MsMk 8 inch Small Frying Pan with Lid, Burnt also Non stick Omelette pan, PFOA Free Non-Toxic, Scratch-resistant, for gas, electric and induction
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Availability:
Only 3 left in stock, order soon!
Arrives
Wednesday, Jul 16
Size: 8-Inch
Features
- PRO NONSTICK: Get restaurant-quality meals at home just like a pro chef with MSMK egg pan! Coated with a triple-layer of nonstick material and tough titanium ceramic diamond compound to make them super durable. USA and GRE TUV approved, PFOA FREE, no nickel, lead and other heavy metals, safe for children, PTFE&PFAS Free
- Smooth 4mm stainless-steel bottom. This innovative design guarantees even heat distribution, eliminating any hot spots and ensuring that your omelette cooks uniformly from edge to edge.
- MSMK 8 inch frying pan, cooking surface area 10% larger than traditional 8 inch omelette pans. This design ensures that your omelette rolls are perfectly thick while remaining easy to fold.
- Anti-scalding & comfortable handle: Stay cool. No pain to grip, no effort to lift due to its weight-saving design & no slips surface.
- Scratch-resistant: the non stick frying pans body is resistant to scratches even from hardwood spatula at 700F.
- Compatible with gas, electric, and induction stovetops. 15% faster inductive heating compared to other premium pan,the smooth bottom design with no holes is crafted to protect your glass stove top from scratches.
- DESIGN IN USA with imported components, Lifetime Warranty
Brand: MsMk
Material: Aluminum
Special Feature: Gas Stovetop Compatible, Electric Stovetop Compatible, Induction Stovetop Compatible, Manual, Programmable See more
Color: Hard Anodized Grey
Capacity: 8 Cubic Inches
Brand: MsMk
Material: Aluminum
Special Feature: Gas Stovetop Compatible, Electric Stovetop Compatible, Induction Stovetop Compatible, Manual, Programmable
Color: Hard Anodized Grey
Capacity: 8 Cubic Inches
Compatible Devices: Smooth Surface Induction, Gas, Smooth Surface Non Induction, Electric Coil
Product Care Instructions: Hand Wash Only, Dishwasher Safe
Handle Material: Stainless Steel
Item Weight: 3 Pounds
Is Oven Safe: Yes
Has Nonstick Coating: Yes
Is Dishwasher Safe: Yes
Recommended Uses For Product: Frying
Specific Uses For Product: Omelet
Product Dimensions: 13.98 x 8 x 1.7 inches
Item Weight: 3 pounds
Manufacturer: MSMK
Date First Available: August 23, 2021
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Wednesday, Jul 16
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Size: 8-Inch
Just got this but have used this several times, appears as though it will hold up well. It is stick free and easy to clean. perfect size for onkettes and grilled cheese etc Looks well made, sturdy and good heat transfer.
Reviewed in the United States on April 15, 2024 by RMC
Size: 10-Inch
I love this pan! I bought the 10" and it is easy to flip things like pancakes by just moving the pan quickly forward like professional chefs do. And when I fried bacon, it didn't curl because it fried up so quickly... very crispy... no fatty parts... and I only turned it over once. My salmon filet was done in 4 min (2 min per side) and a bit of a crisp on each side and so tender in the middle. And no mess. The sides are designed high enough that no grease spatters on the stove. No cleanup! And it's oven proof. I've been using fruing pans for 60 yrs... Best one yet. Weighted and balanced properly too. Some pans are too heavy relative to the length of the handle. This is engineered well!
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Reviewed in the United States on May 2, 2024 by Kathleen Augustine
Size: 7-Inch
Right size for a few eggs, heats evenly and easy to clean.
Reviewed in the United States on April 12, 2024 by Itz_Me
Size: 8.5-Inch
When I cook my breakfast, I usually used an eight inch or nine inch pan. The first was too small white the later was too big. With MsMk 8 1/2 Inch Small Egg Pan with Lid, I now have the perfect breakfast cookware! It is just the right size and cooks faster than my other pans. It does clean easily which is great. It seems funny to get attached to your favorite sausepan but now that I have one, I enjoy it!
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Reviewed in the United States on April 18, 2024 by Louie
Size: 10-Inch
The media could not be loaded. This is an update to my original review. After receiving my replacement pan I very carefully looked it over for any damage or flaws and did not see any, initially. However, I can find flaws on anything I look closely at. I did eventually find one, but this little blemish did not bother me like the gouge on the first one I received. There was a minor "nick" on the edge of the non-stick at the outer rim of the pan. (see added photos) Let's get the thing that I didn't like out of the way. The lid. I was cooking on a low heat and burned myself when taking the lid off. A different handle would be nice. One that doesn't carry the heat like this one does. Also, there is a pocket between the glass and the rim that will hold liquid. It is a real pain to try and get it clean and dry. Okay, now for the good stuff that I did like. In my testing I tried both an induction cook top as well as a gas stove for my experimenting. I tested for heat distribution, discoloration, slipperiness, flatness and over-all cooking performance. First I just wanted to break in the pan to heat and check how well it boils water on the induction. The boil was rather quick. About 4 minutes from tap water to begin boil at a 320 deg cook top setting. The boil was pretty even and extending to the outer parts of the pan surface pretty well for a medium priced pan. No discoloration that I could see. Of course I wasn't applying a tremendous amount of heat. I rinsed the pan out and wiped it dry. Clean and dry within a few wipes and seconds. Nice. Then I made some taco meat. See the video I added showing a low flame and spread out heat dispersion. I Like it. The pan performed well without any meat sticking or burning. Sliding stuff out of the pan into a container is a challenge. Everything slides to the edge and wants to all come out at the same time. So I needed to get a very wide container and it still wanted to dump all over the counter. I think the sides might be a bit steep in my opinion. After that I rinsed and dried and again, zip-zip, clean and ready for some Chorizo y Juevos. The meat cooked great, just as the ground beef did. Nice and low, even heat. Then I transferred it to a standby skillet so I could wipe the inside and do 8 scrambled eggs. No surprise at this point that the eggs scrambled up nicely for such a large quantity at once. I mixed in the chorizo and then into a container. Yep, again, food dumped on the counter because I did not have much control pouring it out of the pan. I then dunked the mostly cooled pan in a sink of dishwater, wiped it out with a sponge, short rinse and quick dry. All in all a good cooking experience. The pan is a keeper for me as long as it doesn't fail later by losing its surface or having the bottom warp. The base of the pan did discolor slightly from the gas stove but I had expected that and I did get a little scratching from the stove grates, but that's expected too. If you are willing to expect a pan be delivered with some blemishes or even not just "perfect", then I would say this pan works well otherwise. Blemishes, lid and pouring lose a star. Other than that I am so far happy with it. Original review... What I expected was a really nice pan in a quality and new condition. I was excited in waiting for it but I was quickly disappointed by what I saw when I took it out of the box. Take a look at the photos I included. There was a very noticeable blemish on the base that I saw almost immediately. When looking closer I saw that it was a gouge of sorts. If you look closely at the zoomed photo you can also see a bunch of other scratches around the gouge as if it were mishandled prior to packaging. There was absolutely no damage to the box it was packaged in. So the only other way it could be this way is if it was produced this way. I cannot even try it and give an honest impression of what it is like to cook in it. I felt the gouge and it is quite apparent that it is going to scratch the cook top surface I would be placing it on. The base is also rather rough feeling aside from this gouge. I expected it to be smooth as satin to the touch from the description in the ad. If the pan is already damaged before I can even have a chance to try it, then what is the point of even moving forward to see what the performance of this skillet is? I'll spend the week to try and contact the manufacturer about this issue and see what they say before boxing it back up and returning it. Not sure if I want to exchange it. The quality issues could be an ongoing thing with this brand. Hopefully they are responsive to my contact attempt. I'm really sorry I had to review it this way. I was really hoping to love this frying pan. But it is what it is and now I need to do something about it, darn it.
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Reviewed in the United States on April 26, 2021 by Lyndon Lyndon
Size: 7-Inch
Just got it today. Took it out of the box, washed and dried it, then seasoned it with some olive oil, letting it sit for an hour or so. Ground up my chuck/sirloin/bacon burger concoction. Threw it into the pan, covered it, turned it when it was time, and let it simmer. Beautiful! Tasty! Moist! The worcestershire sauce ground in with the meat tried it's darndest to burn to the pan but couldn't. Let it cool. Easily cleaned with hot soap and water. Dried it. Seasoned it with olive oil again and hung it. And if you like a sturdy rather heavy duty pan, one with a good balance and feel to it, and a handle that is both sturdy, functional and elegant in a simple way, without havin' to spend a fortune? This is the pan! Next step? MsMk 10pc Set.
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Reviewed in the United States on April 4, 2024 by Jeff S.
Size: 10-Inch
This pan is surprisingly deep, and really a perfect size for a 2 person family. We have an induction range (altho this would work with any type stove), and had bought the 12 inch, which we love. I thought the 10 inch wouldn't be used much, but I'm putting the 12 inch away. These handles are not just super sturdy, they don't get hot sitting on the cook top for a while. It works well even for searing, for a stick free pan. The glass lid is durable, and this pan is reasonably priced for its quality. I highly recommend, and no one compensated me for this review.
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Reviewed in the United States on February 1, 2024 by Lois
Size: 10-Inch
Three months use and it has taken the number one spot over my Le Creuset and a non-coated Calphalon for ease of use. Quality construction, good handle, good lid, good rivets. Lightweight material but thick enough to dissipate gas heat. Did not bother to season it. Cannot evaluate surface life span, but no hint of even faint scratches after about 30 meals. I start with a light touch of olive oil, use silicone tools and hand clean. Do not know how it will clean up with seriously burnt-in food.
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Reviewed in the United States on February 15, 2024 by taylor