MITSUMOTO SAKARI 8 Inch Japanese Gyuto Chef Knife | Hand forged, 3-layer 9Cr18MoV steel, rosewood handle, sandalwood box, for meat, fish and vegetables
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Availability:
20 left in stock
Arrives
Sunday, Aug 9
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Style: A-Gyuto Chef's Knife
Features
- 8-Inch Japanese Gyuto Chef Knife: The long Gyuto blade is designed for slicing, dicing, mincing and light rocking cuts, helping home cooks use this Japanese kitchen knife for beef, fish, onions, herbs and everyday vegetables with smooth control.
- 3-Layer 9Cr18MoV High Carbon Steel: Hand forged with 3-layer 9Cr18MoV steel and treated to about HRC 601, the blade supports stable edge performance and cleaner cuts during regular meat, fish and vegetable prep.
- 2mm Thin Blade Design: The 2mm thin blade helps reduce cutting resistance when slicing tomatoes, fish fillets, boneless meat and vegetables, making this Gyuto chef knife useful for cleaner texture and more controlled kitchen prep.
- Octagonal Rosewood Handle: The octagonal rosewood handle helps guide grip orientation and balance, giving better hand control during repeated slicing, chopping, dicing and mincing tasks in daily cooking.
- Sandalwood Box and Care: Comes with a sandalwood box for organized storage and refined presentation. Hand wash and dry the high carbon steel kitchen knife after use to help maintain the blade finish, cutting edge and handle condition.
Blade Material: High Carbon Steel
Brand: MITSUMOTO SAKARI
Color: wooden,Black
Handle Material: Rosewood
Blade Edge: Plain
Brand Name: MITSUMOTO SAKARI
Manufacturer: MITSUMOTO SAKARI
UPC: 780669802633
Model Number: MS-135
Manufacturer Part Number: MS-135
Unit Count: 1.0 Count
Blade Edge: Plain
Construction Type: Forged
Blade Material Type: High Carbon Steel
Handle Material: Rosewood
Is the item dishwasher safe?: No
Material Type: 3-Layer 9Cr18MoV High Carbon Steel, High Carbon Steel, Rosewood Handle
BladeLength: 8.6 Inches
Item Weight: 279 Grams
Item Length: 14.05 Inches
Size: 8.6"
Color: wooden,Black
Blade Color: Gray
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Sunday, Aug 9
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Top Amazon Reviews
Style: A-Gyuto Chef's Knife
Comes in an impressive packaging and the box is really nice. The knife itself, wow! Super sharp and it’s my favorite knife-not that I bought many cooking knives. It pretty much slices anything, and it gives me a reason to slice and cook. “Hey, babe. I’ll slice that, thank you.”
Reviewed in the United States on May 13, 2026 by Raymond K.
Style: A-Gyuto Chef's Knife
The best knife we have ever owned. Worth every single penny!!!! I was always the kind of person that said “a knife is a knife”, “they all cut the same” but after we got this, I was a changed woman. We will never go back to basic cheap knives!!! This cuts so effortlessly it’s scary. I cannot recommend this knife enough. We have gifted it to people. That’s how good this knife is!!!! Easy to hold, grip, isn’t cheap or thin. Doesn’t feel like it’ll break in my lifetime!! And on top of the usage and capabilities, it also look badass!!! Really cool etchings in blade, and beautiful box to store it in. We love this knife!!!!! Get one for yourself!!!
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Reviewed in the United States on August 18, 2025 by Jessica R
Style: A-Gyuto Chef's Knife
I was in the market of getting me a kitchen knife for my new apartment living. I wanted something strong nice and sharp, something that will last much longer than all the common fake feeling brands of chef knives out there. After my years in the kitchen life myself I really needed my own upgrade. Upon receiving this knife the packaging was top tier. I still house my knife in the detailed box it came in, sleeve and all. The knife came in a nice velvet lined box with cleaning cloth and oil to help preserve the knife from rusting. I use this knife now for all my cooking needs for me and my wife. I still have not had the need to sharpen it yet either, that is kind of surprising. **the only warning I will say to those purchasing this knife...do NOT just wash this knife and leave it out to air dry. It will start to rust/blemish. Wash the knife as you will and then dry it with a cloth/rag. Utilize the oil just a super tiny drop and spread it over your knife** Amazing purchase for the price and will be out to purchase more cutlery in the future as my kitchen expands.
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Reviewed in the United States on April 12, 2026 Reviewed in the United States on April 12, 2026 by Jake
Style: A-Gyuto Chef's Knife
What a wonderful knife. I will eventually have all 4.
Reviewed in the United States on April 30, 2026 by Tim
Style: A-Gyuto Chef's Knife
I love this knife. I love the hammered blade. Its sharp. I love a heavier knife. And the octagon wood handle. Better grip. It looks cool its quality
Reviewed in the United States on April 19, 2026 by Kyle
Style: A-Gyuto Chef's Knife
I am a professional chef, and this is my first time trying a Japanese chef‘s knife. I was very surprised by the exquisite craftsmanship of this knife. I love to cook and find that there is nothing more rewarding than preparing a fine meal for myself or others. I looked at many knives and was drawn to the forging method and the attention to detail that Mitsumoto Sakari offers. The gift box is top-notch and well made, and comes with a cool red interior packaging. The knife is a beautiful work of art and do its job effectively and effortlessly. I love the feel and weight of it. The blade is very well made and the pattern is true to the sharpening process. The blade is very sharp, and I know I am going to buy more knives from them. I have seen some comments saying they are ”Chinese“. I believe there is a bit of discrimination here, or I don‘t know if these are malicious comments made by other competitors. I have shown this knife to other colleagues and they all praised it as a top quality Japanese chef’s knife. The seller answered all my questions and gave me more advice and information about the knife. Their brand and forging technology originated from a certain traditional forging family in Yokohama, Japan. If you are considering it, get it and be ready to want another one. When you use it, you will realize what an amazing knife this is.
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Reviewed in the United States on June 3, 2022 Reviewed in the United States on June 3, 2022 by Mibellarosa
Style: A-Gyuto Chef's Knife
Not the Cadillac of knives but was exactly what I was looking for. Extremely well made and does the job it's made for. The grip is perfect for my hand. I'm getting old and my other knives wear my hand strength down quickly and my hand hurts for days after doing extensive prep. This knife ended that because it performs well and is well designed. The octagonal handle and the shape of the blade elimates unconfirmed hand positioning i find in European blades. I've cooked professionally for 30 years and I've always wanted a good Japanese blade. This is a mass produced Japanese blade made in China, however it's not a cheap Chinese knockoff. The company is a Japanese company with manufacturing in China. If your looking for authentic hand forged Japanese steel, look elsewhere. If your looking for a well made and beautiful Japanese blade at an affordable price this is the best option I've found on Amazon.
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Reviewed in the United States on October 12, 2023 by Mark A. Thompson
Style: A-Gyuto Chef's Knife
LOVE! One of my favorite knives to use. Perfect cuts on veggies and stays extremely sharp with proper care. Also comes in a lovely wooden case with cloth and oil. 5/5!
Reviewed in the United States on December 29, 2025 by Brittany Griffin