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Masterbuilt MPS 230S Propane Smoker, 30" , Black

  • Based on 423 reviews
Condition: New
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$279.00 Why this price?
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Availability: In Stock.
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Arrives Friday, Dec 12
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Features

  • Four chrome-coated smoking racks
  • Built-in temperature gauge
  • Push-button ignition lights burner quickly and easily
  • Patented porcelain-coated flame disk bowl allows flame to reach wood chips while shielding burner from grease
  • 15, 400 BTU stainless-steel burner

Description

There's smoked food, and then there's Masterbuilt smoked food. Masterbuilt's 30-inch Propane Smoker has a removable water bowl and wood trip tray—letting you customize your flavor profiles. A built-in temperature gauge and four chrome-coated smoking racks are the finishing touch on this smoker. Get ready for hours of experimenting, taste-testing, and all-around smoked goodness. Smoke up to 8 chickens, 2 turkeys, 4 racks of ribs or 4 pork butts. Master the art of smoking with Masterbuilt.

Brand: Masterbuilt


Model Name: MB20051311


Power Source: Propane


Color: Black


Outer Material: Alloy Steel


Item Weight: 66.5 Pounds


Product Dimensions: 20.47"D x 20.87"W x 43.5"H


Fuel Type: Liquefied Petroleum Gas


Manufacturer: Masterbuilt Manufacturing, LLC.


UPC:


Brand: Masterbuilt


Model Name: MB20051311


Power Source: Propane


Color: Black


Outer Material: Alloy Steel


Item Weight: 66.5 Pounds


Product Dimensions: 20.47"D x 20.87"W x 43.5"H


Fuel Type: Liquefied Petroleum Gas


Manufacturer: Masterbuilt Manufacturing, LLC.


UPC: 094428273009


Global Trade Identification Number: 09


Item Weight: 66.5 pounds


Item model number: MB20051311


Is Discontinued By Manufacturer: No


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Friday, Dec 12

This item is non-returnable:

Non-returnable. Transportation of this item is subject to hazardous materials regulation

View our full returns policy here.

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Top Amazon Reviews


  • Masterbuilt Pro the most wonderful smoker on the market
I have had a Masterbuilt Pro Smoker for about 10 years. It was wonderful and easy to use. I decided to buy another one and bought this new smoker by Masterbuilt Pro. It is a carbon copy of the older one that I have. They have updated some things which I think are wonderful. Same great heavy duty Construction easy to put together with great instructions. I have looked at others over the years Nothing Compares with the Masterbuilt Pro Smoker. With four different racks you can cook many different things at the same time. I use temperature sensors stuck in whatever I'm cooking so I can monitor each one separately. I am so happy that I was able to get another one like the one I started with. Well made and I can use my propane tank from my grill on it. Super happy with my purchase on a scale of 1 to 10 I would give it a 20. My other smoker was uncovered and lasted 10 years underneath a covered gazebo so I can't say enough about the incredible tough Construction of the smoker. I love the fact also that it is made in the United States I believe in Georgia. ... show more
Reviewed in the United States on November 17, 2025 by Lindsay

  • Excellent
I wasn't 100% because of some of the reviews, but I am extremely happy with this smoker. Assembly was easy. I typically have a terrible time putting things together. NOT THIS! Instructions were relatively straight forward. I was able to get it put together in under an hour with no "extra parts". As got functionality. This is my second smoker. My other is an electric pellet smoker. I found this one much easier to use and kept the temperature steady throughout my cook. I made chicken breasts and burgers. Best chicken I've ever made. I would definitely buy this again. The price was right and worked as expected. ... show more
Reviewed in the United States on April 1, 2025 by Benson

  • Great small smoker!
Great small smoker for the price! Just did a 7 pound pork shoulder in 7 hours and tastes great! It is hard to get down to 225 degrees but 250 works well!
Reviewed in the United States on October 11, 2025 by RonG

  • smokin
works great
Reviewed in the United States on October 20, 2025 by Tea Coffee spice

  • Would never buy again. Wish I had returned.
The worst I have ever had. I had many smokers, electric, gas, combos, etc. I have had 2 of these exact/previous versions and been very happy. This one is terrible. I cannot get the temp below 200 degrees. If I turn the gas all the way down, the burner goes out- and you cannot see the burner bc of the wood chip tray. So, I am going up to 225+ and down to 150 constantly. Relighting, trying to adjust using the actual valve on the propane tank. Smoke is pouring out both sides of the doors. Obviously, the hinge side came installed but if I adjust the latch on the opening side, it only increases the hinge smoke escape. The 2 very similar ones I have had lasted, and I knew exactly where to set the dial for 180 or 225, etc. and it was very consistent, and I could walk away for 30 minutes and come back, and it was still at the set temp. This one I am literally sitting next to for 7 hrs. Do not buy it and shame on you ... show more
Reviewed in the United States on April 7, 2025 by John Tansey

  • Good buy for the $$
Gave this to my husband for Father’s Day. He says he likes the sturdiness, even heat distribution, size of smoker, and easy to use! Easy to assemble.
Reviewed in the United States on August 28, 2025 by Shannon Camacho Shannon Camacho

  • Used this model for years.
Very low tech but this is the second one I've bought. The last one I had lasted 7 years outside uncovered. This works very well constant heat and easily assembled. Takes a couple of smokes to learn how the air and heat will flow. Overall great little smoker.
Reviewed in the United States on December 3, 2025 by Eli Pennington

  • Great little smoker (30")
Will hold a lot of meat. Haven't tried veggies. I bought a Dutch oven lid holder and a small cast iron skillet to put the wood chips in and facilitate ash cleanup. Barely fits under the water pan, but works great without presoaking the chips. I also brought some large aluminum pans (9x13, 30ea for ~ $20) to catch drippings (needs lots of water or aple cider mix so as not to burn and dry out). I place it on a shelf just above the water pan. I start out hot (300*) for a bit, then low and slow (200*) for several (or more) hours. Get yourself a pair of silicone smoker oven gloves -- they're very helpful. This is my second one. The first lasted > 7 years outside, mostly uncovered until the propane hose cracked and the fire was outside the smoker. Not much, but some rust is also why the new smoker. The other one also had wheels on the rear for easy moving. This one you get to carry. It's not that light! Masterbuilt is good quality. I recommend it. I'll cover this one every time it's not in use. 😳 ... show more
Reviewed in the United States on April 29, 2022 by Have fire

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