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Cuisinart MCP66-28N MultiClad Pro Stainless 12-Quart Skillet, Stockpot w/Cover

  • Based on 327 reviews
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Availability: Only 3 left in stock, order soon!
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Arrives Tuesday, Oct 20
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Features

  • Updated cast-stainless-steel handle stays cool to the touch and comes riveted for strength
  • 12-quart saucepot made of 18/10 stainless steel with solid aluminum core
  • Rims are tapered for drip-free pouring
  • Dishwasher-safe; oven-safe up to 550 degrees F; broiler-safe

Description

Enjoy the Fine Art of CookingInspired by the great French kitchens, Cuisinart began making professional cookware almost 30 years ago. Constructed of the finest materials available to perfectly perform all of the classic cooking techniques, Cuisinart cookware continues a long tradition of excellence. Cuisinart's commitment to quality and innovation continues with the MultiClad Pro Stainless cookware, designed to meet the demands of gourmet chefs everywhere. Unique triple-ply construction joins a brushed stainless steel exterior, a pure aluminum core that provides even heat distribution, and a stainless steel interior, for optimal performance. MultiClad Pro Stainless lets you celebrate the fine art of cooking.What is MultiClad Pro Stainless Cookware?Premium cookware that features professional triple-ply construction, a core of pure aluminum bonded to a stainless steel interior and a brushed stainless exterior. Heat Surround technology maintains even heat distribution along the bottom and side walls of the cookware, eliminating hotspots. Premium stainless steel cooking surfaces do not react with food or alter natural flavors. Updated Cool Grip handle design Tight-fitting stainless steel cover Tapered rim for drip-free pouring The Cuisinart DetailsDesigned to provide professional gourmet cooking results, this cookware offers perfect heat and perfect results, every time.The Choice of Professionals Aluminum core heats and cools quickly for precise temperature control. Heat Surround technology provides even heat distribution along the bottom and up the side walls of the cookware. Stainless steel interior is ideal for delicately simmering sauces, perfectly sautéing vegetables, browning meats, or boiling several servings of pasta. Cover Seals in Nutrients A tight-fitting stainless steel cover seals in food's natural juices and nutrients for healthier, more flavorful results. The cover is dishwasher-safe.Drip-Free Pouring The rim is tapered for drip-free pouring. Professional Results Stainless steel cooking surface does not react with food or alter food flavors. Great for classic cooking techniques like sautéing, frying, browning, searing and slowly simmering sauces. Superior Heat Triple-Ply construction includes the unsurpassed heat conductivity of a pure aluminum core. It insures maximum heat retention and even heat distribution, eliminating hot spots. Perfect Balance The exclusive Cool Grip handle stays cool on the stovetop. The handle's unique thumb rests are riveted for perfect balance and ultimate control when lifting and pouring.

Material: Steel


Finish Type: Brushed


Brand: Cuisinart


Color: Stockpot w/Cover


Capacity: 11 liters


Product Dimensions: 15.5"D x 11.5"W x 9.1"H


Item Weight: 9 pounds


Coating Description: Stainless Steel


Manufacturer: Cuisinart


Pot Purpose: stock making


Brand Name: Cuisinart


Manufacturer: Cuisinart


Manufacturer Warranty Description: Limited lifetime warranty


Pot Purpose: stock making


Unit Count: 1 Count


Number of Items: 1


UPC: 086279259851 086279210197


Number of Packs: 1


Global Trade Identification Number:


Heat Distribution: Multi-Layer Heat Distribution


Included Components: Lid, Stockpot


Item Type Name: Skillet


Model Number: MCPS66-28NP1


Manufacturer Part Number: MCP66-28N


Capacity: 11 liters


Item Dimensions D x W x H: 15.5"D x 11.5"W x 9.1"H


Item Weight: 9 pounds


Size: 11.6 Quarts


Material Type: Steel


Finish Types: Brushed


Coating Description: Stainless Steel


Color: Stockpot w/Cover


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Tuesday, Oct 20

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Outstanding value and performance
This is an outstanding stockpot on all counts. Obviously you buy a 12-quart pot for big jobs, and I have been able to process as much as 35 pounds of tomatoes for sauce in one batch. After filling it right to the rim, I leave it on the stove to simmer until it reduces by half, then pour it into my matching 6-quart for making pasta sauce. My tomatoes never stick, and the rivets are pristine and obviously real stainless steel, so whatever was going on with the rivets in earlier manufacturing runs has been addressed. The lid fits perfectly and tightly; the handles are cool and extremely ergonomically friendly; the cooking is superbly even; the pouring lip is neat and effective; it cleans with exceptional ease, and though it wasn't the dealmaker, this really is beautiful cookware. I would take a dish to a party in this. It costs significantly less than All-Clad and the handles are much better than those on All-Clad, although they are still designed so that you can easily grip them while pouring. As far as I can tell, the only reason to choose All-Clad over these (other than the Made in USA designation) is that some have said the MultiClad Pro series doesn't work as well as All-Clad on induction. I don't have induction so I can't speak to that. But certainly all my MultiClad Pro pieces so far have remained perfectly flat. These are solid pieces. It cleans up easily, but if I ever have any spots I just take a quick dab of Barkeeper's Friend to it and it looks like new again. I think you need to be prepared to do that with any stainless steel cookware. Some folks seem to think "stainless" means it always looks like new with no care at all, while in fact that just means it shouldn't rust. It's still by far the most "easy-care" cookware out there. I love mine. ... show more
Reviewed in the United States on March 7, 2019 by Elsie

  • Love, love, love this pot
I love this pot! It has become my go-to for soups and stews. Perfect capacity, heats evenly, and holds the heat well. I particularly like the height-to-width profile, facilitating all-in-one cooking. For instance, initial vegetable saute steps can be done in this pot because it isn't too deep to allow steam to escape (mushiness). My deeper stockpots are also hareder to see into and more difficult to stir. A great value that I look forward to using for years. ... show more
Reviewed in the United States on May 10, 2025 by Hope2Bhelpful

  • Great value and 12-quart is the perfect size
This Cuisinart stock pot is a joy to use and the 12-quart size helped me say goodbye to liquids boiling over when using the smaller 8-quart pot that it replaces. We are a family of two and I still find this larger size perfect for our needs. It also features stay-cool handles and a heavily clad bottom which increases its effectiveness and ease of use. Nearly all of my other stainless cookware is All Clad Copper Core and this performs admirably for a lot less $. ... show more
Reviewed in the United States on August 3, 2025 by Boolie125

  • A solid 12 quart pot for an induction cooktop.
This is a good, solid pot, quite similar to the All Clad d5 series, which I also own. Most All Clad cookware will work with induction cooktops, but several of the larger pots do not (be careful in your research if you are considering one). I have an 8 quart All Clad d5 pot, but I needed a 12 quart pot. The 12 quart All Clad pots that do work with induction are much more expensive than this Cuisinart pot. So, I bought this Cuisinart 12 quart pot. This Cuisinart pot is handsome, solid, and roughly of the same weight as the All Clad d5 line. After using this 12 quart Cuisinart pot and the very similar 8 quart All Clad d5 pot all day yesterday, I notice two minor differences. The top of the All Clad pot fits better and due to its design, seems to capture and direct condensation a little more effectively: when I lift the top off the All Clad all the condensation will drop back in the pot; when I lift the top off the Cuisinart I get water all over the stove top. A minor issue that may well just be my clumsiness. Second, the rivets holding the handles to the pots seem to be better made in the All Clad line: after minor use the rivets in the All Clad still look new; the rivets on the inside of the Cuisinart are already pitted and worn (perhaps from the acid in my chili?? But I had the same chili in both pots.). This also seems minor to me -- the handles are solid and the rivets tight and strong. A little pitting seems cosmetic and minor. All in all, this is a fine piece of cookware at a very reasonable price. ... show more
Reviewed in the United States on May 8, 2016 by Bob

  • Cooks food through about up to the top
I was using a 7.5 quart Dutch oven and needed something larger for big pots of beans and curried lentils with veggies. For months I was discouraged by the prices of 13+ quart Dutch ovens. Then I bought this. I am not crazy enough to cook up to the tippy top and try to stay around the level of the rivets. I have an 11 inch burner on my ceramic cooking surface range which this pot fits perfectly onto. It has been a dream. I am so glad I bought it. If you cook starchy food you will have to put a little cleaning vinegar in it after you wash it with soap and water for a few minutes and wash it again to keep it in pristine condition. Cleaning vinegar is cheap and if you are cooking 10+ quarts of food at a time (or maybe less) it isn't really an inconvenience. Also, I have cooked to the top of the rivets and they have not shown any signs of wear or decay or whatever. The handles are a little sharp in the hands with a lot of weight but are solid. I like the lid and the lip on the pot. Treat it well and it will treat you well. If you turn the heat up too high and don't stir your food may burn just like with any other pot. Hmmm... anything else? ... show more
Reviewed in the United States on August 25, 2024 by Babs

  • Perfect proportion.
Perfect stock or soup pot for my needs. Just the right volume, not too heavy and easy to stir and serve food because of it's diameter.
Reviewed in the United States on January 16, 2026 by Michan

  • Wide but not significantly tall.
The actual pot is roughly 7 3/4” high. The 9.1” given in the description is a generous measure to the top of the handle on the lid. Though it is over 11” wide, the actual height does not increase volume significantly over the pot I was trying to replace. Nice enough looking.
Reviewed in the United States on February 25, 2026 by T. Lyles

  • Great pot
I have several of these pots and pans and are very impressed with them. I think they cook wonderfully and work with induction stoves. I got an induction stove and needed to replace my old pots. With the economy as it is I've been buying in bulk, cooking large volumes and freezing portions. My girlfriend has more far more expensive pots and I can't see the difference in cooking characteristics. If you don't care about brand names and just wont something that works at a reasonable price these pots are for you. They are for at least. I originally bought a set and supplemented it with this one. ... show more
Reviewed in the United States on February 23, 2026 by jerry d

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