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STAUB

STAUB – 327 – Tajine Cast Iron Cherry Red,28 x 28 x 20 cm

  • Based on 184 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon
Arrives Friday, Jul 4
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Features

  • Ideal for preparing traditional Moroccan dishes
  • It can be used for searing meat in the cast iron base
  • Add spices and vegetables and continue to braise in the oven covered with the ceramic lid
  • Suitable for all types of hobs, including induction, can also be used in the oven/grill
  • Lifetime warranty for domestic use against defects in manufacture and materials; made by STAUB in France

Description

Cast iron tagine with 28 cm diameter in intense cherry red for preparing traditional Moroccan dishes, with ceramic lid. The cast iron on the base ensures even heat distribution and ideal heat retention, food can be seared spicy and gives an intense roasted aroma. The cone-shaped ceramic lid can be placed airtight on the bottom. This means that the roasted food can be further stewed – for a special taste experience. The cast-iron tagine can be used on all types of cookers, in the oven and even on the grill. This way not only Moroccan dishes, but also culinary treats from all over the world. Box contents: 1x STAUB tagine, specials, diameter: 28 cm, material: cast iron base, ceramic lid, 1004334.

Material: Cast Iron


Color: Cherry


Brand: STAUB


Item dimensions L x W x H: 11.02 x 11.02 x 7.87 inches


Shape: Round, conical


Finish Type: Top ceramic, bottom enamelled cast iron


Item Weight: 3.4 Kilograms


Capacity: 2 Liters


Product Care Instructions: Dishwasher-safe, hand wash recommended


With Lid: Yes


Is Dishwasher Safe: Yes


Is Oven Safe: No


Item Diameter: 28 Centimeters


Lid Material: Ceramic


Global Trade Identification Number: 66


Manufacturer: Zwilling


Item Weight: 7.48 pounds


Item model number: 1004334


Batteries: 1 A batteries required.


Is Discontinued By Manufacturer: No


Finish types: Top ceramic, bottom enamelled cast iron


Assembly required: No


Number of pieces: 1


Batteries required: No


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Friday, Jul 4

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • i love my new cast iron tagine from Staub!
Color: Cherry Size: 28cm
i have several more traditional tagines, and i like them and all, but have always wanted this one. and now that i finally have it i am in love. keep the heat on low and let dinner cook for a few hours and no worries of cracking... yay! looks nice. i love the enamel that keeps it easy to maintain.
Reviewed in the United States on December 17, 2023 by BMG
    • A dynamic pot that has a multitude of uses and some unique to the pan--heartily recommend
Color: Cherry Size: 28cm
Unlike the prior reviewer I've had n o issues with this Tajine. It functions flawlessly (the key is not to turn the heat up too high). I have used it for everything from tajines, to roasting chicken, pulled pork and most recently, chilaquiles and eggs. Amazing! I have Staub's perfect pan--as far as I'm concerned, this is Perfect Pan II. ... show more
Reviewed in the United States on June 13, 2016 by Emma
    • GORGEOUS! ~ Staub's new design is functionally WORTHLESS!
Color: Cherry Size: 28cm
~ It is gorgeous....and functionally worthless. This is my second Staub tagine and Staub's third tagine design. Staub redesigned their product because the first model's design flaw was this: Staub's tagine lid had a partial groove in the ceramic upper section; it served as a dysfunctional "handle". When the tagine was in use, it naturally was very hot, and the indentation in the ceramic lid was so shallow that it was tricky to remove the lid with a clumsy potholder, and not drop the lid on the floor. Although my first tagine was red, with a far shallower groove than is shown here, Do, kindly see, their (OLD) original Staub tagine design has a hole for pressurized steam escape. Staub Cast Iron Tagine with Ceramic Dome, Black When I saw their newest design with the flanged lid in French blue and its elegant profile, I had to have another one. The base is essentially the same on both designs. The newest base which also has black matte enamel on the interior, has the name Staub stamped on the rim. I find the base a wonderfully functional design that makes itself useful for many other applications. It will accommodate a 5# fryer chicken. I also like to poach eggs or meats in a court bouillon with the base. The cast iron weight is such that it stays stationary on the hub even without handles so you can sauté aggressively without fear of having food on the floor. Here is the Big Problem: The securely fitting lid does not have an escape hole for the built up steam. As such, even on the lowest flame, a temperature that is too low to properly retain meat juices without boiling meat in its own liquid. - It sputters and spews juices all over the range and counters from the entire circumference of the tagine. It was a disastrous mess! The worthless lid has received only one use. When I called Staub's California office and spoke to their manager regarding the first tagine some years ago, I was fobbed off by a rude manager who said she didn't have any "problem" with her tagine. That is always an unwelcome customer service attitude. Obviously I was not a lone complaint, or they would not have dramatically re-designed the lid. However, it was such a draining and unpleasant exchange that I am hesitant to call Staub again, nonetheless, having spent almost $400.00 on two dysfunctional products does not a happy customer make. Fortunately I have other tagines, both traditional and non-traditional, from which to alternate. Staub's new design is Gorgeous! - ~ Staub's new design is also functionally WORTHLESS! ... show more
Reviewed in the United States on December 7, 2013 by Southern Review

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