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Bradley Smoker BTDS76P 4-Rack Outdoor Natrual Draft Digital Vertical Smoker

  • Based on 1,213 reviews
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Returnable until Jan 31, 2026

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Availability: 19 left in stock
Fulfilled by Pricedrightsales

Arrives Friday, Jan 9
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Style: Smoker


Features

  • Electric Smoker: Our digital smoker is specially designed to accommodate the 4 included racks; This natural draft vertical smoker is more than your average meat smoker
  • Sleek Design: Perfect for home chefs and food-smoking fans, our fully automatic electric smokers allow you to simply load in your bisquettes and smoke for up to 9 hours
  • Dimensions: Our Bradley Smoker digital measures 19 x 22 x 35; Features a 2288sq" cooking area and a rack area of 572sq" (4 x 11 x 13)
  • Easy To Clean: Our smoker features an easy-to-clean stainless steel interior that will not rust
  • Master Smokers: We developed Bradley Smoker products to produce the best smoke flavor possible; As we say, "It's all about the flavor," so enhance your dining experience and enjoy delicious smoked dishes today

Description

This Bradley Smoker vertical digital smoker is the perfect smoker for those who want to enjoy delicious smoked foods, but don't have the time to tend to a live fire for hours on end. It offers generous cooking space spread over 4 different cooking grates - more than enough space to cook for a party of 8 or more! The insulated double-wall construction makes this electric smoker 10 times more efficient than leading smokers when filled with Bradley Smokers bisquettes - meaning you can fill the box just once, compared to refilling it 10+ times, and still get the same amount of smoke. With the Bradley Smoker smokebox, you can enjoy up to 9 hours of smoke before needing to refill, which translates to more time spent with friends, family, and guests. This BBQ smoker is everything you need! Measures 19 by 22 by 35 inches and 24 inches wide with generator attached. Cooking area measures 4 by 11 by 13 inches. Compatible with the cold smoke generator adapter

Brand: Bradley Smoker


Model Name: BTDS76P


Power Source: electric


Color: Silver


Outer Material: Stainless Steel


Item Weight: 57.5 Pounds


Product Dimensions: 19"D x 22"W x 34"H


Fuel Type: Electric


Manufacturer: Bradley Smoker


UPC:


Brand: Bradley Smoker


Model Name: BTDS76P


Power Source: electric


Color: Silver


Outer Material: Stainless Steel


Item Weight: 57.5 Pounds


Product Dimensions: 19"D x 22"W x 34"H


Fuel Type: Electric


Manufacturer: Bradley Smoker


UPC: 689796990216


Global Trade Identification Number: 16


Form Factor: Smoker Only


Item Weight: 57.5 pounds


Department: Unisex-Adult


Item model number: BTDS76P


Is Discontinued By Manufacturer: No


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Friday, Jan 9

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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  • Financing through Apple Pay
Leasing options through Acima may also be available during checkout.

Learn more about financing & leasing here.

Top Amazon Reviews


  • Quality product, excellent results.
I am still using this model that I purchased here 14 years ago! I love this thing. It is very simple to use with excellent results every time. I’m not an expert but I love smokey barbecue and the Bradley smoker delivers. No, I do not work for them and was not paid for this review. I write plenty of negative reviews, this is not one of them. Just happy to report on a quality product, which is rare nowadays. ... show more
Reviewed in the United States on August 2, 2025 by AV8R

  • Worth every penny! You won't be disappointed!
What a great smoker! And a great price, I was at Cabelas and was about to but for there "SALE" price of $400 + tax! then I thought to check here! not only did I get this amazing smoker but I got the combo deal and got the smoker, bradley cover! and a 48 pack of Apple wood for $385! So glad I came here. Smoked my first set of ribs today and man were they better than any I've made before in the over, grill, or even the ones at BBQ joints. The unit is very easy to use, smokes great, it's size is a bit small I wish it was a bit larger on the sides so you could fit a full rack of ribs, I had to cut the rack in half to fit them, but with 4 racks in the smoker you could fir one slab on each of the racks for a total of 4 total slabs of ribs! Or like I'm doing tomorrow, a whole chicken, baby back ribs, sausage. They smoker is amazing! And if that's not enough, you can buy the cold smoker attachment and cold smoke! It's Amazing, man turning a cheap block of cheese into a amazing piece of cheese with cold smoking is the best. With the cold smoker, I smoke my cheese, nuts, salmon, salt, veggies, and anything that you want to have a nice smokey flavor. If your like me and like kosher or sea salt, use the cold smoker to add a great flavor to your seasoning. Nothing beats the Bradley digital smoker! It's worth every penny! ... show more
Reviewed in the United States on October 11, 2013 by KBAD

  • 5 Stars, but only with the heater upgrade
Why did you pick this product vs others?: Love everything about this smoker, but only after the DIY heater element upgrade to the 900 watt heater element. Otherwise, it takes too long to reach the proper temperature, and too long to recover after opening the door. You can google Bradley heat element upgrade and find a youtube video on how to do it. It's pretty simple, if your mechanically inclined. What I like about this smoker is it is truly sealed. No smoke escapes, but through the vent. The digital controls are great. It holds temperature good and steady, and the wood discs load automatically, and burn nicely. If you're looking for a true set it and forget it smoker, this is the one. However, if you don't upgrade the heat element, I don't recommend, especially if you live in a cold weather climate. ... show more
Reviewed in the United States on July 13, 2025 by Amazon Customer

  • Does not cook evenly and does not read the correct temp on display
I was smoking chicken. I set the oven desired heat to 250 degrees F. I put the chicken in when the digital thermometer was reading 235 degrees F. I placed 2 chicken halves on the top tray and 2 chicken halves on the 2nd to the top tray. (total of 2 chickens). I placed 6 chicken thighs on the 3rd to top tray and 4 chicken thighs on the bottom tray. I also placed a removable oven thermometer that reads accurate to the, in the house oven, on the bottom of the smoker on the solid grease catch tray. At no point did any of the racks obscure the smoke rising through to the top. I shut the door and the temp on the digital display at that point read 200 degrees F This number (200) on the display did not change for 45 min even though the desired temperature was still set at 250. The internal removable thermometer that I had placed at the bottom of the unit read 240 at the 45 min check. At an hour the temperature on the digital display attached to the smoker was still reading 200 degrees F. When I opened the smoker, the internal removable thermometer read 250 degrees F. First problem: the digital display thermometer and the removable thermometer were reading different temperatures. The second Problem, the digital thermometer on the display has not reached the 250 mark which was the designated set temperature for the oven/smoker even after an hour. At the hour mark I moved the internal thermometer from the bottom shelf to the 2nd to top rack. (The one with two chicken halves.) At the one hour and 15 min mark I opened the smoker to mop the meat down. At that time the internal removable thermometer had dropped to 200 degrees F while the digital display thermometer read 210 degrees F. The chicken’s internal temperature taken with a meat thermometer was: chicken thigh on fourth/bottom rack- 125F, chicken drum on the second to top rack – 130F, Chicken breast on top rack- 132. After I finished mopping, I closed the door and left the unit closed for another 45 min. At the 2 hour mark the digital display thermometer was reading 240 (still not at the desired 250 mark I had set the oven at 2 hours prior). The internal removable thermometer, still on the 2nd to top shelf now read 175 degrees F. The chicken’s internal temperature taken with a meat thermometer was: chicken thigh on fourth/bottom rack- 143F, chicken drum on the second to top rack – 140F, Chicken breast on top rack- 140. At the 3 hour mark I opened it one more time to find that the digital display thermometer was reading 245 degrees F and the Internal removable thermometer was reading 175 degrees F. The chicken’s internal temperature taken with a meat thermometer was: chicken thigh on fourth/bottom rack- 154F, chicken drum on the second to top rack – 143F, Chicken breast on top rack- 145. So in conclusion 1. The digital display thermometer never actually reached the 250 mark and only got to 245 after 3 hours. 2. I don’t even know if the digital display thermometer is even accurate do to having another internal thermometer reading different temperatures 3. The chicken was never cooking at a consistent temperature, for the 3hrs that it was cooking due to the unit slowly creeping up to 245 but never reaching the 250 F mark that it was set to. This is according to the digital thermometer on the unit itself. ... show more
Reviewed in the United States on December 4, 2020 by Fisher crew

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