30-inch Electric Vertical BBQ Smoker with Temperature Control, 3 Cooking Grates, Water & Wood Trays, Leg Kit, 725 sq in for Outdoor Backyard, Black

Features

• Large Capacity for Backyard GatheringsWith approximately 725 sq. in. of cooking space and four grates, this smoker offers room for multiple racks of ribs, whole chickens, or a full brisket at once. It's designed to handle the needs of family parties and weekend barbecues in your backyard.
• Precise Temperature Control for Effortless SmokingEquipped with an adjustable dial and built-in thermometer, this feature allows you to easily monitor and maintain a consistent low-temperature cooking environment. It helps simplify the smoking process and can lead to more predictable, flavorful results.
• Dual Tray System for Flavor and MoistureSeparate removable water and wood chip trays serve distinct purposes. The water tray helps keep meats moist during long cooks, while the wood chip tray lets you add your preferred chips to create authentic barbecue smoke.
• Vertical Design for Even Heat CirculationThe vertical structure and consistent electric heating work together to create steady, surrounding heat flow. This approach can help cook food more evenly, contributing to juicy meat with a well-infused smoky flavor.
• Sturdy Construction for Easy Setup and Lasting UseBuilt from heat-resistant steel and including a stable leg stand, this unit comes as a complete kit. Its straightforward assembly and durable design make it a reliable long-term addition to your outdoor cooking space.

Item Weight: 51 pounds

Date First Available: January 8, 2026