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Scanpan

Scanpan CTX 11 in. Fry Pan (65002803-S)

  • Based on 941 reviews
Condition: New
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Availability: 14 left in stock
Fulfilled by Chefs Corner Store
Arrives Saturday, Jul 5
Order within 18 hours and 28 minutes
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Size: 11"


Features

  • Patented non-stick coating sears, browns, and deglazes with ease. More flavor, effortless clean-up.
  • Suitable for all stove tops including induction.
  • Manufactured with a 3 ply/5 layer construction with stainless steel and pure aluminum at its core.
  • Patented non-stick coating is 10 times harder than stainless steel and scratch resistant.
  • Built to last in Denmark with a limited lifetime warranty for your piece of mind. PFOA-Free and dishwasher safe.

Description

The most versatile of all cookware, Scanpan CTX Fry Pans come in several sizes making it easy to cook the perfect scrambled eggs for one or chicken piccata for the entire family. Multi-layer fused construction results in rapid and even heat distribution throughout the body of the cookware. Recycled aluminum core with Ceramic Titanium PFOA-Free Non-stick interior surface and 18/10 Stainless Steel exterior. Pan is oven and broiler safe so going from the stove top to the oven has never been easier. Pans are easy to care for, require 5-second cleaning by hand or just throw them in the dishwasher - these pans will last a lifetime.


Brand: Scanpan


Material: Stainless Steel


Special Feature: Manual


Color: Silver


Capacity: 3.6 Liters


Product Care Instructions: Oven Safe


Item Weight: 1.4 Kilograms


Number of Pieces: 1


Has Nonstick Coating: Yes


Is Dishwasher Safe: No


Product Dimensions: 18 x 12 x 3 inches


Item Weight: 3.08 pounds


Manufacturer: Scanpan


Item model number: 65002800


Is Discontinued By Manufacturer: No


Date First Available: May 5, 2003


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Saturday, Jul 5

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Works on our Induction Oven!
Size: 8 IN
Works great on our induction oven. Our nutritionist recommended this pan as an alternative to Teflon or other non-stick pans. Couldn't be happier. Great pan so far!
Reviewed in the United States 🇺🇸 on November 7, 2022 by Franklin
    • Utilitarian skillet
Size: 8 IN
Utilitarian skillet Easy to use easy to clean. Do not use based on this pan
Reviewed in the United States 🇺🇸 on October 14, 2022 by Amazon Devotee
    • This is the Best way to buy Scanpan.
Size: 11"
Scanpan CTX cookware is available. Previously, I had purchased a Scanpan pro series non stick omelet pan from Scanpan directly and it took seems like a long time to get here from their warehouse in California. So I found the best pan at the best price from another shipper, on Amazon. My item arrived Fast fast. Well this is a large heavy pan, 7 layers of metal with stainless steel on the bottom layer. When firing up this skillet, it's better to put a small film of oil, I use canola oil, first. I expect this 11 inch CTX top of the line to last many years if properly well taken care of. Soak and Clean cooled pan in soapy water using NON abrasive, sponge or pad, no Scotchbrite or brillo. A Fritomann review. ... show more
Reviewed in the United States 🇺🇸 on March 22, 2022 by FATFRITOMAN
    • I love Scan frying pans!
Size: 8 IN
8 inch pan is the perfect size for just one egg.
Reviewed in the United States 🇺🇸 on September 2, 2022 by C Lee
    • Nonstick ceramic doesn't last, but that's OK.
Size: 12.75 IN
This is my second or third Scanpan. As reported by others, this is the greatest nonstick fry pan ever. For a year or two, depending on how much you use it. Then the ceramic coating seems to wear out and stuff starts sticking to the pan. In my case I use the pan an average of once a day and the nonstick lasted almost 2 years. Since I'm not a fan of disposable culture and am loathe to replace my frying pan every couple of years, I started to look into alternative options like carbon steel. Meanwhile, I continued to use this pan, but started treating it like a carbon steel pan; in particular allowing it to season. I'm happy to report that if you treat this pan the same way you would treat a carbon steel pan, eventually it's acceptably nonstick again. Just make sure you re-oil the pan whenever you scrub it out. One additional tip which I only learned recently, but which works splendidly: Heat the pan before putting anything in it. A drop of water placed in the pan should kind of dance around -- this tells you the pan is hot enough. So this frying pan continues to be my daily driver and I don't see any need to replace it at all. So I'd rate this pan 4.5 stars. It's not perfect -- that would be if the ceramic never wore out. But it's nearly perfect if you use it correctly. ... show more
Reviewed in the United States 🇺🇸 on February 28, 2021 by Patrick Goetz
    • We love this pan!
Size: 11"
I bought one of these Scanpans from Sur La Table about 7 years ago (for a LOT more money) and used it for a large number of cooking tasks, one of which was searing steaks, scallops, fish, chicken... it did a great job, but the problem was the atomized oils bonded with the non-stick surface and eventually removed all of the non-stick properties. It became impossible to clean and eventually we had to get rid of it. Still, it lasted 7 years before it didn't work any more, but lesson learned. We tried using cast iron and carbon steel pans, and they work great for searing, but not as well for things like eggs and sticky dishes that really need a non-stick pan. When we saw the same pan come up on Amazon for less than half the price we originally paid for one, we jumped on it! Its SO GOOD to have this pan back again. It makes flawless egg dishes, is great for things like cream sauces, melting cheeses and even reheating thick chilis or beef stew. And cleanup is so simple, literally wash it out with warm water before the pan cools down, or use a soft scrubby sponge and dawn dish soap if it does cool. Just don't use the pan for searing and it should last for decades. I do wish that it came with a good metal lid. ... show more
Reviewed in the United States 🇺🇸 on March 29, 2021 by W. Chilton
    • Disappointing Warranty.
Size: 12.75 IN
My Scanpan lost its non-stick about 2 years after purchase. Attempted to get it replaced under warranty. Rather than send a replacement the manufacturer replied with: "To restore the nonstick properties to your cookware, follow the instructions below. We use these instructions specifically in our test kitchen with great results. Pour water into the pan, filling 3/4 of the pan. Add one tablespoon of baking soda per 2 cups of water. Bring to a boil using medium heat and simmer for 15 minutes. Turn off heat and let stand 30 minutes. Clean the cookware as normal. You may need to repeat this process several times for it to be effective, depending on the amount of build up is present on the cookware. You can also use Bar Keepers Friend. It is a mild abrasive that is safe for use on SCANPAN cookware. You will want to create a paste with Barkeepers Friend and water, and them scrub with a nylon dishwashing brush or scrubby." Not exactly what one has in mind for a warranty when buying an expensive pan. I spent a lot on a whole set. Looks like its up to me to try and save these pans. If the warranty is the driving factor when choosing your high end pans, you may want to look elsewhere. ... show more
Reviewed in the United States 🇺🇸 on July 8, 2022 by Mark D.
    • Great warranty
Size: 12.75 IN
I have been using this pan for years, and it functions great, you just need to make sure you clean it with baking soda every so often. I’ve also used the warranty, and they gave me a new one.
Reviewed in the United States 🇺🇸 on February 19, 2022 by Reid Miller

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