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JDOQOKJ Ham Maker Stainless Steel Meat Press with Thermometer ,and 5 Pack ziplocks, For Making Deli Meat, Homemade Lunch Meat. Meat Press Mold for Deli Meats.

  • Based on 7 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon

Arrives Sunday, Sep 7
Order within 9 hours and 19 minutes
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Features

  • 1:BASIE: Food grade 304 stainless steel material, Size 4.3x7 inch,Weight:1.4lbs. The thermometer range: 0-120C.
  • 2:Usage - 1 Select the meat you like and chop it into minced meat. Put the minced meat into a container. 2 Put in a spring press plate and cover it. 3 Put the meat press into the pot and simmer for 2-3 hours at low heat. 4 After cooking, take out the meat press. Cool it and place it in the refrigerator until the meat becomes cooler. Take out the meat press and pour warm water on it to easily remove the meat.
  • 3:Easy to use - It's simple construction makes this ham making tool super easy to use even if you don't have any cooking skills. A thermometer is always available to check the temperature. You can make about 2.5 pounds of ham meat with this little bucket. You can effortlessly prepare the most delicious and healthy ham meat for your family now.
  • 4:Matching set: comes with 5 self-sealing bags to place your finished ham meat, so you can take it out whenever you want.
  • 5:Any problems with the product, you can always contact us and we will give you the perfect solution.

Product Dimensions: 4.7 x 4.3 x 7 inches


Item Weight: 1.4 pounds


Manufacturer: JDOQOKJ


Country of Origin: China


Item model number: JD-6a


Date First Available: April 2, 2023


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Sunday, Sep 7

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Does what it is described to do.
She and me are carnivores so try and source grass fed, crap free, protein. This mold has helped out a lot since we know exactly what is going into our food. We have even used this to make carnivore chips by cutting it on a slicer and then drying the slices.
Reviewed in the United States on September 14, 2023 by sheepdog

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