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Lodge 6 Quart Enameled Cast Iron Dutch Oven with Lid and Dual Handles, Blue + Lodge Enameled Cast Iron Skillet, Caribbean Blue, 11-inch, Bundle

  • Based on 33,331 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon

Arrives Friday, May 9
Order within 19 hours and 31 minutes
Available payment plans shown during checkout

Color: Blue Bundle


Features

  • YOUR GO-TO HOLIDAY GIFT DUO: Pair the Lodge Enameled Cast Iron Dutch Oven with the Lodge Enameled Cast Iron Skillet. This dynamic duo will not only make your kitchen look good but is an enameled cast iron classic great for preparing and serving memorable meals.
  • HEAT RETENTION: The cast iron vessel has superior heat distribution and retention, evenly heating throughout both the bottom and sidewalls. The tightly fitting lid seals in moisture for scrumptious pot roast, stews or a large batch of beans. Our heat retention also reduces the amount of energy needed for cooking.
  • EASY TO COOK AND CLEAN: The porcelain enameled interior on the Dutch Oven has a smooth finish that minimizes sticking, promotes caramelization and resists staining. The smooth glass surface on the skillet wont react to ingredients. Although enameled cast iron is dishwasher safe, hand washing with warm soapy water and a nylon scrub brush is recommended to keep your Dutch Oven in tip top shape!
  • WHAT IS PORCELAIN ENAMEL ON CAST IRON. It is glass that becomes bonded to the cast iron at high temperatures. A particulate of glass, called frit, is applied to the cast iron vessel and then baked at temperatures between 1200 and 1400 F. The glass frit melts and fuses to the cast iron, forming a bond. Porcelain enamel on cast iron is heat tolerant and impervious to water and other consumables.
  • FAMILY-OWNED. Lodge is more than just a business; its a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Products made with non-toxic, PFOA & PTFE free material.

Material: Cast Iron


Brand: Lodge


Capacity: 6 Quarts


Color: Blue Bundle


Finish Type: Enameled


Material: Cast Iron


Brand: Lodge


Capacity: 6 Quarts


Color: Blue Bundle


Finish Type: Enameled


Shape: Round


Product Care Instructions: Dishwasher Safe


With Lid: Yes


Is Oven Safe: Yes


Lid Material: Cast Iron


Is Dishwasher Safe: Yes


Date First Available: September 27, 2023


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Friday, May 9

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Love It!
Color: Lagoon
I've been wanting a cast iron enamel Dutch oven for awhile now. LeCruset is what I'd been looking at, but couldn't justify the price as they range anywhere from $250.00-$350.00. I'd seen the Lodge at one of their stores and was impressed with them, so I was very excited to see the color Lagoon on Amazon! It is a beautiful deep teal color. It's so nice that I leave it out. The design is nice, it cooks evenly, maintains the heat, and can also be used in the oven or placed in the fridge. It is heavy, so if you're looking for something lightweight, this isn't for you. Clean up is easy. It arrived quickly and was packaged very well. I definitely recommend this Dutch Oven if you're in the market for one. The 5 qt is a perfect size for baking or making soups and stews. And you can't beat the price in comparison to other brands. Another plus is that it's made in the USA. ... show more
Reviewed in the United States on November 6, 2023 by Steph

  • replaced a blue dutch oven - very versatile
Color: Lagoon
For those of you who never have used a cast iron enamel coated dutch oven, you are missing out on a very useful and versatile part of your kitchen 'kit'. This one is from Lodge - one of the leading names in cast iron cookware. While made in China, immediate inspection and cleaning only showed a couple of small imperfections that won't impact the durability and longevity of this pan. I mentioned this is a replacement. The prior one was from a 'no name' brand and lasted about 10 years. We had changed color in the kitchen and because of how we store it (on the cooktop), we needed to update the color of the dutch oven as well. The 'old' one was put into the box that this one came in and is in the garage just in case we choose to bring it back into the kitchen! Cast iron conducts heat extremely well. The distribution is very even - if the material is evenly spread across the bottom. It also holds heat well allowing a very slow 'cool down' when cooking. This is enamel coated meaning it cleans up easily and well. A common complaint of uncoated cast iron is that it never really cleans up well. While potentially true, that is not the case with an enamel coated pan. So what would you do with it? I have used it for krispie bars (the butter & marshmallows met great) , soups, stews, browning meat (it can go into the oven too) and even cooking bacon (sides make it hard for the splatters to escape). We have looked at smaller (4 qt) and larger (7+ qt) but decided that for us - a 6qt one is the sweet spot. It is big enough to handle the larger cooking needs while small enough to handle and move without too much difficulty. For those of you who have/have used enameled cast iron dutch ovens, you know what this is and already know that it is an easy 5 star rating. For those who haven't experienced it, what are you waiting for? Lodge is affordable and works great. ... show more
Reviewed in the United States on June 1, 2023 by wills_dad

  • Perfect and beautiful
Color: Blue
I absolutely love this product. It exceeded all my expectations and cooks perfectly. It cleans extremely easy and is definitely worth the price. Highly recommend!
Reviewed in the United States on December 6, 2023 by Nick holsclaw

  • Quality product
Color: Indigo
I just made beef stew in this Dutch oven and it was wonderful. I browned the meat on the stove, added the rest of the ingredients and cooked it for several hours in the oven at 300. The stew was tender and flavorful. This pot is beautiful ( blue,) performed as expected and cleaned easily. And it cost much much less than the popular French version cook pot. ... show more
Reviewed in the United States on November 13, 2023 by Cher

  • A beautiful object to cherish for the rest of my life!
Color: Midnight Chrome
It is a very nice pot. Very weighty and well-made. It's my first dutch oven and I'm excited to use it on the stove top as well as the oven. I got the black, because as lovely as all the colors are, I thought the inevitable stains in the future would drive my crazy, so I went with the black. I think it's a very nice product for $80. It's worth a lot more to me. Thank you. ... show more
Reviewed in the United States on November 28, 2023 by Kristi

  • Love this!
Color: Blue
Have been cooking in this almost daily. You have to be pretty careful it can chip a bit easily, but to be fair I've banged it around pretty good. Easy to clean, sturdy, and I can cook anything in it. It's very versatile and I forsee a lot of use going forward as well. Worth the money.
Reviewed in the United States on November 26, 2023 by Meagan

  • Lodge is incredible
Color: Midnight Chrome
The media could not be loaded. I chose the Lodge 5 Qt. Dutch oven in ‘Midnight’ - which, is a slightly metallic black leaning hematite finish. It’s very beautiful. After many uses, the outer finish shows some patina from some residue unknowingly left on it before a 500°F oven temp for ‘no knead’ ciabatta bread, twice. That doesn’t hamper its performance. The interior is a biscuit colored enamel that matches the Lodge ‘Oyster’ 3.6 Qt. shallow braiser I also purchased. The interior is non staining so far, shows off food and it’s entirely easy to deglaze and clean. It’s heavier than Le Creuset and the build is thicker, but there are advantages to that: better slow, low braising and longer heat retention oven to table. The mold is more of a graduated curve toward the bottom than Le Creuset - so there’s less browning surface area, but better moisture circulation from the smooth interior lid toward outer walls basting food downward and toward the center. I find I like the interior taper for deglazing and whisking sauces without furiously working toward corner edges - it’s a more natural and easy glide with Lodge to get the delicious bits into the sauce. It’s thicker, so just be prepared that a full pot roast and veg is heavier to handle than with Le Creuset. I like the slight dome on the lid. It’s fits more and it’s better for the moisture circulation than my experience with Staub. I prefer a smooth domed enamel lid because it’s easier to deglaze and clean than those annoying lid bump designs other brands have. Lodge has an eon of ‘Americana’ classic behind it. Design-wise, that’s a look: the steel shot iron has a little texture and Lodge pieces lean hardy, built to last. The double layer ceramic fills and smooths the surfaces. Lodge Foundry is in Tennessee, USA. Lodge enameled pieces are from China. The handles are a comfortable hold. Better than many other brands. The knob is 500°F tolerant stainless steel with an etched ‘LODGE.’ The lid fits well. The rims are black, unglazed ceramic over cast iron - they don’t slip. 4 hour braises don’t dry out. I haven’t had a problem with dumplings, so I know mine doesn’t lose a lot of moisture. I did notice the sauce reduction was better in it compared to Le Creuset though - just clingier and less separation. I found this a bonus because it eliminated a step with my pot roast jus. But, that also means moisture was escaping a little more than with Le Creuset. Heat distribution and retention is aces. In fact, I had to upgrade my mitts for higher temps and longer fit up the arms just to keep up with it. Hee. For all these reasons: flavor, texture and results for an affordable price, Lodge is superior to other cast iron enamel pieces I own. They stand behind their products. That makes me a brand fan. Conveniently, silicone spacers were included for chip protective lid storage. Or, high heat ‘venting’ while in operation. The best part is the incredible value price. It’s really incredible. It’s still an investment, but I feel like Lodge is not so dear that I have to baby it. Mine hasn’t chipped. I don’t bang metal utensils on it or temperature shock it, but it’s durable and I’m finding I use it more because of this. I’m comfortable putting it through some paces and if the worst happens, I wouldn’t cry like with Le Creuset or Staub price points. I was kind of hoping Lodge would design an adorable stainless or pewter tree branch, woodland creature, antler or pine cone lid knob series. Or, that they’d offer matching little 1/2 Quart lidded enameled cast iron coquettes or enameled cast iron pans and oven casserole sets, muffin pans or a bread cloche so I can extend my Lodge collection. Omg, are you still reading this? Hugs. Let’s go eat! ... show more
Reviewed in the United States on February 23, 2022 by Girl_stuff Girl_stuff

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