BIG HORN OUTDOORS 1500°F Small Infrared Propane Gas Grill – Portable Steak Broiler & Sear Station, Outdoor Salamander BBQ with Pizza Stone, Stainless Steel
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Availability:
In Stock.
Arrives
Dec 4 – Dec 6
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Size: 16 Inch
Features
- Fast & Efficient Heating 1500F in 3-5 Mins: This small propane grill features a powerful 19,000 BTU infrared burner that heats up to 1500F (800C) in just 5 minutes. From backyard cookouts to off-grid adventures, this tabletop propane grill doubles as a compact small gas grill that delivers fast, even heat with minimal energy wasteperfect for juicy, flavorful steaks every time
- Professional Top-Down Infrared Heating: Modeled after restaurant-style salamander broilers, this small propane gas grill applies intense top-down infrared heat to create a perfect sear. It locks in moisture and flavor, reduces smoke, and enhances natural drippingsideal for steak, ribs, and gourmet sauces. A true gas BBQ grill experience in a compact form
- Easy One-Touch Pulse Ignition: No more fumbling with matches or lighters. The windproof pulse ignition offers quick, safe startup at the push of a button. Reliable in any outdoor setting, this small propane grill system ensures you're always ready to cook with confidence
- 10-Tier Adjustable Rack Versatile Cooking Zones: Designed with a 13" wide cooking chamber and a 10-position adjustable rack, this small gas grill offers flexible cooking zones for everything from high-heat searing to low-temp baking. The rack guide removes easily for quick cleaningperfect for multi-course meals on your portable propane grill
- Built to Last Stainless Steel, Safe & Easy to Clean: Crafted from rust-resistant stainless steel, this small propane gas grill is built for long-term durability and outdoor use. All components are easily detachable and dishwasher-safe, making cleanup effortless. The included pizza stone adds extra versatility to your barbecue routine
- Portable, Tabletop & Party-Ready: The portable and tabletop design makes this small propane gas grill perfect for backyard BBQs, camping, tailgating, park cookouts, and RV traveling. Whether you're hosting a party or grilling on the go, its your ideal companion for any outdoor cooking occasion
Brand: BIG HORN OUTDOORS
Product Dimensions: 16"D x 21.5"W x 15.4"H
Special Feature: Portable
Color: Silver
Fuel Type: Gas
Brand: BIG HORN OUTDOORS
Product Dimensions: 16"D x 21.5"W x 15.4"H
Special Feature: Portable
Color: Silver
Fuel Type: Gas
Recommended Uses For Product: Outdoor
Finish Type: Polished
Included Components: Adapter Hose
Assembly Required: Yes
Material: Stainless Steel
Handle Material: Stainless Steel
Item Weight: 14 Kilograms
Heating Power: 19000 British Thermal Units
Model Name: Steak Grill
Frame Material: Stainless Steel
Installation Type: Countertop
Wattage: 19000 watts
Main Burner Count: 1
Cooking Surface Area: 143 Square Inches
Number of Racks: 2
Number of Power Levels: 10
Heating Elements: 1
Indoor/Outdoor Usage: Outdoor
Grill Configuration: Portable
Cooking System: Infrared
Manufacturer: BIG HORN OUTDOORS
Primary Cooking Method: Grilling
Part Number: SRGG21708
Item Weight: 30.8 pounds
Item model number: SRGG21708-DE
Size: 16 Inch
Finish: Polished
Shape: rectangular prism
Item Package Quantity: 1
Special Features: Portable
Batteries Included?: No
Batteries Required?: Yes
Warranty Description: 1 Year Manufacture
Date First Available: August 8, 2022
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Dec 4 – Dec 6
This item is non-returnable:
Non-returnable. Transportation of this item is subject to hazardous materials regulation
View our full returns policy here.
Non-returnable. Transportation of this item is subject to hazardous materials regulation
View our full returns policy here.
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Top Amazon Reviews
Size: 16 Inch
By far the best grill that I have owned. It is constructed with stainless steel panels. Not like other grills at box retail stores that claim stainless, but the frame is steel and rusts away. It does not use much propane and heats up quickly. I cook 4 burgers on the 4th notch from the top for 4 minutes each side at 1/2 temp. They come out at a medium temp. Leave them in for less time to be more rare. Pretty easy to clean. I take an extra step and cover the bottom "V" tray with foil and the exterior front tray to close the gap. It cooks steaks to perfection. I keep it outside on the porch on a table. Just clean before use.
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Reviewed in the United States on October 13, 2025 by Billy Dilley
Size: 16 Inch
**⭐⭐⭐⭐⭐ 5 out of 5 – Real Steakhouse Crust at Home** I’ve owned a lot of grills over the years, but nothing has ever delivered a sear like this Big Horn 1500°F infrared grill. It heats up in about four minutes and hits a level of heat my regular gas grill or cast iron just can’t match. The crust it puts on steak looks exactly like a high-end steakhouse broiler — dark, crispy, and perfectly caramelized without overcooking the inside. The stainless steel build feels solid, and the design keeps the heat tight and focused where it needs to be. I reverse-seared a ribeye, then finished it under this burner for about 70 seconds per side — honestly, it looked like something you’d pay $50+ for at a restaurant. Even my family noticed the difference right away. Cleanup is easier than expected. The drip tray slides out, and I just line it with foil to make it almost zero effort. Yes, it does use propane faster than a normal grill, but at 1500°F, that’s expected. This is a **finishing tool**, not a slow grill — you need to keep an eye on it unless you enjoy carbon. The included pizza stone is okay, but I swapped it out for a **cooking steel**, and that made a huge difference. With the steel, I get a fast char on flatbreads and personal pizzas, almost like a mini salamander-style oven — it actually surprised me how well it handled them. **Bottom line:** If you’re serious about steakhouse-quality crust and want that blast-furnace finish without spending $700+ on a Beefer or Otto Wilde, this is one of the best purchases you can make. Worth every penny.
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Reviewed in the United States on October 14, 2025 by Michael Huber
Size: 16 Inch
Honestly bought this because of the influence of Dr. Paul Saladino cooking his meat this way. This way of cooking doesn’t disappoint and it’s FAST, which is something I like (you got a well cooked steak in less than 5 minutes) — I also sous vide then toss in a hot pan, but this is even faster. The assembly was a breeze. If you use, as you should, the electric (1x AAA not included) fire starter, you won’t need to install that manual fire starter it comes with — that part confused me as to where to attach it to be honest. After looking at all the reviews here, it’s mostly been positive. EVERYONE seems to love this with no regrets, so buy yours IMMEDIATELY before they run out. I took the advice of some reviewers here. I bought my choice cut half inch Costco ribeye. It was $14/lb — these are better than the “select” cut you’ll find in most grocery stores. One reviewer said they rested the steak at room temp for about 30-45 minutes then rubbed it with brown sugar, salt and pepper. I’ve never had brown sugar on a steak, and it was a nice touch. I cooked it as follows: high heat setting (cranked to the max). Preheated for 4 minutes with the rack inside (four slots from the top) — not sure if this is necessary but I turned it on then went to season the steak (yes, I seasoned it before throwing it in the broiler). Set your timer for 3 minutes (medium rare). Put your steak in and flip every minute or minute and a half. 3 minutes. This will be medium rare. Between 4-5 minutes gets you well done. Excellent product. Packaged well. Priced perfectly at $150 imo. Put foil on your drip tray, so you won’t have to clean up.
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Reviewed in the United States on December 10, 2024 by jaycee
Size: 16 Inch
We were elated to receive this after reading many reviews of happy customers/users of this unit. It came very well-packaged which I'll get to in a moment, but first, it's well-built and well thought-out for the most part...and it works WONDERFULLY. Being stainless makes cleanup easy (BarKeeper's Friend) and more rust resistant; and though it's portable it's not chintzy in its construction. It's rock-solid. I've only used it twice, but by reading many user reviews and tips, both sessions turned out a a very good job, that can only be improved with more experience and technique. The taste of the grilled food is top-drawer. Both times our steaks came out PERFECT on the inside, with a nice mild char to them. I did NOT burn either meal; and we have a Thermapen which is essential to grilling, period. I did also purchase a cart (Feasto) on Amazon for it, as well as a cover. But I digress. I did find the bottom of the grill grates to be very rough around the edges of the holes- not necessarily sharp but rough enough to tear up a blue scrubby when cleaning up after the first try. So i went out to the shop and used a file to bust the edges down and smooth the grates out. This, IMO should have been done at the factory, as the top of the grates are kinder/smoother than the underside of them. Once I had them improved after my shop session, I washed and then seasoned them with flaxseed oil, I did 5 light applications top and underside of the grates, to make them more non-stick. You'll see the amber coloring in one of my pic. Now then, our pizza stone arrived cracked. I reached out to BigHorn via email with a picture and after explaining I wasn't looking for a discount or partial refund, I just wanted my pizza stone (the original one had a visible crack on the side and a hairline crack traveling from it about 3" long), they promptly shipped us a new pizza stone that arrived safe and sound. While I do find the aforementioned rough edges of the grate undersides unacceptable; the grill is such a strong contender, and works so well, and made so well, along with magnificent after sales customer support, that it still gets 5 solid stars. Finish the undersides of the grates and it's easily 5+.
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Reviewed in the United States on July 9, 2025 by FoghornLeghorn FoghornLeghorn