ZOKU Ice Cream Maker, Compact Make and Serve Bowl with Stainless Steel Freezer Core Creates Soft Serve, Frozen Yogurt, Ice Cream and More in Minutes, BPA-free, Red
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Availability:
Only 5 left in stock, order soon!
Arrives
Thursday, Sep 11
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Color: Red
Features
- CREATE A VARIETY OF FRESH FROZEN TREATS: Hard ice cream, soft serve, healthy frozen yogurt, gelato and refreshing granitas are all possible with the Zoku Ice Cream Maker; confidently avoid allergens and make custom creations for different dietary needs - ketogenic, paleo, vegan and more
- FAST AND CONVENIENT: Makes a perfect portion of soft serve ice cream in as little as 10 minutes and hard ice cream in 20 minutes; no electricity neededuse on any countertop; make and serve your frozen creation out of the same bowl
- EASY TO USE: Just pour in up-to 5-fluid ounces of your chilled ice cream mixture, churn and scrape the stainless steel bowl, and watch as the ice cream freezes before your eyes; hand wash with warm water
- ENDLESS RECIPE IDEAS: Use with recipes from Zokus Endless Summer cookbook or create your own flavorsthe possibilities are as endless as summer itself; will not freeze sugar-free recipes
- WHAT'S INCLUDED: 1 6-ounce stainless steel bowl, 1 protective sleeve, and 1 spoon; comes in your choice of three colors; BPA and phthalate free
Brand: ZOKU
Color: Red
Capacity: 5 Fluid Ounces
Special Feature: Makes individual portions, Stainless steel bowl
Material: Plastic
Brand: ZOKU
Color: Red
Capacity: 5 Fluid Ounces
Special Feature: Makes individual portions, Stainless steel bowl
Material: Plastic
Included Components: ice cream makers
Product Dimensions: 5.43"L x 5.43"W x 3.7"H
Item Weight: 1.1 Pounds
Operation Mode: Manual
Product Care Instructions: Hand Wash
Global Trade Identification Number: 09
UPC: 799599561367 851877005403 851877003409
Manufacturer: Zoku
Item Weight: 1.1 pounds
Item model number: ZK120-RD
Is Discontinued By Manufacturer: No
Date First Available: May 15, 2014
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Thursday, Sep 11
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Color: Green
Love this ice cream maker. It's small and easy to use. Takes up very little space in the freezer. Makes the perfect single serving size, about 6 oz. And it's very affordable. For best results keep the freezing bowl in the freezer, so that it is always ready for use when you have a craving for a cold sweet treat, but can't get to the store, or maybe you want to make your own flavour. Several recipes are provided, or you can use your own. Once you've mixed your ice cream base, take the bowl from the freezer and pour in the mixture. Quickly mix with the Provided spoon. The creamy blend becomes a nice soft serve ice cream in a few minutes. Can be put in freezer to become firmer. Great purchase if you want to make ice cream, but don't have room for a large machine, or you just like to make a single serving.
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Reviewed in the United States on August 16, 2021 by WordSpinner
Like most here I wanted low carb ice cream without needing to make a gallon. I’m on a keto / low carb diet and can only have 20 grams a day. This is perfect! Ice cream came out great! And I can enjoy a treat with my kids. It was ready in less than 10 minutes and fun to make. My ice cream came out to 8 grams of carbs for 1 serving. I made Caramel Cheesecake Ice Cream. 😋 Here are my ingredients - this makes 2-3 servings, so I put about half away in the fridge to make ice cream again tomorrow: Caramel Cheesecake Ice Cream 8oz Cream Cheese (softened to room temp) 1/2 cup of heavy cream 1/4 cup water Torani sugar free caramel syrup pinch of salt 1tsp vanilla extract Whip the heavy cream with a mixer until you get soft peaks. Throw in the softened cream cheese. Add in the water, Torani, salt and vanilla as you mix. Mix on high until smooth. Done! Stick it in the fridge for like an hour or more to get cold. Then grab your Zoku and put 1/3 to half of it in the bowl and mix mix. Ice cream in less than 10 mins. Enjoy!
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Reviewed in the United States on May 17, 2018 by Rosa
Color: Purple
So far, we've had fun with this little bowl. Make sure it's level when you freeze it and mix or blend up the ingredients so they are well chilled when you use the bowl. Beyond the few recipes included, I used simple smoothie recipes which we chilled and then "froze" in the bowl. It's neat to see the ingredients begin to freeze--reminded me of making "zip lock bag ice cream treats" with story time groups at the library.
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Reviewed in the United States on January 2, 2025 by Lisa Wroble
Color: Red
I'm trying to eat healthier and cut calories but who can resist ice cream during a hot summer. Some people think this is a bit small but it works for me. It IS small so it doesn't take up too much room in the freezer. Mine is always there ready to be used. In addition to portion control, it allows me to experiment with different flavors, combinations and concoctions and not be stuck with a lot of something that doesn't thrill me. Right now I am experimenting with sorbets as well as cottage cheese ice creams (yesterday was peanut butter cup made with peanut powder and a crushed peanut butter cup). Next will be some fruit flavors. It doesn't take long to have a soft-serve ice cream but it can become harder and icier if you eat it at too leisurely a pace. Another use for it is to keep store-bought ice cream cold. Again keeping with portion control, I sometimes buy ice cream pops or bars. They can start to melt in the heat so I rest them in the Zoku. If I break down and buy a container of ice cream, I serve it in the Zoku. The parts of the ice cream maker come apart easily (and assemble easily) for easy cleaning. Just dry it thoroughly before putting it back in the freezer. If you have a Zoku slushy maker (as I do), I think this basically works the same way. It is just shaped differently.
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Reviewed in the United States on June 12, 2024 by sarany
Color: Blue
They need to re-advertise the lack of simplicity of this item. There are a lot of requirements. Particularly freezer space is needed. All your ingredients have to be chilled before. It only shows heavy cream as an option for the milk. Some reviewers said they could make vegan ice cream or use yogurt, but I think they should put their recipe and pictures up. You have to know how to use ingredients well in order to be creative. Probably would have been fun for me. But the person I gifted it to said it was too tedious. Particularly the soft serve part.
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Reviewed in the United States on December 30, 2024 by Amazon Customer Amazon Customer
Color: Blue
It's so frustrating. :( Yesterday I tried it for the first time by pouring in some chocolate flavored almond milk and telling my husband to scrape. After a few minutes he said that there was a 1/4" thick frozen layer that would not be scraped off because it was stuck so fast. The little bit that he was able to scrape off was just like a chocolate slushy - was nothing like ice cream. So this evening I decided to try it with Greek yogurt. I put in some yogurt & a little honey, and immediately the exact same thing happened! About 1/4" thick frozen rock hard layer coats the inside of the bowl and I can't scrape or chip it off for the life of me. And because of that, the remaining liquid isn't able to come into contact with the metal bowl, so it doesn't freeze. Also, the little bit that I was able to chip off had the icy consistently of a slushy, not of ice cream. This thing is making me mad! What am I doing wrong??
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Reviewed in the United States on August 24, 2017 by D. L. B