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Zojirushi

Zojirushi NS-ZCC10 Neuro Fuzzy Cooker, 5.5-Cup uncooked rice / 1L, White

    • Based on 10,980 reviews
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Availability: In Stock.
Fulfilled by Amazon
Arrives Monday, May 20
Order within 17 hours and 33 minutes
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Size: 5.5-Cup uncooked rice / 1L


Features

  • 5-1/2-cup computerized rice cooker and warmer with advanced Neuro Fuzzy logic technology. Wall mountable
  • Multi-menu selections; automatic keep-warm, extended keep-warm, and reheat cycles. Electrical Rating - 120 volts / 680 watts
  • Spherical, nonstick inner pan allows for uniform heating; LCD clock and timer; retractable cord
  • Menu settings include white (regular/sushi, softer or harder), mixed, porridge, sweet, semi-brown, brown, rinse-free and quick cooking
  • Measures approximately 14 by 8 by 9 inches; 1-year limited warranty, Dimensions (W x D x H) : 10-1/8 x 13 x 8-1/8 inches
  • Includes 2 measuring cups, nonstick rice spoon/scooper, rice spoon holder, and recipes . NOTE: Please ensure to measure rice in the cup that comes along with the product ONLY

Description

The Zojirushi Neuro Fuzzy rice cooker & Warmer features advanced Fuzzy Logic technology, which allows the rice cooker to 'think' For itself and make fine adjustments to temperature and heating time to cook perfect rice every time. This 5-1/2-cup rice cooker and warmer makes 10 Cups of cooked rice and includes a variety of cooking functions comprising of white (regular/sushi, softer or harder), mixed rice, porridge, sweet, semi-brown, Brown, rinse-free, and quick cooking. This unit uses a black thick spherical pan with stay cool side handles that provides even heating for better cooking. There is a programmable melody or beep audio indicator to indicate when the cooking cycle has ended. Other highlights include a detachable and washable inner lid, an easy-to-read LCD control panel, and automatic keep warm, extended keep warm and reheating cycle, delay timer with two settings and a built-in retractable power cord. Accessories include a spatula, a spatula holder, and 2 rice- measuring Cups (regular and rinse-free). the 680-watt rice cooker and warmer measures 10-1/8 by 13 by 8-1/8 inches.

Brand: Zojirushi


Capacity: 1.05 Quarts


Product Dimensions: 13"D x 10.13"W x 8.13"H


Power Source: Corded Electric


Product Care Instructions: Wipe with Damp Cloth


Brand: Zojirushi


Capacity: 1.05 Quarts


Product Dimensions: 13"D x 10.13"W x 8.13"H


Power Source: Corded Electric


Product Care Instructions: Wipe with Damp Cloth


Color: White


Special Feature: Automatic Keep Warm, Timer, Ready Indicator Light, Retractable Cord, Programmable


Material: Stainless Steel


Lid Material: Plastic


Item Weight: 1.4 Kilograms


Wattage: 680 watts


Included Components: Zojirushi Ns-Zcc10 5-1/2-Cup (Uncooked) Neuro Fuzzy Rice Cooker And Warmer, Premium White, Rice Spoon Holder Recipes, Nonstick Rice Spoon/Scooper, 1.0-Liter. Spherical inner cooking pan and heating system, 2-Measuring Cups


Voltage: 110 Volts


Model Name: NS-ZCC10


Item Weight: 3.08 pounds


Department: unisex-adult


Manufacturer: Zojirushi


Item model number: NS-ZCC10


Is Discontinued By Manufacturer: No


Date First Available: October 2, 2001


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Monday, May 20

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Life Can Be Good (Sometimes)
Size: 5.5-Cup uncooked rice / 1L
Review Image by J L J L
My Zujirushi rice cooker arrived today, and I made my first batch of rice in it! The machine is easy to set up and use. I watched YouTube videos and read a lot of reviews before purchasing, so that gave me a leg up so to speak. Somehow I expected it to be a much heavier appliance than it is. It is quite lightweight. Everything so far seems to function as it should. DO READ ALL OF THE INSTRUCTIONS FIRST, as did I, though, so you do not make any errors. After washing and drying the inner bowl, the rice paddle, and the removable lid, I used my rice washing bowl to wash two cups of Jasmine rice. I never prepared Jasmine rice before in my life, although I am sure it must be the same rice I have eaten in Chinese and Thai restaurants many times. It is at best a medium grain rice and much more sticky than the rice I usually eat, i.e. parboiled long grain rice. Cooking the rice was a breeze. I put two cups of washed Jasmine rice in the inner bowl and added 2.5 cups of distilled water. I set it for white rice and "soft." It took about 50 minutes to cook it which was fine with me as I had plenty of other things to do. It turned out nicely, and I am going to use the leftovers to make fried rice, which I think I shall enjoy more. I used the Jasmine rice today as a base over which I spooned some tinned soup. It is purely a matter of personal tase, but I much prefer my long grain parboiled rice over this Jasmine rice, at least for the types of meals I usually make, e.g. soups, creoles, seafood gumbo, as a side to veggie burgers, etc. I just think the long grain parboiled rice is the most satisfying. I suppose it may have something to do with how one was raised and how one has lived for most of one's life. Clean up was a breeze. Set up and first use were easy (I read everything and read reviews and watched YouTube videos, so it did not seem like much of a challenge to first set up and use it). I love the little tune played at the start and the end! I HATE buzzers on microwaves and spin dryers, etc. Why cannot they all use some little bit of music like this rice cooker uses? It is so cheerful, and it does not make one jump out of one's skin to hear it. Anyone who does not like the little tunes played at the start and the finish of a cooking cycle must be an old Grinch. I plan to make one cup of my parboiled rice in this rice cooker just to see how it turns out. I will rinse it well first and keep an eye on it. I hope it turns out well because I definitely like it more than the Jasmine rice. I also like brown rice and plan to try it. I love wild rice, too, but I am not sure if this rice cooker cooks wild rice. Japanese must eat mainly sushi rice and brown rices because this rice cooker seems more geared to those rices than any others. I plan to make some steel cut oats later in the week. I think they will turn out well, too, based on my experience today so far. I love that I all I have to do is put the washed rice into the machine with the appropriate amount of water, set it, and walk off without having to remember to do anything else. I have seen several YouTube videos where veggies and even some meats were added to the rice with great results, so I plan to try that soon, too. One YouTube chef added a tomato and a splash of olive oil to his rice, and it turned out beautifully. I bet it tasted good. I want to try that as well. My only concern is whether the acid in the tomato might not be good for the non-stick coating. Manufacturer warns against using vinegar but does not mention tomatoes. The upshot is that my first batch of rice was easy to make and turned out fine. I must try more rices and porridge in it as well, but if all goes well, and especially if I can get away with making parboiled, or even plain long grain rice in this cooker, I shall be happy. I have no problems making consistently good rice on the stove top, but I have to watch my stove top rice and turn it off at the end cooking time, etc. This rice cooker can free me up not to have stick close to the stove top. If you love rice and eat a lot of it, as do I, then this might be a good purchase for you. If you only eat rice once per week or less, then you can probably stick with the stove top method and earmark the $200 for something else you want/need. As something of an aside, I found a couple of etsy sellers who custom make cozy covers for appliances and teapots, etc. I probably will have a cozy made for this rice cooker as it will live its life on my countertop (no cupboard space available), and I want to keep it protected from dust, etc. Re the timer function, I have not tried it so far, and I probably will rarely need to use it, but it is a very nice feature to have. For example, if you knew you were going to be away from home all day or all afternoon at least, then you could use the timer to have rice ready at 6 or 7 p.m. or whatever time you will be back home. The timer would also be nice if you wanted your rice to start cooking say one hour before you arise from a nap or come in from working in the garden, etc. Many reviewers lament the long cooking times, but really, the cooking times are not so long. It takes 40 minutes to cook long grain parboiled rice on the stove top. It did not take much longer to make Jasmine rice in this rice cooker. Besides, you should plan ahead. If I know I want to eat a meal at say noon, then I wash the rice and start it cooking up to two hours before I plan to eat. The rice will be kept warm until I do eat. The cooking time is only a hassle if one does not plan ahead. There is a remedy for this, however, you can buy Minute Brand Instant Rice instead. Now, I have one HUGE complaint here, but it has nothing to do with the manufacturer or the rice cooker. My complaint is again Amazon. They shipped this $200 rice cooker to me in the manufacturer's box. No shipping box was used. Somewhere along the way, either they dropped it really hard or something big and sharp fell on it because there was a HUGE gash on one side of the box, and the box's corners were all smashed in. Who in his right mind ships a $200 piece of computerised equipment without a shipping box? Then, to add insult to injury, the delivery person simply opened my gate and left the rice cooker sitting in the muddy wet grass (we had a lot of rain the day before, and it still was not dry out) even though there was a DRY, CLEAN sidewalk right next to where he left it. Moreover, it was only a very few more feet to to walk to reach my garden bench beneath my covered porch where it not only could have been left in a dry area protected from rain and also further from the gate where someone could have spied it and reached inside to grab it. This just shows a lack of attention and concern in the delivery. I have had to complain at least 4-5 times in the last few months about Amazon drivers leaving my packages OUTSIDE of my gate where they are very likely to be stolen. I cannot wrap my head around how these drivers must think if they would leave packages outside of the gate or leave packages inside the gate but in the muddy grass even though the dry, safe porch is only a few more feet away. 29 July 21 ETA: I have now prepared Jasmine rice, steel cut oats, aka Irish oats, wild rice blend, and long grain parboiled rice in this machine, and they all turned out great. The only one I was concerned about was the long grain parboiled rice, but I need not have worried. I prepared 1 cup rice to 1.25 cups water and cooked it on Mixed, and it turned out just fine. Be sure to wash you rice before cooking, though. I forgot to wash the wild rice blend, and it turned out too sticky for wild rice. I used the rice/water ratio of 1 cup rice to 1.5 cups water and used the brown rice setting per the Zojirushi website. I thought the mixed rice setting is for rice with other items added, e.g. veggies, but I think the next time I will try the mixed rice setting because after all, I used a blend of black, brown, red, and wild rice. It may turn out better on the mixed rice setting, and it should turn out better if I remember to rinse it of course. This is an object in mindfulness. If we let too many things distract us at once, then we cannot focus on a simple task well enough to do a proper job. Making rice can be very Zen if you are in the moment. Conclusion: this rice cooker will cook most rices just fine including parboiled long grain rice, and I am now very happy indeed. I really wish I would have purchased one of the Zojirushi rice cookers 2-3 ago at the time I first became interested in them. Two things held me back. Firstly, I thought the rice cooker would not be able to cook long grain parboiled rice which is my go-to rice, and secondly, I did not think I could add other ingredients to my rice, e.g. veggies. I was wrong on BOTH counts. If these are issues that have held you back, do not let them. This rice cooker is quite versatile. For example, I made Jasmine rice in the cooker one day. I added an whole, fresh tomato and a splash of olive oil to the pot. I saw a chef do this on YouTube. It turned out great. I added my usual Lipton Beefy Onion Soup Mix to my long grain parboiled rice, and it turned out great, too. I will continue to experiment, but at this point, I think this rice cooker could cook pretty much any type of rice you care to put into it, and do not fear adding veggies and even some minced pieces of lean meat if you eat meat. Given the range of grains I can cook in this rice cooker and the ease of using and cleaning it, I am very pleased with this rice cooker. I am less pleased with Amazon at the moment, though. If you decide to purchase one, remember to stipulate that it be sent in Amazon packaging IF you care about the manufacturer box arriving in good shape. ETA: Well, I have been using my rice cooker for over a year now! I cannot believe I have had it that long already! I still love it and use pretty much every single day. I did want to add a caveat to my review, though. The instructions say to be sure to wipe off any moisture from the bottom of the cooking before you place it in the base and use it. I never gave it much thought as to why, but I always wiped it, or so I thought. It seems I used it a couple of time whilst there was still moisture on the outside bottom of the bowl, and that moisture sort of "baked" into the metal where you place the bowl. I tried to unsuccessfully to scrub it out. It seems permanent. I cannot budge it. It appears to be cosmetic only, but it bothers me nonetheless. I am happy that the rice cooker still performs just fine, but every time I remove the bowl and see those marks, it bothers me. Once this rice cooker has to be replaced, next time I will be very, very careful to remove all moisture from the bottom of the bowl before I place it into the base to cook rice or anything else. Attaching a photo for you so you can see what it looks like. Wish I could figure out a way to clean off of these ugly, dark "burns." I am not really sure what to call them. I guess it must be the minerals in the water that were baked on or burned into the metal? If anyone knows how to remove these "burns," please let the rest of us know. ... show more
Reviewed in the United States on July 12, 2021 by J L J L
    • Happy with this brand
Size: 5.5-Cup uncooked rice / 1L
Review Image by Rach Rach
Review Image by Rach Rach
Review Image by Rach Rach
This is my honest review about the Zorujitsu rice cooker Neuro Fuzzy: I've had this in my shopping cart for the last year and a half. When my ancient and reliable rice cooker finally conked out, I went ahead and purchased this, without hesitation. I grew up eating jasmine and Basmati rice. It's comfort food. I also love eating porridge on a cold day or when I'm under the weather. I would use organic chicken broth instead of plain filtered water, for flavor, when cooking the porridge. I would then sauté finely chopped finely minced garlic, ginger, and shallot, add that all in, then dunk in fresh lemongrass, during cooking time. No more boiling in a regular pot. Once the porridge is cooked, I'd add shredded rotisserie chicken and a boiled egg, topped with crunchy sauteed garlic. But anyway. So, yes. I had Zorujitsu rice cooker in mind to do both jobs ( cooking plain rice and porridge ), and it performs remarkably. What I love about this product? Very easy to use. Two---The retractable power cord 🔌. Three--It's a workhorse. It cooks sushi rice, porridge, plain white ( soft or hard ) or brown rice, and mixed rice. Four--- The "Twinkle2 little star" song as it begins to cook, to the grand finale song, Amaryllis, once it's done cooking, are good additions. So adorable. It makes me smile every time. It's not hefty when lifted, even with cooked rice in it. It came with two measuring cups, one for prewashed rice and one for regular. Either one works really. It comes with a manual with easy to follow instructions and information. No fuss clean up. The round metal underneath the lid ( inner lid gasket ) can easily be lifted and washed. See photo attached. Washing--- Pot and inner lid gasket are easy to rinse. You have to use the soft side of a dish sponge to avoid scratching the pot's surface or it'll lose the non-stick coating. Trust me, I learned that from the abuse I've done on my previous rice cookers. Oh! And no more of that overcooked, crunchy rice underneath 😊 I always wipe dry the sides and inner lid gasket since moisture pools in there, and I would leave the lid open to air-dry. Overall? Though cooking time is an hour's wait for regular rice, I am impressed and happy with this brand. ... show more
Reviewed in the United States on July 31, 2023 by Rach Rach

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