Duxtop Stainless Steel Pots and Pans Set, 17PC Induction Cookware Set | Family Kitchens, Impact Bonded Base, Even Heat for Boiling, Frying and Sauteing
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Availability:
Only 5 left in stock, order soon!
Arrives
Wednesday, Aug 12
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Features
- FOOD GRADE STAINLESS STEEL & STURDY: Duxtop stainless steel pots and pans are made of premium food grade 18/10 stainless steel, which keeps the flavor of the food. Heavy bottom with impact-bonded technology, built to last for a life time
- FAST & EVEN HEATING: Heavy gauge impacted-bonded aluminum encapsulated bottom of the kitchen cookware set provides a quick, even and energy-efficient heating. Suitable for all stovetops, such as induction, gas, electric and halogen cooktops
- FEATURES: Duxtop induction cookware feature a classic straight-sided and drip-free pouring design. The tight-fitting tempered glass lids allow cooking to be monitored while sealing in heat and moisture. Clear measure marks inside is for easy measuring
- 17PC COOKWARE SET: 1.6 QT & 2.5 QT saucepan with lid, 4.2 QT casserole with lid, 8.6 QT stockpot with lid, 5.5 QT saute pan with helper and lid, 8 in & 9.5 in fry pan, 9.5 in boiler basket, 9.5 in steam basket, 2-prong fork & solid spoon & slotted turner
- 100% GUARANTEE: Duxtop stainless steel cookware are oven-safe to 550F (glass lid is oven-safe to 400F). Dishwasher-safe. Freezer-safe for food storage
Description
About Secura SECURA is a leading North American small appliance manufacturer. Our products are sold under the SECURA and Duxtop brands. Our products are top sellers on many online shopping sites as well as in several large national retail stores. We proudly stand behind our comprehensive warranties for all of our Secura and Duxtop brand products. Our commitment to our customers is second to none. 9PC Tri-Ply Cookware Set 10PC Tri-Ply Cookware Set 19PC Stainless Steel Set 17PC Stainless Steel Set
Material: Stainless Steel
Color: Steel
Brand: duxtop
Size: 17 Pieces
Handle Material: Stainless Steel
Brand Name: duxtop
Number of Pieces: 17
Included Components: Boiler basket*1, Casserole with lid*1, Frypan*2, Saucepan with lid*2, Sautepan with lid*1, Steam basket*1, Stockpot with lid*1, Utensils*3
Manufacturer: Secura
Manufacturer Warranty Description: Lifetime Limited Warranty
UPC: 769134702722 820103738910
Global Trade Identification Number: 10
Set Name: Duxtop Professional Stainless Steel Pots and Pans Set
Unit Count: 17 Count
Item Type Name: pots and pans
Model Number: SSIB-17PC
Manufacturer Part Number: SSIB-17
Material Type: Stainless Steel
Handle Material: Stainless Steel
Closure Material: Glass
Cookware Set Is Compatible With: Induction, Gas, Electric, Halogen
Intended Use: residential
Other Special Features of the Product: All Cookware, Dishwasher Safe, Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible
Compatibility Options: dishwasher safe
Size: 17 Pieces
Color: Steel
Frequently asked questions
This cookware set is crafted from 18/10 commercial grade stainless steel. It also has a heavy gauge impact-bonded aluminium encapsulated bottom which ensures even heat distribution and prevents hot spots.
Induction refers to the type of heat source that can be used with this cookware. An induction cooktop uses magnetic fields to generate heat, and it requires cookware made with a magnetic material. This Duxtop cookware set is compatible with all kinds of cooktops, including induction.
The 17-piece set includes various pots and pans of different sizes, lids, and kitchen tools. More specifically, it usually contains a combination of fry pans, saucepans, stockpots, saute pans, and spaghetti servers, among other items.
Impact-bonded technology refers to the method used to attach the aluminium base to the stainless steel body of the pots and pans. This type of bonding provides superior durability and ensures the even distribution of heat across the base of the cookware.
Similar Products
Top Amazon Reviews
🚀 Abunda's Overview
This is our summary and key points to consider based on customer reviews.
Customers have highly praised this cookware set for its professional quality and durability, even under heavy usage. They are especially loved for their heat distribution, longevity, and performance, comparable to commercial kitchen standards. Some users also appreciate the induction readiness of the set and how it facilitates daily cooking.
Pros
- 🥘 High-quality construction
- 🍲 Excellent heat distribution
- 💪 Incredible durability and longevity
- 🔥 Suitable for induction stovetops
Cons
- 📦 May require substantial storage space due to lack of stackability
- 🎵 Some users report a slight noise or buzz while cooking
- 🔍 No dedicated lids for the frying pans
- 🔵 Possible risk of discoloration with prolonged use
Should I Buy It?
If you're seeking a robust, professional-grade cookware set that delivers reliable performance and is ready for heavy, everyday use, this set is worth every penny. However, if you have limited storage space or require dedicated lids for your frying pans, you may wish to consider other options. Regardless, understanding stainless steel maintenance and care is necessary for the best experience.
Number of Items: 1
absolutely love this 17-piece Duxtop cookware set! Transitioning to professional-grade stainless steel has made such a difference in my cooking. The construction is incredibly sturdy, and you can tell these are built to last. They work perfectly with my induction cooktop, heating up quickly and evenly with no hot spots. The set is so comprehensive—it literally has every size pot and pan I could ever need, from small saucepans to the large stockpot and sauté pans. They also look beautiful on the stove! If you are looking for a high-quality, durable set that performs like high-end culinary gear without the insane price tag, I cannot recommend this set enough.
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Reviewed in the United States on May 11, 2026 by Z. Switz
Number of Items: 1
UPDATE: I wanted to follow up after my initial review. I don't review products often. I got this set as I was previous cook in a commercial kitchen and wanted a quality relative at home as I cook often. I have had these for over a year now, and with the COVID pandemic, I have been cooking even more than usual as it's not just a hobby, but a passion. These pots are ABSOLUTELY FANTASTIC! After years, these posts have withstood a beating without any issues with the construction. I have cooked anything and everything in these and they are still like brand new. They still cook evenly and at the same temperature as expected. If anyone is experiencing color changes and/or spots, this is 100% normal. These pots are made to withstand elements and heat, maybe occasional burn marks. The good thing is, they are indestructible. Take some barkeeper's friend and polish them to bring them back to brand new. Wash them promptly after each use, dry them quickly and please "DON'T SET THE HEAT TOO HIGH". These distribute heat more than you would think. I never boil water more than an 8/10 setting on my stove. This is more than enough to get the job done. I am more than happy with this set, and will most definitely buy another set when the time comes (if it ever comes as solid as these are). ORIGINAL REVIEW: So far, the build quality is excellent. I haven't used all pieces as of yet and will update later. I absolutely love the flat bottom and heat distribution. It has been years since I have used quality stainless steel pots and pans and they do require a bit of care and know-how, but are well worth it. The price for this set seems like a steal. I was very skeptical because of that. But after unpacking these guys, and firing up for the first time, I feel like I'm back in a commercial kitchen, (even though I have an electric flat top stove). The first thing I noticed was the boil was even... 100% even! Then I wanted to test a little bit and purposely charred the sides and let my 11 year old cook eggs in thee small fry pan. Bar Keeper's Friend made that disappear like they were straight out of the package again. Those were the only times I had to use anything except basic Dawn detergent and sponge. These things are built to last! I absolutely would recommend this set to anyone tired of the "non-stick" Wal-Mart specials that might give you a year before you realize you are eating the coating. If you are on the fence and would like to know if spending the money is worth it... let me tell you. These are worth every penny and then some! Just make sure you give them TLC as they are build to last, not a gimmick egg in a pan with no seasoning or coating. 100% recommend. Just know, a little effort is necessary to keep them as beautiful as you want them to be. Would buy again in a heartbeat!
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Reviewed in the United States on July 4, 2020 by Trevor Niklawski
Number of Items: 1
After some research, I decided to give this set a try. I do not have an induction stove--I rent and have little choice, so I'm stuck with electric coils. But what I was really after was a good, sturdy set of pots and pans that did not have non-stick coating. Based on reviews as well as having the selection of pans that I most wanted (including a stock pot and two sizes of skillets), this was my choice. Now, I've never had a set of pots and pans that didn't have non-stick coating, and I was nervous--partly because I hate having to scrub and partly because I didn't want to ruin food. But several reviews mentioned using oil to coat the pan. I've tried several of the pans for various things, and I used a tiny bit of coconut oil. And let me tell you--NOTHING has stuck! Not hamburger, not sauces, not ham steaks, not pastas. In fact, these pans have washed up quicker and with less sticking than any non-stick I every used! I have not experienced any discoloration, and as I said, cleanup has been a breeze (I've handwashed--it will be a long time before I put these in the dishwasher...they are just too pretty). The most surprising thing I found was how bottom heavy these are--not having ever had induction-ready pots and pans, I had no idea that they were SO heavy. But that's just something I'll get used to (and I had to shore up the drawer that holds them, but hey!). My only complaint is that there is no lid that fits the smaller skillet--Everything else has a lid that fits, but not that one. It's sad, since as a single person, I use small skillets most often. I would have much preferred a lid for the little skillet rather than the three utensils (which I will never use--they might scratch my beautiful pots and pans!) And just as a note, I live at about 5000 feet, and I did have to turn the burners up to HI in order to boil water--after waiting 20 minutes with it on med-hi, I just gave in. So there MIGHT be times you need to turn it to HI when using electric coils, but I was able to turn it down quickly and still maintain bubbling once it got going. Excellent set--I'm very happy with it.
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Reviewed in the United States on January 14, 2015 by Sara Diane
Number of Items: 1
I have this set, bought from Amazon. I consider it good value for the money. I will answer some concerns others have had with their sets. My set was shipped to me in the original manufacturers box that was probably in a container with a zillion others. Amazon shipped it in another box with space and packing around the shipper box which took any abuse UPS could throw (literally) at it. Lets talk about that shipper box which again was a box within a box. Everything was held by designed cardboard packing material that fit the pieces and held them away from the sides. It was packed like it was headed for a mess kitchen at the front (or they were aware of the gorillas that ups uses). If the UPS truck had run over it, it still might have held up, maybe. Amazon is starting to realize, and pack for the kind of handling that mass delivery systems can dish out. This is well made stainless steel cookware; it has an aluminium sandwich on the bottom so the heat distribution is more even and it works on induction cooktops (I have a couple of NuWaves and a 30 inch GE all induction cooktop). This is not commercial cookware. I worked in college as a cook, and we never had anything anywhere near this good. Commercial pans get rough treatment from the cooks, and a lot of steel wool and hard grease cutters from the dishwasher, and everything goes through the dishwasher, the guy and the machine. Commercial pots usually have flat stainless steel lids also. This set is really nice home cookware, much better than commercial quality. These pots are not eye candy. They are brushed stainless which you can't see your face in. The brushed finish holds oil better. The pot handles are large and stay cool, the lid handles can get hot. Tip: Get Barkeepers Friend Cookware cleaner for when you screw-up, we all do. Buy in multiples, it is cheaper that way. It's on Amazon. I think all the Barkeepers is the same stuff in different packaging, but I might be wrong. Tip: Also get the Magic Jetz scrubbers on Amazon, they are easier on the pans than steel wool or ghod forbid those squiggly stainless steel scrubbers or chainmail (use that on your cast iron stuff). A little advice to those new to stainless cookware. Use the PAM on your Teflon pans, not these. I use duck fat or pretty much any oil. Start out on medium heat (5 out of 10) with something in the pan. Then when you have food in the pan, you can ramp up the heat a little, or even a lot. You will learn your own style as far as heat control goes. You can maintain your desired level at a lower heat once you get there. Gas, Induction, Ceramic, and Halogen will give you faster response to control numbers than electric burners. If you cookware changes color (straw to brown to purple to blue) you are way too high in the heat and you can damage the pan. If you just have to see what it will do, put 2 liters of cold tap water in the 4.2 qt casserole and let her rip. My GE induction cooktop will boil it in 4.5 min from 50 degrees on level 10, and maintain it on level 3. Remember, when it is hot enough, back it down. Last tip: get a ThermoWorks Thermapen here on Amazon, the price is right and they are really useful. Get a bright color so you can find it quick. You will be surprised how often you overcook food.
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Reviewed in the United States on December 11, 2014 by Art Van Hecke
Number of Items: 1
I bought this set after purchasing a few other pots and pans from different brands.. I love all .. My review on these pots are crazy .. I recomend this set for a single person or a couple.. they're not of size for large gathering since only the sautè pan is of the size for a quantity still not large .. I cooked a pelaoʻ for me and my brother.. it came out great .. I hot my pot after giving it a nice wash.. on slow gasstove top.. then poured oil allowed to hot the put in my chicken to lock it did get a nice brown.. I always wanted to make chine style chicken en soya sauce.. it came out really nice in color and flavor.. took out the used to sautè vegetables add rice water and cook steamed and was as a chines dice bought from a take home restaurant.. I recommend this set is really a great quality cooks great and it's cheap.. my 2 dishes are the proof of even heating heating.. for me all stainless steel needs to use with slow heat so please don't cook if your hungry at the same time .. i tried that with my Muller pot it burned too much heat.. so I knew that I needed to keep it slow very stove.. it brings out all your flavors..I used a wooden spoon I had no scratch so far.. they are really heavy pots .. but since they're very small in size eay to handle them and also to clean.. love them happy shopper.
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Reviewed in the United States on December 29, 2024 by Patricia@720
Number of Items: 1
Beautiful and substantial set, both in weight and number of useful pieces. We bought the set to use with a relatively new ceramic cooktop and although it's early days, the pieces we've used so far (both sauce pans, both fry pans and saute pan) have worked beautifully! We have never used stainless, so we did a lot of reading and "YouTubing" before "pulling the trigger". We seasoned all of the pans with oil before use and have been using lower heat settings than we were using with our previous, aluminum, coated cookware. So far, the results have been terrific. Great tasting food (as usually), but the caramelized finish on beef and chicken is awesome! And our biggest concern, cleanup, has basically been a non-issue. All of our pans have wiped clean with water and a non-abrasive pad with the exception of the 10" fry pan after cooking some marinated chicken breasts. After the pan cooled, we filled it with water, let it soak for about an hour and wiped it clean. We are complete novices to stainless cooking, but here are some random thoughts which may be useful: +Well packaged, swift delivery and all items new and undamaged. Amazon product description correctly reflects package contents. +The handles stay cool when cooking on the stovetop. +The pans are substantial and some small or weakened individuals may find them more cumbersome than what they are used to. I would not categorize them as heavy or unmanageable, however. +If you do not have ample storage space or hooks to hang your pans, and will have to stack them, I would advise purchasing pot protectors or small micro fiber towels as spacers between your pans. +Sadly, the fry pans don't have lids and none of the other lids in the set fit either fry pan. We had on glass lid from an old set that fit the 10" fry pan, but I'd love to be able to get proper lids that match the set. +Can't stress this enough: DO NOT cook with high heat. We're finding "medium" to be our new "high" with most cooking being done in the medium-low range. You will get a great cook, and so far, we are not having issues with food sticking to our pans (touch wood). Will update if things change.
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Reviewed in the United States on January 7, 2017 by RJD
Number of Items: 1
So I bought this set after literally 2 weeks of investigating SS cookware, reading reviews, warranties, etc. I was hesitant to buy because I have been using a Wolfgang Puck set for over 15 years. It's still a very functional set and has held up well but I wanted new! Compared to Cuisinart, T-Fal, Cook's Choice, and others, this is superior. Anyway, the reviews on this set mention water spots, discoloration, sticking. Okay people, that is an EXPECTED outcome when you cook with SS. First of all, know how to clean it- with Bar Keeper's Friend, which is cheap and a little goes a long way! It will keep the SS shiny and like new! Also, if you run the pan under water while it is hot it will deglaze any leftover food making cleaning a snap! Second, the impact bonding is done VERY well...the cook is even and does not burn for me- no hotspots! Third (and the most important), this is not a non-stick set! SS cookware, unless you specifically buy with a non-stick interior, it is going to stick to some degree. BUT, you have to know how to cook with it and be a nimble chef who is aware of the needs of SS pots and pans. You can't crank up the heat and use butter. It will burn and so will the eggs. I use the organic canola oil spray or butter but I put it on a low heat and let it come up to temp. I have made fried eggs in these pans at least 4 times so far and I have no issue. If you use olive oil, it burns easy so that is another consideration. So, in the end, I am 100% happy with this set and I can tell you this is not a set for the weak! It's a heavy, well made in the USA set that is worth the $$.
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Reviewed in the United States on August 23, 2018 by MadamMullen
Number of Items: 1
My new house came with a high-end induction range, so I had to give up the top-drawer (but non-magnetic) stainless cookware I'd been using and abusing for 25 years (it still looked brand-new). So I have been learning induction cooking and this new cookware at the same time, somewhat resentfully. After a couple months, I love 'em both -- stove and cookware. The reviews are correct, this is a very nice, very solid set of pots & pans, and it performs extremely well on an induction cooktop. My burners have a sort of turbocharge setting for bringing water to a boil, and these pans respond like champs to it. That's the one time I've heard a tiny bit of singing from them -- and I live in the country, where there's not a lot of ambient noise. This is where my one criticism of these pans comes in, though -- there's something about the combination of the pans' proportions and the way their lids fit that makes them prone to rather dramatic sudden boil-overs, even when they're not terribly full. I've just learned to listen closely when I've got a pan on the supercharger -- when I hear it start to bubble, I'm there in a flash, turning the heat down. Aside from that one quirk, these pans just do what you ask them to do -- the highest praise I can give a tool. They store pretty much like my beloved old set -- frying pans nest within each other, the small handled saucepan (with its lid) fits inside the larger one & lid, the inserts store inside the large kettle& lid, and I store the dutch oven solo, though the saucepans might fit inside it. A tip: I bought an assortment of inexpensive silicone lids for microwaving on amazon last year, which turn out to be great for all uses, including stovetop -- that gives the largest fry pan a lid, and the silicone actually makes an air-tight seal wherever you use it. If your cooking experience is all on nonstick, you will need to learn a new way of cooking to use stainless -- lower heats, learning to wait for a crust to form when you sear, keeping your omelet moving like Julia teaches. It's not hard -- I've been using plain stainless for many years now, washing after every use, and never have a problem with things sticking. If anything, these Duxtop pans hang onto food a little less than my dear old set did. Agree with the other reviewer -- the packaging on this set is amazing, and all done with well-engineered cardboard.
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Reviewed in the United States on October 10, 2017 by Elderflower