Cuisinart MCP66-28N MultiClad Pro Stainless 12-Quart Skillet, Stockpot w/Cover
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Returnable until Jan 31, 2025
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Availability:
In Stock.
Arrives
Wednesday, Jun 11
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Features
- Updated cast-stainless-steel handle stays cool to the touch and comes riveted for strength
- 12-quart saucepot made of 18/10 stainless steel with solid aluminum core
- Rims are tapered for drip-free pouring
- Dishwasher-safe; oven-safe up to 550 degrees F; broiler-safe
Material: Steel
Finish Type: Brushed
Brand: Cuisinart
Color: Stockpot w/Cover
Capacity: 11.36 Liters
Product Dimensions: 15.5"D x 11.5"W x 9.1"H
Item Weight: 9 Pounds
Is Oven Safe: Yes
Manufacturer: Cuisinart
Size: 12 Quarts
Material: Steel
Finish Type: Brushed
Brand: Cuisinart
Color: Stockpot w/Cover
Capacity: 11.36 Liters
Product Dimensions: 15.5"D x 11.5"W x 9.1"H
Item Weight: 9 Pounds
Is Oven Safe: Yes
Manufacturer: Cuisinart
Size: 12 Quarts
UPC: 086279210197
Item Weight: 9 pounds
Item model number: MCP66-28N
Is Discontinued By Manufacturer: No
Date First Available: October 23, 2012
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Wednesday, Jun 11
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
This is an outstanding stockpot on all counts. Obviously you buy a 12-quart pot for big jobs, and I have been able to process as much as 35 pounds of tomatoes for sauce in one batch. After filling it right to the rim, I leave it on the stove to simmer until it reduces by half, then pour it into my matching 6-quart for making pasta sauce. My tomatoes never stick, and the rivets are pristine and obviously real stainless steel, so whatever was going on with the rivets in earlier manufacturing runs has been addressed. The lid fits perfectly and tightly; the handles are cool and extremely ergonomically friendly; the cooking is superbly even; the pouring lip is neat and effective; it cleans with exceptional ease, and though it wasn't the dealmaker, this really is beautiful cookware. I would take a dish to a party in this. It costs significantly less than All-Clad and the handles are much better than those on All-Clad, although they are still designed so that you can easily grip them while pouring. As far as I can tell, the only reason to choose All-Clad over these (other than the Made in USA designation) is that some have said the MultiClad Pro series doesn't work as well as All-Clad on induction. I don't have induction so I can't speak to that. But certainly all my MultiClad Pro pieces so far have remained perfectly flat. These are solid pieces. It cleans up easily, but if I ever have any spots I just take a quick dab of Barkeeper's Friend to it and it looks like new again. I think you need to be prepared to do that with any stainless steel cookware. Some folks seem to think "stainless" means it always looks like new with no care at all, while in fact that just means it shouldn't rust. It's still by far the most "easy-care" cookware out there. I love mine.
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Reviewed in the United States on March 7, 2019 by Elsie
I read reviews here, reviews online, and this stock pot kept coming up. After struggling with a much cheaper one, I finally crossed my fingers and bought this one. I've used this 3 times and each time has been even cooking, no burning/hot spots, and the pot itself is very sturdy. Considering I make a week's worth of dog food each time, this has been such a time saver since it's easier to clean than my crockpot and I'm able to use it once a week vs. twice a week. While it's not the lowest priced one out there, it has been worth every single penny.
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Reviewed in the United States on April 27, 2024 by Jessica J. Brady
This is a terrific pot. It was a gift to someone who really likes it. Large capacity, easy to clean and holds the volume she was looking for.
Reviewed in the United States on November 5, 2024 by Kindle Customer
I bought the Cuisinart set from one of the big box stores about 10 years ago, but the stock pot is 2 gallons. Good for a lot of things, but not quite big enough for some jobs. Although this is just 3 gallons, it makes a big difference. This pot is solid, heats pretty evenly and is easy to clean. If you've got those "bigger than normal" soups, stocks or braises, this is a worthy addition.
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Reviewed in the United States on April 24, 2024 by James C.
I was using a 7.5 quart Dutch oven and needed something larger for big pots of beans and curried lentils with veggies. For months I was discouraged by the prices of 13+ quart Dutch ovens. Then I bought this. I am not crazy enough to cook up to the tippy top and try to stay around the level of the rivets. I have an 11 inch burner on my ceramic cooking surface range which this pot fits perfectly onto. It has been a dream. I am so glad I bought it. If you cook starchy food you will have to put a little cleaning vinegar in it after you wash it with soap and water for a few minutes and wash it again to keep it in pristine condition. Cleaning vinegar is cheap and if you are cooking 10+ quarts of food at a time (or maybe less) it isn't really an inconvenience. Also, I have cooked to the top of the rivets and they have not shown any signs of wear or decay or whatever. The handles are a little sharp in the hands with a lot of weight but are solid. I like the lid and the lip on the pot. Treat it well and it will treat you well. If you turn the heat up too high and don't stir your food may burn just like with any other pot. Hmmm... anything else?
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Reviewed in the United States on August 25, 2024 by Babs
This is a good, solid pot, quite similar to the All Clad d5 series, which I also own. Most All Clad cookware will work with induction cooktops, but several of the larger pots do not (be careful in your research if you are considering one). I have an 8 quart All Clad d5 pot, but I needed a 12 quart pot. The 12 quart All Clad pots that do work with induction are much more expensive than this Cuisinart pot. So, I bought this Cuisinart 12 quart pot. This Cuisinart pot is handsome, solid, and roughly of the same weight as the All Clad d5 line. After using this 12 quart Cuisinart pot and the very similar 8 quart All Clad d5 pot all day yesterday, I notice two minor differences. The top of the All Clad pot fits better and due to its design, seems to capture and direct condensation a little more effectively: when I lift the top off the All Clad all the condensation will drop back in the pot; when I lift the top off the Cuisinart I get water all over the stove top. A minor issue that may well just be my clumsiness. Second, the rivets holding the handles to the pots seem to be better made in the All Clad line: after minor use the rivets in the All Clad still look new; the rivets on the inside of the Cuisinart are already pitted and worn (perhaps from the acid in my chili?? But I had the same chili in both pots.). This also seems minor to me -- the handles are solid and the rivets tight and strong. A little pitting seems cosmetic and minor. All in all, this is a fine piece of cookware at a very reasonable price.
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Reviewed in the United States on May 8, 2016 by Bob
Loved this pot make lots of soups and it’s big enough!!
Reviewed in the United States on March 6, 2022 by rose schroader