DASH My Pint Ice Cream Maker Machine (Aqua): Multi-Purpose Soft Serve Ice Cream Machine for Homemade Gelato, Sorbet, Frozen Yogurt, Includes Mixing Spoon, Easy to Clean and Store
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This item is eligible for return within 30 days of receipt
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Availability:
In Stock.
Arrives
Saturday, Jul 19
Color: Aqua
Size: 0.4qt
Style: Machine
Features
- VERSATILE ICE CREAM MACHINE: The DASH My Pint Ice Cream Maker creates delicious single servings of ice cream, gelato, sorbet, and frozen yogurt. Just freeze the cooling bowl, add ingredients to the chamber, and press the on button for a delectable snack in less than 30 minutes.
- PERSONALIZED TREATS: This soft serve machine allows personalization of recipes. Mix in your favorite add-ins with the included spoon, creating a unique homemade ice cream experience at home.
- INNOVATIVE DESIGN: This DASH Pint Ice Cream Makers cooling bowl maintains freezer temperatures, simplifying the process of crafting tasty frozen treats. This feature enhances the convenience of this versatile frozen yogurt machine.
- CONVENIENT AND SPACE-SAVING: The frozen dessert maker serves as a convenient and small ice cream machine. Parts stack easily for quick cleaning and storage, perfect for kitchens with limited space.
- INCLUDES: One DASH My Pint Ice Cream Maker, Mixing Spoon, Recipe Guide, and Instruction Manual
Description
Introducing the DASH My Pint Ice Cream Maker, an innovative solution for dessert lovers. Our mini ice cream maker allows you to enjoy personalized single servings of your favorite frozen treats, ranging from indulgent ice cream to refreshing sorbet, creamy gelato, or frozen yogurt, in portions of up to 1.6 cups.Using the included spoon, this sorbet maker lets you customize your recipes with crunchy nuts, succulent fruits, or decadent chocolate chips. Just freeze the cooling bowl, add ingredients to the chamber, and press the on button for a delectable snack in less than 30 minutes.With its compact design, the DASH My Pint Ice Cream Maker is the perfect addition to any kitchen, offering the joy of homemade frozen treats whenever you desire. Say hello to mouthwatering masterpieces with the DASH My Pint Ice Cream Maker!
Brand: DASH
Color: Aqua
Capacity: 1.6 Cups
Special Feature: Double Insulated Freezer
Material: Plastic
Brand: DASH
Color: Aqua
Capacity: 1.6 Cups
Special Feature: Double Insulated Freezer
Material: Plastic
Included Components: Ice Cream Maker, Recipe Guide, Instruction Manual, Warranty
Model Name: My Pint Electric Ice Cream Maker
Product Dimensions: 5"L x 4.2"W x 8.6"H
Item Weight: 2.1 Pounds
Operation Mode: Automatic
Product Care Instructions: Hand Wash
Recommended Uses For Product: Residential
Global Trade Identification Number: 15
UPC: 858557007115
Manufacturer: StoreBound
Item Weight: 2.1 pounds
Country of Origin: China
Item model number: DPIC100GBAQ04
Date First Available: April 18, 2018
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Saturday, Jul 19
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Similar Products
Top Amazon Reviews
Color: Aqua
Size: 0.4qt
Style: Machine
I highly recommend this little Dash ice cream maker. I have been making ice cream for years. First, I had the old-fashioned kind of ice cream maker, where you had to add salt to the ice. Then I had the kind where you froze the metal inner part, and cranked it by hand. Then I got a Cuisinart electric ice cream maker, and it makes a quart or so, effortlessly. Now, it's just my husband and me, we are retired, and we are cutting back on our sweets. We can't eat a quart of ice cream by ourselves anymore! This Dash ice cream maker is perfect! It is like the kind where you freeze the metal inner part, but it is electric, so you don't have to do any cranking. So, wash and dry everything. Put the inner part of the Dash into the freezer (the plastic cup with the handle comes off, and doesn't need to be in the freezer); freeze it 12 to 24 hours right at zero degrees. Then make your ice cream mixture. I like real ice cream, with egg yolks and heavy cream, but you can make whatever flavor you particularly crave. Here is my coffee ice cream recipe: Coffee Ice Cream: 1 egg yolk, whisk it in a bowl Add: ¼ cup sugar, whisk it again Add: ½ cup heavy cream from refrigerator, whisk it again. Add: ¾ tsp. instant coffee (espresso), and whisk it (I use the espresso coffee that comes in 1 tsp. packets, it's a yellow and red small box) In 1 quart pan: put ½ cup heavy cream, heat until boiling, whisking continually. As soon as it bubbles, take it off the heat, and whisk it gradually into the egg mixture in your bowl. Put the whole thing back into the pan, and heat until boiling, whisking continually. As soon as it bubbles, take it off the heat, whisking. I use setting 8.5 on my electric stove, and it only takes a couple of minutes to come to bubbles. As soon as you see bubbles around the edges, take it off the heat. Pour into a container, you should have about one cup. Add: ¼ tsp. organic vanilla extract Stir it occasionally for about 40 minutes while it cools. Then pour it into a quart Ziploc bag, seal, and put it into the freezer for 1 hour. You can churn it then, or you can put in the refrigerator overnight. Put into the cold Dash Ice Cream Maker, lower the beater while it is running, and churn for about 18 minutes. Can serve right away as “soft serve,” but it’s best when a little firmer. For firmer ice cream, put into a container and freeze for 3 hours. There is no need to churn more than 20 minutes, freeze it for harder consistancy. Don't put it back in the freezer in the Dash ice cream maker, put it in another container. If it becomes frozen really hard, put in microwave for about 10 seconds before serving. If you're eating it with cookies, cake, or pie, this is two servings. If you are pigging out, eat it all yourself. Awesome.
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Reviewed in the United States on November 9, 2022 by Never Too Old To Learn Never Too Old To Learn
Color: Aqua
Size: 0.4qt
Style: Machine
Why did you pick this product vs others?: Small enough for one serving . I have used it once for frozen yogurt. I froze the container as instructed, scooped a container of refrigerated coffee yogurt into the bowl and started the motor. In about 5 to ten minutes I had a little bowl of soft serve yogurt. I checked the consistency until it was what I wanted. I find that if you set the unit on a damp kitchen towel it doesnt move around as much. I did steady it with my hand just in case the lid came loose. Perfect for one person. I will try the vanilla recipe next and see how it comes out.
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Reviewed in the United States on June 29, 2025 by pam
Color: Aqua
Size: 0.4qt
Style: Machine
The media could not be loaded. The key to enjoying this item is to have realistic expectations. It’s not going to preform in the same way as a much more expensive machine. That being said, I’ve had a really great experience so far. There is a pretty steep learning curve and my first few attempts were not so successful. Here are some things that I’ve learned that have attributed to my success: 1. It is small. Like two scoops small. Don’t overfill it or you’re going to have a bad time. If you have two kids you might think about buying two of these. (It also needs a full 24 hours of freezer time between uses.) 2. Make sure to have everything ready to go. It will immediately start freezing around the edges once liquid is added. 3. Don’t make the mixture too thick. Liquid consistency is better. 5. Have enough fat in your recipe. Less fat means more ice crystals and less creamy texture. 6. The lid doesn’t exactly lock in place. It does have some grooves that it will click into. After you set the lid on turn the lid and you can feel it click into place. 7. You’re not going to get rock hard ice cream like at the store. It’s more along the lines of soft serve. If you wanted a more ice cream like consistency you’d need to freeze it after churning. If that’s what you want just buy the big ice cream machine. I have only used this for frozen yogurt but it works really well. I out about a cup of plain Greek yogurt 5% fat) in a bowl and add some almond milk and a splash of half and half. Then I add whatever flavoring or fruit that I want and stir it all up. I get the best results when it is liquid or near liquid in consistency. I’ve found it’s a good way to get extra protein while still satisfying the ice cream cravings. It’s easy to clean. The paddle detaches from the motor. It comes with a plastic spoon. I haven’t used any other spoons but I don’t think metal is a good idea. I hand wash everything and it doesn’t take much time.
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Reviewed in the United States on September 21, 2022 by Suzie Creamcheese
Color: Aqua
Size: 0.4qt
Style: Machine
I was kind of excited about this. I love frozen treats, and want them to be healthy, so I make them myself. I followed all instructions to the letter: froze the canister, chilled the mixture, and even stuck the paddle and cup in the fridge. When everything was ready, I measured the one cup of ice cream mixture into the barrel, turned on the motor, and proceeded to let it churn, placing the base in a paper bowl on my table to keep it from migrating. When I checked it at the 15 minute mark, I was delighted to find a little mountain of soft-serve ice cream, which I scooped out and put in the freezer to firm up. Homemade ice cream is generally softer than store-bought, because it lacks the chemicals needed to make it rock-hard, so I wasn't expecting it to be as solid. It tastes better, and is much richer than anything you'll buy, which is a good tradeoff. Which brings me to my only complaint, and the reason I'm returning: it does not make a pint. I used one cup of liquid, as instructed, and it was quite far up the sides of the chamber. I made my mix with one half almond milk, and one half plant cream, which resulted in a delicious treat with a rich texture and stiff peaks - but only about one and one quarter cups, not the two it claims. I'll look for a larger capacity machine to replace it. For a kid, this would be fun, but if you have more than one little tot, you'll want to look for something bigger.
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Reviewed in the United States on December 27, 2024 by Little Bear