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All-Clad

All-Clad D3 12" Stainless Steel Frying pan W/Lid, 3-Ply Stainless Steel Pan, Induction, Oven Broiler Safe 600F Skillet, Professional Cookware, Silver

  • Based on 8,134 reviews
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Availability: In Stock.
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Arrives Saturday, Oct 4
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Color: Silver


Size: 12-Inch


Features

  • Premium 12-inch stainless steel fry pan with a lid, featuring a durable and versatile tri-ply construction for even heat distribution and retention, making it perfect for various cooking techniques.
  • Fast and Even Heat - D3 tri-ply is fully bonded to the rim for professional performance & durability. The high quality 18/10 stainless steel surface sears to perfection and is ideal to deglaze for pan sauces
  • Design You Will Love - D3 has a professionally polished stainless steel finish. Our classic, double riveted stainless steel handles ensure a secure grip.
  • Built to Last - Trusted by generations of chefs and backed by All-Clad's Limited Lifetime Warranty. Our cookware is oven & broiler safe up to 600F and compatible with any stovetop, including induction. Handwashing is recommended.
  • Bonded, Engineered, & Assembled in Canonsburg, PA - USA Since 1971.

Description

This 12-inch stainless steel pan is crafted to offer performance and versatility. Made from high-quality 18/10 stainless steel cookware, it features a durable Tri-Ply construction that provides even heat distribution and retention, suitable for a variety of cooking techniques. The sleek design of our frying pan stainless steel is enhanced by a polished finish and double riveted stainless steel handles for a secure grip. Built for longevity, our AllClad cookware is oven and broiler safe up to 600°F and can seamlessly transition between induction cooktops and traditional stovetops. Each steel pan for cooking is trusted by generations of chefs and backed by All-Clad's limited lifetime warranty. The flat base and flared sides make flipping and tossing a breeze, especially if you’re cooking at high heat. Ideal for those larger meals, the stainless steel 12 inch size is useful for both everyday cooking and special occasions. Part of the D3 Collection, this fry pan set has been bonded, engineered, and assembled in Canonsburg, PA, USA.. For longevity and to maintain the pristine condition of your fry pan with lid, we recommend hand washing with soap and a sponge.

Brand: All-Clad


Material: Stainless Steel


Special Feature: Oven Safe


Color: Silver


Capacity: 4.5 Pounds


Brand: All-Clad


Material: Stainless Steel


Special Feature: Oven Safe


Color: Silver


Capacity: 4.5 Pounds


Compatible Devices: Smooth Surface Induction, Gas


Product Care Instructions: Oven Safe up to 600°F, Hand Wash Recomended


Maximum Temperature: 600 Degrees Fahrenheit


Handle Material: Stainless Steel


Item Weight: 4.74 Pounds


Is Oven Safe: Yes


Model Name: D3 Stainless Steel Frying Pan with Lid


Has Nonstick Coating: No


Is Dishwasher Safe: No


Shape: Bowl/Pan


UPC: 011644901318


Global Trade Identification Number: 18


Product Dimensions: 20.83 x 12.52 x 3.72 inches


Item Weight: 4.74 pounds


Manufacturer: Groupe SEB


Country of Origin: USA


Item model number: 11644901318


Is Discontinued By Manufacturer: No


Date First Available: October 11, 2013


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Saturday, Oct 4

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Really fun
Color: Silver Size: 10-Inch
Review Image by cruciantime cruciantime
Review Image by cruciantime cruciantime
I used my skillet for the first time tonight. It went great! I cooked a new york strip steak. It turned out really nice. I had watched a few videos online about cooking with stainless steel. Letting the pan get warm and adding your oil choice. Its really not harder, but just different than other types of pans. I heated up the pan on 4 on my electric stove. That's just a bit higher than what I would use for my ceramic pan. I used to use it on 3. I'm gonna try it totally on 3 next time. After I let it heat for a few minutes, I put a few drops of water on it. It danced around a little like one of the online videos showed. I used some clarified butter that I made. I needed about half a Tablespoon. I let it sit and get hot. I added my steak after I patted it off with a paper towel. It sizzled really nice when I put in the steak. I let it cook for about as long as I used to with the ceramic pan, and then nugged it a little to see if it would move. I didn't get pushy. I used to do the same thing with the ceramic pan. It would release when it was ready. When it released, I flipped it and let it cook the rest of the way until it released again. The pan cleaned up easy. Low heat is the ticket. It just about entirely washed off with a few minutes of water and dish soap soaking. Less than 5 minutes. I did use a little bit of Bar Keepers friend for cookware with a soft sponge. Very happy! ... show more
Reviewed in the United States on July 16, 2025 by cruciantime cruciantime
    • best stainless steel pan
Color: Silver Size: 12-Inch
I love this pan! Its the perfect size. Once you learn how to use a stainless its very easy to use. Its such good quality and much better for your health vs coated pans. Its heavy and the perfect depth size. costly but worth the investment IMO.
Reviewed in the United States on May 7, 2025 by Luxe Mama
    • Worth it.
Color: Silver Size: 12-Inch
I wondered if it could be worth the money. Yes. It is. Beautiful. Cooks wonderfully. Cleans up well. Will last lifetimes. If you enjoy cooking, this is it. You won't miss the money, but you will love using this every day. Follow the directions about heating prior to adding oil.
Reviewed in the United States on May 14, 2025 by michael a. higbee
    • You can't go wrong with All-Clad
Color: Silver Size: 12-Inch
This All-Clad skillet is the perfect size for most tasks. It's also extremely well made, oven safe, and cleans up beautifully. Let me preface this review by saying that for a couple of years I worked at a cooking school and all of the pots and pans they used were All-Clads. Those All-Clads went through a lot of use and abuse and held up to everything we threw at them. After that experience I invested in a 10 piece set of the D5 All-Clads for my house, supplementing them with a couple of pieces of regular All-Clad. My home experience has been every bit as good as the one in the test kitchen. This All-Clad skillet is exceptionally well made. The steel used is thick, even, and high quality. The polished exterior is beautiful, while the machined interior is also well done. The long and substantial handle is securely connected to the skillet by two rivets. The matching lid fits nicely to create an excellent seal. Overall, the skillet feels like it will last a lifetime. In use the All-Clad performs well. I have a Viking gas cook top with heavy cast iron grates. The All-Clad heats up quickly and I don't have any issues with hot or cold spots. The sloped sides make it easy to toss food one handed (if you dare!) and allow liquids to evaporate quickly. The all metal construction means you can pop it into an oven too. When I bought my 10 piece set it came with an 8 and 10 inch skillet and I found those sizes limiting for most uses. This 12 inch size is just about perfect for most needs. It allows plenty of room to sear a few pieces of meat and make family sized pasta or rice dishes. I find myself reaching for the 12 inch size more than the smaller skillets. I did not find much of a difference between the D5 All-Clads and the "regular" Tri-Ply series. They both cook and clean up equally good. I clean my All-Clads in my Bosch dishwasher and they come out perfectly clean about 95% of the time. The only thing I need to "clean" by hand is when I sear meats in the pan. For some reason the pans come out of the dishwasher with a "stain" of some sort where the meat was seared. The rest of the pan is usually spotless. To clean that I just use a bit of Bar Keeper's Friend and it comes right off. All in all... an excellent skillet. ... show more
Reviewed in the United States on April 24, 2017 by Anthony Pantliano

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