Calphalon Nonstick Frying Pan with Lid and Stay-Cool Handles, Dishwasher Safe, 12-Inch, Grey
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Availability:
In Stock.
Arrives
Monday, Jul 7
Style Name: Fry Pan
Size: 12"
Color: Hard-Anodized Nonstick
Features
- Dual-layer nonstick for easy food release, and quick cleanup
- Durable hard-anodized aluminum construction 3
- Cast stay-cool stainless steel long handle
- Tempered glass lid
- Oven safe up to 450F
- Full lifetime warranty
- Dual-layer nonstick for easy food release, and quick cleanup
- Tempered glass lid
- Durable hard-anodized aluminum construction
- Cast stay-cool stainless steel long handles
- Oven safe up to 450oF
Description
The Calphalon classic nonstick 12-Inch fry pan with cover is made with dual- layer nonstick for extra-easy food release and cleanup, and constructed from durable hard-anodized aluminum for fast and even heating. The long stainless steel handle feel comfortable in your hand and stays cool on the stovetop. Gently sloped sides and flared edges make this large nonstick frying pan ideal for preparing multiple servings of eggs, omelets and other delicate foods. Includes oven-safe tempered glass lid to help foods retain moisture when cooking.
Product Dimensions: 22 x 12.5 x 2.5 inches
Item Weight: 5.6 pounds
Manufacturer: Calphalon
Country of Origin: USA
Item model number: 1932340
Is Discontinued By Manufacturer: No
Date First Available: January 16, 2016
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Monday, Jul 7
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Similar Products
Top Amazon Reviews
Style Name: Fry Pan Set
Size: 8" & 10"
Color: Hard-Anodized Nonstick
The only reason I'm having to buy these pans, is because of my son-in-law. He has ruined my other pans by NOT FOLLOWING INSTRUCTIONS. These are the rules with any non-stick pan that you want to KEEP non-stick. 1) No high heat! These pans work exceedingly well at low and medium. Even pre-heating these pans on high will warp the metal and damage the non-stick coating. 2)HAND WASH ONLY! Automatic dishwasher detergents have caustic agents in them that will damage certain metals and will ruin non-stick coatings. 3) NO SPRAYS! Things like Pam have a propellent in them that will also damage the non-stick coating. 4) NO COLD WATER ON A HOT PAN! Who does that? I've seen him take a sizzling hot pan and run cold water right out of the faucet on it. Really? I'm sure that he does that to get the grease out, while the pan is still hot. But, doing so will warp the metal and ruin the non-stick coating. 5) NO METAL UTENSILS! Again, who does that? I've seen metal spoons, ladles, forks, spatulas and even KNIVES used on my pans. Don't do that. Just.....DON'T. Calphalon brand pans are some of the best on the market and will last YEARS if they are treated with care and respect. I have a full set of Calphalon pots and pans. I am very pleased with them and have full confidence that everything I cook in them is going to turn out great. Good purchase. Five stars.
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Reviewed in the United States on April 7, 2020 by Mikel Berry
Style Name: Fry Pan Set
Size: 8" & 10"
Color: Hard-Anodized Nonstick
Just received and larger pan defective. The handle was positioned to where end sits lower than pan bottom ( so that pan CANNOT lay flat on stovetop). Am returning set.
Reviewed in the United States on March 10, 2018 by Ali D. Ali D.
Style Name: Fry Pan
Size: 12"
Color: Hard-Anodized Nonstick
First, many of the reviews of this pan seem to be for a set or other products. I would prefer reviews that are SPECIFIC to the item listed for sale. I have used and loved Calphalon for over 20 years. I should have known that the price point of this pan was too low for a high quality Calphalon pan. I don't know if this is a lower quality line or the pan is defective or what. This pan does not heat evenly. Cooking bacon gives me one half burned and one half barely cooked. I must babysit everything I cook constantly and move the food around in the pan to keep it from burning. Clean up is easy so that is nice. That is why I gave it 2 stars instead of one. I NEVER put any cookware in the dishwasher so I can't speak to how it holds up there. I am very disappointed with this pan. it has damaged my confidence in Calphalon and my trust in that brand.
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Reviewed in the United States on November 14, 2018 by KM
Style Name: Fry Pan
Size: 12"
Color: Hard-Anodized Nonstick
ok, this skillet looks wonderful, if you're going to go with hard anodized skillets. However, I have been totally unable to even use mine! I've washed it by hand in warm, soapy water 4 <FOUR!> times already, once even with a nylon scrubbie sponge, and still, I'm getting black stuff on the towel I dry the pan with. I can only assume this black stuff is going to leech into the food I cook in this pan so, as of right now, I've not used it. Is there anyone else who has experienced the same?? I would like the manufacturer to help me out here. Just what is this black stuff??? I've attached a photo of what is coming off the pan on a dish towel. It reflects what I see on the towel when I rub the pan dry with my three fingers. UPDATE: I contacted Calphalon directly and I must say they were more than helpful and did send me a replacement pan. Unfortunately, my review must remain the same, as I experienced the exact same problem with the new pan. That's enough for me. I don't have time/energy to deal with this further, so I am out not only the pan, which I really needed, but I'm out the original cost as well. Does anyone know if these pans would be recyclable? not sure how to dispose of the one I have. And one more thing... the "black stuff" remains unidentified. Calphalon was unable to identify it either and said it was perhaps something from my dishwasher, but I've never put this pan in the dishwasher, ever. <shrugs>
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Reviewed in the United States on January 24, 2017 by Dove Dove
Style Name: Fry Pan Set
Size: 8" & 10"
Color: Hard-Anodized Nonstick
I needed some non-stick pans. I have been using all-clad D5 stainless steel for the past 6-7 months of cooking. While they're good, some times you just need a non-stick pan to keep your sanity. (Especially since the D5 series heats and retains that heat... lots of scorched foods as I navigate the learning curve) I did some research on amazon before buying these two pans. I considered getting a whole flight of pots and pans but thought do I really need all that cluttering my cabinets? NO. 2 pans is all you need when you've already got pots for boiling or simmering. These two pans get the job done and are a cinch to clean! I used the small pan to sear some burgers, then finished in the oven. Despite them being greasy, the pans wiped clean with a paper towel. Ohhhh what a relief that is! The only cautionary tale I have is that the small pan's handle is quite small for my hulk hands. When heating, take caution as the handle can get quite hot toward the base of the pan. Nothing a potholder or oven mitt can't solve though.
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Reviewed in the United States on January 16, 2020 by Korrosive
Style Name: Saute Pan
Size: 5 QT
Color: Hard-Anodized Nonstick
Dont buy this thing. Metal is too thin and warped after JUST A SINGLE USE!!! I left the pan on the stove for over 20 minutes with the burner turned off so the pan could cool down before washing. Didnt make a difference. Cheap crap.
Reviewed in the United States on May 26, 2018 by DK
Style Name: All Purpose Pan
Size: 12"
Color: Hard-Anodized Nonstick
I had bought one for myself that I liked very well, I bought another for myself and bought 2 as gifts . I only used silicone spatula, wood spoons , absolutely no metal was ever used. I have had this 7 months but I would think it should last longer. And also I hand wash it . Jean
Reviewed in the United States on February 24, 2019 by Jean W Jean W