MEKER Bread Lame, Extractable Magnetic Dough Scoring Tool for Sourdough Bread Baking & Making, Includes Scoring Patterns Booklet and 10 Razor Blades, Black
Condition: New
$4.98
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30-day refund/replacement
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Availability:
In Stock.
Arrives
Thursday, Oct 29
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At a glance
- Condition
- New
- Color
- Black
- Weight
- 1.44 oz
- Blade Material
- Stainless Steel
- Handle Material
- Acrylonitrile Butadiene Styrene
- Blade Edge
- Double sided blade
- Blade Length
- 42 mm
Features 6
- Patent-Pending Magnetic Design: Enjoy safe and easy dough scoring with the extractable and magnetic bread lame. The blade is securely held and slides by magnetic force, preventing any slipping out of the lame.
- Convenient Storage Solution: Declutter your kitchen drawers by storing this bread lame dough scoring tool on any metal surface, like your refrigerator or oven, ensuring easy access to your bread baking supplies.
- Ergonomic Comfort and Precision: Enjoy a comfortable grip, while the sharp razors deliver clean and precise cuts, perfect for mastering sourdough bread and baguette scoring.
- Create Intricate Designs: Be inspired by various patterns in the included booklet, whether you're a novice or experienced baker, enhancing your baked goods with professional scoring techniques.
- PLEASE NOTE: We sincerely apologize for the serious MAGNETIC problem with the bread lame. Finally, we're do good things, we have improved the magnetic properties of bread lame.
- Professional Sourdough Scoring Tool: A must-have for sourdough bread baking, providing the perfect tool for achieving artisanal scoring results. Includes 10 replacement blades for replacement.
Specs 14
| Blade Material | Stainless Steel |
|---|---|
| Brand | MEKER |
| Color | Black |
| Handle Material | Acrylonitrile Butadiene Styrene |
| Blade Edge | Double sided blade |
| Blade Length | 42 Millimeters |
| Blade Color | Silver |
| Is Dishwasher Safe | No |
| Item Length | 3.82 Inches |
| Manufacturer | MEKER |
| Manufacture Year | 2024 |
| Item Weight | 1.44 ounces |
| Country of Origin | USA |
| Item model number | BL-Black |
No specs match.
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Thursday, Oct 29
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Great buy
Color: Black
So glad I bought this lame. It’s perfect for scoring my sourdough loaves
Reviewed in the United States on December 28, 2024 by Laura
Easy to use
Color: Black
Love it for scoring my bread!
Reviewed in the United States on December 23, 2024 by Alexis Sawyers
Nice size
Color: Red
Easy to use, fits in hand nicely
Reviewed in the United States on November 30, 2024 by Rhondalyn McIntosh
Too Flimsy!
Color: Red
So sorry, but this piece is so flimsy and will NOT keep the blade in place. It’s actually dangerous. Spend the extra money and get a better version.
Reviewed in the United States on November 12, 2024 by Margaret S. Taylor
lived up to expectations
Color: Black
small but useful product, for little money. Everything works.
Reviewed in the United States on December 3, 2024 by Iryna Lopatkina
The instructions were wrong.
Color: Black
The instructions are wrong. Insert the black knob you unscrew back into the third bottom blade opening, not the center round hole, or the blade won't extend enough to cut bread. TIP: OIL the top of loaves before rising so they won't dry out + can expand. Slit just before putting in oven to bake.
Reviewed in the United States on December 28, 2024 by K. M.
SMALL BUT MIGHTY
Color: Black
I HAVE A FEW LAMES, THIS ONE MIGHT BE MY FAVORITE!! EASY AND SAFE TO USE. COMES WITH MANY REPLACEMENT BLADES WHICH IS NICE! GREAT PRICE TOO!
Reviewed in the United States on November 11, 2024 by Devorah L. Pearson
Don’t like
Color: Black
The razor is positioned in a way that makes it difficult to cut deeply enough without dragging the holder through your bread.
Reviewed in the United States on November 4, 2024 by Sara Robin