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De Buyer MINERAL B Carbon Steel Country Fry Pan - 9.5” - Ideal for Sauteing, Simmering, Deep Frying & Stir Frying - Naturally Nonstick - Made in France

  • Based on 1,903 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon

Arrives Friday, May 24
Order within 17 hours and 9 minutes
Available payment plans shown during checkout

Size: 9.5"


Features

  • CARBON STEEL COUNTRY FRY PAN - With its high sides, the MINERAL B Country Fry Pan is perfect for sauteing, simmering, deep frying & stir frying. Its made of carbon steel, which is one of the most natural cooking materials.
  • NATURALLY NONSTICK - Lighter than cast iron & more heat conductive than stainless steel, this fry pan becomes naturally nonstick after seasoningwithout any chemicals or synthetic coatingand gets better the more you use it.
  • HOW TO USE - Follow our instructions on first use to wash off the beeswax & season the pan. Hand wash only & avoid harsh soaps that can strip the seasoning. Can be used on all cooking surfaces, including induction. Oven safe for up to 10 min at 400F.
  • ROOTED IN FRENCH CULINARY TRADITION - We design and manufacture premium kitchen accessories, pastry equipment, and cooking utensils, continuously innovating to meet the needs of catering professionals and home cooks alike.

Brand: De Buyer


Material: Carbon Steel


Special Feature: Oven Safe, Non Stick, Induction Stove


Color: Silver-Grey


Capacity: 2.5 Liters


Brand: De Buyer


Material: Carbon Steel


Special Feature: Oven Safe, Non Stick, Induction Stove


Color: Silver-Grey


Compatible Devices: Smooth Surface Induction, Gas


Product Care Instructions: Hand Wash Only


Handle Material: Carbon Steel,Steel


Model Name: 5614.24


Has Nonstick Coating: Yes


Is Dishwasher Safe: No


Manufacturer: de Buyer


Item model number: 5614.24


Is Discontinued by Manufacturer: No


Date First Available: April 15, 2011


Material Composition: Carbon Steel


Finish Type: Non-stick


Assembly Required: No


Batteries Required?: No


Included Components: Fry Pan


Import Designation: Imported


Capacity: 2.5 Liters


Maximum Temperature: 400 Degrees Fahrenheit


Item Weight: 1.94 Kilograms


Number of Pieces: 1


Item Diameter: 9.5 Inches


Item Volume: 2500 Milliliters


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Friday, May 24

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • I love it, but find it is a niche pan.
Size: 9.5"
I now own 4 of these carbon steel mineral B pans, in various sizes. I also cook so much in a 14" wok that I thought this might be a really useful in between go to everything pan, that was a little smaller. In actual fact it turned out to not be quite as versatile as I'd thought. It's in no way the pans fault at all. The same heavy gauge heat retaining awesome stuff as all of my Mineral B's are, but the high sides that are also much closer to one another make the sides somehow more in the way when it comes to anything that might require stirring. You find yourself angling the utensil way up, which is something I didn't give any thought to in regards to reducing the size of what is effectively a kind of wok. I do like now the base IS wider that a wok. It's very stable, and because of the high sides, a great saute pan that also minimizes oil spattering. I really do like i t, but find myself reaching for it less than I thought I would. Perhaps I need some time to get used to it, but I find I'm still going for my full size wok, or my much smaller saute pans, and also my crepe pan, because it has no sides at all to get in the way. Cannot demote it for that though. It's beautiful, and it seems to have found a place in being the perfect ramen pan; searing onions prior to noodles and boiling water going in. ... show more
Reviewed in the United States 🇺🇸 on January 23, 2023 by Breaddrink

  • It’s a nice pan, not as versatile as I’d hoped.
Size: 11"
This pan is, without a doubt, very well made. Impressive materials and very pretty. But, as someone who cooks all the family dinners I’ve got a list for you: 1. It’s heavy. Well, too heavy to be maneuvered by ONE arm. Be sure you are willing to have a heavy pan. 2. A pro: it truly is easy to clean. Once it’s seasoned properly it’s so fast. Let it cool. Wipe off. Oil it slightly. Done. 3. Storage is…difficult. It’s a huge pan. Not really ideal for small cabinets and good luck hanging it. 4. Dinners for two? Perfect. Not one complaint for small dinners. Anymore than that, any oil (tried so many kinds) or butter gets too hot and burns anything left in the pan before the next batch of whatever needs cooking. I’d turn off the heat completely, let it cool down just slightly and then start again and had the same issue. Smoke city. Don’t count of cooking more than two large steaks or chicken breasts, anything else will smoke up the whole kitchen. 5. NOT FOR THE OVEN. Technically, you can. I waited to try this until I’d had it a few months. It worked ok, but since it’s so heavy and the shape is awkwardly large with the handle it’s just not worth it. May as well use a Dutch oven. (It’s that heavy.) Bottom line: For two people with storage? Perfect. Are you a chef or love to cook like proper foodie? Probably worth it. Otherwise, be cautious if you want a deep pan for frying for a whole family. Unless you’ve got lots of storage space and can handle a good bit of weight with one hand, look elsewhere. ... show more
Reviewed in the United States 🇺🇸 on July 16, 2023 by Homeboy Gotcha

  • Good for deep frying
Size: 9.5"
Bought primarily for deep frying. This pot weighs a ton but I like using it for its high sides which controls the splatters & the cleaning afterwards. Caveat: it is carbon steel & needs maintenance to prevent rusting.
Reviewed in the United States 🇺🇸 on March 4, 2023 by Ely

  • Caution: Hot & Heavy
Size: 9.5"
The media could not be loaded. Bought this for deep frying, and recipes that may involve sauteing and boiling; and something that would last for many many years; so here’s my initial review after seasoning this 2x with potato peels mix with course salts in Canola oil over Induction burner:(I had to do the seasoning process outside in cold weather as I did not want to overwhlem my microwave vent and trigger the smoke alarm detector) Pros: the tater tots I deep fried using gas oven came out very good, the over easy eggs with very scant oil left no residue; clean up with moist towel/paper towel and re applied few crops of canola oil (post seasoned); and because of its weight it sits evenly on the burner Cons: Pricey; very heavy (feels like 10-15 lbs, I have to use both hands ito lift this); the very long handle is flat and awkward with grips; and the before use prep/seasoning process is very tideous, time consuming; also I wish it came with a lid ... show more
Reviewed in the United States 🇺🇸 on March 1, 2022 by 1Curious Consumer 1Curious Consumer

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