K ROCKSHEAT Pizza Stone Round 16 Inch for Grill and Oven, Large Cordierite Baking Stone for Bread, Safe Circular Cooking Stone for Grill 16", Easy to Clean
Condition: New
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FREE 30-day refund/replacement
To qualify for a full refund, items must be returned in their original, unused condition. If an item is returned in a used, damaged, or materially different state, you may be granted a partial refund.
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Availability:
In Stock.
Arrives
Tuesday, Aug 4
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Size: 16"x 0.63"
Features
- PIZZERIA QUALITY PIZZAS AT HOME ANY TIME. You can easily get pizzeria quality pizza in the comfort of your home. In order for you to have an optimal experience of cooking, it distributes heat evenly, provides you a crispy color crust that you always wanted. This stone is not only for making pizzas but can also be used to bake cookies, bread, biscuits and much more. You can even heat ready-made pizzas for better results.
- 1400F RESISTANCE AND ROBUST THERMAL STABILITY. It is resilient for many years and will not disrupt under 1400F when used normally. It can tolerate an implausible amount of heat.
- FOOD GRADE STONEWARE. The stone is burnt in 2200F kiln, it does not encompass any harmful substance or odor.
- FERFECT THICKNESS. The thickness of this stone is (0.63") and it does not have needless weight. Lastly, you dont have to preheat it for a long time as compared to the ones which are thicker.
- READY TO USE. Seasoning or conditioning your stone in any condition is not required. Can be used in oven or on grill (gas or charcoal) directly.
Brand: ROCKSHEAT
Material: Cordierite
Color: Yellow
Shape: Round
Product Care Instructions: Hand Wash
Brand Name: ROCKSHEAT
Item Weight: 4.48 Kilograms
UPC: 713869548063
Size: 16"x 0.63"
Material Type: Cordierite
Product Care Instructions: Hand Wash
Color: Yellow
Shape: Round
Maximum Temperature: 1400 Degrees Fahrenheit
Item Dimensions L x W x Thickness: 16"L x 16"W x 0.63"Th
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Tuesday, Aug 4
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Similar Products
Top Amazon Reviews
Size: 16"x 0.63"
Nice product and worked well the first time we used it. The 16" barely fit in our oven, and it's a large oven. Make sure to preheat the stone before baking on it and follow the instructions. It worked great on a frozen pizza where the crust was actually crips and not burnt
Reviewed in the United States on February 9, 2026 by mdog002
Size: 16"x 0.63"
Works great !! I use it in my Traeger , Weber Charcoal and Gas grill . Works in any of my grills for fantastic CRISPY crust homemade pizza every Friday . Just wipe off after using with damp cloth . Just be a lil neat when loading pizza and no problem keeping clean . We love it . Great cooking stone .
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Reviewed in the United States on August 29, 2024 by William D.
Size: 14.2"x 0.6"
This pizza stone is the difference between a so-so pizza crust and a REAL pizza crust! No comparison.
Reviewed in the United States on October 15, 2025 by Diyimnida
Size: 14.2"x 0.6"
This stone is a good stone for a reasonable price. It was well packed and arrived intact. I am a little disappointed because it doesn't seem to get as hot as my old stone, so the bottom crust of my pizza is not quite as crisp. Same oven, same brand of frozen pizza, same oven temp -- the only variable is the stone. I am still hoping that it will pick up more flavor.
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Reviewed in the United States on March 7, 2020 by library bookie
Size: 16"x 0.63"
Love this Pizza stone. It's the heaviest, thickest one I found on Amazon. And pizza makers know you rely on the pizza stone's retained heat to crisp up the bottom crust. So, the more stone the more heat it retains and uses to crisp the crust. And remember, you need to heat this stone up for a good 30 minutes or more at full oven temp to get the stone up to cooking temperature before sliding in the Pizza. It's essential! To keep pizza from sticking you'll want to sprinkle a modest coat of corn meal on this thing right before putting the pizza on it. Don't wash it, don't oil it. Just use a flat edge to scrape it clean after use.
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Reviewed in the United States on September 2, 2025 by D D D
Size: 16"x 0.63"
I use this all the time. I make homemade pizza but can also be used with frozen store bought pizzas.
Reviewed in the United States on April 13, 2026 by j
Size: 16"x 0.63"
I found the instructions to be a little confusing. I had to adjust to what I thought was right. We use a frozen pizza which I add extra cheese and green olives to the pepperoni pizza. I preheated my new oven which preheats quickly to 500 for about 20 min to 1/2 hour then adjusted the temp to 400 which is what the pizza directions say. I cooked it for 27 minutes and it turned out great. I think next week I'll try 26 minutes as it was a tad overdone. It is heavy and pizza needs to be placed on stone while in oven for better handling. The stone does discolor.
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Reviewed in the United States on October 13, 2025 by Gwen Dushan
Size: 16"x 0.63"
Cheap stone, impossible to get Stuck on. Pampered chef one was amazing
Reviewed in the United States on January 1, 2026 by NYer forever