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Availability:
In Stock.
Arrives
Wednesday, Nov 11
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At a glance
- Condition
- New
- Color
- Green
- Material
- Silicone
- Fit Type
- Universal Fit
- Auto Part Position
- Unknown
Features 5
- FITS 10 PANS Redesigned (March 2017) to fit any 10" pan. Will not fit pans with lip-to-lip diameters smaller than 9.5". Verify your pan size before ordering. Not suitable for downdraft stoves.
- NO COMPROMISE PROTECTION: The first-ever splatter guard that combines uninterrupted protection with complete access to cooking surface, providing all the benefits of an uncovered pan without the mess.
- STOPS OIL MIST AND CONDENSATION: Completely blocks fine oil that splatter screens let through, but lets steam escape freely. So burgers sear perfectly, sauces reduce quickly, and condensation splatter is eliminated.
- SPILLOVER STOPPER: Perfect for preventing spillovers when sauteing lots of veggies and greens in overfull pan.
- SAFE, CLEAN AND COMPACT: Made of BPA-free, FDA-compliant silicone that can withstand sustained temperatures of up to 450F. Dishwasher safe and easy to clean. After use rolls into cup-sized sleeve for compact storage.
Description
Frywall keeps your stovetop spotless no matter the meal, providing better protection than splatter screens while keeping your pan completely accessible throughout the cooking process. You can fry, simmer, or sauté as you would with an uncovered pan, and still keep your stovetop spotless. It’s perfect for deep fried delicacies like fried chicken and latkes, as well as for pan-fried burgers and steaks, bacon, bubbling tomato sauce, or that huge pile of greens that always tumbles onto the stovetop. Frywall is dishwasher safe and rolls up into a compact sleeve for storage. Made of BPA-free, FDA-compliant high temperature silicone rated to 450°F. Pan not included. U.S. Patent No. 9,784,302. Other patent applications are pending.
Specs 14
| Color | Green |
|---|---|
| Brand | Frywall |
| Material | Silicone |
| Fit Type | Universal Fit |
| Auto Part Position | Unknown |
| Brand Name | Frywall |
| UPC | 700256539612 |
| Manufacturer | Gowanus Kitchen Lab, LLC |
| Number of Items | 1 |
| Model Number | 100020968 |
| Manufacturer Part Number | 100020968 |
| Manufacturer Warranty Description | 30 day money-back guarantee |
| Automotive Fit Type | Universal Fit |
| Material Type | Silicone |
No specs match.
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Wednesday, Nov 11
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Best solution to keeping your cooktop free of splatters, grease and oil.
Color: Red
This works better than anything else I've tried. Screens that cover the skillet must be raised to move, turn, add, or remove food. So, splatters get out and needs a, sometimes difficult or time consuming, clean-up. The frywall doesn't move until everything is done. Having a "wall" can be slightly awkward when reaching in the pan, but that's never been a significant issue (and, if it is, you can always raise it like one of the screens). It's convenient to use, ready to clean and keeps the stove top free of splatters.
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Reviewed in the United States on April 13, 2026 by Kindle Customer
As described
Color: Red
Very useful. Prevents splatters.
Reviewed in the United States on August 3, 2026 by Lynn Smith
Owned this for 3+ years - worth it! (see pros/cons in my review)
Color: Black
I've owned this for 3+ years (originally bought it in Dec 2022) and just today (Apr 2026) I had to order a new one because my old one has a tear in it unfortunately. I feel like that's pretty good value considering I use this all the time when cooking. Pros: - works really great for its intended use - if I pile a bunch of lightweight veggies into the pan, the frywall doesn't flop over or buckle - perfect fit into my stainless steel pan - easy to clean - I scrub at it with a sponge or brush and/or put it in the top rack of my dishwasher Cons: - this will not completely eliminate the need to clean your stove/countertop. It definitely reduces splatter and oil and it makes clean up easier but you will still need to clean - there just won't be as much to clean though which I think is worth it. - I'm not 100% sure why my frywall ripped. It happened when I was cleaning it in the sink with a brush/sponge but admittedly, I can be a bit rough handling it because I thought since it's silicone it should be able to handle it. It could just be that from constant use with the heat from cooking and cleaning it that it just eventually wore down (it ripped on the inner part of the ring where it touches the pan). Overall, this is definitely a cooking tool I would recommend.
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Reviewed in the United States on April 20, 2026 by Jenn
OMG, why did I not know about this? Saves me from having to clean shiny black gas stove top...
Color: Black
I have a gas stove with a shiny black top and large, heavy metal grates. I like to fry things from time to time, but hesitate because I hate cleaning the stove, it is a real chore, and no matter how low I keep the flame, still grease spatter everywhere. So frustrated that the other day I did a search for effective grease spatter device, I have tried metal and silicone screens that go atop the pan, they are a mess, don't really capture all the grease and when you remove them to turn items, inevitably I end up dripping grease on the stove anyway. When I saw the Frywall, read some reviews, said what do I have to lose? Well, I will tell you want I have lost, I no longer have to clean my stove after frying using the Frywall, it is amazing! Did not interfere with turning my burgers, and was so easy to clean after using. They say you can put it in the dishwasher, I just left mine in the pan, brought it to my sink and put some soap and warm water in pan and swished it up along the sides of the Frywall with my dish washing brush, rinsed and dried it and folded it back into its little storage pouch, ready for next use. If you fry often and hate cleaning the stove as much as I do, buy this, you will not be sorry!
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Reviewed in the United States on January 8, 2026 by Melvin Fields
It was a waste of money.
Color: Red
A little funny looking and I constantly worried about it melted and stuck over the pan. Used very low heat, so it didn’t burn. But it’s kind of cumbersome to stir over this thing. It is easy to flop and doesn’t stay put unless you are careful not to touch it. I should admit that it blocked spattering though. I used it once and put it away. It needs washing too so I’d rather clean the cooktop after cooking. Seems a good idea, but kind of waste of money for me.
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Reviewed in the United States on April 4, 2026 by Lil bean
So useful
Color: Black
This product is amazing! Cooking burgers, bacon, or other types of foods on the stovetop always made such a greasy mess. I spent as much time cleaning my stove top & countertops as I did cooking the meal. Now, I put the splatter guard in my pan and it keeps all the grease in the pan. It is made of silicone so it can handle the heat of the pan. You have to make sure you wipe it down with a paper towel after you use it and use a good grease cutting dish soap in order to make clean up easier. It folds up to make it easier to store. Great product for the money.
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Reviewed in the United States on September 7, 2026 by Laurie
Good idea, but didnt work for me.
Color: Green
This product is an EXCELLENT idea. Unfortunately it didn't work for me. I checked my pan to make sure it fit the dimensions required for this splatter protection to fit properly. The first time I tried it, I fit the Frywall on to the inside of my pan and started frying some food. After about 3 minutes the Frywall started slipping off my pan. I figured I was careless and while cooking I must have moved the Frywall and it slipped off my pan, so I tried to reposition it so it would fit. I was unable to reseat it, so since it was no longer fitting around the edge of my pan, I had to take it off and finish cooking without it. Thinking it was operator error, the second time I tried it I was just testing it, and was not cooking anything in it. it started slipping off the insides walls of the pan without me even touching the Frywall and the pan, and once it slipped off by itself, I was unable to reposition it so it would fit on the inside edge of my pan. The pan was not heated to any excessive temperature (350 degrees as measured by my infrared temperature gun) so I then realized that the Frywall must be "expanding" slightly when it got heated by my pan and thus it started slipping of the edge of my pan. No amount of trying made it fit back onto the inside wall of my pan. But when my pan cooled down and I tried to fit the Frywall back on, I was able to re-fit it to the inside wall of my pan. So this confirmed my belief that the heat of my pan cause some expansion of the Frywall, and so it slipped off my pan without me even touching the Frywall or pan. To bad since this is a great idea. If they can redesign it so it can still fit on my pan despite expanding then I would definitely consider a product like this.
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Reviewed in the United States on November 6, 2016 by Gehrig Ikeda
Make sure you measure your pans carefully
Color: Green
The key is to measure two or three times. Know the lip to lip edge measurement for diameter. Measure it a few times and confirm. Confirm once more before you order. We ordered a 12" accidentally, returned it and got the 10" and it fits great on the right pan (which is just under 9.5" top lip diameter with a taper to smaller diameter on the bottom of the pan). The Frywall is not supposed to sit in the bottom of the pan. Very, very important for actual use and durability. It can brown and can probably even start to melt if you allow it to sit in the bottom of the pan and cook. We took no chances and made sure we measured it right AND rehearsed how we would actually use it in our pans BEFORE we cooked. The tapering of your pan also is important to note. Is the diameter of the top lip the same as the bottom - straight down or do the sides of your pan gradually taper inward at an angle meaning the bottom diameter is a smaller diameter than the top lip diameter? For the 10" Frywall that fits our pan - our pan is tapered from top to bottom. It is 9.5" diameter on the top and 8" diameter on the bottom. Ideally you want a little tapering angle to your pan for the Frywall. The tapering will keep your Frywall more stable, more securely in place as you cook as it cut and designed to sit/ rest on the walls of the pan AND SHOULD NOT rest on or very close to the bottom of the pan. It's not 100% perfect, so do not unreasonably expect that. It works very well though. You can still get AN occasional pop of grease splash outside of the Frywall. But I'd say it is still very good and does what it represents if used properly. One other plus over many other grease splatter devices is that you can access your food as you cook it. It does not start cooking the food from the topside or seal in moisture. The screens have to be lifted if you want to turn over food being cooked etc. There is a paper cone that is being sold. It works but it starts to cook the food like having a lid, despite the opening on the top. Cleaning is really easy. We like to wipe it down with paper towels sometimes first. Then get a good amount of dishwash soap on a sponge and lather it up really well. Rinse. It takes less than a minute or so to clean. Air dry or towel dry; roll it up and stick it in a round measuring cup or with your pans, rolled up.
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Reviewed in the United States on July 28, 2020 by joq1