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LEM

LEM Digital Dehydrator 10 Tray

    • Based on 663 reviews
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Availability: Only 1 left in stock, order soon!
Fulfilled by Pricedrightsales
Arrives May 9 – May 11
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Pattern Name: FOOD


Style: Big Bite Digital Stainless Steel (10-Tray)


Features

  • Durable Stainless Steel Constructions; 1 Year Warranty
  • Digital control panel for temperature and timer with 3 quick set buttons for preferred settings
  • Sliding door allows access to trays with minimal heat loss
  • 10 Chrome-plated Trays for over 16 sq. f.t of drying space
  • heating element and fan are mounted in the rear of the unit for faster, more uniform drying
  • Care instructions: Hand Wash

Description

Never run short of homemade jerky or snack sticks again with this high capacity food dryer. With ten chrome plated or stainless steel trays and an immense 16 sq. ft. of drying area, you can make mountains of jerky, snacks or other dried delicacies in a single sitting. The horizontal air flow design is powered by a whisper quiet rear mounted fan and heating system for uniform drying without waking up the neighbors. Digital control panel for temperature and timer with 3 “quick set” buttons let you dry foods at just the right temperature and duration for maximum nutrition and flavor. Stainless Steel housing. ETL Certified. Make your own organic, all-natural snacks! LEM Products provides a selection of food dehydrators that make food drying fun, fast and easy. Drying is a year-round and creative way to preserve fruits, vegetables, herbs, seeds, fish and meats. Food dehydrators eliminate safety concerns of drying foods in alternate ways. Fruits can be dried into chips or fruit leathers. Vegetables can be dried to make dry soup mixes, or even veggie leathers. Meats and fish can be dried into jerky. Use a food dryer for re- crisping breads and crackers. There are many advantages to drying and preserving your own food: Save money, make your own fruit or vegetable mixtures, control sugar content and eliminate additives found in most store- bought items. Dehydrating can be an alternative to canning and freezing, but also compliments these preservation methods. Snacks and treats for your pets are fun and easy to make. For the creative & crafty, food dehydrators are useful for: cake decorations, drying flowers (potpourri), dough art and even drying photographs. Choose the LEM Products Food Dehydrator that’s perfect for you: 1152 (5-Tray with Digital Timer); 1153 (10-Tray with Digital Timer); 1154 (Digital, Professional, Stainless Steel, 10-Tray) or 778A (Stainless Steel, 10-Tray with Timer).

Brand: LEM


Material: Stainless Steel


Color: Stainless Steel


Wattage: 770


Voltage: 120 Volts


Is Discontinued By Manufacturer ‏ : ‎ No


Product Dimensions ‏ : ‎ 20 x 21.5 x 5019 inches; 34.66 Pounds


Item model number ‏ : ‎ 1154


Date First Available ‏ : ‎ July 21, 2016


Manufacturer ‏ : ‎ LEM Products


Country of Origin ‏ : ‎ China


Best Sellers Rank: #206,849 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #217 in Dehydrators


#217 in Dehydrators:


Customer Reviews: 4.5 4.5 out of 5 stars 663 ratings


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: May 9 – May 11

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Works great
Pattern Name: FOOD Style: Mighty Bite Double Door (10-Tray)
This dehydrator works great. We have used it for quite awhile and has always done a very good job. Sometimes the fan vibrates and makes noise but that is bearable when it happens. Having 10 trays for drying herbs makes it easy to do all at once. Tip: buy dryer sheets when drying herbs or small items. ... show more
Reviewed in the United States on November 7, 2024 by dgraves
    • LEM Made A Winner!
Pattern Name: FOOD Style: Mighty Bite Double Door (10-Tray)
I bought this a few months ago and have used it many times to make Jerky. I can tell you that I absolutely love this dehydrator. It dries very fast and talk about quiet. You can’t even hear it running unless you walk up to it. I can easily do 10lbs of jerky at a time with some extra space left to spare. This is a nice LEM product and in my opinion worth every penny compared to my last round dehydrator I owned. I would recommend this to all. ... show more
Reviewed in the United States on August 19, 2023 by Travis M.
    • Very large, but amazing!
Pattern Name: FOOD Style: Mighty Bite Double Door (10-Tray)
This thing takes up a lot of counter space, but I'm using it to dry fruit at least every other week. Super easy to use, set the time and push the start button. It has a heat dial that I only use it for two settings, max for drying pepperoni and summer sausage to make jerky and then I dial it down to 140 to dry fruit. Some fruit can be done in 7 hours and some can be done in 9 hours. Pepperoni slices dry down to crunchy chips but I could never get the summer sausage down to crunchy chip level. We're going to start drying down our own fresh herbs. I think in the long run, this will save money versus buying store bought jerky, trail mix and spices. ... show more
Reviewed in the United States on February 7, 2019 by T. Porter
    • Excellent, but needs tweaks
Pattern Name: FOOD Style: Big Bite Digital Stainless Steel (10-Tray)
Review Image by Ziggy Ziggy
Pros- beautiful stainless, works well. Cons- weird vibration noises. Door is weird and won't stay up if it gets greasy. Could be better if it could reach higher temp. I used stainless steel zip ties to fix the vibration noises and it's quiet and I love it- but this should not be necessary. I'm giving it 5 stars because it's delivered about 100 lbs of tasty jerky in about a month and my stainless ziptie fix has worked extremely well. ... show more
Reviewed in the United States on May 14, 2023 by Ziggy Ziggy
    • LEM Products 778A Stainless Steel 10 Tray...
LEM Products 778A Stainless Steel 10 Tray... is as described. Wife had a hard time figuring out to assemble shelf bracket, but, I get why no instructions, --they just slip/hook in and self evident or should be, but, may not be. Put a picture online for folks "like that"... they exist and no, they're not "kidding" :) Quality, --as good as it can be. (As one from a very diverse self sufficient engineering background, 100% on that) I just don't get why I can't pick the SS option here and get the SS shelves and NOT have to spend another $100 and have 10 chrome shelves... for what? So, I stuck with the Chrome option. My stove is Chrome, all have been life long. But, would've been nice to get a 50% discounted option!, as chioice, --would'a spent it and got it. I did check the Temperature as advised everywhere... used 3 different thermometers and in different locations and yes, --empty (I know why, good to explain though for "those" folks who need an (*) instruction. Anyway, when set at max 150F on Temperature, mine was hitting 160F and seemed to click off and back on at maybe (hard to be "that" precise...) 145F ish. So the range of hi/lo looked right to me and favours high side. One useful idea I had to check the even spread of air temp --was to use my Laser gun thermometer for surface reading on the outside (the only practical way I could think of)... -- checked ALL EXTERNAL surfaces in all locations, all 6 sides, empty unit... all "averaged" about 85F -- so, you are not really gonna get burned until you open it and grab a shelf at >100F... so pretty safe IMO. (Yes, for me at >130F it's gonna get my attention) The only "hot spot" I found, from external reading was the (facing the unit) top left corner where their internal Temp Control Bulb is located, --read approximately 92F (again, external temp). Otherwise across all surfaces saw that above stated reading. Why important? The ENTIRE INTERNAL temp would then be consistent, correct? Yes, correct. The air coming from the front vents when set at 150F max for Jerky, was reading about 112 - 130F, --yes with 5 Shelves, and empty relatively, (top down loaded) full. So, there's your evaporative, "AC" affect/effect :) ! , indeed! No, I did not keep an internal remote thermometer... over kill. I'm very HAPPY with the temp check. So, last night did my first batch of Beef Jerky, --yes, as commented 1-lb/shelf so 5 shelves. I set it at 150F max, and Analog Timer at 5hrs and was exactly aligned knob line and time set line and ran slightly more than 5hours but, sorry not exact, was maybe 5 mins, 10 mins more (?). So, maybe do a 1-2mm or so slightly under line to line timer line setting. You'll get the exact time if collate to a digital timer. And, remember, my AMBIENT Temp was about 80F at 50% relative humidity and my very lean Top Round was cut under 1/4in thick... went for 1/8 and got what I got. (I'm pretty good with my Ceramic Blade Knife and hand slicing beef --get a meat slicer if gonna to this allot, --no regrets with that time saver and consistency element.) Otherwise, hand cut 5-10x's a year, is plenty good enough. What else... durability looks good. ANY hand person can fix this no problem IMO. If the Fan or Heating Element Wire ever goes, -- what, like a half hour to fix. Unless cheaper to buy yet another one? Well, that's how that goes. IMO the >700watt element is plenty! I did experiment with Vinegar 5% acidity presoak and post dry at 275F/10mins thing... --eh, at 5lbs, cut as I did 5 hours was *perfect, imo. If you need survival food, heck, go for it. If you're gonna throw it into a Mason Jar, in the Frig... 4-5hrs even not presoaked, just use a marinade is plenty good. Otherwise, it got tough and unless very precise withe post-cook timing... will get a "burned" taste and again, but very chewy... --not bad at all either... but, this is not 1 year back woods emergency food. As long as it hits that 160F (remember at my internal room, "ambient" temp of 80F ish... may be 75F...) I'm fine with this. I did a 1lb of 97% of ground beef and did not like it... as online said folks in WI wouldn't :) ... more like a, well, not for me and was well flavoured with spices. The texture was not "jerky" like. Very easy to eat though, that way. So, if need that, e.g., bad teeth... go for it. But, the post cook thing 275F/10min... but very precise... you won't make chips, just get a burnt taste. I used the Lazer Gun Thermometer... and the surface was 275F...--honestly at 1/8 dried thickness, if the surface was 160F... it would all be 160F. So if muscle meet jerky... sit that and keep checking every min after the first 3-5min IMO! Remember, I'm new to this, like day one, --just not "new" here :) As far as *Noise... yes the fan is quiet and there is NO "on" light... none at all. HOWEVER, the Front Panel started to rattle loudly! So, I put a pot holder under one leg to kind of "twist" it a bit, if that makes sense... put some tension on the box... took a couple of tries but then worked. Otherwise OMG 5hrs of that would be unpleasant and then I guess, use what?, tooth picks or etc. But, that's going to happen unless there's a latch to pull it tight. I didn't want to bend the panel. So, especially at this price point <$200 pre tax amount... I'm very happy. So long as it lasts and Customer Service if needed remains as others posted. (Forgive my typos, the Font here is small and well, this is not a novel, just notes for you all to use if choose to do so.) ... show more
Reviewed in the United States on August 26, 2017 by Amazon_User
    • Works great for apple slices
Pattern Name: FOOD Style: Mighty Bite Double Door (10-Tray)
To summarize, we love this dehydrator. We just got the 10 tray dehydrator a couple days ago. Put it to work today on a batch of apple slices from cored apples, skins on, about 1/8 inch thick. Set the temp to max setting and timer to 5 hours. When they finished we brought the trays into the house (have the dehydrator on the porch) and let them cool for about an hour. The slices break when you bend them, which is exactly what we wanted. We also have a 5 tray Excalibur that we've had for a few years. It took continuous running for 2 days to do what the LEM did in a few hours. ... show more
Reviewed in the United States on August 27, 2023 by Rebecca
    • Has been a headache and a nightmare.
Pattern Name: FOOD Style: Mighty Bite Double Door (10-Tray)
Used maybe 10 times but this contraption is annoying at best imo. Mostly made of plastic, the bottom half quickly warped and now the trays won’t stay in their tracks. I bought silicone trays for dehydrating liquids and because the trays won’t stay level it’s a nightmare every time I use it, as it pours 1/2 of the contents into the dehydrator bottom and leaks out of the flooring onto the counter top. It’s an even bigger nightmare to clean up the residual mess. The door design is the cheapest thing I’ve ever seen and cracked the first time we tried to take it off (yes we followed the instructions). Its really hard to believe this was tested before manufacturing. It does have a lot of space for dehydrating but you have to rotate the shelves because the middle racks dry quickly and the top and bottom ones dry much slower. ... show more
Reviewed in the United States on September 3, 2024 by Amazon Customer
    • LEM Products 1153 Food Dehydrator (10-Tray
Pattern Name: FOOD Style: Mighty Bite Double Door (10-Tray)
What is not to Love. This machine is totally Awesome!!!!!!!!!!! Nice big trays and all the controls are on the top so very easy to see. Plus, with it's nice big ten trays It holds a bunch and works like a charm. I have already cranked out garbanzo beans, greens , corn, peas, basil , onions , mushrooms and headed for more. Thank you so very much to the manufacturer for this machine. ... show more
Reviewed in the United States on July 26, 2023 by Linda O. Webb

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