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Outdoor Pizza Oven Wood Fired 2-Layer Pizza Ovens Outside Pizza Maker with Stone, Pizza Peel, Cover,Removable Cooking Rack for Camping Backyard BBQ (Black)

  • Based on 699 reviews
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Availability: In Stock.
Fulfilled by PIZZELLO

Arrives Sep 18 – Sep 22
Order within 15 hours and 52 minutes
Available payment plans shown during checkout

Size: 12 inches


Features

  • Big Capacity - Pizzello outdoor oven has 288 square Inch of total interior cooking area, which is capable of cooking 2 pizzas at the same time, or 2 roasting tins together. The middle rack can be removed so you get a full space to accommodate a whole chicken.
  • Lightweight and Portability - This pizza ovens with handle only weigh 24.2lbs in total, so it can be lifted and moved around the garden with ease. Overall Dimension:21.3(W) x 25.8(H) x 12.4(d) ovens will fit into a family hatchback easily, so you can take it to parents' house or camping.
  • High Efficiency - Cooking with a pizza oven that has capacity for 2 pizzas at a time gives the ability to speed things up with your cooking. Less time for people to wait for food at parties, allowing for better entertaining of family and friends. Every family's thanksgiving calls for great pizzas! Perfect secret santa gifts for family faith!
  • Temperature Control - You can easily control the fire to regulate the temperature by opening or closing the vents on the door or on the chimney to adjust air content inside. (The temperature of the lower layer will be higher than the upper layer, so we recommend putting the pizza stone on the lower layer when you cooking 2 pizza at a time)
  • Buy With Confidence - Super easy to finish whole assembly. Pizzello wood fired oven comes with 1 x Pizza Oven, 1 x Stainless Steel Pizza Peel, 1 x12 Pizza Stone, 1 x Waterproof Cover, 1 x Cooking Grill Grate. we will give you the most professional guidance and provide you with the best shopping experience.

Size: 12 inches


Brand: PIZZELLO


Color: Black


Heating Method: Conduction


Finish Type: Polished


Brand Name: ‎PIZZELLO


Model Info: ‎UK50008


Item Weight: ‎27.3 pounds


Product Dimensions: ‎12.6 x 21.26 x 25.59 inches


Item model number: ‎UK50008


Is Discontinued By Manufacturer: ‎No


Efficiency: ‎A++


Efficiency (10 classes): ‎A to G


Capacity: ‎1 Fluid Ounces


Installation Type: ‎Countertop


Part Number: ‎UK50008


Special Features: ‎2 pizzas at a time, 2-Layer Pizza Ovens, 288 sq in. Big Capacity, Lightweight and Portability, Outdoor Camping Backyard


Oven Cooking Mode: ‎Conduction


Burner type: ‎/


Color: ‎Black


Voltage: ‎0.1 Volts


Fuel type: ‎Wood


Door Hinges: ‎Front


Material Type: ‎Metal


Included Components: ‎Pizza Stone


Batteries Included?: ‎No


Batteries Required?: ‎No


Date First Available: March 7, 2022


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Sep 18 – Sep 22

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Great product
Size: 12 inches
Assembled and cooked pizza on day of arrival. I've read that chimney and door bolts are too long. The chimney cap bolt for temp. control is long, for a reason. With the spring installed beneath, the cap is snug and works as it should. Doors do have a little play, but work perfectly. Assembly of the door handles is a little tricky, but not difficult. Be sure to slightly bend the locking tabs away from the door and they will not rub and still work as they should. Cooked only once so far and used hickory wood pieces. Cut them to approx 6" x 1". That works great. Temp will get high, 500-700 degrees if too much wood is used. Temp control is something that will take a few to get used to adjusting, as with any charcoal or wood grill. Looking forward to using this great little stove again. ... show more
Reviewed in the United States on December 9, 2024 by Andy

  • Use this Pizza Oven Right Out of the Box
Size: 12 inches
I don't have $1,000 to spend on a pizza oven. That said, pizza costs us $50 to $80 every time we order out, and I have had a hard time finding a pizza I really love in our town. I wanted a reasonably priced alternative and this is it. My husband assembled the Pizzello this morning and we ate pizza tonight. The oven works really well -- most especially for it's incredibly reasonable price point. I love cooking with wood and this scratched my itch. Yes, I have tried pizza in the oven many times, and also pizza on my Char-Griller grill (a hot mess). This worked great and I highly recommend it for anyone who isn't a purist and just wants a great homemade pizza. Tonight I used Whole Foods pizza dough, Whole Foods pizza sauce (which I doctored with chopped garlic, pepper flakes, salt, sugar and oregano) and then all our favorite toppings. Totally worth it. If you are dipping your toe in home cooked pizza, this is the outdoor pizza oven for you. ... show more
Reviewed in the United States on May 28, 2024 by nancy i.

  • Good Little Pizza Oven but...
Size: 16 inches
For the money it is a pretty good little wood burning oven. Our first meal was a smoked lasagna and it turned out really nice with just a 45 minute cook time. The oven is easy to assemble however there are a few quality issues: only 3 legs fold out to extend the height, the forth leg is riveted incorrectly and as such will not open completely; the screws holding the doors on are 1/4" too long and with the cap nut they sit very loose; the ash door jams very easily and becomes hard to open/close. ... show more
Reviewed in the United States on July 30, 2024 by Don R Jr.

  • Great Value
Size: 12 inches
I bought this as a Christmas present for my dad. It was easy to install. He was able to pull it out of the box and use it right away! He loves making more than just pizza in it.
Reviewed in the United States on May 31, 2025 by Melissa Clark

  • Read up on pizza ovens
Size: 16 inches
First use today, made pizza. 3 stars as there are no instructions giving a newbie any direction. So, use hard wood, get a good hot base of coals built up. Cook your food. Too much smoke and flames burns and adds gross layer of smoke slime to your food. My second pizza I cooked the same night as the first, using my suggestions above. It came out much better, but I needed a better bed of coals. Things that could be better are insulated walls in the oven area not just metal. Instructions on how to use the oven, how to set up a good bed of coals. The peel it comes with is not balanced and does not tighten up with the screws. All useable but chips be better. The cover it comes with is great! I’ll update as I get more use in. For a first pizza oven, it will do. ... show more
Reviewed in the United States on August 18, 2025 by Yvonne B.

  • Pizza oven
Size: 16 inches
Love it!! Works wonderful. My kids have fun making pizza.
Reviewed in the United States on June 6, 2025 by Ang

  • Best little charcoal pizza oven under $200
Size: 16 inches
I bought this 16 in dual layer pizza grill not expecting it to be as good as it is. Not only was it better than I thought, the family all said that the pizza was better than anything I ever made in the oven. The trick to it is to keep rotating your pizzas and also switch them out when the crust gets a little to cooked. The pizza stone will cook the bottom of your pizzas, but it cooks quickly so you will have to switch them and rotate them as you see the crust starting to brown. As far as the fire goes, it's a little tough to start it, but I found using 15 charcoal briquettes and a couple chunks of cherry wood created a nice clean cook. Use some fire starters and if necessary (and careful), use a little bit of lighter fluid on the briquettes that aren't cooking. I didn't need a lot of fluid, just a little to get the coals going. It might take a little practice, but once you master it, this will be well worth the $165 that you pay for it. Definitely recommend ... show more
Reviewed in the United States on April 25, 2024 by Justin Davis

  • Not a good product
Size: 16 inches
Terrible pizza oven. I have been cooking pizzas for over 30 years and figured having a wood fired oven at home would be fun. This thing is junk, the sheet metal is thin and warps with the increase of temps, the stone is right above the fire so the bottom of the pizza burns before the pizza has a chance to cook. Any wood fired oven has the fire on the stone and you use the heat in the stone after moving the fire off to the side. I should have known better. DON'T WASTE YOUR MONEY!!! ... show more
Reviewed in the United States on April 14, 2025 by Patrick J.

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