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MICHELANGELO 4.2QT Stainless Steel Stovetop Pressure Cooker Set

Based on 42 reviews
Condition: New
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$69.98
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Availability: Only 3 left in stock, order soon!
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Arrives Monday, Nov 16
Order within 2 hours and 41 minutes

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At a glance

Condition
New
Size
4.2 qt
Model
Xiongfeng 4L
Dimensions
9.5"D x 9"W x 6"H
Color
Navy blue
Material
Aluminum, Stainless steel
Finish Type
Glossy
In the box
PotPressure Locking LidSealing RingSteamerTempered Glass Lid

Features 10

  • Multiple Safety Protections - The locking lid stays closed while pressurized and opens only after pressure is released. Upward steam release, pressure indicator, max fill line and overpressure release window support controlled stovetop cooking.
  • 2 Pressure Settings for Faster Meals - Choose 9 PSI (60 kPa) for vegetables, seafood and steaming, or 15 PSI (100 kPa) for beans, rice, broth, stews and tough cuts. This stovetop pressure cooker helps deliver tender, flavorful results faster.
  • One-Hand Easy Control - Press to open or close the pressure cooker lid with one hand, with no tricky alignment. Turn the pressure selector with one hand to switch settings quickly and easily.
  • Built to Last - Made with a thick 18/8 stainless steel body and uncoated cooking surface, this stainless steel pressure cooker features sturdy handles and solid construction for frequent cooking and long-term everyday use.

Description

Is the 4.2QT/4L size right for me? The compact 4.2QT/4L cooker is best for 1-3people, rice, beans, sides and small cuts. The stated capacity is total pot volume; usable pressure-cooking capacity is lower. Never fill above the MAX line. Choose 6L or 8L for larger meals. Why is steam escaping or the pressure indicator not rising? Some steam while heating is normal. Check the gasket, lid lock, pressure setting and liquid. Lower heat when the indicator rises. If steam leaks around the rim or pressure does not build, turn off heat and let the cooker cool fully. When should I start timing tough meats? Start timing only after the pressure indicator rises. Use 100 kPa (about 15 PSI) for oxtail, roasts, beans and other tough foods. Cut meat evenly and add the required liquid. Time varies with food size, quantity, starting temperature and altitude. How do I prevent food from burning or sticking? Add enough liquid and scrape browned bits from the base before locking the lid. Add flour, starch or thick sauce after pressure cooking. Lower heat once pressure is reached. For residue, cool and soak the pot, then use a non-scratch sponge. How do I use the glass lid and steamer basket safely? Use the locking lid for pressure cooking and the glass lid for cooking. Set the rack and basket above water for steaming. Stay clear of steam, release pressure as directed and wait for the indicator to drop. Use mitts; never force the lid.

Specs 16

Brand MICHELANGELO
Capacity 4.2 quarts
Material Aluminum, Stainless steel
Color Navy blue
Finish Type Glossy
Product Dimensions 9.5"D x 9"W x 6"H
Special Feature 2 Pressure Settings for Faster Meals, 3-In 1 Set for Pressure Cooking, Simmer, Steam, Induction Compatible Base, Multiple Safety Protections, One-Handed Operation
Operation Mode Manual

Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Monday, Nov 16

Yes, absolutely! This item's return window has been extended for the holiday season: FREE refund/replacement until Jan 31, 2027.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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