Duxtop 1800W Portable Induction Cooktop Countertop Burner, Gold 8100MC/BT-180G3
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FREE refund/replacement until Jan 31, 2026 Learn more
FREE refund/replacement until Jan 31, 2026 Learn more
This item's return window has been extended for the holiday season: FREE refund/replacement until Jan 31, 2026
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Availability:
Only 5 left in stock, order soon!
Arrives
Saturday, Nov 15
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Color: Gold
Features
- Requires induction compatible cookware. If a magnet sticks well to the bottom of the pan and is at least 5 inches in diameter, it should be compatible
- Duxtop Induction Cooktop uses 120 V 15 amp electrical outlet - standard in all North American homes; lightweight and compact for easy handling and storage
- Digital control panel. Built-in count-down digital timer with 1 minute increments up to 170 minutes; 10 temperature range from 140 F to 460 F; 10 power levels from 200 to 1800 Watts
- With no open flame, food does not burn-on the glass cooktop so this induction burner is easy to cleanjust wipe with a damp towel. Durable 7-blade fan rapidly dissipates heat to ensure a longer product life
- The auto-pan detection will shut the unit automatically after 60 seconds if no cookware is detected; equipped with diagnostic error message system, low and high voltage warning system
Description
Duxtop 1800-Watt Portable Countertop Burner Requires induction compatible cookware. If a magnet sticks well to the bottom of the pan and it is between 5-inches and 12-inches, it should be compatible. Digital control panel. Built- in count-down digital timer with 1 min increments up to 170 minutes. 10 power levels from 200-1800Watts; 10 temperature range from 140 Degree Fahrenheit to 460 Degree Fahrenheit. Lightweight and compact for easy handling and storage. Safety features include auto-pan detection, over-heat protection with a diagnostic error message system and a low and high voltage warning system. 120V 15 amps - compatible for use in all homes. ETL approved.
Color: Gold
Material: Glass+PP
Special Feature: Electric
Brand: duxtop
Heating Elements: 1
Product Dimensions: 11.5"D x 13"W x 2.5"H
Wattage: 1800 watts
Controls Type: Push Button
Voltage: 120 Volts
Burner type: Induction
Color: Gold
Material: Glass+PP
Special Feature: Electric
Brand: duxtop
Heating Elements: 1
Product Dimensions: 11.5"D x 13"W x 2.5"H
Wattage: 1800 watts
Controls Type: Push Button
Voltage: 120 Volts
Burner type: Induction
Included Components: Induction Cooktop
Power Source: induction
Item Weight: 5.8 Pounds
Manufacturer: Secura
UPC: 802563570705 802563593360 781147909448 802563568153 689466237559
Global Trade Identification Number: 59
Item Weight: 5.8 pounds
Item model number: BT-180G3
Is Discontinued By Manufacturer: No
Date First Available: October 3, 2010
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Saturday, Nov 15
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Color: Gold
A quick update. I have been using this induction cook top for 6 months now on a daily basis, it is the only cook top I use. I am still as happy with it as I was when I first started using it. Getting use to the heat settings did not take long and it does hold true to the temperature. I most certainly recommend this product to others. Am very happy with my investment. I just received my Duxtop induction cook top from Amazon a few days ago. I have to say, this is a wonderful cook top and I am glad that I made this purchase. I purchased it because my regular gas cook top was no longer safe to use and I needed a burner desperately. I did my homework on several of these cook tops and I found this to be the best option in its price range. There is a slight learning curve in using it as the heat settings are accurate and of course you have to use the preset heat ranges, they increase or decrease by 20 degrees and are not quite what you would expect them to be -- I would like it better if you could increase or decrease by 10 degree increments, and if low went a little lower, say to 120 degrees. I am not sure that on my regular cook top I ever actually cooked at 350/360 degrees even though I thought I was. I did read in other reviews as to the sound of the fan -- not even as bad as indicated -- and the red "on" light remaining lit -- not a problem and you know you have your appliance plugged in -- I am glad that the light stays lit and you can tell the difference between it being plugged in to power and the unit actually being on -- it is not rocket science -- with the light being on I can remember that I need to unplug it, as anything electrical from a TV etc. can start a fire if left plugged in and you have a faulty plug you might not know you have. I unplug everything when I leave or just when I am not using it -- I have all my electrical items on surge protectors so it is easy to "disconnet" them by just shutting off the surge protector switch. (you might want to consider purchasing a meter to check the working condition of your electrical outlets and then you can replace a faulty outlet before it can cause a problem (fire) -- they are inexpensive, you do not need to be an electrician to check the outlets and the device just plugs into the outlet and lets you know if the outlet is working properly or not -- a great safety device that will save a house fire.) An induction cook top reguires pans that have a magnetic bottom on them, so you do need to use a magnet to see if it adheres to the bottom of your pans. I mostly use Calphalon pans and they are not magnetic, but I also use cast iron pans (which I actually prefer except for the weight, but now I have found they are making light weight cast iron pans) which are. Also, be sure to take a magnet with you when you shop for pans for your induction cook top. I found I did have a couple of stainless steel fry pans that were magnetic, but I have no sauce pans that are and will need to purchase a couple or invest in the special magnetic round (amazon sells this) to put on the cook top between the cook top and non-magnetic pans so that you can use them. At $34.99 it is pricy for what it is - but if you do not want to have to purchase new pans and yours are not magnetic you will need to invest in one. As always, I was very pleased with the order processing and handling and had my unit within three (3) days. I am a Prime Member, if you are not and you order from Amazon on a somewhat regular basis you might want to consider becoming a Prime Member, AND NO I am not an Amazon employee -- their program just has great benefits including the 2 day shipping. Anyway, you can not go wrong purchasing the Duxtop and I am going to not replace my cooktop, but am going to keep on using this one and will purchase an additional one and then go with a stand alone convection oven. I would not hesitate to recommend this unit to my friends, and have done so, that they purchase this unit. I will say, you do not want to purchase an induction cooktop, or any kind for that matter, that is rated below 1500-watts (regardless of what they give you free along with it, you will not be happy with its performance, plus you will have paid excessively high shipping and handling costs both ways and for that cost you could have purchased two of these -- I am sure you have seen the infomercials a well known company has running whereby they will send you two for the price of one -- they obviously know the worth of their unit and that you will be returning it and they will not refund the shipping and handling cost -- so think seriously about how what appears to be a good bargain but is not! I also want to add that I live full time in an RV and the Duxtop works beautifully and does not take up too much space -- I have it on top of my non-working unit, I just put a cutting board over the top of my stove and set it on that. Hope this helps if you are contemplating the purchase of one of these units.
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Reviewed in the United States on August 8, 2012 by Kindle Customer
Color: Gold
We used this in our apartment instead of the gas stove. Works perfectly. I recommend getting one. Easy to use. Easy to clean.
Reviewed in the United States on October 22, 2025 by Jesus Saves
Color: Gold
I've only had this a few days, but I'm impressed. I mostly use cast iron pans and there are a few things I've noticed. As advertised, it heats the pans up quickly. Bonus, the handles of my cast iron pans do not get too hot to handle as when cooking on a gas burner making it so much easier to grip the handle by hand while stirring the food, no need for a pot holder. I can't explain why, but food doesn't stick as much to the pans as when using the gas stove. It doesn't seem to have anything to do with the use of oil or butter. I used a magnetic stainless steel wok once, and that did have a little overcooking in the center, maybe I didn't stir often enough, or maybe it's due to the shape of the pan, too early to say. I like the options of different power settings as in my case it allows me to operate multiple electronics simultaneously. A few reviewers have complained about the fan noise, but it's not that bad (less than the fan noise from an oven hood) and it's reassuring to know that the unit probably will not overheat while cooking. Cleanup is easier than on a gas range top especially if you don't overflow anything on it. As long as this device lasts a long time, I'll probably be 100% happy. A note of caution though, the cooktop is quite slippery so you do have to keep a grip on your pans when stirring food, and make sure the surface the burner is on a level surface as I witnessed that wok trying to move on it's own volition due to a slanted surface it was on. Last comment, the manual claims that it costs only $0.12 per hour to operate this so it's cheap to operate and way cleaner than gas.
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Reviewed in the United States on October 24, 2025 by Terry W
Color: Silver
I am remodeling and have no stove right now, so this suits my needs. I had been contemplating getting a full induction cooktop for my new kitchen, after having cooked with gas for many years, so this was an inexpensive way to try it out and see if I like induction (I'm going back to gas, FWIW). I have plenty of compatible pots and pans (Le Creuset enameled iron, Lodge cast Iron, Cuisinart anodized aluminum that says "induction ready" on the bottiom), but I also like my vintage copper bottom Revere Ware for some things (popcorn, pasta water) and it definitely doesn't work on this. While I like how this heats up quickly and shuts off instantly, I find the heat seems to fluctuate a little - by this I mean, if I have a pot on simmer, I can see the bubbles come and go as this little cooktop regulates its temperature. I also have found that I can't get a large pot of water to boil AT ALL for pasta - my pasta just simmers and gets gummy. I would say this is the biggest drawback to this unit, I can't get a good rolling boil for pasta and potatoes. On the other hand, it's really great for slow sauteing mushrooms, sweating onions, cooking a great batch of steel cut oats. I do like the temperature settings, the timer feature, and that it definitely stops cooking the instant it is turned off. But it's actually noisy - there's a fan that hums the whole time it's cooking and for a minute or so after it's shut off, and also the unit has a high-pitched whirring, humming sound that's probably the magnets or something it the actual cooking mechanism and I don't like it. If I were to consider a full-size induction cooktop, I'd definitely want to go to an appliance center and be able to really cook something so I could make sure the full-size stoves don't make so much noise. Having said all that, for the price, it is a great little burner to have while I'm without a real stove and I will definitely find it useful when my kitchen is actually finished - I wanted to get a 5 or 6 burner stove, but now I'll probably get a 4 burner, which is less expensive, and use this cooktop if I need another burner. Is this cooktop working for my needs? Yes (except for pasta and popcorn). Do I love induction? No. I can't wait to get a gas stove!
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Reviewed in the United States on January 27, 2020 by Teena