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Westmark

Westmark Stainless Steel Tri-Blade Vegetable Spiral Slicer Spiralizer

  • Based on 1,199 reviews
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$36.71 Why this price?
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Returnable until Jan 31, 2025

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Availability: In Stock.
Fulfilled by Amazon
Arrives Saturday, Jul 26
Order within 12 hours and 45 minutes
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Features

  • GERMAN ENGINEERED HIGH QUALITY KITCHENWARE: Westmarks Spiralizer is among the best in the world and is rated to be one of the best kitchenware brands available today.
  • MATERIAL: Each product is made using high quality stainless steel blades with an ABS base. Included are 4 rubber suction feet to ensure a tight and secure hold. Equipped with an ergonomic handle, Westmarks product is efficient and comfortable to use.
  • EASY AND READY TO USE: This easy to use product comes with three different blades for three different shapes to slice. Theres a blade for spirals, one for fine Julienne shapes, and another for coarse Julienne shapes. When youre not using a specific blade, simply store it away like a drawer on the spiralizer unit. Ideal for carrots, zucchinis, cucumbers, cabbages, apples, pears, potatoes, and much more!
  • EASY TO CLEAN: Simply use soap and water to clean the product.

Description

Features: - High quality stainless steel blades - (1) Spiral blade - (1) Fine julienne blade - (1) Coarse blade - Ergonomic ABS handle and base - (4) Non- slip rubber suction feet About the Brand: HIGHEST QUALITY WITH TREND AND TRADITION! Westmark of Germany is well known for its quality craftsmanship of kitchen gadgets. Westmark has been making reliable kitchen products for over 50 years. As a specialized and reliable partner, Westmark offers a wide range of practical and uncomplicated kitchen products designed to make cooking and life in the kitchen easier. For traditional reasons, Westmark produces most of their products in Elspe, Germany. If you are not happy with our product, simply return the item to Amazon for a full refund, but we are confident that you will LOVE our product!

Brand: Westmark


Material: Stainless Steel


Color: White, Black, Red


Special Feature: Three Interchangable Blades


Recommended Uses For Product: Vegetable


Product Care Instructions: Dishwasher Safe


Blade Material: Stainless Steel


Item Weight: 1.6 Pounds


Blade Shape: Round


Operation Mode: Manual


Brand: Westmark


Material: Stainless Steel


Color: White, Black, Red


Special Feature: Three Interchangable Blades


Recommended Uses For Product: Vegetable


Product Care Instructions: Dishwasher Safe


Blade Material: Stainless Steel


Item Weight: 1.6 Pounds


Blade Shape: Round


Operation Mode: Manual


Manufacturer: Westmark


Global Trade Identification Number: 69


Product Dimensions: 27.5 x 14 x 22 inches


Item Weight: 1.6 pounds


Country of Origin: Germany


Item model number: 11332260


Is Discontinued By Manufacturer: No


Date First Available: August 7, 2012


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Saturday, Jul 26

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Review and Type of Plastic...BPA or Not?
I've been using my Westmark Spiromat for about a week now and love it. I'm thinking about buying more for gifts. It works great. I've used it for spirolizing carrots, beets, red potatoes, sweet potatoes, unripe pears and apples. I've made stir fry meals with the veggie noodles and it tastes great. I've used the apple, pear, and veggy noodles in raw salads and it is just delicious. Using the Westmark Spiromat is a very fun way to add more veggies and fruits in your diet while cutting out gluten and reducing calories. The Westmark Spiromat is made extremely well. It is sturdy and works great. The suction cups hold securely on my granite counter tops. The blades slice easily, even when spirolizing hard sweet potatoes. To use it, I place a plate on the front of the Spiromat to catch the noodles. Cut both ends of the fruit or veggie flat so it can be held firmly by the spikes and round blade holder. Place one hand on the top of the red plastic blade housing, on the front of the Spiromat, and turn the hand crank while applying pressure towards the blade. It's really easy and fun. The noodles can get really long, so I recommend breaking them with your fingers or cutting the noodles with kitchen scissors to make them shorter. I usually use my fingers to break the noodles into shorter pieces. There are three blades included with the Spiromat. One blade spirolizes spaghetti width pasta. Another blade spirolizes a slightly wider flat noodle. The last blade spirolizes wider ribbons. The blades lock tightly into the body of the Spiromat so they don't fall out when not in use. To clean the blades of the Spiromat, I use a clean old toothbrush that I run through the dishwasher. The bristles of the toothbrush work perfectly to clean the blades and blade housing. I rinse the Spiromat blades and base with cold water first to remove any solids (cold water helps to prevent the veggie and fruit starches from sticking on the plastic and blades). Then, I use warm soapy water with a sponge or similar cleaning tool to clean up any stains left by the fruit or veggies. Once I'm done cleaning it, it looks like new. It only takes about a minute to clean. Even though it is dishwasher safe, I prefer to hand wash the Spiromat. Type of Plastic Used (BPA or No BPA): People have been asking about the type of plastic that is used to manufacture the Westmark Spiromat, so I will provide you with some information regarding the type of plastic. This is what I found out: On the bottom of the Westmark Spiromat you will see two little stickers. One sticker has the image of a number "7" in a triangle. The other sticker image is of a "wine glass and a fork." The number "7" denotes the type of plastic that is used. Number "7" plastic is the strongest type of ABS plastic and is usually dishwasher safe (There is a dishwasher safe icon on the box). It can have BPA in it, but it may not. The only way to determine if Number "7" plastic contains BPA is to contact the manufacturer (if the manufacturer has not indicated "BPA Free" on the box). The "wine glass and fork" symbol indicates this plastic is safe for food and drink use and storage. Since the manufacturer did not indicate BPA Free plastic on the Westmark Spiromat box, it would be helpful if the manufacturer would answer the question here, on this Amazon listing, regarding the BPA content (or lack thereof) in the number "7"plastic used in their Westmark Spiromat. Please note: BPA is being replaced by BPS. Some tests have now indicated that BPS can cause similar problems with the human endocrine system as BPA. Also, the Westmark Spiromat is not used to store food, only to process it and your veggies will have very little and brief contact with the plastic surface on the Westmark Spiromat. So, I would think that BPA leaching from the Westmark Spiromat should be very minimal, if at all. Bottom Line: I love the design and I love using the Westmark Spiromat. I hope and expect to get many years of good use and good health out of utilizing this well designed and engineered high quality German made kitchen tool. ... show more
Reviewed in the United States on February 26, 2015 by Artie C.
    • Oodles of Zoodles and More in 30 seconds or less!
Love, love, love this thing. I have been making oodles of zoodles and it couldn't be easier. Love the storage of the blades in the housing. It is very sturdy and works like a charm on everything I have tried so far: zucchini, potatoes, sweet potatoes, and cucumbers to date. I was most impressed by the way it cut through the hard sweet potato without even flinching. Recipe hint: use the flat blade to make sweet potato strings/chips and pan fry them in coconut oil with coarse sea salt - top on burgers or just eat for a snack. to die for! It is super quick and easy It took me about 30 seconds to spiralize a good sized sweet potato. Takes less than 30 seconds to get through some huge zucchini that I grew in my garden. The suction cup feet are strong on my smooth (granite) counter - your mileage may vary on other counter types. Clean up is a snap. It is fully immersable, so I just swish it (blades and housing) in soapy water in the sink. If bits of veg get stuck in the blades a quick swipe of the kitchen dish brush takes it off and then rinse. That's it! One of the best (and healthiest) and most cost effective gadgets in my kitchen. ... show more
Reviewed in the United States on September 17, 2015 by Saledar Empress
    • Good addition to the kitchen
The spiralizer is definitely something to add to your kitchen gadget collection. Recently, I decided to go gluten free due to some health issues, so the spiralizer was a must need for my diet change. Needing an alternative to wheat noodles and processed foods in general, this gadget is capable of endless recipe possibilities! The functionality of the blades work very well. I would recommend to have a small bristle brush to clean the blades as they have little crevices that are hard to get into with an ordinary kitchen sponge. The bottom has suction cups that hold well on any dry surface. It can slip if the counter top is wet in any way. I have made countless recipes such as cucumber salad, beet, zucchini, yellow squash and rutabaga veggie noodles. All in all, it produces a great end product. There were two drawbacks, which are more of a design flaw than anything. Firstly, the spiralizer is very light weight, made of a heavy duty plastic material.While applying pressure inward and at the same time turning the crank with my right hand- I have to apply pressure with the palm of my left hand on top of the blade area or the veggie noodles come out too thin or barely at all. I feel if they designed it with a bit more weight to the bottom- some of this issue may be resolved. Also, some veggies such as cucumber for instance, leak juice all over the counter top and then the suction cups start to slip. Lastly, I have to place a large cutting board underneath because the noodles tend to go "all over the place." In other words, there is no directional piece of plastic on the outer side of the blade to give direction to the noodles as they come out- therefore they shoot sideways and occasionally make quite a mess depending on what veggie you are spiralizing. ... show more
Reviewed in the United States on August 6, 2016 by Micahlyn

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