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Scanpan

Scanpan Stainless Steel-Aluminum HaptIQ 10.25-Inch Fry Pan

    • Based on 13 reviews
Condition: New
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$189.95 Why this price?

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Availability: Only 7 left in stock, order soon!
Fulfilled by Cutlery and More
Arrives May 9 – May 13
Order within 2 hours and 52 minutes
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Features

  • Stainless Steel-Aluminum
  • Commercial-grade metal-utensil safe nonstick surface
  • Optimum and even heat distribution
  • Oven-safe up to 500F and induction compatible
  • Lifetime warranty

Description

The Scanpan HAPTIQ Fry Pan is a premium 5-layer design with polished stainless steel exterior, aluminum core and an advanced STRATANIUM+ nonstick cooking surface. HAPTIQ is very even-heating, and it exhibits a great balance of speed and heat retention. STRATANIUM+ is Scanpan's most durable surface yet. It is metal utensil safe and PFOA free. Compatible with all stove types and oven safe to 500 degrees F. Scanpan HAPTIQ cookware is made in Denmark and includes a manufacturer's lifetime warranty.


Brand: Scanpan


Material: Stainless Steel, Aluminum


Special Feature: Manual


Color: Black


Capacity: 0.75 Liters


Product Care Instructions: Oven Safe, Dishwasher Safe


Item Weight: 2.6 Pounds


Number of Pieces: 1


Model Name: Scanpan HaptIQ Stainless Steel Nonstick Skillet (10.25-inch)


Has Nonstick Coating: Yes


Is Dishwasher Safe: Yes


Product Dimensions: 19.25 x 4.5 x 11 inches


Item Weight: 2.6 pounds


Department: Kitchen and Dining


Manufacturer: Scanpan


Item model number: 6001002600


Date First Available: May 10, 2019


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: May 9 – May 13

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

  • Klarna Financing
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  • Afterpay Financing
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  • Financing through Apple Pay
Leasing options through Acima may also be available during checkout.

Learn more about financing & leasing here.

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Top Amazon Reviews

    • Great pan
We've been mostly happy Calphalon uaers/owners for years, probably 20+ years. Friends have recommended Scanpan over the years for its quality including both nonstick properties, weight and quality of product. This version is rather pricey, but it cooked a (oilless) fried egg right off the bat, first use, and slid out of the pan with little help. Pan was basically clean afterwards, though I did clean it with dish soap and water. Pan is also hefty with a generous handle. Top quality. Once you get past sticker shock, you'll love this pan. I do anyway. ... show more
Reviewed in the United States on July 5, 2020 by Charlie
    • Not Good for Induction
After much research looking for a well made, high quality non-stick pan, I decided upon the Scanpan HaptiQ 10.25 inch. My wife bought it on Amazon for me for Christmas. A lovely present. Taking it out of the box, I appreciated the look and feel of the pan. It has weight, but is well balanced, and it really is a most attractive pan. I carefully washed and dried the pan according to Scanpan's instruction. My first and sadly, only attempt to sauté some salmon filets, turned out to be a howling disappointment. Having used many other nonstick pans, I knew not to use too high a heat. The manufacturer recommends warming the pan for a few minutes before adding any oil. I have an induction range and the settings go from 1 to 10; I preheated it at 4, then added about 2 Tbl of olive oil. And that's when the disappointment set in. The oil immediately moved from the center of the pan to form a roughly U-shaped circle around the outside of pan. Unlike gas or conventional coil electric ranges, induction hobs use a circular magnetic strip to agitate the ferrous metal of the cooking vessel which then heats up the pan. The oil moved from the smooth center to concentrate over the induction coil, which leaves the center of the pan oil less. I have used much less expensive nonstick pans which do not display this behavior -- oil spreads evenly over the inside of the pan, not heading for the outside of the cooking surface. I can only assume that the aluminum core of the pan, which is supposed to evenly spread the heat, didn't function as it was supposed to. The surface of the pan itself does not have a raised center, which some cheaper pans may have, but is flat, so that doesn't explain the issue. With regrets, we have returned the pan to Amazon. For such an expensive pan, it was a very disappointing experience. ... show more
Reviewed in the United States on January 10, 2021 by Prof Dee

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