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ZOKU

ZOKU Ice Cream Maker, Compact Make and Serve Bowl with Stainless Steel Freezer Core Creates Soft Serve, Frozen Yogurt, Ice Cream and More in Minutes, BPA-free, Red

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Availability: Only 5 left in stock, order soon!
Fulfilled by Amazon
Arrives Tuesday, Jul 28
Order within 15 hours and 52 minutes
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Color: Red


Features

  • CREATE A VARIETY OF FRESH FROZEN TREATS: Hard ice cream, soft serve, healthy frozen yogurt, gelato and refreshing granitas are all possible with the Zoku Ice Cream Maker; confidently avoid allergens and make custom creations for different dietary needs - ketogenic, paleo, vegan and more
  • FAST AND CONVENIENT: Makes a perfect portion of soft serve ice cream in as little as 10 minutes and hard ice cream in 20 minutes; no electricity needed—use on any countertop; make and serve your frozen creation out of the same bowl
  • EASY TO USE: Just pour in up-to 5-fluid ounces of your chilled ice cream mixture, churn and scrape the stainless steel bowl, and watch as the ice cream freezes before your eyes; hand wash with warm water
  • ENDLESS RECIPE IDEAS: Use with recipes from Zoku’s Endless Summer cookbook or create your own flavors—the possibilities are as endless as summer itself; will not freeze sugar-free recipes
  • WHAT'S INCLUDED: 1 6-ounce stainless steel bowl, 1 protective sleeve, and 1 spoon; comes in your choice of three colors; BPA and phthalate free

Description

Awarded Best Overall in the Meal Prep Container category by Food Network. Thank you. We're blushing! Repositionable containers and leak-proof design means you can customize our Neat Bento lunch boxes to fit every meal. Visit the Store Winter picnic? Absolutely! Our stainless steel Food Jars keep lunch warm for hours. Smart design for better living. Delight the kid in all of us with homemade frozen pops. Choose from many pop molds or our ready-in-minutes Quick Pop Maker. Visit the Store For year-round fun, make homemade slushies, smoothies, and milkshakes in as little as seven minutes. Watch it Freeze! Make, serve, and drink your slush, smoothie, or shake all from the same 8-ounce cup. No equipment or electrical outlet required. "The ZOKU Ice Cream Maker is a miniature marvel. It's fun, fast, and easy." -- Homes and Gardens Visit the Store Check out our easy-to-use Ice Ball Molds or try our other unique and creative craft ice molds, including our new Shark Ice Mold. In 2009, Ken Zorovich and Yos Kumthampinij founded ZOKU when, after years of helping other companies with product development, it was time to launch their own lifestyle brand. We believe that the most thoughtful products should work as beautifully as they look. ZOKU continues to make products that empower you to be creative, save space, and enjoy everyday moments. Enjoy ice cream, frozen custard, frozen yogurt, gelato, sorbet, and sherbet, from classic flavors to ones invented by you. Soft serve ice cream freezes before your eyes in just 10 minutes and harder ice cream is ready to be scooped after another 20 minutes in the freezer. Unlike bulky traditional ice cream makers, the compact make-and-serve bowl can be used in any kitchen, regardless of counter or storage space. Zoku’s single-serving bowls means everyone in your family can make their own personalized flavor with mix-ins and toppings. Use with recipes from Zoku’s Endless Summer cookbook or create your own flavors—the possibilities are as endless as summer itself. And if you have multiple ice cream makers, the stainless steel bowls stack and store easily in your freezer, so it’s ready whenever you are. Cleanup is simple, just hand-wash in warm water with mild soap. Confidently avoid common allergens like nuts, wheat, soy and dairy. Whether you're following a vegan, paleo or ketogenic diet, you can now customize tasty frozen treats that meet your needs. Easily avoid preservatives, fillers and additives for ice cream that tastes better and is better for you! Pour 5 fluid ounces of your favorite pre-chilled ice cream mix into your pre-chilled bowl Stir and scrape mixture using the included spoon until ice cream begins to form, right before your eyes Add toppings or mix-ins and enjoy! For hard ice cream, place back in the freezer for 20 minutes

Brand Name: ZOKU


Included Components: ice cream makers


Model Number: ZK120-RD


Global Trade Identification Number: 00851877003409


UPC: 799599561367 851877003409


Manufacturer: Zoku


Part Number: ZK120-RD


Unit Count: 1.0 Count


Item Type Name: Ice Cream Maker


Best Sellers Rank: #63,223 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #100 in Ice Cream Machines


ASIN: B00OOCVDJC


Customer Reviews: 4.1 4.1 out of 5 stars (767) 4.1 out of 5 stars


Capacity: 5 Fluid ounces


Item Dimensions L x W x H: 5.43"L x 5.43"W x 3.7"H


Item Weight: 1.1 Pounds


Other Special Features of the Product: Makes individual portions, Stainless steel bowl


Operation Mode: Manual


Material: Plastic


Product Care Instructions: Hand Wash Only


Color: Red


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Tuesday, Jul 28

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Similar Products

Top Amazon Reviews

    • Fun easy ice cream maker
Color: Green
Love this ice cream maker. It's small and easy to use. Takes up very little space in the freezer. Makes the perfect single serving size, about 6 oz. And it's very affordable. For best results keep the freezing bowl in the freezer, so that it is always ready for use when you have a craving for a cold sweet treat, but can't get to the store, or maybe you want to make your own flavour. Several recipes are provided, or you can use your own. Once you've mixed your ice cream base, take the bowl from the freezer and pour in the mixture. Quickly mix with the Provided spoon. The creamy blend becomes a nice soft serve ice cream in a few minutes. Can be put in freezer to become firmer. Great purchase if you want to make ice cream, but don't have room for a large machine, or you just like to make a single serving. ... show more
Reviewed in the United States on August 16, 2021 by WordSpinner
    • Great for a keto or low carb diet!! 😋
Like most here I wanted low carb ice cream without needing to make a gallon. I’m on a keto / low carb diet and can only have 20 grams a day. This is perfect! Ice cream came out great! And I can enjoy a treat with my kids. It was ready in less than 10 minutes and fun to make. My ice cream came out to 8 grams of carbs for 1 serving. I made Caramel Cheesecake Ice Cream. 😋 Here are my ingredients - this makes 2-3 servings, so I put about half away in the fridge to make ice cream again tomorrow: Caramel Cheesecake Ice Cream 8oz Cream Cheese (softened to room temp) 1/2 cup of heavy cream 1/4 cup water Torani sugar free caramel syrup pinch of salt 1tsp vanilla extract Whip the heavy cream with a mixer until you get soft peaks. Throw in the softened cream cheese. Add in the water, Torani, salt and vanilla as you mix. Mix on high until smooth. Done! Stick it in the fridge for like an hour or more to get cold. Then grab your Zoku and put 1/3 to half of it in the bowl and mix mix. Ice cream in less than 10 mins. Enjoy! ... show more
Reviewed in the United States on May 17, 2018 by Rosa
    • Good little bowl
Color: Red
Works good. Takes a bit of effort to scrape down the sides, but it's not too bad. It's a great single serving size. I've made frozen yogurt, ice cream made with milk and protein powder and ice cream with milk, vanilla and monk fruit sweetner. I like that I can make a guilt free treat while sitting on the couch watching tv. ... show more
Reviewed in the United States on September 8, 2025 by Teresa
    • Portion control for frozen treats
Color: Red
I'm trying to eat healthier and cut calories but who can resist ice cream during a hot summer. Some people think this is a bit small but it works for me. It IS small so it doesn't take up too much room in the freezer. Mine is always there ready to be used. In addition to portion control, it allows me to experiment with different flavors, combinations and concoctions and not be stuck with a lot of something that doesn't thrill me. Right now I am experimenting with sorbets as well as cottage cheese ice creams (yesterday was peanut butter cup made with peanut powder and a crushed peanut butter cup). Next will be some fruit flavors. It doesn't take long to have a soft-serve ice cream but it can become harder and icier if you eat it at too leisurely a pace. Another use for it is to keep store-bought ice cream cold. Again keeping with portion control, I sometimes buy ice cream pops or bars. They can start to melt in the heat so I rest them in the Zoku. If I break down and buy a container of ice cream, I serve it in the Zoku. The parts of the ice cream maker come apart easily (and assemble easily) for easy cleaning. Just dry it thoroughly before putting it back in the freezer. If you have a Zoku slushy maker (as I do), I think this basically works the same way. It is just shaped differently. ... show more
Reviewed in the United States on June 12, 2024 by sarany
    • Almost good.
Color: Blue
It does make a couple of servings of soft served ice cream: note my freezer is set at 0°F. I like the silicone ring around the outer lip for scraping ice cream off. The size is just right. This is a great option for people with diabetes to make low carb no sugar ice cream because stores/brands don’t specialize in that market. The only con I can see is the outer bowl doesn’t stay connected to the rim of the inner bowl so the inner bowl moves around a lot. It seems like the inner bowl expands after freezing and then becomes too tall for the outer bowl to hold steady. ... show more
Reviewed in the United States on August 24, 2021 by DG1457
    • Great for quick and easy frozen yogurt
Color: Blue
This is my new favorite kitchen gadget. Super simple in concept and design (it really is just a fancy frozen bowl), but it does make a delicious product. I have been using this to make a frozen yogurt for dessert almost every night since I purchased it last month. I have not tried making ice cream yet as I have been too lazy to make and keep a base. Plus, the frozen yogurt really is delicious and makes a dessert with a thick and scoopable ice-cream consistency that is also far healthier. I highly recommend this product as long as you know what you are getting. You must not mind a few minutes of scraping/mixing. You must also be satisfied with a single (and sometimes a little bonus) serving. Here is my routine: 1/2 cup of my favorite yogurt with fruit chunks (fat free and reduced fat work just fine) 3-4 tablespoons of yogurt drink (I use store bought kefir) 1 squirt of agave syrup to taste I mix the above ingredients in a cup so that it's smooth. i make sure to add enough kefir or milk to make a thin pancake batter consistency. I also mix in other things such as frozen berries, chocolate chips, nuts. Then I pour this into the frozen bowl and scrape the sides down immediately. I found using yogurt gives me ice cream very quickly and with a thicker consistency. That's really it! In a few minutes, you have frozen yogurt! ... show more
Reviewed in the United States on January 6, 2016 by j.
    • Very Aggravating!
Color: Blue
It's so frustrating. :( Yesterday I tried it for the first time by pouring in some chocolate flavored almond milk and telling my husband to scrape. After a few minutes he said that there was a 1/4" thick frozen layer that would not be scraped off because it was stuck so fast. The little bit that he was able to scrape off was just like a chocolate slushy - was nothing like ice cream. So this evening I decided to try it with Greek yogurt. I put in some yogurt & a little honey, and immediately the exact same thing happened! About 1/4" thick frozen rock hard layer coats the inside of the bowl and I can't scrape or chip it off for the life of me. And because of that, the remaining liquid isn't able to come into contact with the metal bowl, so it doesn't freeze. Also, the little bit that I was able to chip off had the icy consistently of a slushy, not of ice cream. This thing is making me mad! What am I doing wrong?? ... show more
Reviewed in the United States on August 24, 2017 by D. L. B
    • Super easy once you get the hang of it & works with stevia & monk fruit etc.
Color: Red
I got this for my grandchildren, five and three years old, but they're too young to really stick with it and to understand that you have to keep scraping the sides and bottom. No problem because I can have a nice soft serve in just a matter of minutes and if I keep adding a little of my ice cream mix to the bowl I get enough for them and me as they don't generally eat a lot of sweets so a little is all they really want. I find the mixture really starts hardening up on the sides as soon as you pour it in. I pour in about a quarter cup and immediately start scraping the sides and bottom with a small stainless steel children's spoon and not with the plastic spoon thing that came with it as overall we don’t use plastic items. The spoon hasn’t scratched the surface and works great. Once the ice cream starts to thicken I then add more mixture and go at the sides and bottom again and it all combines and helps the new mixture to freeze up fast. I do this about two to four more times as I usually get a nice soft serve to dish up to the kids right away. Right away is less than ten minutes. I'd read that this won't work with different sweeteners but it works great for me with Pyrue sweetener which is an organic blend of erythritol and stevia and it works with monk fruit powder. I haven't tried sugar as I don't buy sugar. I usually have just plain vanilla ice cream but I've added cocoa for really good chocolate ice cream and cherries for cherry ice cream. It's easy to make up a mixture and to add anything you want once it starts getting a little hard. I haven’t tried a sorbet yet or frozen yogurt. I liked this enough to buy another one even though the kids aren't really into it as young as they are. It's nice to have one in the freezer ready to go while the other one dries. It's also nice to have a stainless steel method to make your homemade ice cream that can match up to many store-bought brands. A little organic cream, organic milk, organic sweetener, a dash of Himalayan salt and a little bit of scraping and mixing and I'm a happy organic grandmother. ... show more
Reviewed in the United States on August 30, 2019 by Darlene D

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