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Oklahoma Joe's

Oklahoma Joe's Longhorn Reverse Flow Offset Smoker - 17202053

    • Based on 416 reviews
Condition: Used - Like New
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Style: Smoker


Features

  • TYPE: The Longhorn Reverse Flow Offset Smoker provides the best for you outdoor cooking needs. With optional smokestack locations you choose between reverse flow smoking and traditional offset smoking.
  • FUEL: Charcoal fuel allows you to grill with high heat or cook low and slow.
  • SIZE: 751-square-inches of primary cooking space; 309-square-inches of secondary cooking space.
  • MATERIAL: Heavy-gauge steel construction ensures durability you can trust.
  • CONTROLS: Professional temperature gauge for accurate monitoring.
  • FEATURES: Bottom shelf lets you keep cooking utensils and additional fuel close-by and cool-touch handles protect your hands from the heat.
  • GRATE: Four baffles locked under porcelain-coated wire grates deliver even heat and smoke through cooking chamber.
  • MOBILITY: Large, wagon-style wheels for easy mobility.
  • CLEANING: Large charcoal basket provides a more efficient burn, easier tending and a convenient firebox door makes clean-up quick and easy.
  • WARRANTY: 2 years on all parts

Description

Elevate the classic smoking experience with the large-capacity Oklahoma Joe's® Longhorn Reverse Flow Offset Smoker. Built with versatility in mind, optional smokestack locations and removable baffles let you choose between reverse flow smoking for additional even heat and smoke, or traditional offset smoking.

Brand: Oklahoma Joe's


Model Name: Longhorn Reverse Flow Offset Smoker


Power Source: fuel_powered


Color: Black


Outer Material: Stainless Steel


Item Weight: 226 Pounds


Product Dimensions: 35.5"D x 64.25"W x 55.5"H


Inner Material: stainless_steel


Fuel Type: Charcoal


Brand: Oklahoma Joe's


Model Name: Longhorn Reverse Flow Offset Smoker


Power Source: fuel_powered


Color: Black


Outer Material: Stainless Steel


Item Weight: 226 Pounds


Product Dimensions: 35.5"D x 64.25"W x 55.5"H


Inner Material: stainless_steel


Fuel Type: Charcoal


Item Weight: 226 pounds


Manufacturer: Oklahoma Joe's


Item model number: 17202053


Is Discontinued By Manufacturer: No


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Similar Products

Top Amazon Reviews

🚀 Abunda's Overview

This is our summary and key points to consider based on customer reviews.

The smoker under review, despite being a product of China, is lauded by users for its impressive heavy-duty build and versatility. Many reviewers commend the smoker for its good value and satisfying functionality, though some issues were identified, such as smoke leakage and the need for high-temp gaskets to avoid problems with the lids. Moreover, some users noticed a problem with the paint blistering and falling off around the smoke box during the first uses. Overall, however, this smoker has been a hit with BBQ enthusiasts.

Pros

  • 👍 Heavy-duty and well built.
  • 👌 Performs well as both a smoker and grill.
  • 🍖 Produces great smoked and grilled food.
  • 💰 Offers good value for the price.

Cons

  • 😕 May require additional high-temp gaskets for better sealing.
  • 🔥 Paint around the smoke box is prone to blistering and falling off.
  • 💨 Some users have experienced issues with smoke leakage.

Should I Buy It?

If you are an amateur or a wannabe pro griller/smoker and can afford a small degree of imperfectness for a good price, then this product is for you. Given the overall positive reviews, it seems like a good investment for the price considering it still performs its primary functions well.

    • Great smoker, has exceeded my expectations
Style: Smoker
This is a great smoker for the money. I made all of the common modifications upon assembly (rtv silicone, lavalock gasket, clamps on door, upgraded tel-true thermometers, raised coal basket up with two bricks laid on their sides). I have been using this smoker for about a year. On this unit, I have made some of the best bbq i have ever made. Temp is always fairly consistent from left to right sides, more so than any other smoker I’ve had (note- all previous smokers were not reverse flow design). Yes, the paint peels off of the fire box. I have been using various smokers of this style for over 10 years and it is a common trait among all so I wasn’t surprised or disappointed- instead, I was ready with can of rustoleum high temp grill paint to touch up the areas. The sheen of the paint doesn’t quite match, but I’m not finicky. The reverse flow baffles can be a bear to clean, that would really be my only complaint. The baffles get hot, so any drippings or food that may fall on them can turn in to a tough carbon deposit on a long smoke. To remedy this, I cover each baffle with heavy duty aluminum foil before a smoke- just peel off and toss in the trash when done. With some basic care, I can see this smoker lasting me a LONG time. It is built like a tank. It even sounds like a tank rolling out of my garage to the driveway with these huge heavy guage steel wheels. Season it properly in the beginning and you’ll be off to a great start. Empty the firebox when the ashes cool down- if left to sit, the ashes will accumulate moisture from the air leading to surface rust inside. When storing for the winter I coat the entire inside, fire box and all, with some spray cooking oil for an extra layer of protection. Delivery worked out ok. It was delivered on time, and the freight delivery guy brought it up to my garage for me. I was a little disappointed to see the box had been pierced on two sides with a forklift. I could see scratched paint thru one of the holes, and couldnt be sure that all parts were there without taking everything out of the box. A quick call to amazon customer service and some negotiation and everything was ok. A big thank you to amazon customer service for taking care of this Prime Member. ... show more
Reviewed in the United States on June 3, 2018 by nf
    • LONGHORN REVERSE FLOW - IT DOES THE JOB AND DOES IT WELL
Style: Smoker
Review Image by A Billy T A Billy T
Review Image by A Billy T A Billy T
Review Image by A Billy T A Billy T
Soooo, I've been wanting to up my smoking/barbecue game for some time, and my amazing wife decided to get me a new smoker for Christmas. After several weeks of research and hours of watching YouTube videos, I decided on the OK Joe Longhorn Reverse Flow Smoker for its larger capacity, flexibility (smoke/barbecue/grill and traditional offset/reverse flow), and reputation for high quality. I ordered this "renewed" from Amazon Warehouse, so I wasn't put off by the issues with the smoker out of the (damaged) box, including a bowed out top, cosmetic damage on the firebox, and an emblem that did not attach. I had already planned to do a number of mods that fixed all these issues, including installing door latches, sealing it up with high heat gasket tape and silicone, and seasoning the grill inside and out. I also installed a grommet for my temperature probes, purchased a large size OKJ charcoal chimney, ash pail and grease catch pail, and ordered some additional legs/wheels directly from OKJ to make it even easier to transport. Thus far, I've smoked a turkey, some baby back ribs, and several briskets, and this smoker cooks like a dream: it gets to temperature quickly, holds its heat well, and the temperature differential is less than 10-degrees when I use it in reverse-flow mode. I don't plan to do a lot of grilling/searing with it, but I did do a whole hog over coals on New Years and it came out amazingly delicious! I get that this smoker is not the same as an OKJ of old (pre-1997) or of a custom-fabricated thick-steeled unit, but this smoker is DEFINITELY a step up from what I had. Next up: more briskets and pork butt! ... show more
Reviewed in the United States on February 17, 2022 by A Billy T A Billy T
    • Great smoker
Style: Smoker
Review Image by Katie Akins Katie Akins
Review Image by Katie Akins Katie Akins
So I waited till I actually used this smoker to write a review. I assembled it per directions except I stood it on end to loose assemble parts by myself. I was able to put fire box on by myself this way. I used the padding included to help. I used the high temp silicone to seal the firebox, and to the body. I also used gasket but I attached to the lid instead of the body for looks. I used fingernail polish remover first then alcohol to clean, maybe alcohol would be enough. Then I rubbed all including firebox inside with lots of. canola oil let it overnight. 24 hrs later I started a fire w lump charcoal and let. It go for a few hrs. to season. A huge shout out to Mad Scientist BBQ on you tube. If you are having problems you are probably doing it wrong. This is a stick burner meant for hardwood. You need a good fire with red hot coals but not too big. Lump charcoal not briquettes and real hardwood. I haven’t used the basket and just burn in the bottom of the firebox. After seasoning and appropriate fires no paint issue so far. So your hardwood needs to be 2” x 10” aprox and added every 45 min 1 or 2 at a time after a good coal base. Vents wide open or even door open to achieve good air flow. White smoldering smoke is bad and hot grey blue smoke is what you want. If you don’t have the right fire you need to fix it. As for the clamps I bought them and don’t know if I need them yet. This is not a grill it’s a smoker so only use in the firebox. Buy a grill if you want a grill. If you want a 2k smoker buy it but for less than $700 this one works pretty darn good. ... show more
Reviewed in the United States on July 10, 2021 by Katie Akins Katie Akins
    • Great smoker
Style: Smoker
This is my first smoker and it is pretty good. I did have to buy some high-temp gaskets to fit around the lit and smoke box because they lids don't create a perfect seal. It is worth the price and it is very heavy duty. When you do your burn-in, the paint will blister and fall off all around the smoke box but as long as you take care of it, clean it and keep it dry that is only an aesthetic issue. After the burn-in I did my first smoke and it ran very well. It still had some issues with smoke escaping places that it shouldn't which is why I am giving it 4 stars but other than that, it was easy to use and for the most part, it held temp fairly well. ... show more
Reviewed in the United States on August 17, 2023 by Devin Kremer
    • Great smoker, broken emblem
Style: Smoker
Review Image by Mike Mike
Review Image by Mike Mike
I’m rockin the Japanese bbq emblem magnet in wood grain but I still gotta cover up these holes since the emblem came In broken
Reviewed in the United States on July 29, 2023 by Mike Mike

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