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TLOG Mini Rice Cooker 2.5 Cups Uncooked, Healthy Ceramic Coating Portable Cooker, 1.2L Travel Small for 1-3 People, Personal maker, Food Steamer, 12 Hours delay timer, Multi-cooker Grains, Oats

  • Based on 1,879 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon

Arrives Friday, May 16
Order within 13 hours and 13 minutes
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Color: Grey-2


Features

  • User FriendlyTLOG mini rice cooker is user-friendly with a button control panel & LED indicator light. 12-hour delay timer and automatically switches to keep warm for 10 hours is designed for flexible meal planning.
  • Compact & PortableThis small rice cooker comes with a comfortable handle and removable power cord, which doesnt take up much space and is convenient to carry around, suitable for small kitchen, office, dormitory, camping, traveling.
  • Safe & Healthy The upgraded inner pot is now coated with Nano-ceramic non-stick material, free of PFAS, PFOA, lead, and cadmium for healthy cooking and dishwasher safety. The ceramic non-stick coating also ensures you will never struggle to scrub away burnt rice and make cleanup effortless. Moreover, the measuring cup and rice spoon are made of BPA-free food-grade materials.
  • 2.5-Cup Capacity2.5 cups* uncooked capacity yield up to 5 cups of cooked rice, perfect for small families, singles, couples - Just the right amount of rice you need and no more leftovers.
  • Multifunctional UseThis mini rice maker could suit different eating habits, including rice, pasta, soup, brown rice, oatmeal, multi-grains. Also, it comes with 304 stainless steel steam tray for veggies, seafood, and poultry.
  • Package IncludedThis compact size rice cooker included 1x ceramic non-stick inner pot, 1x 160ml rice measuring cup, 1x rice spoon, 1x steam tray, 1x Detachable power cord, 1x clamp for the steam tray, 1x anti-scald suction cup for lid.
  • 100% SATISFACTIONYour satisfaction is our top priority. We offer 1-year warranty for all our products. Please feel free to contact us if you have any problem with the item; we will work out a fast solution for you in 24 hours!

Brand: TLOG


Capacity: 2.5 Cups


Product Dimensions: 8.26"D x 7.66"W x 8.65"H


Power Source: Corded Electric


Product Care Instructions: Dishwasher Safe


Brand: TLOG


Capacity: 2.5 Cups


Product Dimensions: 8.26"D x 7.66"W x 8.65"H


Power Source: Corded Electric


Product Care Instructions: Dishwasher Safe


Color: Grey-2


Special Feature: Portable, Timer


Material: Aluminum, Ceramic


Lid Material: Stainless Steel, Plastic


Item Weight: 3 Pounds


Wattage: 200 watts


Included Components: Power cord, Measuring, Instruction Manual


Voltage: 220 Volts


Model Name: mini rice cooker,small rice cooker


Manufacturer: TLOG


UPC: 768484760222


Item Weight: 3 pounds


Item model number: N-ARC-150NG


Date First Available: March 21, 2022


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Friday, May 16

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Cooking on the road, yes!
Color: Grey-2
I needed a rice cooker for my lengthy road trips. Paired with my 500w inverter this rice cooker is great. I trialed a car plug in 100w unit and took over an hour to make simple rice. This unit pulls 230w at warm or cook settings and takes 15minutes to get the job done. I’m starting to boil at 6minutes. I have done full meals in this set and loving the utility of this set. The price tag is more than I’d want to pay but pulled the trigger anyway for my needs. There are others out there but i like that there aren’t exposed buttons, the suction cup lid holder, the removable heating bowl and steam tray. The unit is heftier than my 100w unit so stays put in the car better. Having a traditional 120v house plug it doesn’t fall out of the socket as the car adapter typically does. Less monitoring while driving because of this. The set doesn’t deplete my battery while the engine is off and doesn’t steam up my car noticeably. Very happy and good to know the bowl itself is available to be replaced at cost if needed. Will see how this holds up. I’ve purchased bamboo utensils to not mar the inside of the bowl. The lid is even easy to clean. Not much rice gum noted while cooking so I’m happy to wipe it down while on a trip. Highly recommended. ... show more
Reviewed in the United States on February 3, 2024 by vk vk

  • Great
Color: Aqua-2
I love it. It's cute and compact and makes good rice.
Reviewed in the United States on March 12, 2025 by Alex K.

  • Functional. Space efficient.
Color: Grey-2
It's the second one I bought after almost two years I dropped and broke my last on. It's easy to use . It cooks rice perfectly. In the all American set it and forget it way. Durable , I had to trip carrying it to break it . I launched it into the ceiling and then it hit the floor. So it took a 10 ft drop tosmash the outside casings. It still worked, but I was concerned about wiring the might have been damaged. So I bought a new one. Works just as well as the last one. Great product. ... show more
Reviewed in the United States on June 22, 2024 by Carl Becker

  • nothing wrong; nothing great
after sifting through hundreds of reviews, dimensions, and videos, i threw the dice on the tlog. there is nothing wrong with this rice cooker. it could be refined in some areas, but the ads are not misleading. if my parents ate rice at home, this would be perfect for them. it's easy to use, compact, cheap-ish, and makes the right amount for two people to have a meal (with minimal left-overs). most importantly, it cooks rice how they would expect it to be cooked. not a set it and forget it. poor venting means that if you don't drain the lid when the timer alarms, all the condensed water trapped in the lid will drip back down on top of your rice, which is not good. also, it needs to be stirred, if not immediately served, because even the keep warm setting will completely dry out the bottom in no time. it doesn't get scorched, which could be nice and used for soup. it just dried up into hard, semi-transparent plastic-like grains. if you forget it and leave it on for any number of hours, the rice becomes inedible. if you unplug it to eat later, the rice becomes a shadow of itself. so cook it, eat it promptly, and don't use for leftovers. shopper perspective: i ordered this after my japanese rice cooker just stopped working after several years. i live in a micro-apartment; so sizing down from a 6-cup/uncooked rice capacity, which is not bulky to begin with, was my guiding requirement. to give a glimpse into my kitchen space issues: there are no counters; just a reduced-size stove, next to a half-size sink, next to a half-size smeg frig. this is the third rice cooker i've lived with, and it ranks fourth in terms of cooking quality. the first was in college. a roommate had the kind with just the lever you depress to start cooking, and which pops up to keep it warm (i.e., slowly drying it out). it made good rice. the second was the zojirushi one that just died. it made rice as decent as the prior one. the third on is the tlog. it's third out of the ones i've used personally, but fourth in terms of homemade rice i've eaten. the best rice I've ever eaten in a home was korean rice made in a korean rice/pressure cooker: hands down the best. so why didn't i just buy one of those? two reasons (other than a digestive one): (1) price and (2) size. my fantasy cuckoo one, in the size i wanted, was several hundreds of dollars more than this tlog. i figured the tlog would be at least as good as the one-lever cooker from my college days, but after months, it's become intolerable. there's nothing wrong with the rice it cooks, but there's something off about it, which is difficult to explain. for example, when cooked, the rice seems sticky, but once it's served, a mound of it falls flat. i typically eat with a korean utensil setting--short stainless chopsticks and a long-handle spoon. with this set up, the rice is supposed to be eaten with the spoon. so its scattering isn't a problem, but still. it's not that i don't use enough/too much water. i've tried many variations. mostly, i think one just can't get the water/rice ratio right in this cooker because of how the heat is programmed. it boils it on what must be a really relatively high setting and then drops, but i think it's too much heat for the volume, even on the keep warm. i know as soon as i open it that something is off just by how it looks. i am aware that the kind of rice i use requires less water than what is marked on the inside. if i use that much water, which i tried, it will be soggy. the best i've been able to cook is thai long-grain rice that gets blown up (not blown out) but is slightly dry like chinese takeout. i need it to be moister, slightly stickier without being soggy. besides, for decades, i've always successfully measured water for rice using my pointer finger. otherwise, i can usually tell justly looking at it. with this one, i just can't figure it out; even with all the testing i've done to try. when i go back through consumer videos, i notice it now. setting challenges: one perk of this tlog is its congee setting, but i can't make congee because it boils over and blows out the rice. it makes soggy congee. i just can't use thai rice for that in there. however, the given ratio will work well enough with japanese medium-grain rice. i've found the other settings equally frustrating because of the boil over problem. and ps, i don't even remotely overfilling it. also, i can't steam because too much heat accumulates plus the steam. so the difference between the gentler steaming method versus just rapid boiling disappears. the heat issue is related to its venting. it doesn't vent well. so for example, after the rice cooks, all the condensed water drips back onto the rice, making it unevenly soggy. or, on other settings, it boils over. it's too hot. when you see the food, you get a sense that everything seized up tight in response to being attacked by heat. at this point in the review, i may seem overly critical or too-high maintenance. however, there really are so many rice cookers (of higher classes) that execute everything perfectly every time. they are just too big or too expensive. i'm looking among the 3-cup rice size and less than $50 class. shoppers in my group maybe are not entitled to the same tech to cook our rice. do i have to spend $500? sh/d i just use a pot with a towel? overall, the rice the tlog cooks is not bad, but it leaves me feeling disappointed. ultimately i developed sad feelings about the rice cooked. so i'm trying a new-ish toshiba model as a potential replacement; cooks the same amount of rice and was about $75. rice background: i grew up with parents who rarely considered eating rice, and, if they did, used a double boiler to steam it. the emphasis then was on each grain not sticking to any other grain, such as uncle ben's. when cooked this way, the rice becomes engorged but oddly dry. it always needs some kind of sauce, if only butter, to be palatable. (i can enjoy jasmine and korean rice plain with just seaweed paper.) other than chinese takeout rice, that was the only rice prep i knew until i was in my teens and ate thai jasmine rice in a vietnamese american home, and then my twenties when i had korean rice cooked in a korean rice/pressure cooker and indian basmati rice via takeaway. each of these is tasty in its own amazing way. my everyday eating preference is thai, long-grain jasmine rice. i really like homemade korean medium-grain rice: it's actually my overall favorite, but i feel like my body has a hard time digesting it. it's my favorite, but i can't eat it everyday. so, i want to enjoy the jasmine rice as much as homemade korean rice. they are not the same, and should be evaluated along different criteria, but one's enjoyment can be equally intense. well-cooked thai long-grain jasmine rice is lovely: it's light, fragrant, sticky, yummy, and versatile. it pairs across cuisines better, imo, than any other rice. ... show more
Reviewed in the United States on May 5, 2022 by arb

  • Wonderful rice cooker for 1 to 4 people
Color: Aqua-2
I was a little skeptical I had orders 2 other brands , this one is hands down the best! Also very easy to store with the square design.
Reviewed in the United States on February 20, 2025 by Eric A

  • Perfect size for a good meal
Color: Aqua-2
I struggle with portion sizes and tend to make enough food to feed an entire Calvary. This rice maker is perfect for me - I have made rice, oatmeal, ramen, split pea soup, and even steamed fish in this thing and it’s so much easier for me to portion. It cleans up so easily, and it’s ready for the next little meal. It fits really well in my tiny home, not taking up much space, and it has been working really well for several months now! ... show more
Reviewed in the United States on August 11, 2024 by Denae

  • Stylish and well made. Versatility abounds!
Color: Aqua-2
Love, Love Love!!! My rice cooker that I had for 20 years finally stopped working. I was sad to see it go. It truly was a work horse. After much research, I ordered the TLOG Mini Rice Cooker....and what a surprise. Not only is it perfect for our needs ( we are a 2 person household), it does so much more than cook rice. There is a steamer basket that cooks veggies perfectly tender crisp. It also handles cooked cereal beautifully. The unit is well made and easy to use. This is a keeper. ... show more
Reviewed in the United States on March 27, 2024 by Elizabeth S.

  • Very small, but powerful and precise
Color: Aqua-2
My room has a little kitchenette, so I needed something small to cook my rice, and I thought this would be great it arrived just in time in perfect condition and “SMALL” It really is. But for it’s miniature size, it has a lot of impressive features cooking, both white and brown rice, congee and even makes yogurt has a little trader steam vegetables but I’ve made eggs sweet potato, stuffing, oatmeal, mini casseroles, you name it I use it like a mini slow cooker and it works great. I have to say though this feeds one person cause it’s very small. maybe if you fill it up to the rim it’ll feed two besides that it cooks very well and very precise. I’m very happy with it the directions are awful but once I got the hang of it, I started creating all type of things and I’m telling you it works great as a mini slow cooker…. ... show more
Reviewed in the United States on August 14, 2023 by Maileen Llavona

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