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Victoria

Victoria 10.5-Inch Cast Iron Comal Griddle Pan with a Long Handle, Preseasoned with Flaxseed Oil, Made in Colombia

  • Based on 2,564 reviews
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Availability: In Stock.
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Arrives Sunday, Aug 17
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Features

  • CAST IRON COOKING: Our cast iron round pan features a perfectly textured preseasoned skin that helps build seasoning with each use and offers an easier release. We use only non-GMO, kosher-certified flaxseed oil to season it, and its free of PTFE and PFOA for healthier cooking.
  • MADE FOR GREAT MEALS: This cast iron pan has excellent heat retention and distribution that keeps your food hot and ready to serve. The long handle stays cool as you cook on the stove top, and its easy to grip to move this cookware from the BBQ, stove, or campfire to the table.
  • EASY TO USE: Give your cooking an upgrade by using cast iron cookware. Durable, rugged, and made to last, this cast iron pizza pan is easy to use and will last through years of great meals. With a few simple steps, our griddle will last a lifetime.
  • VERSATILE: Our cast iron griddle is made with natural materials and can be used almost anywhere, such as on gas, electric, or ceramic stove tops; on induction cooktops; in an oven; over a campfire; or on a grill. Your food will stay warm for longer and will be infused with beneficial natural iron.
  • FROM STOVE TO TABLE: Victoria has manufactured quality cast iron cookware in our own factories in Colombianever outsourcingsince 1939. Our cast iron products are made with resource-efficient materials, are economical, outlast traditional cookware, and offer reliable cooking for years to come.

Description

Our high quality cast iron griddle pan has enough "smart" Innovation to be more functional while remaining true to tradition, we took the essence of a good round griddle pan and made it even better! Why you’ll love it: zero waste: our clean and efficient factory is virtually zero waste. Our skillets are made from recycled cast iron that is melted at ultra high temperatures and then completely purified to is rawest form, bringing it back to its roots. Non toxic pan: free of PFOA and PTFE, we season with 100% non-GMO Kosher certified flaxseed oil for a natural easy-release seasoning.

Brand: Victoria


Material: Cast Iron


Special Feature: Gas Stovetop Compatible, Electric Stovetop Compatible, Induction Stovetop Compatible, Manual


Color: Black


Capacity: 2 Kilograms


Brand: Victoria


Material: Cast Iron


Special Feature: Gas Stovetop Compatible, Electric Stovetop Compatible, Induction Stovetop Compatible, Manual


Color: Black


Capacity: 2 Kilograms


Compatible Devices: Smooth Surface Induction, Gas, Smooth Surface Non Induction, Electric Coil


Product Care Instructions: Hand Wash Only


Maximum Temperature: 500 Degrees Fahrenheit


Handle Material: Cast Iron


Item Weight: 2.2 Pounds


Is Oven Safe: Yes


Model Name: Cast Iron Comal Pizza Pan 10.5in


Has Nonstick Coating: Yes


Is Dishwasher Safe: No


Recommended Uses For Product: Pizza


Specific Uses For Product: Sautéing, Baking, Griddling, Pizza, BBQ


Shape: Round


UPC: 815457021863 795468992317 781147861951 793842116298


Global Trade Identification Number: 63


Product Dimensions: 14.75 x 10.5 x 1 inches


Item Weight: 2.18 pounds


Manufacturer: Victoria


Country of Origin: Colombia


Item model number: GDL-186


Date First Available: January 16, 2014


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Sunday, Aug 17

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Very nice
I have given up on making flour tortillas at home because it's not practical to make dough with sufficiently low moisture and the kind of saturated fat that would mimic the store bought fresh tortillas. Instead I make a flatbread dough using olive oil as my fat, a higher moisture content, salt, and baking powder. I use a Victoria tortilla press to flatten out a piece of dough with some parchment paper (avoiding plastic), then stretch it out like pizza dough. I place the dough on this griddle when it reaches 450 degrees F using a simple infrared thermometer. ... show more
Reviewed in the United States on May 12, 2025 by Laszlo Neufeld
    • Comal
It's just what I like 👍
Reviewed in the United States on June 2, 2025 by lelanie felix
    • Excellent dosa pan!
Love this pan for making Dosa. I had struggled with non-stick pans before. This takes a little bit of seasoning for it to work right. But man! once seasoned what a difference. The pan itself is heavy for its size and of very good quality,
Reviewed in the United States on April 22, 2025 by Satheesan Nayar
    • Love ❤️
Love ❤️ heats up quick, easy to clean
Reviewed in the United States on July 31, 2024 by Ismael Duenas
    • Great quality
Review Image by Just cook Just cook
Review Image by Just cook Just cook
Review Image by Just cook Just cook
I have many pans. This one easily matches or excels brands like de buyer and lodge. It’s perfect size for a proper crepe. Relatively light weight for cast iron. I can handle it easily with 1 hand. I have made over 100 crepes and not one has stuck to the pan. I have also cooked many arabic pitas in it with great success. The pan heats up really quickly. This pan will not rust more or less than other cast iron pans. If you wash it using water make sure you are quick and to immediately soak every single water drop when you are done. Otherwise it will rust. If your pan rusted, it’s your fault. But there are ways to remove the rust, you can google it. That’s how I learnt in the past too. I bought the silicone handle for this pan but do not recommend it. It’s a bit too big and if you cook for a while the heat goes through it. Instead I now use a kitchen towel that I wrap around the handle and that gives me a better grip plus I can rotate the towel around if it gets too hot. Can’t do that with the silicone handle. Also the handle is half the price of the pan, totally not justified. Again, great pan. I will use it for the rest of my life. ... show more
Reviewed in the United States on August 7, 2024 by Just cook Just cook
    • Very good
For chapati I use it ,its very good not too much heavy .Just after u done clean with soapy warm to hot water with sponge, dry it and I put few drops of canola oil and spread all over and keep it for next use.
Reviewed in the United States on March 18, 2025 by Ding dong
    • Fantastic pan! I bought one more and gifted one!
This is the best cast iron pan I have ever used! Make sure you season it well and after your wash it(you don’t need to wash after each use) ensure you apply a thin layer of oil (I used coconut oil) again. I have used this for pancakes, dosas, uthappas, and even for cooking vegetables. Now you do need a very very light coating of oil depending on what you are using the pan for. After cooking you can often wipe the pan clean after scraping any leftover food particles (I am a vegetarian so this statement applies to vegetarian food being cooked). Also, please stop complaining about rust. This is a cast iron pan and cannot be thrown in the dishwasher, and after being washed it needs to be wiped immediately and apply a thin layer of oil again. But trust me if you take care of this pan and use it frequently it only gets better with time. I bought another one and gifted one too. ... show more
Reviewed in the United States on July 30, 2024 by AV
    • It's ok
Review Image by Yesenia Yesenia
Bought this 3 days ago. This is after 2 uses...the tortillas stick to the pan...also it's very heavy (not grandma friendly). BUT it is chemical free and more importantly parrot safe so I'll keep it.
Reviewed in the United States on May 8, 2025 by Yesenia Yesenia

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