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Oklahoma Joe's® Rambler Tabletop Charcoal Grill – 19402088

  • Based on 1,555 reviews
Condition: New
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Availability: Only 4 left in stock, order soon!
Fulfilled by Amazon

Arrives Thursday, Nov 13
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Features

  • CHARCOAL GRILL: This grill is fueled by lump charcoal or briquettes, sold separately. Its designed to cook food over hot coals, arranged in various configurations to provide direct and indirect heat options.
  • COOKING AREA: Grill up to 6 burgers, 4 steaks or 12 brats on the 218-square-inch grate.
  • GRATES: These cast-iron grates retain heat to cook food evenly and leave impressive grill marks.
  • CHARCOAL TRAY: Raise and lower the height adjustable charcoal tray to regulate temperatures when grilling.
  • ASH PAN: A removable ash pan neatly collects ash from cooking, making clean-up simple.
  • TEMP GAUGE: The professional, lid-mounted temperature gauge, with glow-in-the-dark accents, displays accurate temps, so you always know the cooking temperature inside your grill
  • DAMPERS: Control cooking temperatures by opening and closing the dampers. Open dampers allow more oxygen to flow in and out of the smoker, fire up the flames and raise the temperature in the cooking chamber. When you want to lower the temperature, gradually close the vents to limit oxygen flow to the fire.
  • CONSTRUCTION: Heavy-duty steel construction and a durable, high-temperature finish help prevent rust to extend the life of your grill.
  • HANDLE: The lid handle features an easy-to-grab rubber grip that stays cool to the touch.
  • HANDLES: Sturdy side handles make it easy to lift, carry and reposition this portable grill.

Description

The Oklahoma Joe's® Rambler Tabletop Charcoal Grill is always ready to deliver that chargrilled flavor you love. Go ahead and plan that cozy backyard dinner for two with a couple of medium-rare steaks and some twice-baked potatoes. And bring the Rambler along to your campsite or tailgate to grill up the juiciest brats you ever tasted. Don't gamble on flavor. Get the grill that provides portability, but never at the expense of quality. Get the Rambler Tabletop Charcoal Grill.

Brand: Oklahoma Joe's


Product Dimensions: 19.5"D x 26.8"W x 21.8"H


Special Feature: Adjustable Charcoal Tray, Cast Iron Grates, Intake Damper, Lid-Mounted Temperature Gauge, Removable Ash Pan See more


Color: Black


Fuel Type: Charcoal


Brand: ‎Oklahoma Joe's


Product Dimensions: ‎19.5"D x 26.8"W x 21.8"H


Special Feature: ‎Adjustable Charcoal Tray, Cast Iron Grates, Intake Damper, Lid-Mounted Temperature Gauge, Removable Ash Pan


Color: ‎Black


Fuel Type: ‎Charcoal


Recommended Uses For Product: ‎On The Go, Outdoor, Tabletop


Finish Type: ‎Painted


Included Components: ‎Assembly Guide, Rambler Tabletop Grill, User Manual


Assembly Required: ‎Yes


Material: ‎Cast Iron


Handle Material: ‎Rubber


Item Weight: ‎48.5 Pounds


Model Name: ‎Rambler Portable Tabletop Charcoal Grill


Frame Material: ‎Alloy Steel


Installation Type: ‎Free Standing


Cooking Surface Area: ‎218 Square Inches


Number of Racks: ‎1


Heating Elements: ‎1


Global Trade Identification Number: ‎84


Indoor/Outdoor Usage: ‎Outdoor


Grill Configuration: ‎Multi-zone


Cooking System: ‎Charcoal


Manufacturer: ‎Oklahoma Joe's


UPC: ‎099143020884


Part Number: ‎19402088


Item Weight: ‎48.5 pounds


Item model number: ‎19402088


Size: ‎Portable


Style: ‎Grill


Finish: ‎Painted


Power Source: ‎Charcoal


Item Package Quantity: ‎1


Number Of Pieces: ‎1


Special Features: ‎Adjustable Charcoal Tray, Cast Iron Grates, Intake Damper, Lid-Mounted Temperature Gauge, Removable Ash Pan


Batteries Required?: ‎No


Warranty Description: ‎2 years for Grates, Lid and Other Parts


Date First Available: October 29, 2018


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Thursday, Nov 13

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Just Right
Style: Grill
I've been in the meat-smoking game for some forty years now, and have a bit of experience with different types of grills & smokers. I now have only two - a big electric Master Built model for the larger jobs (like 2 or 3 briskets at a time), and the OK Joe "Rambler" for everyday stuff. We have downsized again after retirement and this product was just right for our needs as empty nesters. This is my first OK Joe product. After reading a slew of reviews, I purchased it hoping mine would not arrive with any flaws. I found none. Mine arrived shortly after 8 AM, allowing me to assemble it in my garage before the Florida heat became unbearable. After unpacking, one of the first things I did was give the ash tray a second coat of high-heat grill paint (just because) and let it dry in the sun while I looked over the assembly photos - I am one of those "visual learners". Assembly was pretty easy by following the pictures, with one exception - the instructions seemed to indicate putting the rod/hinges that secure the domed lid on FIRST, but that didn't work. I then laid the domed lid in position and secured the rods second - took a bit of jiggling but everything was coming into place. In my defense, the garage temp was approaching 100 degrees even with fans running, so I may have been delirious from a mild heat stroke. Anyway, everything else went together smoothly. The side handles were a really tight fit, so I used a thin flat-head screwdriver to gently wedge the edges of those handles into place and an awl to line up a hole to begin threading the four small bolts. The temp gauge is large and easy to read. Build quality, overall, seems quite good for this price point. The cast iron grates were a bonus - more on that in a moment. A few words about dimensions : if I recall correctly the dimensions listed indicate a "depth" (front to back) of 19.7". The ACTUAL depth, measured from leg to leg, is 13.5". The width is 23", not counting the handles sticking out the sides of the domed lid. Total width including the protruding handles is approximately 27 inches. I only mention it because of the awesome grill cart my bride purchased for me - we were concerned the Rambler might not fit on top of it but that potential issue was put to rest with a visual inspection. FWIW, the grill cart was purchased online from Wally-World / China Mart. It was delivered yesterday, assembled last night, and the OK Joe Rambler arrived bright and early this morning... the timing was just about perfect. Everything I need is right there in one nice package on wheels. Per the instructions, I did not paint this interior of the domed lid with grill paint as it is not safe for food. Instead, I "seasoned" the entire lid at the same time as the cast iron grates using a vegetable oil spray to give it a good coating. I slathered the grill grates with a brush while my charcoal was getting started in a chimney. Once the coals were in place, the "seasoning" began in earnest - it's a crucial step in the process. As of this writing the Rambler has been seasoning for about 5 hours with multiple coats of vegetable oil and is now cooling down slowly... and my garage is still hotter than a popcorn fart. Speaking of heat, I used an entire chimney full of charcoal briquets for the initial break-in, and that sucker got all the way up to 550 degrees in no time flat ! It peaked near 600 degrees, so I closed the side and top (chimney) dampers a bit. It stayed at 550 degrees for hours, even with the fire box lowered all the way down. One thing to consider is using a length of hi-temp gasket on the sides and front ledges to help keep the smoke from escaping the chamber. Do not apply the gasket to the rear ledge as it will make the domed lid sit high in the front, defeating the purpose of using the gasket. The product I use and can recommend is Lavalock brand High Temp Nomex BBQ gasket smoker seal - 1/2" wide. I also used it on the chimney assembly, just because. I like to keep my smoke inside the chamber. For my first cook, I'll probably cut the charcoal in half and raise or lower the fire box to suit conditions. I've owned a lot of grills and smokers over the years, and I can honestly say this is the first one that came with a serial number on a small plaque. Fit and finish was fine, and I am one happy camper. Yeah, I know this review was long-winded but if it helps someone that might be "on the fence" then it was worth my time. Buy with confidence. ETA : First cook was burgers, turned out well but had a small issue with temperature control - weird concept considering it was 100 degrees out. I think it was the cheaper briquets I used, so I'm switching up to the trusty Kingsford brand. When the temp dropped to 200 degrees I turned a fan toward to damper and pumped in a bit more air which brought the temp back up to 350. The briquets I used were smaller than Kingsford and not as well compressed - I'm pretty sure they were the culprit. Even with the trials of getting acquainted with my new grill, I'm still liking it. ... show more
Reviewed in the United States on July 23, 2021 by Cowboot Cowboot

  • Rock solid
Style: Grill
The construction is solid. The grates are cast iron instead of the wire grates that are on most grills this size. Being able to raise or lower the coal basket is a big plus for me. I grilled 3 thick filets that came out perfect. Pull the coal basket and sear 2 minutes on each side with the lid open then drop the coal basket all the way to the bottom, close the bottom vent and the lid and the stack and give them 3 more minutes. Being able to drop the temp with the coal pan and vents means I no longer have to have a cooler side to finish off the filets. Closing all the vents down turns the grill into a smoker and gave the meat a nice Smokey flavor. It’s large enough to cook for 4 people and small enough to fit in our camper van. It’s a great price for a quality product. ... show more
Reviewed in the United States on September 1, 2025 by ciai

  • The Perfect smoker
Style: Grill
I am so impressed with my Oklahoma Joe’s smoker! It’s very well-made, holds the heat at my choice whether I’m smoking brisket, pork, chicken or fish. It’s very forgiving andI’ve never had a bad meal. Highly recommend for novice or pro smokers… you’re gonna love it! Don’t forget to purchase the Oklahoma Joe cover. ... show more
Reviewed in the United States on October 8, 2025 by Dave

  • I like it
Style: Grill
I’d say it’s well made as far as charcoal bbq’s go. Like the size and the design and It’s pretty cool looking. I could see bringing it a long on a picnic if you don’t have to carry it that far. Otherwise have a wagon or another person to help carry it as it’s a bit heavy. I personally think it’s a bit big to bring camping unless maybe you’re in a camper. I personally just bring a cast iron grate and cook over the fire. I bought it for a grill. I use my smoker for real bbq. Even though gas grills are a little more covenant I think food tastes a lot better over coals and for us it’s the perfect size. I can get 8 decent size burgers on it The handle will get hot if you keep the lid open so be prepared for that but not a huge problem for me. There is one review I read stating that the ash tray is a bit hard to get out. But after fooling with it I realized all that you need to do is lift it anbit in the front and slide it out. It’s designed that way. ... show more
Reviewed in the United States on July 6, 2025 by peter miller

  • Well made
Style: Grill
Well made unit for the first time smoker novice.
Reviewed in the United States on July 9, 2025 by Paul. B.

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