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KWS Metal Collection MS-10DT Commercial 320W 10-Inch Meat Slicer Anodized Aluminum Base with Teflon Blade + Blade Removal Tool, Frozen Meat/Cheese/Food Slicer Quiet [ ETL, NSF Certified ]

  • Based on 477 reviews
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Availability: In Stock.
Fulfilled by KitchenWare Station

Arrives Saturday, Aug 15
Order within 21 hours and 18 minutes
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Color: Silver Exterior with Teflon Removal Tool Blade


Features

  • Powerful Motor (0.4HP): Equipped with a robust 320W motor, the KitchenWare Station Commercial Semi-Automatic Meat Slicer delivers exceptional slicing performance. This powerful motor ensures smooth and consistent slicing, making it ideal for home, residential, commercial kitchens, where efficiency and speed are crucial.
  • Thickness Adjustment Control: Adjustable thickness dial delivers consistent slices from paper-thin to 14 mm. Perfect for jerky preparation, hot-pot slicing, charcuterie boards, and bulk food prep with clean, uniform results every time. For best results when slicing ultra-thin cuts, we recommend partially freezing meat to 4C before slicing.
  • Premium Teflon-Coated Blade for Superior Performance: The 10-inch blade is made from high-quality 304 stainless steel, coated with non-stick Teflon to reduce drag and resist residue buildup, ensuring minimal downtime for cleaning. Both the gauge plate and blade cover are also Teflon-coated, providing a smoother, more efficient slicing experience, especially when handling sticky or greasy items like cheese.
  • Built-in Sharpener for Razor-Sharp Precision: Equipped with a built-in dual whetstone sharpener, the MS-10DT makes maintaining a razor-sharp blade effortless, ensuring top slicing performance over time. The integrated ring guard assembly adds an extra layer of safety, making this slicer easy and safe to use, even during heavy-duty operation.
  • Removable Product Tray (7" L x 7.5" W x 5.5" H): The large, easily removable product tray accommodates various food items and simplifies cleaning, ensuring thorough sanitation and speeding up the prep process in busy kitchens.
  • Quiet Operation: Enjoy a peaceful kitchen atmosphere with the slicers quiet operation. This feature is particularly beneficial in professional environments where noise can disrupt workflow, allowing you to focus on your culinary creations without distraction.
  • Easy to Use: The KitchenWare Station Commercial Semi-Automatic Meat Slicer is designed for easy operation. It features a simple and intuitive control that makes it easy to set the desired thickness and start slicing, and an innovative design equipped with springs that effortlessly assist in pushing the product tray, ensuring smooth operation during each use.
  • Certified for Safety and Quality Assurance: Our slicer has been carefully evaluated and meets the stringent safety and performance standards set by Intertek's ETL Certification and NSF Certification. Our slicer is not only safe but also built to withstand the demands of professional kitchens while adhering to hygiene regulations. Choose our ETL and NSF certified slicer for high-performance slicing, safety, and quality assurance in your commercial or home kitchen!
  • U.S.-BASED SUPPORT & PARTS AVAILABILITY KitchenWare Station is a U.S. company with replacement parts, service support, and warranty assistance available when you need it. Designed for long-term use with real customer supportnot a disposable appliance.

Description

The KitchenWare Station All Metal Collection MS-10DT 10” commercial semi-automatic meat slicer is designed for demanding commercial environments, caterers, and home chefs who prioritize durability and precision. Powered by a robust 320-watt motor, the MS-10DT effortlessly slices meats (recommended), vegetables, cheeses, and fruits up to 0.4” thick (0-10mm) with the easy-to-use metal thickness adjustment control. This premium slicer features a 10” Teflon-coated stainless steel blade, along with a built-in dual whetstone sharpener and ring guard assembly, ensuring a consistently sharp edge while enhancing safety during operation. The slicer’s body is constructed from rugged, hard-coated anodized aluminum, which is highly resistant to corrosion, offering long-lasting durability. The removable product tray accommodates food items up to 7" (L) x 7.5" (W) x 5.5" (H), making it ideal for handling various slicing needs. Certified by ETL and NSF, the MS-10DT meets the highest safety and sanitation standards, ensuring it is fit for commercial applications. Additionally, all metal components—such as the grip handle, product tray release knob, thickness adjustment control, sharpener knob, product tray handle, and legs—are made from high-quality aluminum instead of plastic, further enhancing the unit’s durability for extended use. The included 10” CleanCut blade can also be safely removed using the provided blade removal tool, making cleaning both efficient and safe. Other Features: * For Customer Convenience, Spare Parts Can Be Purchase Directly on KitchenWare Station Official Website * Thanks to the 0.4 hp motor and power transformer, it delivers the power needed to tackle constant slicing. The High quality 320W pure copper motor gives the KWS slicer an ideal blend of durability and performance. And the transformer can efficiently prevent electric leakage and short circuit. With 33% more power than standard 240W motors, our 320W motor is built for long-term reliability. Designed to handle high-volume use without losing performance, it features a durable construction that significantly extends its lifespan. With this high-quality motor, you can count on years of efficient operation, even in demanding environments like busy kitchens or for home chefs with frequent slicing needs. The product tray of our KWS MS-10DT meat slicer features a spacious product tray that can hold food items up to 7" (L) x 7.5" (W) x 5.5" (H), providing ample room for various ingredients. Its removable carriage allows for easy, thorough cleaning, reducing seams and hard-to-reach areas where bacteria may accumulate. This makes maintenance hassle-free, keeping your slicer in excellent condition and letting you focus on preparing perfectly sliced, delicious ingredients. The KWS slicer is equipped with a built-in dual-action sharpener, designed to both hone and sharpen the blade with precision. By simply pressing the front and back buttons for a few seconds, the sharpener ensures your blade maintains a razor-sharp edge, ready to deliver flawless, consistent slices every time. This feature enhances performance and reduces downtime, keeping your slicer operating at its best. Unlike some of the carbon steel blades on the market which has a shorter service life, is easily oxidized and blunt out. Our KWS 304 Stainless Steel coated with Teflon blade is anti-rust, firm and more durable. It offers precision while providing several different slice adjustments. It consistently and effortlessly cuts meat, vegetables, or cheese from paper thin to 0.4 inch thick. Our advance Teflon blade model can efficiently prevent residue from building up. With that being said, customer do not need to wipe off the excess of produce off of your blade as often during slicing process when using Teflon blade. If you are planning to slice cheeses, we will definitely recommend you to our Teflon blade model. Our KWS MS-10DT slicer also equipped with removal blade and safe blade removal tool for more efficient and safe cleaning. The blade removal tool will wrap around the edge of the blade once installed and you will never need to worry about accidence while cleaning the blade again.

Brand: KWS KitchenWare Station


Product Dimensions: 20.1"L x 18.5"W x 15.5"H


Material: Stainless Steel


Color: Silver Exterior with Teflon Removal Tool Blade


Special Feature: Adjustable Thickness, Heavy Duty, Multipurpose, Powerful Motor, Removable Blade


Recommended Uses For Product: Cheese, Meat, Vegetable


Product Care Instructions: Hand Wash Only


Blade Material: Stainless Steel


Item Weight: 36 pounds


Blade Length: 10 inches


Brand Name: KWS KitchenWare Station


Recommended Uses For Product: Cheese, Meat, Vegetable


Manufacturer: KWS KitchenWare Station


Manufacturer Warranty Description: 1-Year Factory Limited Warranty


Unit Count: 1 Count


UPC: 684334982074


Included Components: Complimentary Belt and Stone, Hand Guard and Blade Removal Tool, Sharpener, Slicer, User Manual


Item Type Name: Electric Slicer


Model Number: MS-10


Manufacturer Part Number: MS


Material Type: Stainless Steel


Product Care Instructions: Hand Wash Only


Blade Material Type: Stainless Steel


Item Dimensions L x W x H: 20.1"L x 18.5"W x 15.5"H


Item Weight: 36 pounds


BladeLength: 10 inches


Color: Silver Exterior with Teflon Removal Tool Blade


Blade Shape: Round


Additional Features: Adjustable Thickness, Heavy Duty, Multipurpose, Powerful Motor, Removable Blade


Operation Mode: Semi Automatic


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Saturday, Aug 15

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Value For Price
Color: Silver Exterior with Teflon Removal Tool...
I had purchased a Chef'sChoice 6150000 Food Slicer back in January 2015. It was a good slicer, easy to use and easy to clean. But it was a light duty slicer. When it finally fell apart a week ago, (Meat partially still frozen was to much of a load for the light duty slicer) I decided to hunt something down that was a little heavier duty,....yet still in my budget. After a good bit of time researching, I settled on this. The KWS Premium Commercial 320w Electric Meat Slicer 10" with Non-sticky Teflon Blade. It came in today. I unboxed the unit and was immediately somewhat disappointed. I immediately saw two scratches on the main body of the slicer. I thought about sending it back,...then decided it was just a tool. My next step was to perform an operation because of fellow reviews. I took the unit apart so I could remove the three screws holding the blade. When I got to the three screws,.....I found that they were NOT overly tight. But I was again disappointed in the plate that covers the blade. There was an edge that looks to have hit something hard. The edge was rough and I knew it would catch the product I would be slicing. Also the actual blade had an imperfection on it, that was coated over with Teflon. If I was to ever slice cheese,....this would be where the cheese would stick and start to build up. I did browse through the owners manual and as others have stated,.....it is pretty much useless. I cleaned everything up and put it back together. I then started slicing boneless chicken. These are my observations. The machine is very quiet. And the machine does slice very well. Is it a true commercial slicer? No! But you have to use common sense here. A machine that costs less than $400 will never compete with a machine that costs several thousands of dollars. Is it heavier duty than the $125 Chef'sChoice 6150000 Food Slicer? Absolutely! What I like about the slicer is I do believe that it will last me several years, especially since I am a very light user. I will perhaps use the machine 1/2 hour every two weeks. What I do not like is the blemishes that seem to have left the factory this way. (No damage to outside box what so ever.) It is also much more difficult to clean than my previous slicer. But I expect all slicers built to replica commercial slicers would have that same difficulty. In a nut shell, the reason this slicer is not re-packaged and labeled to go back to Amazon is because I believe it is still a good value for the price paid. ... show more
Reviewed in the United States on December 27, 2018 by Melvin Al Farris

  • Love this slicer.
Color: Silver Exterior with Teflon Removal Tool...
My KWS slicer is nothing short of fantastic. I got the Teflon blade because I slice a lot of cheese. I slice meat and cheese at least once a week in my home. I have diabetes and a heart condition so I really have to watch my diet. There are few ready made diet programs good for both kinds of conditions. You have to keep an eye on both fat intake and carbs. As a result keeping track of portioning is very important. The ability to slice meats cheese and other products with great consistency makes computing dietary intake very easy. You need the ability to slice thin or thick as you need to help make things easier. This slicer cuts from paper thin, literally see through slices, to very thick. I burned up a smaller slicer in less than six months. In that one from the beginning I could hear it slow down when slicing cheese. What few of the manufacturers tell you is that most of these machines are not meant to slice cheese. The Teflon blade has no problem handling cheese and is the only slicer I found in this price range that actually says it can slice cheese. (This model with just the stainless steel blade is not rated for cheese slicing) Even large cheese loaves are sliced easily. Clean up is pretty easy with this machine. It's a bit trickier than with the smaller machines but that's because the safety guard and screw system are heavier than the smaller machines. Once you try it a couple of times it's really pretty easy. One important point, and it's brought up in both the written manual provided with the machine and in the KWS video on how to clean your slicer, it's most important to wear cut resistant gloves when cleaning this slicer. The blade is very, very sharp. This machine arrived ahead of the promised date, and the packaging was very good. The construction is excellent. The first time I removed the blade for cleaning I had some difficulty removing the three Philips head screws. Luckily my son had a wrench that fit into the square hole in the blade shaft. ALL the screws are tightened very well. No problems with any of them coming loose. The slicer is quiet when in operation, and the controls are all in logical places. Easy to see and use. The tray is big enough for anything I have tried so far. The slices are all uniform and the blade cuts completely through the meat or cheese without any uncut edges that formed a flap like protrusion that was left after some cuts when I used my last slicer. I would recommend this machine to anyone looking for a good slicer with a very reasonable price. ... show more
Reviewed in the United States on September 18, 2016 by Robin Zeller

  • great quality, great value, great performance
Color: Silver Exterior with Teflon Removal Tool...
The one thing that kept this from being 5 stars is the slicing width. I make my own bacon and I have to cut the pork belly in half length-wise because it is too wide for this slicer to cut. The travel is not enough on the slide. Other than that, there is nothing this slicer hasn't done with what I need. It slices cheeses, even soft cheeses with no problems. Soft meat, cured, smoked, partially frozen...all sliced with great, consistent results. The machine is quiet and powerful. It is not as difficult to clean as other reviews have alleged. If you take your time and handle the blade with caution it is not difficult. The front plate comes off with a turn of the knob on the back, three screws hold the blade in place and you are set. ***be sure to pick the right size screwdriver to remove the blade bolts as they seem to be a softer metal and could strip out easily*** If I ever need to buy another slicer, it will be this brand, just the 12" size... ... show more
Reviewed in the United States on August 1, 2019 by Thomas

  • Top notch prosumer slicer
Color: Silver Exterior with Teflon Removal Tool...
The KWS MS-10DT is a well-built, smooth running machine that cuts meat beautifully. I've cut many cold cuts in varying thicknesses, semi-frozen beef for Italian beef, and homemade bacon. The slices are consistent end-to-end and top-to-bottom. It even cuts super-thin slices dialed down at a 0.5 setting. I chose this model for two reasons: reviews (faith/hope) that it would slice thin and even, and for the blade removal tool. After watching cleaning videos I decided it was too scary without one. This was one of the few brands in the 10” class that had it. I was disappointed that the less expensive MS-10NT didn't include one (and you can't easily add it – the tool requires matching holes in the blade). I should probably ding it a star for these but I won't because I'm so happy with the cutting performance. 1) Even with the Teflon blade, slices occasionally stick, get pulled through and flung out the back. I think a slice guard that is larger with a tighter fit to the blade would stop this. 2) The first down-facing pin on the product grip is a thick piece of plastic to keep the grip from banging on the product tray. However, when slicing a long, thin product (ex. pepperoni), this is the only tooth to grip it and it doesn't do a very good job. 3) The gap between the blade and product tray should be smaller. Combined with the length of the teeth on the product grip you're left with a substantial sized meat-end that can't be sliced. A few things others have noted: 4) You can't cut full length bacon. This is just a fact for any 10” machine. 5) Cleaning is a bit time consuming but no worse than any other slicer of this type. 6) I never had the slicer slide around. Just keep the feet and countertop very clean. 7) The slicer DOES slice completely end-to end. Just make sure you push the tray all the way (compressing the spring underneath). It might be a little easier if they had used a rubber bumper instead of a spring. All-in-all I'm happy with the machine and would recommend it. ... show more
Reviewed in the United States on July 12, 2025 by Raleigh Remodeler

  • Amazing slicer and works flawlessly. Great investment.
Color: Silver Exterior with Teflon Removal Tool...
Excellent machine, was hesitant to buy but so glad i did. This slicer works flawlessly. It slices cheese and vegetable, it slices semi frozen meat and it will slice non frozen also, all with great ease. It slices homemade bacon perfectly. It is a little heavy but thats an advantage because it stays put while you are slicing. It comes in the shipping box so i would suggest buying a cover to protect it when not in use, we made our own.the price is right for this slicer and it is really really easy to clean once you do it the first time. Nothing is dishwasher safe if you do then you risk changing the color of the metal finish. It is all metal it is belt driven and comes with extra belt and sharpening stone. Blade is razor sharp out of the box no need to sharpen. You will need cut resistant gloves while changing the blade if not you may possibly cut yourself. True story. With the teflon blade nothing sticks to it and is perfect for cheese for that reason. It does not leave the meat tails on the back side of the meat like some slicers do. I seen some people complain about the shield being in the way, but its actually not. Use it a few times and you will get your rhythm. Very quick shipping through amazon and arrived in perfect condition. I know this is made in china and shipped from USA but you really cant tell this is good quality. It seems that you can buy all replacement parts from the KWS websites which is a good thing. ... show more
Reviewed in the United States on October 17, 2020 by Brandon

  • Great quality. Really good price for the size. Very sturdy. Works great after much use.
Color: Silver Exterior with Teflon Removal Tool...
After wasting several hundred dollars on the cheap slicers, I decided to go with a heavier duty model. This had good reviews and the price was good too. My 2 main uses for this was for beef jerkey, and slicing potatoes, tomatoes and onions. It's awesome for these 3 uses, and much more. I wanted a 12 inch, but after thinking about what I'll use it for, decided on this 10 inch. Really good choice. Very heavy unit, about 30 lbs or so at least. But that's good, it doesn't move when used. Food tray is small, but it's a small unit. The claw handle doesn't go up very far, so you may have to trim things to get them to fit. That goes for length of the food as well, like rib-eyes, NY strip, etc. Does great for deli bologna chunks. SLicing is the fun part, lets get to the big thing, CLEANING IT!!! Having worked in a grocery store for years, we used the totally commercial "H" brand, costing well over $1k. This is not that quality, but fairly close. After use, you MUST clean it thoroughly, or it will stink, draw bugs, and will be nasty the next time you use it. Oh, go ahead and get the teflon coated blade too, it's worth the extra expense. I say that because a friend of mine bought the same model without that blade, and it's harder to keep clean and sometimes need a spritz of cooking oil when you first start to use it. AND, buy the cut proof gloves, believe me you'll need them and if you don't, you'll quickly wish you had. You can take this machine down easily. There is a video on the order page, showing how. Very easy. One thing, make sure when you remove the food tray, it aligns back properly. On my model, I had to remove the tension screw and the knob, to get the tray off. The bracket fits in a groove on the food tray, and it must be alighed and tight. Use the gloves on the blade of course, and don't wear open toed shoes when cleaning, just a warning and no i didn't drop it. The instructions and video are very good, and shows how to disassemble. Lay your parts from left to right when removing, like you would your rifle when cleaning, and the reassemble in the right to left order, this way you don't skip a section. Clean one part at a time. I've used this dozens of times, and still haven't had to sharpen it yet. Very good quality. ON CHEESE, this is a little tricky. If you try cheese, the softer the harder it is to slice. Put the cheese in the fridge or freezer for a bit to harden it up. Not too long though. It's a practice thing with cheese, both with type of cheese and temperature. Veggies do great. Juicy stuff like tomatoes make a mess, but that's the nature of it. I put the machine on a baking sheet pan when I do this, or when slicing fresher meat with lots of blood still in it. It's a drip pan setup. I'd buy this again, and next time I'll get the 12 inch just because I want one. But this one will probably be around awhile. ... show more
Reviewed in the United States on July 22, 2019 by Jim from Ky.

  • Excellent slicing machine.
Color: Silver Exterior with Teflon Removal Tool...
The slicer works fantastically. I cut a two pound block of cheese into 1/16" slices and the cheese went through as if it was soft butter. The slicer does have a few minor cosmetic defects. The blade cover and the wall the item to be sliced rides along had numerous very small 'dings'. The actually caught very small amounts of cheese but they were pretty easy to clean. Eventually I will get around to using my Dremel to smooth them out. Cleaning is labor intensive but very easy to to accomplish. I still haven't read the manual, but I did get the cleaning instructions from watching a YouTube video. As others have said the screws holding the blade on were relatively tight. However, only one required resorting to using an impact driver to remove. Using the impact driver removed the resistant screw easily. A bigger problem was the KWS label and the label on the back. Both were improperly attached and there are gaps into which food can fall and it isn't easy to get them out. I finally used a toothpick to clean out the bits of cheese. I'm not sure what I'll do when I get around to cutting semi-frozen meat. A suggestion is for the design to contain an easy way to lock the slide. There is a screw which is accessed under the unit which will 'lock' the slide, but it is very inconvenient to use. The unit is heavy enough to require a little effort to move it around so I have placed it on a small roll-around table where it will permanently reside. I can easily roll the table to wherever I need the slicer. Even with the small cosmetic defects I do recommend this slicer. ... show more
Reviewed in the United States on February 2, 2020 by The Fiddl3r

  • Good cut bad cleanup
Color: Silver Exterior with Teflon Removal Tool...
So this is a great little slicer but i ended up returning it. The blade is super sharp and sliced a holiday beef roast paper thin. It was probably the best roast ive ever had. So you ask, why return it? Its the clean up. Dont bother with the instructions that came with the machine they're terrible. The only thing that comes off is the blade and the blade guard. Its three screws as well which, to me is overkill. They could have designed it better. The sliding arm should come off so you can throw it in the dishwasher but it doesnt. It just gets in the way as your cleaning. This thing flings meat everywhere too. Expect to spend a solid 30 minutes cleaning. There were pretty dumb design ideas here like putting slotted screws on the fence where the meat slides back and forth. I needed a toothpick to get the meat out of the slots. That would become a good place for bacteria to hide and make you sick. I really cant recommend this to anyone. It just cut really, really well. ... show more
Reviewed in the United States on February 3, 2020 by Amazon Customer

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