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La Pavoni

La Pavoni PSW-16 Stradavari 16-Cup Espresso Machine, Chrome with Wood Handles,Silver

    • Based on 26 reviews
Condition: New
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Availability: Only 5 left in stock, order soon!
Fulfilled by Sale Stores ✅
Arrives Jun 29 – Jul 2
Order within 23 hours and 32 minutes
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Color: Silver


Size: 16-Cup


Features

  • Featuring a 38-Ounce boiler capacity
  • Makes 16, 2oz cups of espresso
  • Recessed power switch and power button
  • Dual frothing cappuccino systems
  • Solid Brass Boilers are Triple Chrome Plated

Description

La Pavoni PSW-16 Professional Stradavari Espresso and Capuccino Coffee Machine, 38oz. Boiler Capacity, Up to Sixteen 2 oz. Cups of Espresso, Recessed Power Switch and Power Button In celebration of La Pavoni's 100 years producing the finest espresso/cappuccino makers we are excited to introduce the newest addition to the La Pavoni line. A design inspiration drawn from the world famous violin maker Antonio Stradivari. Key Features 38oz. boiler capacity Makes Sixteen 2oz cups of espresso Recessed power switch and power button Dual frothing cappuccino systems Nickel plated Solid Brass Boilers are Triple Chrome Plated Solid rosewood handles Reset fuse 12" Height 100 Volt, 1000 Watts ETL listed Made in Italy Weight 17 lbs

Brand: La Pavoni


Color: Silver


Product Dimensions: 14"D x 10.8"W x 16.1"H


Special Feature: Milk FrotherDrip Tray


Coffee Maker Type: Espresso Machine


Brand: La Pavoni


Color: Silver


Product Dimensions: 14"D x 10.8"W x 16.1"H


Special Feature: Milk FrotherDrip Tray


Coffee Maker Type: Espresso Machine


Filter Type: Reusable


Style: Classic


Specific Uses For Product: Espresso


Operation Mode: Fully Automatic


Model Name: PSW-16


Number of Items: 1


Human Interface Input: Buttons


Item Weight: 17 pounds


Department: Espresso Makers and Machines


Manufacturer: La Pavoni


Country of Origin: Italy


Item model number: PSW-16


Is Discontinued By Manufacturer: No


Date First Available: October 2, 2003


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Jun 29 – Jul 2

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Best coffe ever, beautiful machine
Color: Silver Size: 16-Cup
This machine can make the best espresso coffee when used properly, and it is not that difficult. Of course you will need good coffee to start with and the right roast and the right grind. The experimentation is part of the fun. The good: the machine is beautiful and very well made, very functional and well finished. It takes a little practice to make a good espresso choosing the right coffee, grinding it correctly, tamping it right and pulling the shot, but that is part of the coffee lover's experience. I ended up roasting my own coffee to increase my selection and to always have a fresh batch. Use a good burr grinder and experiment. The milk frothing attachment works very well to make wonderful cappuccino. The not so good: The piston was not screwed correctly, or became loose at one point, and the water would not fill the cylinder. Instead of returning the machine I took the piston assembly apart (very easy), re-screwed it and used some Locktite to prevent the problem from re-occurring. Other problem: moisture can get trapped under the drip tray and cause some corrosion. It is a little disappointing on a machine of this caliber, just be aware that this area has to be kept clean and dry regularly. The machine does get hot, so be careful when reaching around it when it is on. Overall the construction is simple enough that home maintenance is easy. The espresso produced by this machine is the best it can be (in my opinion). I served some to friends who do not usually drink espresso, but since that's the only coffee machine I have, they settled for a shot. They were amazed. The choice of coffee is very important: a good coffee for a percolator, drip or French press will not necessarily make a good espresso and vice versa. ... show more
Reviewed in the United States on July 23, 2010 by Olivier Philip
    • Amazing Espresso Machine
This machine is outstanding! That is, if you know how to manually pull shots. Apparently, some people want a fully automated espresso machine so do not get this if that is what your looking for. Once you get the hang of how it works, you will never want coffee from any store like charbucks or tully's...I lived in Italy for almost 2 years and this machine will produce better espresso than what I had over there, which was better than anything from a coffee shop in the US. If you get this machine get a conical burr grinder, and if you are serious about coffee, roast your own beans too. I have a Zassenhaus knee grinder, a Nesco professional coffee roaster, and I buy my green coffee beans from [...]. Buying this machine with regular roasted beans from the store is not going to produce the best espresso and you should look at a cheaper machine if you are planning on doing so. Overall the machine looks beautiful on your counter and you will impress your friends with your at-home barista skills! ... show more
Reviewed in the United States on March 1, 2010 by Aaron A. Rolandson
    • Demands a lot of work, but once dialed in, makes excellent espresso
Color: Silver Size: 16-Cup
I have a love/hate relationship with my La Pavoni. It takes so much time, attention, fixes, and trial/error to get a good espresso shot. But once you get it dialed in, you can make consistently great espresso. As background info, I have had this same machine for the last 10 years and have "overhauled it" multiple times (meaning I have taken it completely apart, changed all gaskets, and put it back together). When I got this new one, I got it all setup and made my first shot. I found two problems right off the bat. First the piston was not fully screwed into the push rod. This made it so very little water came into the chamber when it was fully opened. I've had this problem before, so I knew that I had to remove the gasket and piston, and fully screw the push rod into the piston to fix the issue. I was able to do this, and it only took me maybe an hour. However without my previous experience, it would have been much more of a nightmare fix. Second, the overpressure value was not triggering correctly and was getting stuck while closing. This made it so the machine would just release steam from that valve as the water tank started to boil. I had to disassemble the release valve and sand down the small stem with an emery cloth (so it would not catch while closing any longer). Again, given my experience, not a big deal, and it did fix the problem, but as a first time user, this would have been a nightmare fix. With these things fixed, I was able to take the next step of figuring out the exact grind and tamp pressure to have water flow through for the shot best. I can't overemphasize how much trial and error is required here. You need to go through many grind levels, along with many tamp pressure amounts to figure out how you get it so the water chamber will fill, but will not go through the shot until you apply pressure on the lever (just a slight amount of pressure should start the water flowing). Expect to go through a full bag of beans as you figure this out! Once you figure out the correct grind level, and the correct tamp pressure, you will finally have things dialed in, and will be making exceptional espresso for years to come! ... show more
Reviewed in the United States on November 19, 2020 by John

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