Cuisinart Bread Maker Machine, 16 Menu Programs, Stainless Steel, 2-Lb Loaf
Condition: New
Buy Now, Pay Later
As low as
$39.20
/ mo
Learn more
- – 6-month term
- – No impact on credit to apply
- – Instant approval decision
- – Secure and straightforward checkout
Ready to go? Add this product to your cart and select a plan during checkout.
Payment plans are offered through our trusted finance partners Klarna, Affirm, Afterpay, Zip, Apple Pay, and Google Pay. No-credit-needed leasing options through Acima may also be available at checkout.
Learn more about financing & leasing here.
Free shipping on this product
30-day returns
Learn more
FREE 30-day refund/replacement
To qualify for a full refund, items must be returned in their original, unused condition. If an item is returned in a used, damaged, or materially different state, you may be granted a partial refund.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
Availability:
Only 3 left in stock, order soon!
Arrives
Tuesday, Sep 8
Recently Viewed
Features
- 16 MENU FEATURES: The Cuisinart Bread Maker Machine offers a wide range of options with its 16 menu programs, allowing you to bake various types of bread and other baked goods.
- 3 CRUST COLORS & LOAF SIZES: Choose from 3 crust colors (light, medium, dark) and 3 size options up to 2 lb. to customize the appearance, texture, and amount of bread to suit your preferences.
- 3 LOAF SIZE UP TO 2LBS: The convection bread maker provides flexibility in loaf size, offering 3 options up to 2 pounds, allowing you to bake the perfect amount of bread for your needs
- AUTOMATIC DISPENSER: The automatic fruit and nut dispenser of this bread machine conveniently adds ingredients at the right time during the baking process, ensuring evenly distributed flavors throughout the loaf.
- POWERFUL CONVECTION FAN: Thanks to the convection fan, this convection bread maker circulates air for superior crust, color, and texture, resulting in bakery-quality bread right at home.
Description
Bring the bakery home From kneading to baking and everything in between, this Cuisinart Bread Maker Machine takes the guesswork out of bread making; and now with an added automatic mix-in dispenser, it's easier than ever. Whether looking for a basic white loaf, an artisan dough, a sourdough starter, or a gluten-free loaf, this custom bread making machine preset menu options and convection baking capabilities will produce perfect results every time. Want to experiment? Use the Custom feature on this convection bread machine to manually adjust program cycles for a personalized experience. Bread making is a breeze with this convection bread maker. The Cuisinart Bread Maker Machine comes with a limited 3-year warranty.
Voltage: 120 volts
Color: Stainless Steel
Item Weight: 10.8 pounds
Product Dimensions: 12.25"D x 8.85"W x 13"H
Material: Metal
Brand Name: Cuisinart
Model Number: CBK-200
Number of Items: 1
Manufacturer: Cuisinart
UPC: 086279216328
Global Trade Identification Number:
Warranty Description: Limited Three-year Warranty
Unit Count: 1 Count
Included Components: Bread Maker
Item Type Name: Bread Maker
Part Number: CBK-210NAS
Voltage: 120 volts
Capacity: 2 pounds
Wattage: 800 watts
Number of Programs: 16
Item Weight: 10.8 pounds
Item Dimensions D x W x H: 12.25"D x 8.85"W x 13"H
Material: Metal
Product Care Instructions: Wipe with Dry Cloth
Color: Stainless Steel
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Tuesday, Sep 8
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
- Klarna Financing
- Affirm Pay in 4
- Affirm Financing
- Afterpay Financing
- Zip Pay in 4
- Financing through Apple Pay
- Financing through Google Pay
Learn more about financing & leasing here.
Similar Products
Top Amazon Reviews
Style: Convection
Pattern Name: Machine
Best purchase ever!!! Does a great job, bread turns out perfect every time!! It did take me a few tries to get the recipe right, but once I did I was amazed at how good it is.
Reviewed in the United States on July 28, 2026 by Wayne
Style: Convection
Pattern Name: Machine
Since my Breadman Ultimate TR220C bread machine is now 21 years old and still works fine, I got to thinking that it might not have very many years of life remaining and it's no longer made, so I recently started looking into newer machines to consider having a 'back-up' now instead of waiting until my Breadman reaches its end-of-life (I cannot be without a good bread machine! 😄). After doing A LOT of research on features, prices, and customer reviews of several bread machine brands and models, I recently decided on this Cuisinart CBK-210 convection machine. We've owned several Cuisinart products over the years that have done well for us, such as the 12-cup Brew Central coffee maker, 14-cup Elite and 4-cup Elite food processors, waffle iron, 9-speed handheld mixer (for quick preps) and 2qt ice cream maker, so I hoped the bread machine would be of similar quality. Although our past history with Cuisinart products has been good, it was definitely not the sole reason for selecting the CBK-210. I originally considered a much more expensive machine that a lot of reviewers and influencers rave about until I learned that it only makes 2Lb loaves. That alone is a dealbreaker for me, but in combination with the price (3x that of the CBK-210), its size, and that I know two paddles is overkill, I immediately moved on to look at other brands, including Cuisinart. Of all the brands and models I looked at, this CBK-210 bread machine has the most similar features as my Breadman Ultimate but with a slightly smaller footprint overall. . .they both make three different sized loaves (1Lb, 1.5Lb, 2Lb) and crusts; have an add-in dispenser and many of the same or similar settings to choose from. One of the features this machine has that my Breadman doesn't is the audible beep signals for the add-ins and the last rise for the option to remove the paddle. I love that! This Cuisinart also has a setting for creating a sourdough starter that my Breadman doesn't have and the CBK-210 is slightly quieter too. The bread pan interior is only 1/2" less in length than the Breadman and produced a perfect loaf the first time out of the box, which I just did yesterday. I made one of my favorite 1.5lb loaf recipes using 50% bread flour & 50% Golden [white] whole wheat flour (both King Arthur) with chopped walnuts, honey, water, dry milk, grapeseed oil, salt, apple cider vinegar, and bread machine (rapid, instant or quick rise) yeast. . .it baked up just as well and as tasty as it does in my Breadman and the 'add-in' dispenser dropped the walnuts in perfectly.
...
show more
Reviewed in the United States on July 14, 2026 by Always on a Budget
Style: Convection
Pattern Name: Machine
Well, it sort of worked, but seemed to be screwing up bread - like it would raise and then when cooking it would fall and just look awful. I don't really know what was happening - seems a heating coil regulator or something like that had gone wonky. I LOVE MY HOMEMADE BREAD AND HAD TO HAVE ANOTHER MACHINE!!! Yeah, yeah, I could go back to doing it manually, but I had gotten used to putting the ingredients in the pan of the bread maker and letting it make the bread. So...I had to find a good replacement and I did quite a search and looked through several bread makers before settling on this Cuisinart one. First, I had one of the original Cuisinart food processors that lasted me about 25-30 years before the plastic started showing too much wear and tear (some pieces cracked off) and even then I found one at a Goodwill store that was exactly like mine so I got more years out of it! I also have a Cuisinart Ice Cream Maker and during the summer, I have made some darn good ice cream in it! Now, back to this particular bread maker - it is Cuisinart, but I loved the little add-in ingredient drawer so that part is now "automated" should I want cinnamon swirl breakfast bread or spice and pumpkin seed bread as examples. My old bread maker's "menu window" that showed what I had programmed in was horrible! It had a sort of silver background with black lettering and the size of the loaf was nothing more than a DOT showing at the bottom of the screen! This bread maker has a bright, easy-to-read screen is so much better and I love that it has the "confirm" button as my old one was just basically start/stop. I love the ten beeps to let me take the dough out, remove the paddle, add the dough back and have bread with no paddle sticking out of the bottom. Last, is the way this one is more...horizontal instead of vertical if that makes sense. This Cuisinart bread maker has the bread "bucket" on the left-hand side where the old one had the menu in the front, the bread bucket in the back. I really didn't like that set up as I am shorter and trying to pull that bread bucket out was often more difficult when it was hot and I wanted to pull the bread to cool it off. So...this Cuisinart has several features as noted above that means I am going to be thrilled to make bread every week! OH, and if you have issues with bread makers and the lower bread sizes (not tall like the store-bought, air-puffed breads), follow your favorite bread maker yeast bread recipe BUT ADD IN a tablespoon of vital wheat gluten (used in vegetarian seitan and other vegan recipes to create meatless meat) for each one cup of flour called for in your bread recipe. I have scaled my addition of vital wheat gluten (and please keep it in your refrigerator) to 2/3rds or 2 Tablespoons of vital wheat gluten to 3 cups flour. You will find your bread rises really well and looks absolutely beautiful compared to store-bought puffed up bread! But in the end, this is my best-buy Cuisinart machine to date - it may be YOURS as well!
...
show more
Reviewed in the United States on June 21, 2024 by Cat Martin
Style: Convection
Pattern Name: Machine
This is my 3rd breadmaker and I have made 5 loaves of various types of bread in 3 weeks. So far I am pleased with the appliance. The control panel is very sensitive and I have found with the control panel located on the top right side when scraping the sides during various mixing and kneading if you lightly touch with your arm, the process stops and you must confirm and restart. It was more of an issue on my first loaf as I was not sure why it was happening, now it is a minor inconvenience. The tray for add ins, while it works properly, is very loud during that part of the process. Additionally it does not retract itself after it drops, if you do not want your bread deformed, you must push it back up when removing the paddle.
...
show more
Reviewed in the United States on March 2, 2026 by TC
Style: Convection
Pattern Name: Machine
Bought for a family member and they have not stopped talking about how AMAZING IT IS!! I bought this, because it had the convection feature. This is the feature they didn't know they'd love until they had it. I read all the reviews on 6 or 7 other bread makers. I'm glad I settled on this, because they are super happy!! And it said there might be a smell upon turning it on ... there was no smell, no metal warming up ... it just worked perfectly from day one.
...
show more
Reviewed in the United States on July 1, 2026 by stevie
Style: Convection
Pattern Name: Machine
I have had Cuisinart bread machines in the past (4 to be exact, and they were the old model. I would bake bread every couple of days, and the seal in the bread pan would wear out a little over a year. I always got refurbished, which was cheap, so the cost ratio panned out). I needed a new bread machine as there are no old cuisinarts that are being sold cheaply, and after trying other cheap ones, I decided to get the updated Cuisinart machine. I am on my second loaf of bread. The second loaf has determined it was going back. These are the strikes against it. 1. The nut dispenser on top makes an extremely loud sound when it dispenses...even if nothing is in there. The door will then stay open, which means you either have to close the door at some point before it rises or the rise will be impacted by the open door. This was ambiguous when I was researching. One person mentioned it, but the pictures show the door typically closed. The door is closed, but once the cycle reaches "put nuts in," the door opens, and then stays open. 2. The power failure feature does not work. Someone else mentioned this. I had my breaker pop twice when the kids plugged in the rice machine beside the bread machine. The first time it happened was the dough cycle, so I tried to click "start" again, thinking it would progress it (The instructions say it will resume, but if it doesn't sense power after 15 m it will turn off...not helpful). It just flashes, and flashes, and then if you click "stop," "start" it will start the cycle over again. The second problem was more annoying as it was in the bake cycle when the power went off. I knew not to hit "stop" then "start" because that started it at kneading, so I gave the "bake" cycle a go. I put it at the time left and within a minute I got an error, which apparently, after looking it up, meant to "turn the machine off, unplug it, and contact your nearest service provide." That was the end straw for this machine.
...
show more
Reviewed in the United States on March 22, 2026 by Kindle Customer 000500
Style: Convection
Pattern Name: Machine
Very nice bread maker. Compact but with very nice controls. Appearance is nice. Can be a little loud when mixing, but most bread makers are. Would recommended.
Reviewed in the United States on July 24, 2026 by David
Style: Convection
Pattern Name: Machine
I love this bread machine. I throw all the ingredients in, push a couple of buttons, and walk away. While I'm doing other things, it's making the bread. And it comes out delicious and well-risen every time.
Reviewed in the United States on August 16, 2026 by LisaTee