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Masterbuilt® 40-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 970 Cooking Square Inches in Black, Model MB20070122

  • Based on 870 reviews
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Availability: Only 7 left in stock, order soon!
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Arrives Sep 29 – Oct 4
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Style: Digital Electric Smoker w/ Window & Legs


Features

  • Vertical digital electric smoker with 970 square inches of cooking space
  • Digital controls to easily set cooking time and temperature up to 275F
  • Patented side woodchip loader to continually add wood-fired smoked flavor without having to open the smoker door to keep smoke in during the cooking process, resulting in enhanced low and slow cooked dishes
  • Four chrome-coated smoking racks
  • Spacious vertical design that fits up to 16 chickens, 4 turkeys, 8 pork butts or 8 racks of ribs
  • Removable water bowl to add moisture and catch food drippings
  • Removable rear grease tray to easily clear grease for an easy cleanup process
  • Adjustable air damper for smoke control
  • Lockable door latch to retain heat and smoke inside the fully insulated smoker body
  • Convenient window in the smoker to monitor food during smoking process

Description

Experience the ultimate fusion of succulent smoked meats and delicious flavors with the Masterbuilt 40-inch Digital Electric Smoker. Featuring user-friendly features such as the digital control board, you can effortlessly designate your preferred smoking temperature and duration, leaving the vertical bbq smoker to handle the rest. The vertical configuration of our smokers serves a dual purpose - it optimizes flavor infusion while conserving space. The interplay of heat and smoke naturally flows through the cooking chamber of the meat smoke, guaranteeing an ideal smoke distribution for tasty outcomes. The patented side woodchip loader integrated into this BBQ smoker allows for the continuous introduction of tantalizing wood notes, all without compromising the internal smoke during the cooking journey. Bid farewell to the complexities of preparing delectable barbecue classics for your entire family and allow Masterbuilt to guide you in mastering the art of outdoor smoking.

Brand: Masterbuilt


Model Name: Masterbuilt MB20070122 40 inch Digital Electric Smoker with Window and Legs, Black


Power Source: AC/DC


Color: Black


Outer Material: Alloy Steel


Item Weight: 72.1 Pounds


Product Dimensions: 23"D x 28"W x 50"H


Inner Material: stainless_steel


Fuel Type: Electric


Manufacturer: Masterbuilt Manufacturing, LLC.


Brand: Masterbuilt


Model Name: Masterbuilt MB20070122 40 inch Digital Electric Smoker with Window and Legs, Black


Power Source: AC/DC


Color: Black


Outer Material: Alloy Steel


Item Weight: 72.1 Pounds


Product Dimensions: 23"D x 28"W x 50"H


Inner Material: stainless_steel


Fuel Type: Electric


Manufacturer: Masterbuilt Manufacturing, LLC.


UPC: 094428277076


Item Weight: 72.1 pounds


Item model number: MB20070122


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Sep 29 – Oct 4

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

🚀 Abunda's Overview

This is our summary and key points to consider based on customer reviews.


The Masterbuilt Smoker reviewed here seems to be an overall efficient and reliable product. It scored a consistent high score rating from most users who praised it for its cooking capabilities, durability, and value for money. However, some reviewers expressed concerns about temperature control accuracy.

Pros

  • 🍖 Effective smoking capability, producing great flavored meat.
  • 👌 Easy to assemble, with well described instructions.
  • 🔥 Decent insulation and heat circulation within the smoker.
  • 💰 Most users agreed that it is a good value for the price.

Cons

  • ❄️ Some reviewers reported issues with temperature control accuracy.
  • 💡The digital display of the smoker is deemed not vibrant enough.
  • 🥩 Size constraint, a 10.5 lb brisket just fits in if arranged corner to corner.

Should I Buy It?

If you are a fan of smoking your food and are looking for a reliable, easy-to-use and efficient smoker, then the Masterbuilt Smoker could be a great choice. Although some reviewers mentioned issues with temperature control, most users highly recommend it for its overall performance and value for money. It would be a great addition to your culinary tools, especially for smoking meat and fish.


  • Easy to use and works awsome
Style: Digital Electric Smoker
Great smoker
Reviewed in the United States on August 19, 2025 by LOUIS MENDRALLA

  • Struggles to reach even low and slow smoking temps
Style: Digital Electric Smoker w/ Window & ...
Since it arrived, in late May. I've managed to smoke 3 or 4 briskets. But only after switching to using pellets in stead of wood chips. Pellets burn just hot enough to add to the temperature. With wood chips, and the smoker set to 275 degrees (the maximum this can be set to), it would struggle to get to a temperature above 200. With 3 different ambient temperature probes, all of which were within a few degrees of each other... so I trust them more than the Masterbuilt builtin one. Once did the forbidden thing and tried wood pellets from a pellet smoker, in this one, the temperature managed to get to just above 230 degrees, set at 275. That's JUST barely above normal low and slow temperature of 225 degrees. Two of the briskets turned out very good, the other two? I couldn't get the smoker hot enough to get past the stall point at around 160 degrees fast enough, on wrapped in foil at the stall, the other in butcher paper at the stall. They both turned out extemely dry even spritzing every 15 minutes with apple cider vinegar and water. The temperature control is NON EXISTENT. The two that turned out good, were because I wrapped early, at 140 degrees and bypassed the stall at 160 to 170 altogether. BUT... that meant only around 3 hours of smoke infusion, reducing the already questionable smoke flavor even more. I'm smoking my final brisket on this smoker. Which I don't have one single prayer for. It stalled at 172 degrees, already wrapped, and stayed there for the past hour and half, finally just now rising to 174 degrees. The smoker is set at 275 degrees... and the top vent is closed down all I can close it to, and the ambient temp is only 198 degrees. I can already guarantee it's dry as a bone and tough as nails, but I'll pull the brisket at 175, to try to salvage it. I just can't anymore after this. Briskets cost too much to take the chance on having it ruined by shoddy workmanship. I have ordered a pellet smoker from one of the other brands of vertical smokers. and a smoke tube for pellets to add smoke flavor since pellet smokers are notorious for not producing as much. I can't, in good conscience, recommend this smoker. Absolutely not. And this is the second Masterbuilt I've had. The first one was ok, but it only had that electric skillet temperature dial on the side, and not removable wood chip replacement tube. So you had to open the door, take out the wood chip tray, fill it, and then open the door again to put it back in, losing every bit of heat.sa ... show more
Reviewed in the United States on June 26, 2024 by CERTX1164

  • Best Purchase Ever
Style: Digital Electric Smoker w/ Window & ...
Best purchase ever! I've smoked beef, chicken, salmon, pork, and turkey. Set it and forget type of cooking. I smoked a huge pork roast and used a food sealer to freeze some for easy cooking days. Cleaning is easy and the cover is durable. Its a money saver for sure if you cook in bulk and use a food sealer. ... show more
Reviewed in the United States on August 27, 2025 by Krista Gray

  • Does a good job, hands off except to add wood periodically. Cheaper construction on backplane.
Style: Digital Electric Smoker w/ Window & ...
First of all, the directions say it takes about 25 minutes to assemble. Don't believe a word of that. The only way it would take 25 minutes is if you have had practiced multiple times and used a few power assistance tools. Using just an adjustable wrench and a Philips screwdriver per the instructions, add about 3 hours. In another words, take your time and assemble carefully per the instructions. As you can see from the photos, it didn't fare undamaged from the shipping aspect. The shippers/FedEx dumps it off on your doorstep and escapes before you can get to the box. I was just hoping the internals had fared better. Once I got the box opened and its contents out, I could see that the backplane took some light damage to where a couple pop rivets 'popped'. For the price, I took the gamble that there wasn't more internal damage and this was just cosmetic. Of course the wife says to send it back after I spent the three hours assembling. I wasn't about to reverse the entire assembly process to do so. Follow the instructions on the initial curing process. My first venture was to do baby back pork ribs. I decided to follow a 2-1-1 hour, 250 degree, recipe process. You basically add more flavored wood every 30 minutes for the first couple of hours. Very simple to do. Oh, you just program your cooking temp and forget. No messing with charcoal/etc. and readjusting the temp. At the end of 4 hours, I had the best ribs I've ever cooked. They were so juicy and smokey. So if you want to venture into smoking foods, this unit is simple to operate, thus a good starter system for a low initial cost. Just pray that it survives the shipping. The box could have used some additional internal protection. ... show more
Reviewed in the United States on July 8, 2024 by Harold Harold

  • Smoker
Style: Digital Electric Smoker
Absolutely love our smoker. We use it all the time.
Reviewed in the United States on August 21, 2025 by Danielle S

  • Smoking!
Style: Digital Electric Smoker w/ Window & ...
I purchased this smoker for my husband who had recently seen one at another barbecue. We really like the multilevel cooking the ease of setting the temperatures and cook times. Another great thing about this smoker is the use of a small amount of wood chips versus the larger pellet style grills, making it far more economical. It does require a little bit of assembly, but the packaging was very secure and overall the unit was very protected in its box. We have used it several times and always looking for the next recipe to try. The price of this smoker is also very economical in comparison to the larger more advertised pellet grills and produces quality smoked foods that all will enjoy. ... show more
Reviewed in the United States on May 21, 2025 by Amazon Customer

  • Absolute Junk – Total Waste of Money
Style: Digital Electric Smoker w/ Window & ...
Absolute Junk – Total Waste of Money This is one of the worst products I've ever purchased on Amazon. It’s made from the cheapest, flimsiest materials imaginable. Right out of the box it felt like a toy, and after just a couple of cleanings, the interior surfaces started peeling off — completely unacceptable and possibly unsafe. It doesn’t hold temperature at all, making it practically useless as a smoker. To make things worse, smoke pours out from every possible gap — lid, doors, seams — like it was never meant to be airtight. It’s laughably bad. This thing is massively overpriced for what it is. People buy it thinking it’ll do the job, and end up frustrated and disappointed. If you have even a bit of space, build your own smoker from scratch — it’ll perform better, last longer, and won’t fall apart after a few uses like this piece of junk. Avoid at all costs. ... show more
Reviewed in the United States on May 15, 2025 by Natty K.

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