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OXO

OXO Brew Cold Brew Coffee Maker

Based on 3,435 reviews
Condition: New
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$49.99
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Arrives Thursday, Nov 12
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At a glance

Condition
New
Model
1272880UK
Capacity
32 fl oz
Dimensions
9.53"D x 9.53"W x 14.72"H
Weight
3.7 lb
Color
clear/grey
Material
Glass, Plastic
In the box
Cold Brew Coffee Maker
Warranty
Lifetime satisfaction guarantee

Features 9

  • Smooth, cold brew maker: Brews low-acid coffee concentrate for up to 14 coffee drinks just add water or milk using a simple overnight steep-and-release brewing system
  • Even extraction for better flavor:Rainmaker top evenly distributes water over coarse coffee grounds to ensure balanced saturation while grounds steep for 12-24 hours
  • Brew with control: Iced coffee maker uses easy-access brew-release switch to start and stop filtration on demand, and automatically stops when the carafe is removed, preventing spills and over-extraction
  • Borosilicate glass carafe included: Durable borosilicate glass carafe holds up to 32 oz of cold brew concentrate and features clear measurement markings, plus stores easily in the refrigerator

Description

Love iced coffee and cold brew but want less mess and more control? The OXO Cold Brew Coffee Maker makes it easy to brew smooth, low-acid cold coffee concentrate right at home. Ten ounces of coarsely ground coffee brews up to 32 oz of concentrate – for up to 14 coffee drinks. This cold brew maker includes a durable borosilicate glass carafe with measurement markings, so you know exactly how much concentrate you’re brewing and pouring. The rainmaker top evenly distributes water for balanced extraction, while the brew-release switch lets you control filtration with one touch. Simply add coarse ground coffee and cold water, then let the grounds steep for 12 to 24 hours. This coffee maker automatically stops filtering when the carafe is removed. Once brewed, dilute your cold brew concentrate with equal parts hot or cold water, or milk, to enjoy coffee your way. The reusable stainless steel mesh filter eliminates the need for paper filters, or they can be used for a second level of filtration. Plus, the entire cold brew coffee maker comes apart for easy hand washing, and the glass carafe is dishwasher safe. This cold brew pitcher system can also be used to brew tea, making it a versatile addition to any kitchen. Brand Story By OXO

Specs 29

Brand OXO
Capacity 32 fluid ounces
Color clear/grey
Product Dimensions 9.53"D x 9.53"W x 14.72"H
Special Feature Dishwasher Safe
Other Special Features of the Product Dishwasher Safe
Coffee Maker Type Coffee Infuser
Specific Uses For Product Cold Brew

Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Thursday, Nov 12

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Top Amazon Reviews

Amazing results
This maker produces smooth, rich cold brew without the bitterness you get from hot brewed methods. Filter design is easy to use and doesn't let grounds slip through into the final pour. Cleanup is simple thanks to the removable components. Carafe size is generous enough for multiple servings throughout the week. Great investment for anyone who drinks cold brew regularly. ... show more
Reviewed in the United States on September 17, 2026 by Jack
Great cold brew maker!
I had been buying cold brew concentrate for YEARS because I was convinced it would be hard to make it myself. Tragically Costco stopped carrying my cold brew of choice - out of desperation I figured I would try making my own. This maker was recommended by a friend (and I typically love OXO products) so I got it even though there were cheaper options out there. This things is AWESOME and makes great coffee. Had a little trial and error figuring out my preferred amounts of grounds/water, but nailed it by the third time. Super easy to use and clean - probably about 5 min worth of active effort to make enough concentrate for a whole week. Takes up a decent amount of counter space but that's kind of par for the course for cold brew makers it seems. Would definitely recommend! ... show more
Reviewed in the United States on July 1, 2026 by Katie
Easy Cold Brew
I looked through a number of Cold Brew device reviews and this one kept popping up. An advantage of this to the others* is that it didn't require a specific, proprietary filter pad. The screen filter provided with the Oxo should last for years (I hope). You can reduce residue further with a paper filter (included). I tried it and it can clog resulting in a very slow and possibly low quantity of the filtrate (brew). I now use the advice of another reviewer and filter with the metal screen only at first, empty the coffee grinds, and re-filter the brew in the empty bowl with the paper filter installed below the metal screen. Worked perfectly. It is not a required step, the initial filtrate seemed good enough to me. BTW, you can cut paper filters from your drip coffee maker if need be. Other than the 2nd pass for fine filtering sediment, another trick that worked well is a 2nd round of brew, also suggested from another reviewer. The recommended 5 cups of water returns approximately 3.5 cups after 24 hr brewing period (1st pass). I then added another 2 cups of water for an additional 24 hrs (2nd pass) and ended up with about 5 cups total. The 2nd pass did not seem bitter. I think that cold brew may not extract as much coffee as a hot brew, even with the extended time utilized. I'm not sure you would even consider a 2nd pass is you originally filtered with the paper filter installed. As others have mentioned the glass beaker could be thicker and grippier. I collect the brew in the beaker but store it in an old mason jar in the fridge. The beaker feels a bit slippery from condensation if you use it from the fridge. I wrapped a couple of rubber bands around the neck as a precaution, even though I brew at room temperature and the beaker is not slippery, it is still a little awkward. Finally, the dreaded 'leak' issue. DO NOT OVER-TIGHTEN! The O-ring is pretty flimsy and seems it can roll if pressed. It's better to under-tighter and if a leak occurs tighten a little more. If you over-tighten it will be a mess because you'll probably have to take it apart. In a review by Alloy Recon, he mentioned using a sturdier O-ring: "#142 Silicone O-Ring, 70A Durometer, Red, 2-3/8" ID, 2-9/16" OD, 3/32" Width" . Amazon was out, but did have this one: 2 3/8'' Diameter -142 Water and Steam-Resistant O-Rings (25 EA per Pack). Much sturdier O-ring! FWIW, I'm on my 4th brew and still using the original O-ring. The suggested replacement is thicker and causes the filter screen to be looser as well. Not sure if this will let through extra sediment or not as I haven't tried the additional O-rings yet for a brew. If so, the paper filter step should clean it up. OK, as for taste, I have not sampled different devices to compare, but there are reviews where they did. The reviews claimed this to be the most flavorful brew. Possibly as the screen does not filter as much as the filter pads would that are used in some of the other popular devices. Still a very smooth brew. Although this is the most expensive of the devices I was considering, and the additional O-rings are a good insurance policy but added to that price, the other devices required proprietary filters adding to long term cost, if they are even still available over time. I'm very happy with this purchase. Good luck! *The devices I was considering all produced a condensed brew of 32+ ounces that gets diluted when used. I narrowed these down to the Oxo, Toddy and Filtron Cold Brewers. This 'concentrate' was generally not the case for the devices that were simply a jar with a fitted screen tube/insert. ... show more
Reviewed in the United States on September 17, 2018 by JAS
Easy use cold brew coffee maker but no dust cover?
It makes it easy to make cold brew at home. 10oz of coffee to 40 oz of water. HOWEVER, the smaller version of their cold brew maker came with a dust cover that went into the rain maker, keeping unwanted things out as needed. Why didn't this have that? This sits out on the counter for 12-24 hours. It would've been nice to keep the dust and possibly bugs out while it's just sitting there. ... show more
Reviewed in the United States on July 7, 2026 by Marc
I am in LOVE with cold brewed coffee! Great machine!
Review Image by Call of Kthalia
Wow! This is my first experience with cold brewing and I am pretty much thrilled! I love coffee, however, though I have my likes/dislikes and I know a lousy cup when I taste it - I am not a coffee snob. So if you are, ignore me! If you aren't then read on! :-) My boyfriend and I had made a pot of coffee every day or so for years. Since we mostly prefer cold coffee - except on those rare nippy SW cold days - we had been brewing it and pouring it into a pitcher that we cooled and then chilled in the fridge. Our old Cuisinart coffeemaker has a mesh reusable filter and it finally came apart at the seams by the plastic at the bottom, and would blow coffee out into basket. When I went to look for a new filter (which I did find, btw) I was poking around looking at coffeemakers in general. It ended up leading me to Cold Brewing, which I started to read about in greater detail. When I discovered that cold brewed coffee was less acidic, I was sold. I love my coffee but both my boyfriend and I can get terribly acidy tummies from time to time. Myself, especially when I am stressed at work or something. So, I poked around Amazon looking at cold brew systems - reading reviews, checking prices, looking at what you had to buy to use them and keep them up each day. I ended up settling on this unit because of the reviews, the no-need for a paper filter (more on this later) and the price! I happened to get a unit from Amazon Warehouse Deals. I love them, because 9 times out of 10 I get something for a FANTASTIC deal and there is maybe a scratch on it or the box was torn up at most. I've returned a couple things that somehow got through Amazon QC, but that's fine. It was an easy process. That said I got this guy for another ~25% off, and it was a great way to start - especially when compared to the cost of a new mechanical, traditional drip coffeemaker! The past few weeks I've been playing with it. And here is what I've got so far, especially for other cold brew newbies like me: Prep Work: - You will need to get a coffee grinder or have ready access to fresh ground COARSE ground coffee. Your regular drip ground coffee won't drain well and will cling to too much of your concentrate when it's done brewing. I got this one and it works great! I will be reviewing it soon: KitchenAid BCG111ES Blade Coffee Grinder - Espresso -You probably want to use filtered water if you don't already. This is going to sit in water for 12-24 hours, rather than just burst through in a flash like your drip maker does. I use a common Brita. - Be prepared! Make this ahead of time! It does take 12-24 hours to brew. I have done 18 - 24 hours and that range works great for my tastes. I love the stronger flavor, personally. - Consider getting another "carafe". I brew my coffee, then drain into the provided carafe because it fits the whole system properly, but the glass - however sturdy they claim it to be - feels too thin for my liking and we have too many klutzes in our house. I put mine in a thick glass pitcher for the fridge. I happen to think that for an OXO product this should have: a rubberized grippy bottom and a rubber grip at the neck (in OXO grippy black of course!). Why this isn't the case is beyond me but maybe they can update in a future model. I would buy that separate if they made it. Time to make coffee! Here is how I've begun to do it: - Grind your coffee! Yum, this is fun especially if you've never done it before. It smells amazing! and the coffee made with it is pretty amazing, too! Make sure you grind it very coarsely. I have a method I use with the suggested Kitchenaid grinder I cited above and I will share that in that product's review. - Remove the rain shield. - Put about 3.5 cups of coarse coffee (to taste - you may like more or less!) into the reservoir. If you just ground it, let it sit for a few minutes before you add water. - Double check the switch in the middle of the unit is UP. But to be safe I leave the carafe under the unit while brewing. - Replace the rain shield (or the sieve like lid, whatever you want to call it) - Add 5 cups (again, to taste) of filtered water, let it sit a moment, then stir the mixture thoroughly. - Wait 18-24 hours. - Replace carafe if you didn't leave it under while brewing as I do, and flip the switch down. - Wait 10-30 minutes (may be more or less depending on your grind coarseness) for the brew to drain. Maybe gently wiggle the unit a little to assure it all drains out. - Remove reservoir - covering bottom so you don't drip concentrate on the way to the sink - and do what you do with grounds. We save ours for the roses! :-) - I immediately rinse and wash everything - by hand - and set to dry. - Pour about 2oz of the concentrate in your favorite glass, add your cream and/or sugar to taste if desired, fill remaining part of glass with ice, water, milk (again, as desired), stir and enjoy the smoothest iced coffee you've ever had! Side thoughts and suggestions: If you see my attached picture (it's not much to look at that isn't already shown in the product page but) you can see I keep mine on a small dish towel. This is actually a pretty stiff towel, as it is backed in a plastic mesh for scrubbing dishes, so I use it to slide the unit under the cabinets while brewing or storing, and out when I am making or harvesting a batch of coffee. The lid for the carafe - I used it once. Since I don't use the carafe in the fridge, I don't need to lid the coffee in the carafe with the lid. I first used it once for measuring as suggested, but now I can easily eyeball how much concentrate is enough for me, as can my boyfriend. I will keep this, but it's more of "just in case", as I find the carafe a semi poor design for storing the concentrate, and I don't need it for measurement purposes. Paper filters - it comes with them. I've used them a couple times, and I find it just makes the brew drain too slowly. I didn't find that there was much sediment in the coffee, so I don't find them useful or necessary. This is also subjective, and perhaps objective depending on your grounds, so you may prefer the extra filter for your brew, and find it worth purchasing in the future. Bottom line: I am in love with this thing! It's a bit more of a process and a wait than my old drip machine, but the brewed concentrate is so much smoother on the tongue and easier on the tummy. It's also made coffee making an enjoyable event. I've spent time hunting for different whole beans, smelling them, grinding them... I also suspect I will continue to play with types of coffee, how I grind it, ratios, etc. It is actually a bit FUN. And the coffee made in the process is fantastic. At this price, whether or not you get a discount for an Amazon Warehouse purchase, I think it's a bargain. And that is even counting the cost of the little coffee grinder I picked up. If you have questions or suggestions, please leave a comment! Thanks and hope this review helps! :-) UPDATE 12/29/2016: Nothing in particular to say except that it has been about half a year since I got this machine. It still works great, nothing is broken or wonky and it was a bargain for how much it gets used and the yummy smooth coffee it makes. Still the only thing I dislike is the carafe. Oxo - Make the neck more indented and/or covered in your Oxo rubber-grippy stuff! And the bottom, too! I would never put this thing in my fridge. It would get smashed to bits. UPDATE 03/23/2018: Time flies - and I am due for an update. It's pretty simple - It still works great. Looks almost new. Nothing broken or worn out. This was a great deal and barring dropping it I suspect it will be worry free for years to come. It also rocks cause it doesn't use power which means there is no electrical component to go on any sort of "fritz". It also makes it low impact and maybe even something you could take camping (surely without the awful carafe!) or use in a tiny home, etc. I am pleased with this item and very glad I got it some years ago. Good luck to you, too! :-) ... show more
Reviewed in the United States on July 27, 2016 by Call of Kthalia
Love it!
The cold brew maker is easy to use, makes a nice strong low acid concentrate and is a lot more economical then buying cold brew. It taste fresher also. It is also easy to clean. Be aware that you need to either have a coffee bean grinder or buy ground coffee to use in this maker. And buying the small round paper filters to add as an extra layer to the provided filter is also advisable. ... show more
Reviewed in the United States on July 12, 2026 by Diane 54
Perfect Cold Brew Every Time
Review Image by Amazon Customer
We love this OXO cold brew coffee maker. It is definitely worth the price, especially considering how much money we are saving by making cold brew at home—and it tastes even better than what we usually buy! Be sure to use coarse-ground coffee. If the grind is too fine, the water will just collect at the bottom and not steep. I followed the manual closely and also a helpful tip from other reviews to open the latch by pulling the lever outward before lifting it upward. I use the filters, screw the cap on tightly, and have not experienced any leaking. The glass carafe is convenient, and I like that the measuring cup also doubles as a stopper. We especially enjoy adding homemade vanilla cold foam to the finished cold brew. This is another excellent OXO product. I also use their single pour-over coffee maker for hot coffee, OXO's coffee systems are 100% the best! ... show more
Reviewed in the United States on July 19, 2026 by Amazon Customer
After 10 years of using a Toddy, this one is way better.
I have used a Toddy for about 10 years, so almost all of my review is in comparison to it. A few weeks ago, my 2nd oldest son used a knife to remove the filter while doing dishes ruining it (just like my oldest son did about 5 years ago with my first one). I saw this brewer and thought I would get it to compare. Overall, I like this one way better. If you are new to cold brewing and trying to decide whether to try it, I will say that it makes the best coffee, in my opinion. It brings out a lot of flavor, without the bitterness. The biggest con to cold brew in general, is when you forget to make it... Things that are better on this vs the Toddy: This one has a valve instead of a cork to drain the coffee, which is not only easier in general; but, I usually get the first cup early in the morning, and then let it brew a few more hours for my wife to drain when she gets up. With the Toddy, I have to pull the cork, get what I want, then reinsert the cork, leaving a few ounces on the counter and my scale to clean up. This one, I can just close the valve, with no mess. Another benefit is that there is no separate cork to be lost. I like the mesh filter better than the felt ones of the Toddy, and I like how it is held in place, so my kids cannot loose it when they dump the grinds into the compost. It also never needs replaced. We are using the paper filters which are as good as the felt one of the Toddy at keeping the grit out. I like the stand this one has better than balancing the brewer on the carafe to drain it. The directions for this one are way easier. You could really make the coffee either way, with either maker. While this one's directions are easier, the Toddy's method drains quicker. Things that are not as good: This does not make as much as the Toddy does at a time. Following the directions, we get 24 oz of concentrate (10 oz coffee grinds and 40 oz water). But, there is a lot of head space in this one to increase the amount you make if you do not use the rainmaker. As long as you stick with the 1 ounce coffee grinds to 4 ounce water, you can make more or less. With my last batch I did 12 oz of coffee grinds with 48 oz water; which is what the current directions with the Toddy calls for (28 oz of concentrate); but believe I could do 14 oz of coffee and 56 oz of water if I fill it to the brim (33 oz concentrate). With the Toddy, we followed the old directions and used 16 oz of coffee grinds and 64 oz water (38 oz concentrate). In conclusion, the Toddy can make 2 1/2 more servings than this one can. I doubt anyone will find this math as interesting as I do, but though I should include it for completeness. This brewer drains slower, but I am pretty sure it is due to stiring the coffee/water mixture, per the directions. When I stired the mixture in the Toddy it took longer to drain also. So, I guess regardless of which brewer you use, if you want quick draining, use Toddy's method; and if you want fewer steps in making it, use this one's method. I can live with the longer draining, because we have always just leave it sitting on the counter for a few hours until we remember it is there anyway. The paper filter has to be replaced with each brew versus the felt filter of the Toddy's needing replaced every... however long it lasts. I do not know which would be cheaper in the long run, but the paper filter is optional. I have been using the paper filters, but will try my next batch without it, to see how much of a difference it makes. If I think of anything else I will update this. ... show more
Reviewed in the United States on June 3, 2015 by scodyw
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