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Presto 01241 4-Quart Aluminum Pressure Cooker

  • Based on 2,718 reviews
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Availability: Only 2 left in stock, order soon!
Fulfilled by Electronics Warehouse Outlet

Arrives May 27 – May 29
Order within 12 hours and 14 minutes
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Size: 4 qt


Style: Cooker


Features

  • Included Components: Cookware;Pressure Cookers;pressure-cookers
  • Included Components: Cookware;Pressure Cookers;pressure-cookers

Description

The smart choice for healthy, favorful meals, fast and easy. Cooks 3 to 10 times faster than ordinary cooking methods - even faster than a microwave for many foods. Chicken, fish, meat and vegetables cook to perfection fast. Helps tenderize economical cuts of meat. Works on regular and smooth-top ranges. Cover lock indicator shows when there is pressure inside the cooker and prevents the cover from being removed until pressure is safely reduced. Includes a special rack for cooking several foods at once with no intermingling of flavors. Dishwasher safe for easy cleaning. Liquid capacity: 4 quarts (3.8 liters). Pressure cookers have experienced renewed popularity over the last several years because cooks have rediscovered what some cooks (particularly grandmas) have known for a long time--they're really fast. And it's easy to cook healthfully with pressure cookers, since the food retains so much more of its nutrients and flavor. Presto's 4-quart aluminum pressure cooker is a multi-purpose pot that can stand in as a conventional soup pot as well as perform the kitchen magic that pressure cookers are famous for. Chicken Cacciatore cooks in 8 minutes! This durable, polished-aluminum pressure cooker is an economical addition to any well-rounded set of kitchen tools. The heavy-duty lid locks down during cooking; an inner sealing ring keeps the steam in. In addition to a pop-up pressure indicator and a simple steam release mechanism, there is an overpressure plug that will let off steam if it builds up excessively. This pressure cooker is useful for weeknight dinners or for any meal that needs to come together quickly. An accompanying booklet contains more than 65 recipes, ranging from basic soup stocks to stews and pot roast--even desserts like Oatmeal-Apple Crisp! Tenderize lean cuts of beef or pork; or cook chicken, fish, or vegetables faster than you can in a microwave, and without losing moisture. Nonabrasive cleansers are best for cleaning this polished aluminum pressure cooker, though occasional use of a fine metal polish will help the exterior keep its shine. The Presto 4-quart aluminum pressure cooker is fully immersible; in addition, the sealing ring should be removed after each use to allow cleaning of the inside rim of the lid. The vent pipe is simple to keep clean with a small brush or pipe cleaner, and both the air vent/cover lock and the overpressure plug are removable. The pressure cooker measures 9 inches in diameter (14 inches including handle) and 7 inches tall (including lid). Presto guarantees this pressure cooker with an extended 12-year warranty. A detailed instruction and recipe booklet is included; special safety issues that pertain to pressure cookers are clearly explained. --Garland Withers


Brand: OXO


Capacity: 4 Quarts


Material: Aluminum


Closure Type: Outer Lid


Color: Silver


Finish Type: Aluminum


Special Feature: Manual


Wattage: 1000 watts


Product Dimensions: 9"D x 15"W x 7"H


Item Weight: 3.5 Pounds


Control Method: Touch


Controller Type: Hand Control


Operation Mode: Manual


Is Dishwasher Safe: Yes


Item Weight: 3.5 pounds


Department: Unisex


Manufacturer: Presto


Item model number: 01241


Is Discontinued By Manufacturer: No


Date First Available: September 9, 2003


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: May 27 – May 29

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Bought new on Amazon 12/5/2019 for $17.01
We thought it'd be a godsend, but all we use it for is beans and it has stained the sides early in its life. The main O-ring started leaking after ~1.5 years of use. I knew the gaskets even in 2019 were ~$10, so I figured I just buy one brand new again.....for some unknown reason the Aluminum 4 qt is $48. Find that a little odd. Sure everythings gone up since Covid hit and there's a war on the Moon and and Tom Petty's dead(along with whichever other excuses people have for prices going up), but how these cheap chinese pots(that apparently only work for 1.5 years) went up 280%........ Sad. Even gasoline hasn't gone up that much, and that's been a big gripe lately. ... show more
Reviewed in the United States 🇺🇸 on January 2, 2023 by honda prelude

  • Will Do In A Pinch
Didn't know what size to get but careful reading of instructions and what I make I determined this was the best size for me. Couldn't decide between a 4qt and a 6 qt. I wanted a 6 qt but Amazon forced you to buy Amazon Prime if you wanted the 6 qt and I didn't want that FORCED on me as I don't want Prime Membership right now and didn't want the hassle to quit later. But as it turned out the 4 qt is more than enough for one or two people or even if you have a small child. It's well and simply made and very cheap compared to others out there. Was not sure about the crude rocking cap but it works, is reliable and simple to see if the pressure is correct by it's gentle rocking. One decision to buy this was the gasket and other rubber seals are cheap to replace. The other one I looked at and really liked, the gasket and rubber replacements would cost me nearly $18 dollars a year to upkeep paying for another of their Pressure Cookers in only 3 YEARS!! The aluminum used is soft and scratches and stains easily and is not hardened i.e anodized. I wish it was but the cost would go higher too. But the manual gives a way to remove stains. Have not tried it as the light stains don't bother me. I also did NOT detect any aluminum taste with dishes that contain acidic ingredients. A well-known site tested for aluminum and said it leeches .0025 of aluminum, but said when you take an antacid, one tablet contains 250 mg of aluminum! Drinking from soda cans can give you 1 or 2 mg of it. If that still bothers you go get a stainless-steel one. But the shape changes compared to the aluminum one even though they have the same capacity. I think the SS model is flatter and not as tall. I bought it mostly to cook beans in it and it excels at that. I tried their bean recipe and it's good as any. Completely satisfied. I also use it to cook soups, stews and am still experimenting. I don't know which is better at the moment for doing the latter as I only had this for a few months. Whether traditional cooking, i.e. Crockpot (failed at beans unless you buy it canned) or traditional stove, coil or gas. I can't seem to get the full flavor nuances on the latter when using the Pressure Cooker, however, strangely, we did gobble up everything made by it. Cabbage in soup gets overcooked, though, as this is powerful and and has only one setting at 15 lbs. Perhaps delicate herbs and flavoring get smothered by the extreme pressure? Maybe not either, as I'm still experimenting in amounts and may take me a year or more to determine the truth, as I don't use fresh herbs and tend to customize my recipes on the fly. I might add, also, it has a strangely very comfortable handle. See you in one year. ;) ... show more
Reviewed in the United States 🇺🇸 on April 23, 2018 by Nom De Plume

  • Old standby
I dropped my old one and bent the cover so had to get a new one. Pricey but I love the easy to use Presto.
Reviewed in the United States 🇺🇸 on November 16, 2022 by Ellie Peoples

  • Essential for every kitchen!
If you don't have a pressure cooker and have been considering it, you really can't go wrong with this one. I own Presto brand aluminum pressure cookers in three different sizes, this 4 quart being my most recent purchase. The 4 qt. does not have the additional "lip" on the opposite side that the 6 qt does (which in my opinion makes it easier to handle) however it is a bit smaller so it's not that bad. Just be careful when lifting it into the sink to apply cold water before letting it cool down to open. This 4 qt size is perfect for a single person, or making small meals. I used it the day it arrived to cook chicken in. The chicken was cooked to perfection, and falling off the bone in just 25 minutes! If you haven't used a pressure cooker before, and this will be your first time, I offer the following tips: Get your food in, seal it up, and set it on the burner you want to use. Turn the burner up to high. It can take up to 15 minutes for the knob on top to start rocking. Once it does, turn down the heat about halfway. It may be a little noisy to some if you are standing right next to it, but it is nothing to be alarmed about. It's normal. Don't turn the heat down until after the knob starts rocking or you will either delay your cooking time or end up with less than tender meat. I didn't know this the first time I used one of these, and of course I was cooking a very thick roast. Still even with the "refire" a roast that would have taken several hours in the oven only took about 75 minutes to be perfectly done. My first purchase was of a 23 quart for canning/jarring. Second was of a 6 quart a year after which since I purchased I have used every single day. And most recently this 4 quart which I used the day it arrived, and will use several times a week undoubtedly. If you have a busy lifestyle like me you really cant live without these. They greatly reduce your cooking time while still producing a fabulous meal. I've always loved to cook, and really cant fathom why I didn't incorporate these into my life years ago. I've gotten rid of several of the pots I had prior to purchasing these because they double as pots too. I could truly get by with these, and just one square griddle. I wouldn't hesitate to buy more, and will likely replace the ones I have with the stainless steel versions at some point. I will say that the aluminum versions do tend to rub black all over you for several cleanings. Also they tend to stain a lot easier. While the stainless steel are double the price if you can afford it they are worth it. If you cant at least get the aluminum for the convenience, and just upgrade to the stainless steel when you are able to. In closing I recommend you stop thinking about it, and just get one. They aren't that expensive, and they pay for themselves quickly. Because of course time is money. ... show more
Reviewed in the United States 🇺🇸 on July 11, 2013 by Steven Alvarez

  • Not as good as the old one.
The top doesn't always close and seal and you don't know unti you are cooking and pressure starts building. Steam comes out of valve.
Reviewed in the United States 🇺🇸 on August 13, 2022 by Amazon Customer

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