Kamado Joe SlōRoller Hyperbolic Smoke Chamber Accessory Insert with Stainless Steel Rack for Classic Joe 18-inch Charcoal Grill and Smokers in Black, Model KJ-HYPER
Condition: New
$299.99
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Availability:
In Stock.
Arrives
Sunday, Nov 1
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At a glance
- Condition
- New
- Style
- Classic Joe SloRoller
- Dimensions
- 17"D x 17"W x 5.25"H
- Weight
- 10 lb
- Color
- Black
- Power Source
- Charcoal
- Outer Material
- Stainless Steel
- Warranty
- 1 Year Manufacturer
Features 4
- Includes Slo-Roller Hyperbolic Smoke Chamber and new cooking rack for use in 18 inch ceramic grills
- Remove your current Divide & Conquer rack and replace with Slo-Roller & included cooking rack for unparalleled slow smoking
- Engineered to slow cook at temperature ranges of 150-500 F
- Compatible with Kamado Joe Classic Joe series, Large Big Green Egg, and other round 18-inch charcoal grills
Description
The first of its kind, the revolutionary SlōRoller leverages patented, Harvard science that transforms a Kamado Joe into one of the world’s most optimal smokers. By distributing smoke and heat in rolling, recirculating waves, the SlōRoller surrounds food in clouds of delicious smoke while evenly distributing heat—resulting in enhanced flavor and significantly reduced hot spots.
Specs 18
| Brand | Kamado Joe |
|---|---|
| Model Name | Classic Joe |
| Power Source | Charcoal |
| Color | Black |
| Outer Material | Stainless Steel |
| Item Weight | 10 Pounds |
| Product Dimensions | 17"D x 17"W x 5.25"H |
| Fuel Type | Charcoal |
| Manufacturer | Kamado Joe |
| Number of Items | 1 |
| Brand Name | Kamado Joe |
| UPC | 811738023519 |
| Global Trade Identification Number | 19 |
| Part Number | KJ-Hyper |
| Model Number | KJ-Hyper |
| Item Type Name | SloRoller with Rack |
| Item Dimensions D x W x H | 17"D x 17"W x 5.25"H |
| Inner Material | Stainless Steel |
No specs match.
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If you place your order now, the estimated arrival date for this product is:
Sunday, Nov 1
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Kamado Joe SloRoller
Style: Big Joe SloRoller
This Kamado Joe SloRoller is a game changer. This SloRoller surrounds Whatever you are smoking giving it full flavor. The original one that came with my grill melted due to me having it up at a high heat beyond the recommended manufacturers setting.
Reviewed in the United States on October 8, 2025 by Amazon Customer
excellent smoker control for the experienced pit master. Keep the temperature below 300!!
Style: Big Joe SloRoller
Wow! So I have done kamado smoking before, so while I was somewhat successful in the past, this one is taking the game up a notch. For ME, I think the thing I was able to do was control the temperature better at the low ranges. In the past, I found the kamado temperature control tricky, and more than once I was unable to keep the fire lit while maintaining 220. With this and my big joe, I think I could maintain something below 200 if I wanted to. Before, I had to do a elaborate arrangement of the charcoal lumps to keep the cross section of the burn low enough to allow control. I just did two back to back 24+ hour cooks, with nothing special in the way of coal arrangement, other than layering my smoke chips in. It looks like I can do around 30 hours. For temperature control, I have my own PID I use sometimes, but for right now I'm using a Inkbird Wifi Bluetooth BBQ Temperature Controller ISC-007BW. The inkbird tends to overshoot by 10ºf every once in a while, but for the most part it does a good job of maintaining the right air flow for the set temperature. The inkbird is not perfect, but a good pairing with the big joe and Sloroller. The wifi on the inkbird cannot be paired using an iphone, but none of the other low-end wifi devices have good luck with the apple wifi security fixes. Before the slow roller I would do tricks with pizza stones and ceramic baffles, and I was more or less successful, but the kamado always wanted to be closer to 350 than 220. Now with the big joe, sloroller and inkbird I can dial in 210, and get 210, just only light one spot on an edge, do not try to light the whole pile, light just10% of the pile, and just in one spot. You can't go slo if you light all the charcoal at once. You have been warned. Mine is marked 500ºf max, but others are seeing problems if they go over 300, and the new ones are marked 300 max. Apparently the shaped stack can deform above 300, so keep it cool. To get 300, just light a small part of your pile, and you better have a good temperature controller, because the damper is not going to give you a moment's rest if you try it without a controller. I am getting perfect results, but I have been cooking brisket for 40 years AND I never went more than 10 degrees over what I was aiming for. Just a half hour with no command authority over the air flow, and you will easily hit 500 and warp your slo roller. Treat the thing like it is fragile, manage your file without walking away with the top open ever, and you will be good. Letting your fire get too hot because you are just "warming it up" is a potentially fatal mistake. I bought a large but cheap pork butt for $15 to test it out yesterday before I put a $120 brisket on it today... Man I gook some good bbq..... better than anything I can buy around here... You need a big joe, a slow roller, a temperature controller, and a BIG 14” Slicer Granton Edge Prime Rib Roast Beef Food Service Knife. The brisket tends to fall apart if your knife is dull or too short.
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Reviewed in the United States on June 24, 2025 by technical user
Does exactly what they claim Does exactly what they claim
Style: Classic Joe SloRoller
Super even heat across the entire grate. The only hot areas are up close to the ceramic shell. I did some hot and fast St Louis ribs. In 2 hrs and 15 minutes at 340 degrees in the Kamado Joe Classic 1 with the sloroller flipped at 40 minutes then another 30 with back side up. Then foil wrapped for another hour. Nice bone pull. Could pull off bone but not falling apart. Decent smoke ring ! See picture Why would you do 321 ribs. I wanna eat them not marry them. I have a Kettle Joe also sloroller works great here too. Can buy it separately from Kamado for $90 to fit a 22 inch Weber. I cooked same ribs at 250 without the sloroller in the Classic not even close to the results with it. The only drawback is it does raise the cooking surface up 2-1/2 inches so a turkey may touch the dome. So if you have a really tall meat mass. The Classic 3 might be the unit you need. I got my Classic 1 shipped to my door for $517.00 with tax. I don’t need the fancy gasket or air lift hinge. So I choose the 1.
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Reviewed in the United States on September 19, 2023 Reviewed in the United States on September 19, 2023 by Steve P
Great addition
Style: Classic Joe SloRoller
Amazing, really works great and cooks much faster. Wit some alterations works for the acorn.
Reviewed in the United States on March 22, 2026 by Kevin Lee
What’s in the box
Style: Classic Joe SloRoller
Just received the KJ SloRoller. Haven’t used it yet, but it appears to be of high quality, just like other KJ products. The issue I have is that the picture shown in the sales information shows a split cooking grate as being part of the unit, or at least infers it. The unit I received doesn’t have a new grate, which to me is somewhat misleading.
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Reviewed in the United States on January 30, 2024 by John B.
Used in my Char-Griller Akorn and I feel it's upped my smoking game tremendously
Style: Classic Joe SloRoller
I can confirm this does fit in the standard Char-Griller Akorn, and the slow roller technology does work for a more even distribution of heat and smoke inside the cook chamber. Without it and with just a traditional stone heat deflector, I did notice hot spots inside the cook area which necessitated rotating your food regularly. This seems to solve that problem, as well as filling the chamber with a more even smoke. It's brisket season year round, my friends.
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Reviewed in the United States on November 4, 2023 by Ed.R
Enjoyed it, until I made the mistake of letting fire get too hot
Style: Classic Joe SloRoller
Really enjoyed this product for the time I had it, and produced some really nice meats. Extremely easy to use and clean up, and much quicker than the divide and conquer setup the smoker comes with. But unfortunately I let a fire get too hot, and the rings melted. Deflector plate held up fine, so odd that ring melted at lower temp. Ring inverted, so now useless. Not going to give lower rating because it clearly identifies to not allow heat to exceed 500 degrees. That said, for the price, it would be nice to be made out of an alloy that had a higher melting point. Not sure that it is worth the price to replace.
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Reviewed in the United States on February 18, 2023 by Mike B
Great goft
Style: Classic Joe SloRoller
I gave this as a gift to my son-in-law. He was very pleased.
Reviewed in the United States on December 27, 2025 by NANCY HOUSEHOLDER