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Cuisinel

Cuisinel Cast Iron Skillets Set - 3-Piece: 6" + 8" + 10"-Inch Chef Frying Pans - Pre-Seasoned Cookware + 3 Heat-Resistant Handle Cover Grips - Indoor/Outdoor Use - Grill, Stove, BBQ, Fire, Oven Safe

    • Based on 17,102 reviews
Condition: New
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$44.99 Why this price?

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Availability: Only 5 left in stock, order soon!
Fulfilled by Amazon
Arrives Tuesday, Jun 4
Order within 1 hour and 15 minutes
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Size: 6"+8"+10"


Features

  • EASY TO CLEAN & MAINTAIN After every use, cast iron should be hand washed, dried thoroughly on the stove at medium heat and seasoned with natural oils; Do not put in dishwasher and do not air dry
  • PRECISION HEAT DISTRIBUTION This cast iron skillet has a smooth finish to help provide even heat distribution for improved cooking and frying, even on grills, stoves or induction cooktops
  • SUPERIOR CRAFTSMANSHIP Each all-purpose fajita skillet is crafted with seasoned cast iron that can outlast years of regular cooking and washing for long-term reliability
  • TRUE COOKING VERSATILITY The Cuisinel cast iron skillet pan can be used for frying, baking, grilling, broiling, braising, and sauteing meats, vegetables and more!

Product Dimensions: 12 x 8 x 2 inches


Item Weight: 4 pounds


Manufacturer: cuisinel


Country of Origin: China


Item model number: Pre-Seasoned


Is Discontinued By Manufacturer: No


Date First Available: November 20, 2018


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Tuesday, Jun 4

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • love these pans
Size: 2-Skillets
they are what they are. Great pans
Reviewed in the United States on October 15, 2023 by Chris gleeson
    • Great set of pans with very nice lids included
Size: 6" + 8" + 10"+ 12" Skillets + Glass Lids
Great set of pans with very nice lids included
Reviewed in the United States on October 4, 2023 by Detroit kid
    • Great product
Size: 2-Skillets
These cast iron skillets are the best and the price isn't bad either
Reviewed in the United States on September 14, 2023 by Franco
    • Great set with proper care
Size: 2-Skillets
Review Image by Sunni.K Sunni.K
These are great, enough to make me wish I'd discovered cast iron sooner! I left the original seasoning on, but did a seasoning of my own before using. I also cooked high fat foods like bacon for the first few uses to help it along. The cleaning couldn't be easier! Most times, a jet of hot water from my sink sprayer is enough, although I've needed to use the chain mail scrubber a couple times. The included silicone handles are nice, although I end up usually just using a dish towel or oven mitt because I forget to put them on before the pan heats up šŸ˜‚. After cleaning, I always dry them well and hit them with a small bit of oil (a coffee filter wrapped around a dry sponge is great for spreading it: it won't lint like a paper towel or even a dish towel will, and gets into the corners nicely). Some words to the wise on care: It's metal. It will rust if you leave water in it. DO NOT PUT IT IN THE DISHWASHER. A light coat of oil after cleaning will help stave off rust. The seasoning is a layer of oil that has polymerized (changed chemically) from heat, that protects the surface and makes it nonstick. Acid-y foods like tomatoes will weaken it, as will soap: use sparingly, if at all. If your food is sticking, or the pan is dull, you may need to season it again. Google, YouTube, and Pinterest are wealths of knowledge and how-to's. Heat your pan before adding your fat and food if you want it heated evenly, especially if you're trying to sear something. Although iron is tough, it is not unbreakable. Use common sense and don't treat the pans like they're indestructible. Let them cool (at least to the point you can handle them without oven mitts) before you clean them, so you don't temperature-shock the metal and make it brittle. Be careful on a glass cooktop, so the pans don't scratch your surface. I definitely see these pans being a huge part of my cooking routine for years to come. My sons are already fighting over who they'll get left to! If you found any of my tips helpful, please be sure to click the helpful button to let me know! Thanks, and happy cooking! ... show more
Reviewed in the United States on February 12, 2021 by Sunni.K Sunni.K
    • Decent skillets for the price
I gave four stars because I think these are great skillets for the price, but Iā€™m also comparing to my $200 enamel skillet so keep that in mind. I mainly needed a skillet for camping and use over hot coals and open fire (which one Iā€™m not taking a $200 skillet and you can do that with an enamel). Got this set and Iā€™m very pleased with them. You just need to put the work into preseasoning them even though they claim they are already. First few used definitely do something with grease/fat to assist that to make them more non-stick. 8ā€ is great for personal sized omelet in the morning and 10ā€ would be great if just by yourself for other items but Iā€™m usually with other people and have since added the 12ā€ to my collection (which I got with the cast iron lid - recommend getting the cast iron lids to make them like small Dutch ovens almost). I love the rubber removable handle covers and work great when camping but still be careful as they can get hot as well. ... show more
Reviewed in the United States on December 18, 2022 by iRock
    • Amazing Skillets!
Size: 6" + 8" + 10" + 12" Skillets
I love these cast iron skillets. I have been using for for over a year, and theyā€™ve held up really nicely. This is a really good value for the money.
Reviewed in the United States on July 27, 2023 by Hannah
    • Great quality
Size: 8" + 10" + 12" Skillets
Highly recommend using cast iron when cooking. Love all the different sizes. Easy to clean. One thing to add the bigger the cast iron the heavier it is to move around.
Reviewed in the United States on July 22, 2023 by Gilbert
    • New To Cast Iron Cookingā€¦
Size: 2-Skillets
So Iā€™m not sure that Iā€™m doing everything correctly. I use these weekly as part of my meal planning just to sautĆ© vegetables. I use a high smoke point oil (avocado), clean promptly and I donā€™t use dish soap but I find that thereā€™s still black residue after fully cleaned. Itā€™s not food debris so might be carbons? I dunno .. google says itā€™s harmless but seeing the dark color on towel when I oil and put them away, makes me feel like they are still dirty .. Otherwise, they cook fine.. food is fine.. ... show more
Reviewed in the United States on January 14, 2023 by Nicole

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