KEPEAK Santoku Knife 5 Inch, Kitchen Chopping Knives for Vegetable Fruit Cutting Slicing, High Carbon Steel, Pakkawood Handle








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Material Type: 5 inch Santoku knife - E
Size: 5 inch Santoku knife - E
Features
- Professional santoku knife: Sharp santoku knife can be used for your daily kitchen tasks of chopping, slicing, dicing, and mincing of vegetables, fruits etc. Perfect size when you don't want a large knife santoku for small veggies.
- Ultra-sharp edge: The blade of 5 inch santoku knife is hand polished by craftsman with decades of experience . The knife's blade will remain quite sharp even after using it for a long time, which can speed up delicious daily recipes preparation.
- High-carbon Stainless steel: Made from high-carbon stainless steel(not real Damascus) material. which is Sturdy, resists rust, corrosion and discoloration, can provide maximum sharpness and long-lasting performance.
- Ergonomic pakka handle: The ergonomics shape enables the right balance between the handle and the blade, ensuring ease of movement, reduce wrist tension, numbness, and soreness while providing a secure, even after prolonged use.
- Classic waved pattern: With special waved pattern, reduces drag and keeping things from sticking to the knife blade, the exquisite appearance makes this small santuko knife is a ideal choice for gifts. For any problems, please do not hesitate to contact us.
Blade Material: High Carbon Stainless Steel
Brand: KEPEAK
Color: 5 inch Santoku knife - E
Handle Material: Stainless,Stainless Steel,High-carbon,Steel
Blade Edge: Plain
Blade Length: 4.9 Inches
Construction Type: Stamped
Is Dishwasher Safe: No
Number of Pieces: 1
Item Length: 12 inches
Product Dimensions: 12 x 3 x 1 inches
Item Weight: 5.6 ounces
Manufacturer: KEPEAK
Country of Origin: China
Date First Available: June 17, 2020
Frequently asked questions
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