VEVOR Pizza Steel, 16" x 14.5" x 1/4" Pizza Steel Plate for Oven, Pre-Seasoned Carbon Steel Pizza Baking Stone with 20X Higher Conductivity, Heavy Duty Pizza Pan for Outdoor Grill, Indoor Oven
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Availability:
In Stock.
Arrives
Tuesday, May 27
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Size: 16" x 14.5" x 1/4"
Color: Black
Features
- Rapid Crispy Pizza Delight: VEVOR 1/4" thickened pizza steel plate boasts outstanding heat conductivity for rapid and even heating. Compared to ceramic stones, our pizza steel boasts 20x higher heat conductivity and 2x heat capacity for crispy and yummy pizza. Now, enjoy restaurant-quality pizza at home, elevating your culinary delight.
- Pre-Seasoned Pizza Steel: Our 16" x 14.5" x 1/4" pizza steel stone comes pre-seasoned, saving the hassle of initial seasoning and letting you dive right into delightful pizza creations. It has undergone oxidation and sandblasted treatments, ensuring a rust-free, smooth surface with no chemical residues. Cleaning is a breeze with just a soft cloth and water!
- Heavy Duty for Lasting Baking: This heavy duty carbon steel pizza baking pan is crafted with high strength, wear resistance, high-temperature resistance, and acid-alkali resistance. It not only offers exceptional durability but outstanding performance, making your baking smoother and more effortless.
- User-Friendly Details: Our pizza steel for oven is thoughtfully designed with a unique thumb hole, making it easy to hang on the wall and effortlessly portable. And the laser-cut and polished edges ensure high baking security and pleasure.
- Versatile Cooking Companion: Perfect for both indoor ovens and outdoor grills, this carbon steel pizza plate isn't limited to just making pizza; it's versatile enough to cook pizza rolls, bread, cookies, quiches, roasted vegetables, steaks, and more, greatly enriching your culinary creativity.
Brand: VEVOR
Material: Carbon Steel
Color: Black
Shape: Round
Product Care Instructions: Wipe with Damp Cloth
Maximum Temperature: 500 Degrees Fahrenheit
Product Dimensions: 16"L x 14.5"W x 0.25"Th
Item Weight: 14.8 Pounds
Manufacturer: VEVOR
UPC: 840281523214
Size: 16" x 14.5" x 1/4"
Item Weight: 14.77 pounds
Country of Origin: China
Item model number: Pizza Steel 16" x 14.5" x 1/4"
Date First Available: September 18, 2023
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Tuesday, May 27
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Size: 16" x 14.5" x 3/8"
Color: Black
First, awesome plate, exactly as _I_ wanted. I wanted a thick plate because I usually make multiple pizzas and need something that could store a lot of heat. I therefor bought a 3/8" plate instead of a 1/4". Overall this was very nice. Good cuts, no sharp edges, and well seasoned. Came with instructions to indicate first-time use and seasoning. I've used this a bunch of times and the pizza comes out great. I'm super happy. The part I want readers to know is that this thing is HEAVY. A quick calculation: 16 x 14.5 x 3/8 gives a total 87 cubic inches. Steel is .2833 pounds per cubic inch. 87 * 0.2833 equals 24.6 pounds. My scale showed it to be 25 lbs. At the gym, I can move a 25# plate easily but moving a 25# weight in and out of the oven, reaching over the door is not for everyone. I suggest you consider the weight of this item before deciding between a 1/4 and 3/8. You don't want something that works great but is a pain to move, store, or use.
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Reviewed in the United States on February 20, 2024 by Gigi
Size: 20" x 14" x 3/8"
Color: Black
We make sourdough pizza about every other week and it’s like a party! Because this steel is so heavy, I just leave it on one of the racks in the oven. We heat the oven to 500° and let the steel warm up another 30 minutes before putting our pizzas on it. It fits two 10” pizzas easily. The instructions say it only takes five minutes to cook but ours takes 10. It bakes perfectly, and there is no soggy crust, but just crunchy delight!
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Reviewed in the United States on September 17, 2024 by GVdl
Size: 16" x 14.5" x 3/8"
Color: Black
I've always used a pizza stone for making pizzas in the oven. Then it broke. I have nothing against the stone and it lasted 10+ years before breaking, but that led me to researching pizza stones then into pizza steels. I opted to try the steel as the replacement and it has changed pizza night for us. Yes, its heavy (that's a good thing), yes it takes 45 minutes of preheat (again, a good indicator), but the results is a 5 minute bubbly and beautiful leoparding (apparently that's a word describing bottom of pizza crust) pizza. I'm lucky enough to be able to buy raw pizza dough, rolled out and ready to be topped with our own sauce and ingredients. I've been so amazed by how nice this worked (and tasted) that I've started having pizza parties with friends making their own personal creations.
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Reviewed in the United States on June 28, 2024 by Marks
Size: 16" x 14.5" x 3/8"
Color: Black
Made a few pies last night. First off, it is heavy. Its thick. I did preheat at 550 for ~45mins. I used a slow rise dough recipe (72hrs). Pizza's came out nice an crispy. Definitely better than my old pizza stone.
Reviewed in the United States on July 26, 2024 by Stephen Phelps
Size: 16" x 14.5" x 3/8"
Color: Black
No quality check of this item that had obviously been returned. Instruction booklet is for a completely different item, sent along with tag ripped off. The worst is that now I have to lug this extremely heavy item around for a return.
Reviewed in the United States on July 20, 2024 by G.D. G.D.
Size: 20" x 14" x 3/8"
Color: Black
First: This thing is *solid*! It's very heavy to lift. This is great - I wanted something substantial and this is totally it! It's not quite as non-stick as I'd hoped though. I find myself scraping it after every use, and pizza sticking to it a bit. I had hoped that seasoning it would address this, but ... It could be that I just don't know how to properly season it. But I followed the instructions that came with it. It could be that I just got it too hot (see next point) and need to start over.. Lastly, not a flaw, but if you've been using bricks or stone, you'll want to turn your heat down by 50-100 degrees from what you're used to. I was cooking at about 550 with bricks, and that temp burned the hell out of my pizza with this steel. 450 seems to be a good sweet spot. In all, it's a lovely piece, and a great tool for upping your pizza game.
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Reviewed in the United States on May 6, 2024 by Bryan Owen
Size: 13.5" x 10" x 1/4"
Color: Black
I love this pizza steel! I like to make homemade pizza and this makes the crust perfectly crispy on the bottom and bubbly! It is smaller than I thought it would be, but I just make smaller pizzas. I would not be able to get a bigger one because it is so heavy! I just leave it in the oven and wipe it down inside of the oven.
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Reviewed in the United States on July 8, 2024 by Christy
Size: 16" x 14.5" x 3/8"
Color: Black
Very good. As good as I expected. Excellent
Reviewed in the United States on September 6, 2024 by Great,perfict.