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All-Clad

All-Clad D3 3-Ply Stainless Steel Large Weeknight Fry Pan with Lid 4 Quart, Induction, Oven Broiler Safe 600F, Fast and Even Heat, Pots and Pans, Cooking Frying Pan, Skillet, Kitchen, Cookware, Silver

    • Based on 374 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon
Arrives Thursday, May 8
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Features

  • All-Clads original Tri-Ply 18/10 Stainless construction diffuses heat consistently. Made in the USA, Lifetime Warranty
  • Multipurpose pan is ideal for one-pot preparations that call for sauteing,simmering and braising
  • Deep design to fit large foods under lid without overcrowding
  • Wide design for searing and liquid reduction
  • Rims are shaped to allow for drip-less pouring
  • 4-Quart weeknight pan with wide base and sloped rounded sides
  • 3-ply bonded construction consists of durable stainless steel encapsulating an aluminum core for even heating throughout
  • Highly polished cooking surface with starburst finish offers stick resistance and easy maintenance, plus wont react with food
  • Contoured stainless-steel handles permanently secured with stainless-steel rivets; capacity etched on base; flat stainless-steel lid
  • Oven- and broiler-safe up to 600 degrees F (without lid); induction compatible; limited lifetime warranty; Made in USA

Description

The all-around, everyday pan for making delicious meals after work, the Weeknight Pan can wear many hats in the kitchen. With its wide base, it can be the go-to for searing and browning meats. Or it can use its sloped, rounded sides to simmer stews or saucy entrees. It’s the ideal pan for preparing easy, one-pan meals during the week and making meals ahead during the weekend. As part of our D3 Collection, this Weeknight Pan features a bonded tri-ply construction made with a responsive aluminum core pressed together with 2 layers of durable, stainless steel all the way around the surface, for fast and even heat. At 4 quarts, it’s big enough for those no-fuss one-pot meals and leaves you with enough for next day’s lunch. To keep your All-Clad looking brand new, we recommend washing your cookware with a soap and sponge instead of the dishwasher. Like all our bonded cookware, it's handmade in the USA at our Canonsburg, PA factory with ultra-durable materials that'll last a lifetime and never go out of style. A flat, stainless-steel lid is included to help lock in moisture. Handles & handle loops are made in China.

Brand: All-Clad


Material: Stainless Steel


Special Feature: Dishwasher Safe


Color: Silver


Capacity: 4 Quarts


Brand: All-Clad


Material: Stainless Steel


Special Feature: Dishwasher Safe


Color: Silver


Capacity: 4 Quarts


Compatible Devices: Smooth Surface Induction


Product Care Instructions: Hand Wash Only


Handle Material: Stainless Steel


Item Weight: 6 Pounds


Is Oven Safe: Yes


Model Name: All-Clad


Has Nonstick Coating: No


Is Dishwasher Safe: Yes


Recommended Uses For Product: sautéing, searing, simmering, braising, preparing one-pot meals


Specific Uses For Product: Quick and easy weeknight meals


Shape: Round


UPC: 011644899417


Global Trade Identification Number: 17


Product Dimensions: 24 x 13 x 6 inches


Item Weight: 6 pounds


Department: unisex-adult


Manufacturer: Groupe SEB


Country of Origin: USA


Item model number: 8701005075


Is Discontinued By Manufacturer: No


Date First Available: March 20, 2013


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Thursday, May 8

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Worth it
Color: Silver Size: 4 Quart
This pan is built to be your daily driver on the stovetop. On my gas range, it heats fast when I put the spurs to it—my usual starting point. Then I ease the heat down, add some (olive) oil, and it’s ready to cook in nonstick mode. The 4-quart size is just right for stir-fry, pasta for four, or braising with the lid in the oven. The curved sides make whisking a breeze, whether it’s a simple sauce or a creamy béchamel (think sausage gravy for biscuits). Forget the imported dupes—this All-Clad is worth it. Reliable, versatile, and built to last. ... show more
Reviewed in the United States on December 10, 2024 by Amazon Customer
    • Works great as supossed to
Color: Silver Size: 4 Quart
Review Image by Bikelink Bikelink
Perfect great price seemed ‘like new’ and have loved using it metal cover can be useful I’d also suggest getting a splatter screen but it’s deep so needs one less. My chemist connection explained to me ‘stainless steel’ doesn’t exactly mean that ane could use various products to clean it but a little discoloration is normal. It didn’t take much to clean even (my fault) burned on food coated spots, for example. And the picture color isn’t perfectly accurate (photo makes it look worse off color) it does have streaks similar to streaks on glass that I could have buffed up more. LOVE this amazingly useful and satisfying-to-use pan Downsides? Cost: but I love this se-seller mine appears new (like new?) at a great price! It’s a little heavy. This isn’t a fault just a factor. It’s big and layered steel (the middle aluminum layer helps distribute heat evenly and why it’s called a ‘clad’ pan…’all clad’ looks like invented this or coined the term at minimum!). If totally full it will be heavy I’d hot mitt and use the opposing handle too (which it has). Two hands on the strong arm handle is possible but awkward even if only small stuff in it. It’s…what it is. If it was lighter …. It wouldn’t have the same materials that work great and size. I like the style of the all metal lid classic and have used it but some like plexiglass I mentioned on any case a splatter screen (check diameter) always good to have again I’m good!! If it was smaller it would be lighter and easier to handle but then I couldn’t confidently make a huge pan/pot of spaghetti sauce from ground beef to all other ingredients one pan/pot (this one) nearly full no problem. COULD have emptied and boiled pasta in it too but did use separate pot for that ;-) One pan to rule them all! ... show more
Reviewed in the United States on February 21, 2022 by Bikelink Bikelink
    • Everyday Pan is Every. Day. Pan.
Color: Silver Size: 4 Quart
Review Image by akbrim akbrim
Review Image by akbrim akbrim
Review Image by akbrim akbrim
TL;DR - IF you know how to cook with stainless-steel, this might be the only pan you use for 99% of your meals. I bought this pan in July of 2019, after finally getting a kitchen remodel and a new glasstop range. I've now been using it for over 6 months, so it's time for some thoughts. First, this is NOT A NON-STICK PAN. It's not supposed to be. If you cook without oil, or at too high of a temperature, you will not get good results. If you use this pan properly, food sticking in an unwanted manner is not a problem. You will get lots of beautiful brown bits for your pan sauce, and easy clean up in the dishwasher. Stainless steel needs to be preheated, usually 5 or 10 minutes, then add your oil, swirling to coat the pan, followed by the food. I have only used higher than Medium heat (4 out of 10) on my GE Range a few times for things like searing steaks or stir-fry. For most purposes, Medium is as high as you need to go, as this pan heats very evenly and retains that heat for a great, even cook edge to edge. Second, size. This is a pretty hefty pan, do not expect to be able to easily toss as you sauté. The high sloping sides are beautiful for pouring, making sure that sauté splatter is minimized, and finishing off one-pot recipes on a simmer. 4-quarts means weeknight chili-o with several cans of beans is easily handled without using a dutch oven or large pot. Third, cleaning. I recommend wiping this pan out as soon as you are done with it, and giving it a quick scrub while it's still warm (not hot, warm) if you have particularly clingy sauces. See the photo with the gnocchi for an example of a sticky dish. Most of the time it goes in the dishwasher after a quick rinse and comes out clean. Over time it can develop a cloudy unpolished look, but a quick polish with Barkeep's Friend will have it looking like new. Overall, from the moment I opened the box and felt the balance and heft, to now over six months and at least one hundred meals prepared later, I have never doubted whether it was worth spending $180 for a pan. It's my everyday pan, and the one I love the most. 5/5 stars. ... show more
Reviewed in the United States on May 19, 2020 by akbrim akbrim
    • Worth every cent
Color: Silver Size: 4 Quart
Great for cooking!!
Reviewed in the United States on January 1, 2025 by KQ
    • All-Clad consistently excellent
Color: Silver Size: 4 Quart
Have been using All-Clad pots and pans for decades; got this new one to replace a different brand; sleek and shiny, a little on the heavy side but the heating is even and consistent. Easy to clean after a short soak in soapy water (and I cook everything from meats to noodles to stir-fries), especially compared to our cast-irons which are also our go-to cookware types. So happy to have this company continue to deliver on a quality product. ... show more
Reviewed in the United States on August 19, 2023 by Duckie
    • Gorgeous, universal pan
Color: Silver Size: 4 Quart
I think it should be noted that this is a large pan and a little heavier than I expected. I received mine today and haven't used it yet but was surprised at the size. Need lots of room for storage. That being said, it is a beautiful pan of quality construction and the shape will allow it to be a universal pan. I hope to purchase a saucepan and fry pan soon but will check the size and weight more carefully. ... show more
Reviewed in the United States on April 21, 2015 by Christie
    • Excellent Stainless Steel cookware
Color: Silver Size: 4 Quart
I needed a stainless steel fry pan a bit larger than my 12 inch skillet for preparing larger meals and this fits the bill. All the usual AllClad D3 quality in a larger package. Still easy to handle despite the size.
Reviewed in the United States on May 11, 2024 by Roger Rowlett

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