Electric Smoker 40 Inch Vertical Smoker with Meat Probe, Digital Temperature Control & Wood Chip Loader, 633 Sq In BBQ Smoker with 4 Racks & Weatherproof Cover for Brisket, Ribs, Turkey, Fish
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Features
- LARGE 633 SQ IN COOKING CAPACITY: Smoke more food at once with 4 removable racks and spacious vertical design for brisket, ribs, turkey, chicken, salmon, and BBQ parties with family and friends
- PRECISION DIGITAL TEMPERATURE CONTROL: Built-in meat probe and adjustable temperature control help you achieve tender brisket, juicy ribs, and perfectly smoked meats without constantly checking the smoker
- EASY WOOD CHIP LOADING SYSTEM: Add wood chips anytime without opening the main door and losing heat. Enjoy rich smoky flavor with more consistent cooking performance
- WEATHER-RESISTANT & EASY TO CLEAN: Includes a durable waterproof cover for outdoor protection. Removable drip tray and smooth interior make cleanup fast and hassle-free after every cookout
- VERSATILE ELECTRIC SMOKER FOR OUTDOOR COOKING: Suitable for smoking, roasting, slow cooking, and more. Works well for ribs, fish, pork, jerky, vegetables, and holiday meals whether you're a beginner or experienced pitmaster
- 40 INCH VERTICAL DESIGN: Tall vertical construction maximizes cooking space while maintaining a compact footprint, allowing efficient heat distribution and smoke circulation throughout all four racks
Brand: Nozrix
Model Name: Nozrix-ES-1
Power Source: Electric
Color: Black
Item Weight: 72 pounds
Product Dimensions: 20"D x 20"W x 40"H
Fuel Type: Electric
Manufacturer: Nozrix
Unit Count: 1 Count
Number of Items: 1
Brand Name: Nozrix
Model Name: Nozrix-ES-1
Manufacturer: Nozrix
Unit Count: 1 Count
UPC: 754459293420
Included Components: 4 Cooking Racks, Cover, Meat Probe, Smoker, Wood Chip Loader
Model Number: Nozrix-ES-1
Part Number: 1
Warranty Description: 1 Year Manufacturer
Power Source: Electric
Fuel Type: Electric
Item Weight: 72 pounds
Item Dimensions D x W x H: 20"D x 20"W x 40"H
Color: Black
Frequently asked questions
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View our full returns policy here.
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