NutriChef Food Vacuum Sealer Machine - Automatic Air Sealing System for Dry & Moist Foods, LED Touch Controls, Includes Vacuum Bags, Hose & Wine Stopper, High Suction Power, 14"x6"x3", Silver
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Availability:
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Arrives
Friday, Oct 2
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Color: Silver
Size: 14.1’’ x 6.0’’ x 3.0’’
Features
- EASY VACUUM SEALING SOLUTION - This vacuum sealer for food makes meal prep & storage effortless. Preserve freshness and extend shelf life with automatic air sealing thats perfect for dry or moist foods. Save time and money while reducing food waste.
- VERSATILE SEALING MODES - Use the food vacuum sealer machine to seal dry snacks, moist leftovers, or even non-food items. The selectable sealing modes and included air suction hose ensure airtight results tailored to your storage needs.
- NO MORE FOOD WASTE - Keep your food fresh longer with lab-tested sealing technology. Create airtight bags that preserve flavor, prevent freezer burn, and save fridge or pantry space. Ideal for dieting, meal prep, or bulk storage.
- POWERFUL AND COMPACT DESIGN - Features a 110-watt suction element, soft-touch LED controls, and a durable ABS construction. Dimensions are 14.1 x 6.0 x 3.0, making it compact enough for countertops yet powerful enough for any kitchen task.
- INCLUDES EXTRAS FOR CONVENIENCE - Includes 5 medium vacuum bags (7.8 x 11.8), a long vacuum bag roll (7.8 x 78.7), and a vacuum air hose for cannister function. With these accessories, youll have everything you need for effortless food sealing and storage.
- COMMITTED TO YOU 65 years of trust, quality, and USA-based servicing, ensuring lasting support and reliability for our valued customers.
Description
How Vacuum Preserves Your Food Vacuum sealing preserves food by blocking the growth of mold, fungus and bacteria that are responsible for ruining the food taste, appearance and texture. Storage And Organization Why have big lumps of uneven frozen blocks or half-full food containers that take up a lot of freezer space, when you can neatly stack airtight bags on top of each other? Ideal for Dieting Or Baby Food Prepare your meals, seal them and freeze them. Ideal for baby food preparation too, especially for working parents with limited time. Easy To Clean Lightweight and compact, this vacuum sealing system can be placed on any counter top. Its stain resistant housing will not absorb accidental spills, and it is easy to wipe it clean. Suitable For Lots Of Other Uses Too! Use it to reseal wine, oil and vinegar too. Once the seal is broken, shelf life of most liquids dramatically drops. Using the wine stopper cork included in our starter kit, you can reseal half-full bottles of wine, which if remain unsealed, would probably lose their spirit and end up in the trash can. What’s in the Box: Vacuum Sealer Wine Stopper Cork Air Suction Hose (5) Medium Vacuum Bags 7.8’’ x 11.8’’(1) Extra Long Vacuum Bag Roll 7.8’’ x 79.0’’ Technical Specs: High-Power Suction Element: 110 Watt Vacuum/Suction Strength: 12L/minSealable Bags: Environment Friendly PolyamideWithstands Food Temperature of 212 ℉ Max Construction Material: Engineered ABS Power Cord Length: 3.3’ ft Power: 120V Dimensions (L x W x H): 14.1’’ x 6.0’’ x 3.0’’ Sold as: 1 Weight: 2.93lbs Enjoy The NutriChef Versatility And Convenience – Just Click Add To Cart
Brand: Nutrichef
Material: Acrylonitrile Butadiene Styrene (ABS)
Color: Silver
Product Dimensions: 14.1"L x 6"W x 3"H
Item Weight: 2.9 pounds
Brand Name: Nutrichef
Number of Packs: 1
Number of Items: 1
UPC: 068888764155 068888772860 842893116969
Unit Count: 1 Count
Manufacturer: Sound Around
Global Trade Identification Number: 60
Warranty Description: 1 Year Manufacturer
Manufacture Year: 2023
Included Components: Vacuum Sealer (5) Medium Vacuum Bags (7.8’’ x 11.8’’ -inches) Long Vacuum Bag Roll (7.8’’ x78.7’’ -inches) Vacuum Air Hose
Item Type Name: Vacuum Sealer | Automatic Vacuum Air Sealing System For Food Preservation w/ Starter Kit | Compact Design | Lab Tested | Dry & Moist Food Modes | Led Indicator Lights
Model Number: PKVS18SL
Part Number: PKVS18SL
Power Source: Corded Electric
Operation Mode: Automatic
Wattage: 120 watts
Voltage: 120 volts
Material: Acrylonitrile Butadiene Styrene (ABS)
Color: Silver
Item Dimensions L x W x H: 14.1"L x 6"W x 3"H
Item Weight: 2.9 pounds
Frequently asked questions
If you place your order now, the estimated arrival date for this product is:
Friday, Oct 2
Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
To initiate a return, please visit our Returns Center.
View our full returns policy here.
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Similar Products
Top Amazon Reviews
Color: Stainless Steel
Size: 14.1’’ x 6.0’’ x 3.0’’
23 March 2022. Alas, the vacuum sealer yields to poor engineering and cost savings. I’ve had this for around 2 years and used it on a semi-regular schedule. Originally, my only complaint was the amount of time I waited for the heating strip to cool, there was a large lag between making or sealing bags after the 1st 2 or 3. However, I’m really disappointed that the ribbon strip failed (the cable that allows the top buttons to function. I guess all the opening and closing was more that the sealer could stand (see picture). A few months ago, I started having an intermittent failure of the sealer. There was no rhyme or reason, it either worked or it didn’t. I thought it was the button failing but I noticed it would turn on when the lid was at 3/4 open. I was on the last bag and I could not get the sealer to function and thought I would investigate the cause. It didn’t take long to find the issue. I found the strip was brittle and it broke another wire while I was probing it. Too bad. I liked the sealer and it only failed me on one occasion. I hope the company reads this and fixes the issue. I’m now in search of a new sealer but I may shy away from this model, knowing failure is about 2 years away. If you’re looking for an inexpensive and disposable sealer, it may be the one for you. Original review: This thing isn’t going to crush cans but it does pull a sufficient vacuum and seals well. Still experimenting but seems to be working. Can’t beat the price.
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Reviewed in the United States on January 19, 2020 by Danny D.
Color: Stainless Steel / Black
Size: 14.1’’ x 6.0’’ x 3.0’’
This is great....compact yet can handle the job....the seal strip is complete with no voids and seem to be wider and the noise level is no different than the other sealers I have used.
Reviewed in the United States on July 19, 2026 by Dawn
Color: Black
Size: 14.1’’ x 6.0’’ x 3.0’’
Mostly this has been a great product, it is my first vacuum sealer so I don't have any comparison for it, but I do occasionally seem to run into infuriating issues trying to seal the food, it will run and suck out most of the air but then just seems to hang right there, and I have to stop it, open it and re sit the bag in the sealer. I often find I need to run the seal feature twice in a row or it sometimes comes back open after the seal is done, but most the time it functions great.
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Reviewed in the United States on June 30, 2026 by Brandon
Color: Silver
Size: 14.1’’ x 6.0’’ x 3.0’’
First time buying a vacuum sealer and I don't know why I didn't purchase one earlier! Due to the pandemic lockdown, I was buying large packs of meat at Costco and freezing them in Ziploc freezer bags. After a month, I noticed signs of frostbite and I wanted the meat to last longer. So I bought this Nutrichef unit based on reviews that I had read online and am loving it so far! With the starter roll that came with the unit and part of a 2nd roll that I purchased separately, I was able to separately bag 7 - 8oz boneless pork loin chops and 8 - 14oz rib eye steaks! Some tips that I got from Amazon customer reviews that are key are: 1) This unit seals with approximately a 1-inch seam so leave appropriate space. 2) To lock the lid, press real firmly on each end until you hear a click and see the latches pop. Took me a bunch of tries initially until I saw this tip from reviewers. Both latches need to be locked or the bag won't seal properly. 3) For moist items like meat, leave ample room at the top of the bag. Do NOT conserve bag space. Despite using the moist setting, the vacuum sucks the juice upward. I had the liquid go past the seal area a couple of times and on one occasion, drip at little into the vacuum chamber. You want to prevent this from happening and ruining the unit. 4) That said, the reason why I bought Nutrichef is that unlike some competitors, you can stop the vacuum manually. For the instances that I felt the meat juice was getting too close to the top, I was able to push the stop button and then pushed "seal" to manually seal the bag. In this case, most of the air, but not all, was removed. 5) Use with caution with marinated meats and do not use a lot of marinate! In which case, leave a lot of room at the top of the bag. I only vacuum sealed plain raw meat. A couple of my rib eyes got partially frozen in my refrigerator. I thought I was safe with these steaks because they were pretty solid. Instead, the vacuum sucked not only the meat juice, but liquified the frost. In each case, I had to manually stop the vacuum. In terms of suction power, it seems to get most of the air out. I haven't used any other vacuum sealer to compare it with. So far, I've only used the product once and am very happy with it. Looking forward to buying and sealing more meat in bulk!
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Reviewed in the United States on February 23, 2021 by Cheryl
Color: Silver
Size: 14.1’’ x 6.0’’ x 3.0’’
I've only used this vacuum sealer twice but so far I'm pretty pleased. What I like: It is a compact size so doesn't take up much room and can be stored easily. It didn't take long to seal/vacuum the food items. According to the site/reviews/questions and answers it can accept other bags by other manufacturers. It has a sleek look. I like the bright blue light to let you know it is operating. What I didn't like: It is noisy although I could deal with that. My biggest complaint is that I had a hell of a time getting it to lock into place before sealing/vacuuming. I had to have my spouse come down and do that function for me. Very aggravating and I'm not sure if that was my error or if the machine needs to be used more often, broken in. You will hear a click when it locks in place. If you do not hear that then it won't work and will just run and run, not sealing. Some weeks have passed now and I've had more opportunities to use this NutriChef vacuum sealer. I found that if I press firmly on one side at a time it locks in place. Before I tried to press on both sides simultaneously and was having problems with the unit locking. Also, remember if vacuuming AND sealing, be sure to wait for the Seal light to go out before opening the device. This will ensure the bag has indeed sealed. I found this out by trial and error. Instructions aren't the greatest. Sealing makes no sound so you must look at the light to know that it is working. If you get meat/meat juice near the top of the bags while inserting simply take a napkin or paper towel and wipe off the top of your bag before pressing buttons. This will prevent those juices/meat pieces from getting past the top of the bag and in your machine. No clean up needed if you do this.
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Reviewed in the United States on October 11, 2019 by Tennessee Taz
Color: Silver
Size: 14.1’’ x 6.0’’ x 3.0’’
Edited review- This vacuum sealer came with a "register & review in 7 days & get 2 free rolls & add a year to your warranty". Well damn, I wasn't ready! Didn't have anything yet to seal! Messed around & didn't post my review till like day 9 or 10. I hoped I had gotten it in "close enough", NO. Oh well. They extended the warranty though, that's cool. Ok. So I really did vac seal the fish. Really was easy & had no problems. Now for my REAL review- now that I've had it longer & used it several times. OMG I had this vacuum sealer in & out of my cart a dozen times, read reviews until I thought my eyeballs would bleed, pondered "will I REALLY use it?"- held my breath & just went for it hoping for the best. I Love this thing SO MUCH!! Since the 1 piece of fish I have done- pork chops, cube steak, raw chicken breasts, cooked chicken, shrimp, more fish and ground beef. All that & I still have some of the roll left that the unit came with (it also came with 4, I think, premade bags- I used those 1st. I think I prefer the roll)! I thought it would be something that I would drag out when I had a bunch to do at once. So far, I have had it out for 1 or 2 things & put it back up- quick & easy!! 2 weeks ago I got almost 3lbs bone in chicken breasts for almost $4. Come home, threw it all in the slow cooker/butter salt & pepper, that evening shredded chicken, divided up for 2 suppers & vac sealed both. Made for quick & easy meals later- chicken chili & quesadillas! I was like "OMG if THIS was the ONLY thing I ever use this thing for it's still worth every penny!". Probably took me, after the chicken was cooked, 10 min to shred, seal & toss in freezer (chicken was spread out on sheet pan as shredded to quick cool). When ready to use it thawed in minutes. Bought family pack of chicken breasts, divided into 3 meals, grilled 2 & sealed 2 meals worth raw. It was no inconvenience to get the sealer out for 2 things & it only took a few minutes. I am SOOO PLEASED with this unit!! I have had no issues with suction or seal. HIGHLY RECOMMEND!!!!
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Reviewed in the United States on May 30, 2022 by Barefootfairy
Color: Silver
Size: 14.1’’ x 6.0’’ x 3.0’’
This review is based on one extended use, to vacuum seal 20lbs of fresh peaches, frozen and sliced. CONS: — The lid is a pain to lock. (There is a locking mechanism on the two front corners.) I can’t simply press or even lean on each corner to lock it. I have to actually pick up each corner and squeeze the top and bottom together very tightly with both hands while simultaneously making sure the bag stays in place. If not for this ridiculous problem, it would be a decent gadget. — It feels cheap and plastic-y, doesn’t feel like it will stand up to the vigorous handling required to lock the lid in place. Here’s hoping it lasts more than a few uses. PROS: — Although I struggled with each and every bag to lock the lid, it finally did the job. I now have 20lbs of vacuum sealed peaches in my freezer. —I like the roll of bagging material. Yes, you have to cut the bag to the size you prefer, then seal one end, then fill the bag, then seal the other end. It may seem like a lot of steps, but it’s worth it to me. I like having larger bags for baking and small pouches for a smoothie or snacking. NOTES: I froze the sliced peaches first on a cookie sheet, then placed frozen peaches in bags to seal. It worked great while the peaches were fully frozen. Because the peaches were rock hard and not wet, I tried the “dry” setting first. Wrong! That did not work at all. On “moist,” it worked like a charm. Fully vacuumed and sealed. The suction worked best while the peaches were frozen. Once they started to thaw, juice was sucked out the open edge and the seal didn’t function properly. I wiped the excess juice off the machine and edges of the bag and re-sealed the bag with no problem. The fix, of course, was to work with fewer frozen peaches at a time. A better fix, dear manufacturer, would be a lid that locks in place easily so I could work more quickly, then the peaches would not have time to thaw. The roll of bagging material that comes in the box was not quite enough for 20lbs of peaches. If you have a lot of freezing to do like I did, order extra rolls from the start. The product gets three stars because it’s so difficult to lock. If locking was easy, I’d give it four stars, possibly five.
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Reviewed in the United States on July 23, 2021 by Chryso
Color: Silver
Size: 14.1’’ x 6.0’’ x 3.0’’
I'm defining "budget" as any sealer under $100. It used to be you had to pay well over $100 for a proper vacuum sealer, but the power of technology has deflated the price of these extremely useful machines to well under a C note. I tried to go super cheap though, with the ~$50 NutriChef. Longevity and jar sealing aspects are weak. So, I just tried out the oddly named (even for a Chinese brand) QKWXV model. It showed up in my Amazon search as having 25 5-star reviews. Very unusual for a product to have all 5-star reviews so I bit. Quite pleased so far. Here's the comparison review... I've gone through a couple of the NutriChef sealers. They do work. For a while. But the product really has no longevity. Over time, even with keeping the tray and the seals clean, it becomes harder and harder to get a good vacuum seal on a bag. The machine will suck most of the air out of the bag, but won't go the all-important last leg where the bag squeezes tightly around the item being vacuum sealed. Too much air remains in the bag, defeating the purpose of a vacuum sealer. You might as well be using baggies at that point. The NutriChef has an external nozzle for vacuum sealing everything from wine bottles (attachment included) to mason jars (attachment optional). I have found this function sometimes fails to work even on brand new units. It was when the machine recently failed to vacuum seal a single jar of olive oil poured from a freshly purchased large bottle in order to save $$ (like any oil, once opened and exposed to oxygen olive oil starts to become rancid) I realized it was time to spend a bit more for a better quality machine. Enter the QKWXV brand sealer. Despite the funky name, this sealer has a bunch of bells and whistles that appeal to my needs. The QKWXV has the following features the NutriChef is missing: 1) A compartment to store a roll of bags 2) A bag cutter for easily making a bag of any size 3) Double heat sealer insures a reliable seal on the bag 4) A more robust latching system to lock the door closed prior to sealing 5) Removable sealing tray for cleaning (and replacement when it wears out?) 6) Machine stays cooler, better enabling non-stop sealing sessions 7) Pulse and gentle functions to seal softer items like bread and fruit. And it works great! The machine vacuum sealed a dozen jars of olive oil, lickety split. Bag vacuum sealing is quick and consistent. Although daunting at first, the control panel allows for sealing a variety of food types (damp, dry, delicate, etc.). You'll appreciate the flexibility over time as the need arises. I can't speak to longevity as I just got this new sealer, but I can say the machine is quite heavy and sturdily built. For an extra ~$35 the QKWXV sealer is a quantum leap over the NutriChef.
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Reviewed in the United States on May 15, 2026 by Everyone's_a_critic