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Souped Up Recipes

Souped Up Recipes Carbon Steel Wok For Electric, Induction and Gas Stoves (Lid, Spatula and User Guide Video Included)

    • Based on 7,965 reviews
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Availability: In Stock.
Fulfilled by Amazon
Arrives Saturday, Apr 27
Order within 21 hours and 29 minutes
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Features

  • PRE-SEASONED FOR IMMEDIATE USE - Sizzling stir frys, crispy deep frys, pan-searing to perfection.... while also able to make soups and stews!
  • HANDLES HIGH HEAT AND SCRATCHES - Carbon steel wok has no tefflon coating and can sustain super high temperature without damage. You can use metal utensil and no need to worry about scratches. With the proper care, it will last you a life time.
  • VIDEO AND WRITTEN INSTRUCTIONS - Had problems with other carbon steel woks getting rusty? We have very simple care instructions, so you'll be cooking like a pro!
  • THE ORIGINAL FLAT BOTTOM WOK - Works on electric stoves, induction stoves, gas ranges and other heat sources. Manufactured and imported by popular Youtuber, Souped Up Recipes.
  • VIRAL TAKEOUT RECIPES - Over 1 Million subscribers trust her recipes... and we'll also include a link to over 200 video recipes in the box, many that can be made this wok.

Brand: Souped Up Recipes


Material: carbon steel stainless steel wood


Special Feature: Electric Stovetop Compatible, Includes Lid


Color: Carbon Steel


Capacity: 10 Liters


Brand: Souped Up Recipes


Material: carbon steel stainless steel wood


Special Feature: Electric Stovetop Compatible, Includes Lid


Color: Carbon Steel


Capacity: 10 Liters


Compatible Devices: Gas, Electric, and Induction


Product Care Instructions: Hand Wash Only


Handle Material: Carbon Steel


Item Weight: 5 Pounds


Number of Pieces: 3


Is Oven Safe: No


Model Name: Souped Up Recipes


Has Nonstick Coating: No


Is Dishwasher Safe: No


Product Dimensions: 12.5 x 12.5 x 3.74 inches


Item Weight: 5 pounds


Manufacturer: Souped Up Recipes


Date First Available: August 15, 2019


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Saturday, Apr 27

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • This has been the best purchased for a smooth electric cooktop
This wok is the wok to get if you have a smooth-surface electric cooktop. It has a wide bottom and still equally distributes heat so you get that fry you're looking for in a wok. Follow the directions: heat it up, put in the oil, distribute it, and you'll hardly ever have to worry about things sticking to the surface. Instead, you'll have to worry about the smoke from such great pan-frying action. I like the spatula it comes with and have never touched the lid (I'm not even sure it fits because the wok has changed it's shape slightly with the heat). Buy it. ... show more
Reviewed in the United States on October 5, 2023 by Tina B
    • Easy to season
The only thing this wok lacks is a helper handle. It works well, it is pre-seasoned, it has a large capacity, a bit larger than I need as I only cook for myself. It is relatively easy to season and clean, it is a bit heavy for me, I'm older now and my strength isn't what it used to be. I've cooked a few things in this and it does well and cooks fast, the problem I had was that initially there was a bit of a sticking problem, but that was because it hadn't been seasoned yet, even though it is pre-seasoned it will still take more than a few uses to get it to be completely non-stick. I'd recommend this wok. ... show more
Reviewed in the United States on October 6, 2023 by ZenDodge69
    • Works great
This works nice on induction stovetop. I’ve only used once so far but I followed the instructions on care after using and I think it will hold up well. My only complaint is the lid has in my opinion a bad smell. I’m not sure if it’s the type of wood or what but it’s strong and noticeable as soon as I open the cupboard. ... show more
Reviewed in the United States on September 21, 2023 by Colleen
    • Heavy and nice quality
The wok is heavy, pre-seasoned and very nice to cook with. It came with a steel spatula and wooden top. It also had incredibly clear instructions on how to use and maintain your wok, which was really helpful to a first time user.
Reviewed in the United States on September 29, 2023 by Arohi
    • Excellent wok, with one caveat about initial seasoning.
Review Image by Amy C. Amy C.
I cooked with my new wok today (more on that later). I wanted to share this photo of the new wok beside my trusty 40 year-old family heirloom, which is a handmade hammered steel wok. It has been a workhorse. The hammer marks on my old wok serve to hold food that you want to pull away from the hot middle while you add more ingredients, or reduce a sauce. The hammer marks on this new Souped-up-recipes wok are more pronounced, so should serve the same purpose even better. They are manufactured, not hand- hammered. I followed the seasoning instructions exactly, including washing off the protective wax. I think not all the wax came off in hot soapy water though, as the seasoning oil just wanted to slide off. I made two applications of oil and hour-long bakes in the oven. However, the seasoning process was not really successful. Tonight I cooked kung pao chicken in the new wok. The first ingredient was marinated chicken in a generous amount of oil. The chicken stuck really bad! After cooking the chicken, I paused the recipe to deglaze the pan with some water and a lot of elbow grease. The good news is that I think the wok is ready to be seasoned again, the bad news is that we probably got some of the wax in our food. Bottom line, compared to my trusty old wok, this wok looks to be high quality. The weight is nearly the same, and the flat bottom is a little easier to deal with on the stove. Unless I come back to update this review in case I am not able to get it properly seasoned for nonstick cooking, then you can be sure that this wok is a good buy. It seems very sturdy and should last decades. *Update* After seasoning again, and doing some deep frying, this wok is perfectly seasoned and completely non-stick. *Another update after 10 months* I use this wok at least once per week. I haven't had to re-season even once. It has developed a beautiful patina making it completely nonstick. As soon as I dump the food into a serving dish, I take the hot wok to the sink and rinse with hot water. Everything comes off easily with a few scrapes of the spatula, and a few swipes with a nylon brush. No soap! Back on the hot stove with the burner off for a quick dry while we eat. I couldn't be happier with this wok! ... show more
Reviewed in the United States on August 19, 2019 by Amy C. Amy C.
    • Love It
I wasn't sure how this would work out, but I am finding it exceptionally useful. Of course I am cooking chinese food in it, but I find it's a handy all around frying pan. It takes a little bit to get the hang of managing the heat (because it's not like cast iron), but if you move it around, it's easy. ... show more
Reviewed in the United States on September 9, 2023 by Jerry D.
    • Awesome
Have had this for over 6 months and I just love it. It cooks really well, it cleans up very nicely, and it is very stable when on the burner. It's not some flimsy wok but a nice solid piece of steel.
Reviewed in the United States on September 15, 2023 by J.R. Mau II
    • Excellent Wok. Read and Follow Instructions
Review Image by Holly Holly
If you follow the care instructions exactly, you will have a great wok. I have been using for 2 months now, probably 8 -10 times altogether. It is the first wok I have used for fried noodles and fried rice where nothing sticks. The accompanying tools are perfect although I use chopsticks when cooking noodles. Highly recommend. If you are buying this and are not familiar with Souped Up Recipes, I also recommend watching a few of her videos because she goes into a lot of detail about cooking properly in a wok so that things don't stick. It's been very helpful. ... show more
Reviewed in the United States on August 23, 2023 by Holly Holly

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