COUPLUX 2.64 Qt Ice Cream Maker, Upgraded Fastest 250W Compressor Fully Automatic Ice Cream Machine with No Pre-Freezing, 2H Keep Cool, LCD Display & Timer, All Stainless Steel
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Availability:
Only 3 left in stock, order soon!
Arrives
Saturday, May 2
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Size: 2.64 Qt
Features
- NO PRE-FREEZING NEEDED: Unlike traditional ice cream makers, COUPLUX Ice Cream Machine features a built-in 250W compressor that chills on demand. Simply add your ingredients, press a button, and enjoy freshly made ice cream without prep work. Creating indulgent treats at home has never been easier.
- FASTEST FREEZING UNDER 30 MINS: With a rapid cooling system that's 80% FASTER than many small-capacity models on the market, youll save valuable time and enjoy the frozen treats much more earlier. Plus, this ice cream maker machine operates smoothly at 50 dB, making it ideal for home use without noise.
- LARGEST 2.64QT CAPACITY: With 25+ tested recipes, this ice cream maker features the LARGEST 2.64 Qt capacity on the market, letting you to explore everything from ice-cream, gelato, frozen yogurt, sorbets, and more. Make up to 25 scoops in one batchfar more than standard 2.1 Qt machines of other brands, perfect for family gatherings or parties.
- AUTOMATIC KEEP COOL FUNCTION: After the ice cream is ready, the built-in keep-cool mode of this ice cream maker with compressor automatically maintains the ideal temperature for up to 2 hours, while other brands offer only 1 hour of coolingso your dessert stays perfectly chilled until youre ready to enjoy it.
- BPA-FREE, EASY-TO-CLEAN: The COUPLUX gelato maker comes with everything you need to start right away: a mixing paddle, stainless steel removable bowl, and transparent lidall BPA-free and easy to wash. Designed with your health and convenience in mind.
- WE'VE GOT YOU COVERED: We stand behind the quality of our products. COUPLUX offers responsive customer service and a 12-month service commitment to ensure a satisfying experience. We're here to help.
Brand: COUPLUX
Color: Silver
Capacity: 2.5 Liters
Special Feature: Built-In Compressor, automatic ice cream machine freezes 80% faster than conventional, ice cream maker machine with 2.64 Qt largest capacity, holds 30% more than 2.1 Qt, ice cream maker with LCD Display & Timer, 2H Keep Cool, All Stainless Steel, ice cream maker with built-in compressor which no pre freezing needed See more
Material: Stainless Steel
Brand Name: COUPLUX
Included Components: Ice cream maker*1, Transparent Lid*1, BPA-free Churn Blade*1, 2.64-Qt Removable Mixing Bowl*1, Instruction Manual*1, lce Cream Snoop*1, Measuring Cup*1
Model Name: Ice Cream Maker with Compressor
Model Number: IC7308U
Recommended Uses For Product: Residential
Manufacturer: COUPLUX
Part Number: IC7308U-1
Item Type Name: Ice Cream Machines, compressor ice cream maker
Capacity: 2.5 Liters
Item Dimensions L x W x H: 12.4"L x 10.7"W x 15.63"H
Item Weight: 17.55 Kilograms
Other Special Features of the Product: Built-In Compressor, automatic ice cream machine freezes 80% faster than conventional, ice cream maker machine with 2.64 Qt largest capacity, holds 30% more than 2.1 Qt, ice cream maker with LCD Display & Timer, 2H Keep Cool, All Stainless Steel, ice cream maker with built-in compressor which no pre freezing needed
Operation Mode: Automatic
Material: Stainless Steel
Product Care Instructions: Dishwasher Safe
Color: Silver
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Saturday, May 2
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
I have always used a traditional ice cream machine. The motor burned out after decades of use and I was intrigued by the ice cream machines that had compressors. After lots of research, I picked the Couplux 2.64 Ice Cram Machine for several reasons: Largest capacity Upgraded ultra fast compressor Simple operation Stainless steel churning bowl (most are aluminum) Price point versus value I have used it to make lemon ice and vanilla ice cream. Both times it has finished in less than 30 minutes. It’s very easy to operate and it runs very quiet compared to what I expected. It functioned flawlessly and made perfectly smooth ice cream with no issues. Clean up was a breeze. It is large and weighs a bit, but nothing extreme. I am very pleased with the product overall and have no negative feedback, just all good. I highly recommend it.
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Reviewed in the United States on April 21, 2026 by Brett Harbison
I love this machine. It works really well in my opinions and I have made several batches so far. I find that it churns and completes the ice cream in about 30 minutes which I think is amazing. It’s not loud compared to other ice cream machines - there is some noise from the compressors and motors, but not noticeable from the next room. The one thing I do wish they did was make the paddle - or at least the connector to the motor pin - metal rather than plastic. I haven’t had an issue but could see how that could wear out or break over time. I’d also suggest not stopping and starting once the ice cream is nearing completion. The motor isn’t strong enough to move the semi frozen product from a still state. I also have been using g the Ben & Jerry’s recipe book which I’d 100% recommend.
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Reviewed in the United States on March 23, 2026 by John
The media could not be loaded. First batch, simple recipe, this machine is amazing!! I was using the old freeze the bowl ice cream maker and saw this one. Had to have it. Not disappointed at all. This thing froze the cream in about 30 mins. Added oreo's to the mix and the mixture bulked up. Just incredible taste and texture. So far so good!!
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Reviewed in the United States on May 20, 2025 by Scott J. Morrison
The ice cream I've made with this ice cream maker is excellent and it is very easy to use. My only concern is that I can't find a place to buy an additional paddle and mixing bowl. I am assuming that at some point the plastic paddle will wear out and will need to be replaced. It would be nice (faster) to have an additional mixing bowl to use when making more than one type of ice cream. F.Y.I. - I've used powdered egg yolks in my ice cream recipes and it works great - and saves time by not having to temper the liquid egg mixture before using. Update: Hometone ICE-2581 is the same machine. They were willing to sell me an extra paddle and mixing bowl when I contacted their customer support. I have now made several wonderful batches of ice cream with this machine. The trick is learning how long to let the mixing process run, depending on the type of ice cream you are making. It is ALWAYS less than what the Couplux recipe book says. You'll also want to experiment with the amount of cream and milk - and the amount of add ins for specific flavors you are making. We love this machine.
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Reviewed in the United States on July 13, 2024 by LightningCatcher
Simple design, great results! The only issue is it’s difficult to scoop out the ice cream.
Reviewed in the United States on June 23, 2025 by Michael Marchini
The media could not be loaded. It's super easy to use, and I've had so much fun experimenting with different frozen treats. My absolute favorite thing to make with it is sorbet, it's fruity, refreshing, and takes fewer ingredients than traditional ice cream. Plus, it's a great way to use up any extra fruit I have lying around. One of the best features is how quickly it churns out delicious frozen desserts. Within minutes, I have a batch of creamy, smooth goodness ready to enjoy. The clean-up is a breeze too, which is always a bonus in my book. The machine is also surprisingly quiet, so I can whip up a batch of sorbet without disturbing the whole house.
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Reviewed in the United States on January 23, 2025 by Enea
My fourth time making ice cream..10 minutes in the metal bowl stopped rotating. And I noticed a heavy accumulation of the ice cream on the sides..NOT GOOD....Then i emptied the contents out and put them back in the fridge...I unplugged it then gave it a good 20 minutes. I started again at 30 minutes this time and within 15 minutes it looked done. So then what happened next the ice cream was caked onto the sides again of the metal bowl and then the metal bowl itself was frozen solid to the receptacle and would not come out..I had another batch ready to go so i tried again. Let is sit unplugged for an nour and started her up again. I did 35 minutes and it started out like it was going to work. At the 25 minute mark it stopped working again, and again, the ice cream was glued to the metal sides of the bow. And once again, the metal bowl was frozen to the machine and would not com out. I salvaged what I could and scraped the sides. But then both batches the machine ruined anyway, after i put them in the freezer , they turned hard as a rock. I did not have this problem the first four times with the same exact recipes..I go to their website and the support link does not work.I never took out the warrant y as I did not expect this crappy machine to die on me after only four uses.. Now i have to try through amazon to let them know it died on me.And .I now have to look for another brand to try....Finally, after working with Amazon the company reached out and were very nice in offering me a full refund. As nice as this was, I an still without a reliable ice cream maker..
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Reviewed in the United States on July 22, 2025 by Steven Tylenol
This product is incredibly easy to use and delivers excellent results. The recipe provides the perfect portion, and in just 36 minutes, the ice cream is ready—smooth, creamy, and delicious. The machine operates with minimal noise, and the temperature is conveniently displayed on the dashboard while it spins. There's no need to pre-freeze the bowl, which adds to its convenience. It's unfortunate that we can't trace the origins of the product or identify its inventor and owner. We’ll have to wait and see how it performs in the long term.
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Reviewed in the United States on December 9, 2024 by Rachada Weiland