ability to be heated while empty to 500 degrees but I had no issues getting it up to temp and while the casting seems to be a bit rough, it didn't affect the function. Lid fits great and the silicone handles while an appreciated add to the purchase, can't be secured to the handles and seem like they might be more of a potential hindrance than a benefit.
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Reviewed in the United States on October 13, 2025 by WVerh
Size: 5QT
When I first started baking sourdough, I used a Lodge Dutch oven with the handle on top. It worked well, but I could only fit two in my oven at a time. Switching to these Edging Dutch ovens was a game changer—I can fit four at once now, which makes my bake days so much more efficient. I also love that the lids double as skillets. The versatility is fantastic, and the overall quality has been great. I couldn’t be happier with these.
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Reviewed in the United States on November 15, 2025 by Tracy Ehrlich
Size: 5QT
Heavy duty quality. Extremely durable. The pot comes pre seasoned and was easy to clean. The lid was not seasoned and came with rust. I cleaned and seasoned it and rust was gone. You do not need to worry about toxic coating or enamel that with begin to degrade. Cast iron has been used for decade for cooking.
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Reviewed in the United States on December 11, 2025 by KG
Size: 5QT
This 2-in-1 pre-seasoned cast iron Dutch oven with a skillet lid has quickly become one of my favorite pieces of cookware. The quality is excellent right out of the box—sturdy, heavy-duty, and evenly pre-seasoned so it’s ready to use immediately. I love that the lid doubles as a skillet, giving you two functional pans in one compact set. The 5-quart size is perfect for soups, breads, roasts, and one-pot meals, while the skillet lid works beautifully for frying, searing, or even baking. Both pieces heat evenly and hold heat well, whether I’m using them on the stovetop, in the oven, or over a campfire. The dual handles make lifting and maneuvering easier than most cast iron pots I’ve owned. Pros Excellent heat retention and even cooking Comes pre-seasoned and ready to use Lid doubles as a skillet — two pans in one Perfect for indoor cooking or outdoor camping/BBQ Sturdy dual-handle design for easier handling Very versatile for baking bread, frying, roasting, and more Cons Cast iron is heavy (expected for this type of cookware) Needs regular seasoning to maintain the nonstick surface
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Reviewed in the United States on November 13, 2025 by Adetta
Size: 5QT
Well made and cheaper than the name brand cast iron oven. I use it to bake bread and works great. The surface itself is not smooth and it is heavy.
Reviewed in the United States on July 31, 2025 by Bargain hunter
Size: 7QT
The EDGING CASTING 2-in-1 Pre-Seasoned Cast Iron Dutch Oven is a kitchen workhorse. From slow-simmered stews to crusty sourdough loaves, it handles it all with ease. The 2-in-1 design is genius—the lid doubles as a skillet, which saves space and adds flexibility. I’ve used the lid for searing steaks and the pot for baking bread, and both performed beautifully. The pre-seasoning is solid right out of the box. I gave it a quick rinse and was cooking within minutes. Heat distribution is even, and it retains warmth like a champ—perfect for low-and-slow cooking. It’s heavy, yes, but that’s the trade-off for durability and performance. Cleanup is simple if you follow cast iron basics: no soap, dry thoroughly, and oil lightly. This piece feels like something I’ll be handing down someday. If you’re looking for a reliable, multi-use cast iron piece that doesn’t break the bank, this one’s a keeper.
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Reviewed in the United States on October 23, 2025 by Bob R.
Size: 5QT
Boy is this pot heavy!!! It is extremely well crafted. The lid doubles as a skillet. This baby heats up pretty fast and I had it in my oven at 550 degrees for 45 mins. I made bread in it and the taste was unbelievable. This dutch oven is very versatile and can bake either in the oven, on the top stove or on a camp fire with out any problems. I really love this Dutch oven.
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Reviewed in the United States on December 13, 2025 by Amazon Customer
Size: 5QT
A great price for a good-quality Dutch oven. Does great for sourdough and roasts. Warms well and keeps food hot even when removed from heat for a few hours. Very durable and heavy
Reviewed in the United States on November 3, 2025 by Victoria