Helen's Asian Kitchen Bamboo Food Steamer with Lid - 100% Natural Bamboo - Basket Steamers for Cooking Dumplings, Dim Sum, Veggies, Fish, Meat - Preserve Nutrients & Flavors - 10-Inch
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Availability:
In Stock.
Arrives
Friday, Oct 24
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Size: 10-Inch
Color: Natural Bamboo
Features
- Healthy Cooking: Steam food to retain fresh textures, vibrant flavors, and vital nutrients. Best for dumplings, dim sum, veggies, fish, meat, and more. Eat well by cooking with less oil and fat.
- 100% Natural Bamboo: Lightweight yet sturdy 2-tier bamboo steamer baskets made from premium quality, nature-friendly bambooa sustainable and renewable material. Safe with nonstick cookware.
- Versatile Steaming: Transform any pot or pan into a food steamer. Tiered baskets offer ample room to steam single or multiple servings. Bamboo absorbs condensation to prevent water drips.
- User-Friendly Design: Simply fill a pot with water, place steamers on top, and cover with lid. Foods cook gently with steam, hovering above the hot water. Perfect for cooking or reheating foods like a pro.
- Streamlined Care & Cleaning: Rinse with water before first use. After using, hand-wash in warm soapy water if needed. Dry thoroughly before storing. Crafted with care by the team at Helen's Asian Kitchen.
Material: Bamboo
Color: Natural Bamboo
Brand: Helen's Asian Kitchen
Item dimensions L x W x H: 10 x 10 x 7.5 inches
Shape: 10 Inch
Item Weight: 2.06 Pounds
Product Care Instructions: Hand Wash Only
With Lid: Yes
Is Dishwasher Safe: No
Is Oven Safe: Yes
Item Diameter: 1E+1 Inches
Lid Material: Bamboo
UPC: 696750521959 789542520817 786173263205 781723970091
Global Trade Identification Number: 91
Manufacturer: HIC-Harold Import Company
Item Weight: 2.06 pounds
Country of Origin: China
Item model number: 97009
Is Discontinued By Manufacturer: No
Date First Available: April 25, 2007
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Friday, Oct 24
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Similar Products
Top Amazon Reviews
Size: 10-Inch
Color: Natural Bamboo
I recently purchased Helen’s Asian Kitchen Bamboo Food Steamer, and I love it! It is made of high-quality bamboo, which not only looks beautiful but also feels sturdy and durable. I appreciate the craftsmanship that went into making this steamer. The two-tier design allows me to cook multiple items simultaneously, saving me time in the kitchen. Steaming retains and I've noticed that my dishes taste fresher when cooked in this steamer. I purchased the metal steamer ring separately which I am glad I did so because it ensures the basket will stay nice and sturdy on top of my pot. I just fill the bottom of a large pot with water, place the food in the bamboo baskets, and let the steam work its magic. The dumplings I made were cooked pretty quickly and did not stick to the bamboo. Considering the quality, versatility, and health benefits it offers, I believe this steamer is worth every penny!
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Reviewed in the United States on April 24, 2024 by Amos G
Size: 10-Inch
Color: Natural Bamboo
I'm a half-Asian American who was raised by my white mom, so I never learned to cook anything authentically Asian until college. I got this steamer to make dou sha bao (red bean buns) from scratch for Lunar New Year. It had a few tiny rough fibers, which is to be expected from a handmade item, but they came off easily in my first pre-rinse. The steamer itself is two-basket and big enough to fit about six buns on each tier. It's very sturdy and definitely looks like it will last me the rest of my life. My buns turned out beautifully! The bamboo smell over heat gave off the kind of purely pleasant aroma that reminds you of childhood, even though I have never used one in my life. My girlfriend wants me to learn to make xiao long bao, so that's my next project with this steamer! I would highly recommend this steamer to anyone looking for one.
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Reviewed in the United States on February 14, 2019 by Will Jones
Size: 10-Inch
Color: Natural Bamboo
This was a gift for our son-in-law and the first thing they steamed was soup dumplings and they were delicious! Great capacity for two! Cleaned up nicely! Easy to use!
Reviewed in the United States on February 3, 2025 by Deb
Size: 12-Inch
Color: Natural Bamboo
I bought this bamboo steamer because bamboo steams food better than Metal. The bamboo cover kind of absorbs the steam so there is very little water condensation, which can make the steamed food soggy. I also like the bigger size (12”), which is more versatile. I have used it to steam veggies, meat, and Chinese dim sums and the food all turned out great. However, one of the baskets is starting to fall apart, after about 10 times of usage. A layer of the bamboo is coming out. It is still good to use since I used a staple gun to staple it back. Time will tell how durable this steamer will be. I give it a 4 star for now, since it met my needs and is still working ok, with a little repair.
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Reviewed in the United States on July 16, 2020 by Lady J
Size: 10-Inch
Color: Natural Bamboo
Received Helen Chen bamboo steamer very quickly. It appears to be crafted well. I put it into a pan of simmering water-it just fit, so no steam coming up the outside. I put salt in the water and sprinkled salt on the insides of the baskets. I put in a bit of ginger root and scallion, and found the steam came up quickly and did not leak from the woven top or the sides. A grassy odor was noticeable as I let the baskets steam, and the basin water became yellow from the steamed out grass sap, I'm guessing. Bamboo is a grass. I dumped out the water, and switched the baskets with another round of salt and steam. Less odor, less coloring of the basin water. Removed the baskets and separated to cool slightly. Then I carefully brushed olive oil on all the surfaces, inside, out, top bottom, sides. It soaked in pretty quickly. I wiped off any excess, and restacked. I think I will steam again without food to be sure the steam water is clear. As for the steam, it was gratifying to see a good steamy environment inside both tiers, and none obviously escaping the joins or the lid. I intend to use a cabbage leaf as lining as parchment paper has its own chemical problems. I'm planning to make steamed dumplings, and veggies. I may try tamales, too! The 10 inch is rather larger than I expected. It will more than suffice for 2 people.
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Reviewed in the United States on October 3, 2016 by Jane Eyre
Size: 10-Inch
Color: Natural Bamboo
I had a pair of these baskets and wanted more to be able to have on hand. Not actually just having on hand but actually using the additional pair frequently. Most veggies require different cooking times, even if just a minute or two, and having enough trays on hand makes the choir easier. One can stack them about five high and still cook food on the top completely. Eating vegetables raw is the most healthful way to consume them but if one wants his/her greens cooked steaming seems to be the most healthful way to cook veggies. Some veggies just seem to need to be cooked. Most cook quickly with steam and will retain their flavor well if not overcooked. Also they tend to not be soggy and unflavorable like those cooked in boiling water. With some protection under the trays they can be carried directly to the table from the stove. I always use either a plate or serving dish under the trays and this way the furniture is protected and the person carrying the trays is also safer. Though not as attractive as fine crystal or china the bamboo is not unattractive. To retain the heat the lid can be kept on. The veggies seem to stay warm for 15-20 minutes this way. Do use caution; they do tend to retain some of the steam and it can be easy to see how someone could get a serious burn. One other thing to remember with bamboo is not to use soap. It tends to retain flavors and Dawn is not very tasteful. The next time you cook with them the taste of soap will transfer to the food. I have found that with proper care the trays will have a useful service life of a few years and the investment is well worth the money.
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Reviewed in the United States on May 4, 2013 by Vincent Wiley
Size: 12-Inch
Color: Natural Bamboo
I like the steamer. It has enough surface to steam fish or a lot of dumplings. The problem I have is one of the steamer baskets came apart after 2 uses. I will update if/when the manufacturer responds to this review
Reviewed in the United States on February 15, 2024 by Mary Jean Stark Mary Jean Stark
Size: 10-Inch
Color: Natural Bamboo
I use this in the steaming process to set the dye in silk scarves. I use it every other day and the scarves have to have a minimum of 3 hours of steaming. It's held up really well and I appreciate how well it was made.
Reviewed in the United States on July 30, 2024 by Vic